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    CAVA

    3.9 (277 reviews)
    Closed • 10:30 am - 10:00 pm
    Updated 1 month ago

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    Chloe M.

    i opened my takeout and the pita bread had what looks like mold on it. i was excited to eat and instantly lost my appetite. how does food leave the kitchen looking like this?? this isn't just gross, it's a health issue. someone seriously needs to pay attention before serving food because this should've never made it into a customer's hands.

    BYOB with greens and chicken
    Betty G.

    This CAVA location is newer and better than most of them. It wasn't super busy when we came but the line started to get longer after we got our foods and sat down. There were only five people ahead of us but the line moved very slowly. I got the bowl with two green choices and half non-spicy and half spicy chicken. Their greens were clean and everything was super fresh and delicious. Be careful of the red spicy sauce though. That was really spicy. And they forgot to give me my piece of pita! I just realized that when I got home. Hubby had the pita bread with the regular non-spicy chicken and he thought it was very good too. Service was good. Staff were polite and respectful.

    I got the rice and steak and paid 16 dollars and to receive this instead I under the steak is pricey but at least fill it up with rice. One side of the bowl is completely empty.

    Helen K.

    ordered a FULL portion grains bowl and what i recieved was ridiculous. i wouldnt even consider it halfway filled. I should NOT be paying 15$ for this. Im so dissapointed considering I come here regularly. IT JUST GETS BETTER in my other bowl i ordered half sweet potato and half falafel to my surprise theres no sweet potato OR pickled onions. not sure if the incompetent workers cant read or whats going on but considering every item i ordered is wrong i am furious.

    Sydney taking my order

    The workers here are just the absolute best! Ordered my signature pita bread, steak, tzatziki sauce, lettuce, avocado, and garlic sauce, and the food was just cooked to perfection! I believe Sydney and Rosa helped me out with my order and it was just spectacular. Sydney and Rosa brought so much joy and happiness whilst taking my order. I felt as though I were talking to my friends! Had a fun experience, will come back again and love the food and the people as well.

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    5 months ago

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    Kim N.

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    11 days ago

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    8 days ago

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    7 months ago

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    2 years ago

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    6 months ago

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    2 years ago

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    3 months ago

    Great food great service, my server ethan do was fantastic, will be eating there again, love you to death kid.

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    3 months ago

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    3 months ago

    The food tasted great here and the workers who helped me Julia and Jessica were so kind!

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    6 months ago

    Julia was super helpful! Great food. The drinks at the soda machine taste so good in my opinion.

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    6 months ago

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    3 months ago

    The food and the services was great a worker named Ethan served our food quickly and precisely.

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    7 months ago

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    4 months ago

    Great Cava! Sophia, Ember, and Sydney helped me out! Love this place and friendly staff

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    8 months ago

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    Page 1 of 7

    CAVA Reviews in Other Languages

    Ask the Community - CAVA

    Review Highlights - CAVA

    “This location is always very clean and the staff are super helpful!”

    Mentioned in 8 reviews

    Read more highlights

    Mendocino Farms

    Mendocino Farms

    4.0(178 reviews)
    0.0 mi
    •$$

    Cashier was welcoming and seemed to enjoy working here. A busy location for a Saturday lunch, but…read morewe were able to find a spot to sit. Mendocino is an "order at the counter and find a seat" place. They will bring the food to you. It felt like a long time waiting for our food this time. I recommend the Thai Mango salad with tofu, specifically. It is my favorite salad.

    My family and I used to order takeout from Mendocino Farms a few times a month. Despite seeing…read morenegative reviews floating around, our experiences were always solid--until our last two orders. Last week, I ordered the Seasonal GOAT with Summer Peaches salad to-go. When I arrived home and opened the container, the bowl contained nothing but wilted mixed greens and peaches. There was no chicken, almonds, pickled onions, or fennel. I paid $16 for lettuce, peaches, and salad dressing. I called the Aliso Creek location and the employee who answered suggested I return to swap it out, but after a long day, I was too exhausted to make the trip back. He then took my contact information and assured me his manager, John, would follow up to issue a gift card for my next visit. John never called. Mistakes happen in food prep, but combining a $16 order that was missing almost every major ingredient with completely nonexistent customer follow-through is unacceptable. I finally understand why the recent reviews haven't been great. Sadly, after being reliable regulars, our family won't be ordering from Mendocino Farms again.

    Photos
    Mendocino Farms
    Mendocino Farms
    Mendocino Farms

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    Wood Ranch Laguna Niguel - Open May 6. All items a la carte and shareable.

