I had an absolutely outstanding meal here tonight…read more Latino America is a recent addition to the restaurant scene here in Hove. It is in fact the first Argentinian restaurant in East Sussex, something I only found out today! We only happened to go here because we tried to go to Makara next door but it was fully booked, so we thought we might as well give Latino America a go. I'd never had Argentinian food before, so I wasn't really sure what to expect, but upon looking at the menu there is a lot of choice, especially when it comes to meat! I noticed there was a good selection of vegetarian food on offer too, not your bog standard 'mushrooms with mushrooms' that veggies usually get fobbed off with! We had a starter of Chipa Correntino - cheese rolls made with cassava flour with a Stilton sauce. Oh my! They were absolutely delicious - not too heavy for a starter and the Stilton sauce was delicate and not too over powering. Perfect for sharing. For the main I was going to go for a burger or a steak roll, but Scott liked the look of the Argentine meat experience to share, which was a selection of prime Argentine steak cuts: Cuadril-(Rump), Bife de chorizo (Sirloin), Ojo de bife (Rib Eye) and Lomo (fillet) with a side of rice. Our waiter recommended that we ordered the trio of sauces (Chimchurri, Provenzal and Criolla) to accompany the steak at a further £5. I'm going to be honest here and say my eyes LIT UP when the food came over. Even more so when I finally tucked in! Our waiter recommended that we eat the fillet steak first as it was the highest quality steak and best eaten hot. I am partial to a fillet steak every now and again but this one was melt in the mouth. I didn't it to end! All of the steaks were fantastic and the chimchurri sauce complemented the steaks perfectly. I absolutely would not hesitate to eat here again - and seeing as I live a 2 minute walk away I will 100% be back!

I wanted to go to Makara. Makara is my new favorite place…read more But Makara was full. I was gutted. This place is just a few doors down. Honestly, I thought it would just sell fajitas and tacos and stuff. I was well up for some of that. So we decided to go in. Then as we entered, the waiters and waitresses looked beautiful and the subtlety of the lighting suggested, "This is going to cost you". In my head I sighed. I was right, it did end up costing me. But... it was well worth the money. Sophie and I shared an Argentine Meat Platter, with rice and some a selection of sauces (Chimchurri, Provenzal and Criolla). The meat platter consists of four different types of steak, rump, rib eye, sirloin and fillet. I couldn't tell you what was in the sauces, but I can tell you that every single one complimented the meat. One was meaty, one was salsa-ry and the other was oily. We ate everything. I have never eaten better steak. I want to go back. I now have two new favorite places to eat that are only a few doors away from eachother.

Large bay windows along West St. lured me in to check out this Brazilian churrascaria. I was…read moreoriginally going to a sandwich place around the corner but the idea of grilled meats sounded a lot better than a sandwich. For lunch, the price is not bad. The pichana (sirloin) steak was pretty good and reminded me of Fogo de Chao in the US