    Wood Ranch Laguna Niguel

    3.6(522 reviews)
    1.6 mi
    •$$
    Casual dining
    Takes reservations

    Happy Hour has a larger menu now that WR Kitchen is Wood Ranch. So delighted because they often…read moreoffer takeout specials and I use to drive to Irvine. I had the Famous Shredded Onions and my husband had the Double Cheeseburger, which was very juicy and came with their garlic rolls. The baked beans were both spicy and sweet. He also had a beer and all of their beers during Happy Hour are are just $5.00. Our servers were Alejandro and Louis, both very personable and efficient. Nice last minute tasty meal.

    The review I wish I had seen before coming:…read more Pretty terrible honestly. We made a reservation for eight people including a toddler and an infant and were never told we would be seated outside in 87 degree heat. When we asked about it the hostess got defensive and told us we hadn't specified inside or outside. We're traveling and have never been here. Sorry but customers shouldn't have to know they need to specify that. Honestly it felt like that interaction set the tone for how our table was treated from the start. Water took ages and cocktails took even longer. No one checked on us, cleared the table or offered another round. An hour in we had to ask about the drinks, and out of our being politeness we didn't ask about the food. Trying to give benefit of doubt, again. The kids food was the last to come out Restaurant 101. Feed the tiny customers first, keep ALL customers outside the table even, happy. My entire meal was a five wing starter that had clearly been forgotten. Instead of just admitting it and apologizing we were told they were coming. They finally arrived as everyone else was finishing so my starter was quite literally the finisher. Then the check came and we waited another 20 minutes for someone to come back so we could actually pay and leave. The food was average but the service made the entire experience not worth it. Plenty of franchises do customer service far better, so I'd suggest people check out BJs or Cheesecake Factory even a ruby's would have been better. Sometimes customer service can be taught. Sometimes apparently it can't be. Won't be back. Hope this helps.

    Photos
    Wood Ranch Laguna Niguel - Ribs

    Ribs

    Wood Ranch Laguna Niguel
    Wood Ranch Laguna Niguel

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    Rangeen Kitchen - Bowl Chicken Tikka Masala (G,N)

    Rangeen Kitchen

    4.6(373 reviews)
    1.5 mi
    •$$

    Rangeen calls itself Indian-Californian, which in a tired little strip mall can sound like the kind…read moreof identity crisis best avoided. I'd driven past it plenty of times on the way to the dog groomer and never once felt compelled to stop. Friday night changed that. We were hungry, but not sit-down-for-two-hours hungry. We wanted something better than fast food, but not some overproduced evening of cocktails and self-importance. We wanted food worth getting out of the car for. Rangeen hit that mark beautifully. Getting my wife on board took some work. She's not a curry person. But a few online photos of fresh, vibrant salads were enough to win her over. Inside, the place still showed traces of whatever came before it, a blank quick-serve menu screen hanging awkwardly over the counter, like a relic from another life. But this was table service, and a perfectly comfortable one at that. There were maybe eight or nine tables, and one lone server holding down the front of house. Casual, older, thin, moving with purpose. She greeted us warmly, dropped menus, answered the phone, checked back often, kept the table tidy, and somehow managed to make the whole room feel cared for without a hint of drama. I went for the spicy mango chicken. My wife chose a healthy-looking salad with grilled sweet potatoes, nuts, and all the things I generally avoid unless someone smarter than me orders them first. We added naan, because not ordering naan would have been foolish. The food took a few minutes longer than the impatient part of your brain might expect. But then it arrived, and suddenly none of that mattered. My dish was excellent: nicely seasoned bite-sized pieces of chicken, rice, a fresh side salad, and a spicy sauce that pulled the whole thing together with real intention. And the plating, that was the surprise. This wasn't tossed on a plate like an afterthought from the spot next to the grocery store. It looked like someone actually gave a damn. And that, really, is what stays with you. Not just that the food was good, but that care had gone into it. The ingredients may not have been expensive, I say that as someone who owns restaurants and knows roughly what things cost, but value isn't about raw food cost. It's about what arrives at the table, how it's presented, and whether anybody in the building seems to care if you enjoy it. At $19, this was a steal. For about the price of a drive-thru burger meal, I got something thoughtful, well executed, and satisfying enough to remind me why local places like this matter. And to the party of four next to us who only left a five-dollar tip: do better.

    This place is right by Ralph's and was empty at lunch. I got a $15 lunch special. It comes with…read moreChana (chickpeas), rice, one entree, raita and naan. I picked chicken tikka masala. I enjoyed the chicken tikka but that was about it. The Chana was so bland. Chicken tikka was really good but I wish it came in a big portion. The service was great.

    Photos
    Rangeen Kitchen - Inside seating and order to go

    Inside seating and order to go

    Rangeen Kitchen - Rainbow Sandwiches

    Rainbow Sandwiches

    Rangeen Kitchen - Papdi Chaat. This arrived as a beautiful chaos of crunchy wafers, cool yogurt, tangy tamarind, and bright herbs.

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    Papdi Chaat. This arrived as a beautiful chaos of crunchy wafers, cool yogurt, tangy tamarind, and bright herbs.

    Jack’s Woodside Grille - Molten Lava Chocolate Cake: Completely gluten-free. Served warm with a scoop of vanilla ice cream and strawberry drizzle

    Jack’s Woodside Grille

    4.6(480 reviews)
    2.0 mi
    •$$
    Outdoor seating
    Large group friendly

    Staff is Friendly, food is consistently good and the service is excellent. I feel comfortable and…read morenot rushed.

    A Wonderful Breakfast & Exceptional Service!…read more I went to Jack's Woodside Grill in Laguna Niguel with a friend after pickleball, and wow--what a wonderful experience! I ordered the Crab Benedict with hash browns, and it was absolutely delicious. But honestly, what took the experience over the top was the exceptional service. Our waitress, Angel, was incredibly sweet, friendly, and accommodating. We brought our dogs with us, and she was Johnny-on-the-spot, immediately bringing them fresh water and making sure they were comfortable. The entire waitstaff was attentive, constantly checking on us and keeping our coffee filled. Then, to top it all off, Jacqueline, the owner, stopped by our table herself to ask how everything was. That kind of personal attention is becoming increasingly rare, and it really made an impression on us. We also got to try the crêpes with their special berry butter, and OH MY! They were absolutely incredible. That berry butter alone is worth coming back for! If you're looking for delicious food, wonderful people, and genuinely exceptional service, I highly recommend Jack's Woodside Grill. We had such a great time and will definitely be back!

    Photos
    Jack’s Woodside Grille - Cioppino: Fresh caught halibut, salmon, shrimp, mussels and clams in Cioppino sauce, served with garlic bread

    Cioppino: Fresh caught halibut, salmon, shrimp, mussels and clams in Cioppino sauce, served with garlic bread

    Jack’s Woodside Grille - Atlantic Salmon:
Wild caught salmon, lemon caper reduction, served with baked or mashed potatoes and vegetables

    Atlantic Salmon: Wild caught salmon, lemon caper reduction, served with baked or mashed potatoes and vegetables

    Jack’s Woodside Grille - Jack's Half Chicken:
House seasoned and roasted, served with baked or mashed potatoes and seasonal vegetables

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    Jack's Half Chicken: House seasoned and roasted, served with baked or mashed potatoes and seasonal vegetables

    nom

    nom

    4.7(83 reviews)
    4.7 mi
    Women-owned & operated
    Kid friendly

    I was curious what was special about this place and tried the chicken bowl…read more Things I liked: Edamame hummus: tasted fresh and slightly nutty, interesting new taste Chicken: not too fatty, pairs well with their Thai sauce (which is a lighter version of Thai sweet chili sauce) Oats and black rice: nice carb base, doesn't stand out but plays well with other ingredients Jammy egg: I would highly recommend this, light with a good balance of sweet and salty Things which were okay: Corn: it goes well with the bowl but doesn't standout by itself Sweet potatoes: same as corn Things which can be improved: Broccoli: it's charred broccoli and tastes slightly bitter. I don't think it goes well with the bowl. I'd rather have steamed broccoli or less charred broccoli with a fat like mayo or cheese based sauce Bok choy: this also doesn't go well as ginger overwhelms your palette and it takes a while to reset and taste things normally. I'd suggest changing it to soy bok choy sautéed in sesame oil. Combined with nomnivore rewards, it's still surprisingly great value for money (sweetgreen value territory or even better).

    An unexpected surprise ! The food was delicious, we got a "Keto Bowl" a protein-packed, low-carb…read morebowl with full scoops of citrus chicken, espresso-rubbed pork, and umani beef over fresh salad greens, with ponzu mushrooms, avocado smash, eggs, and cilantro, finished with our black garlic sauce. (I had help by using the menu to write this! ) but it really does explain why it was delicious and why we appreciated all the different tastes! Service was spot on. We were able to go back and get as many sauces as we wanted. They have a soda fountain dispenser that has drinks that are only pure cane sugar, which I highly appreciate.

    Photos
    nom
    nom
    nom

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    CAVA - mediterranean - Updated September 2026

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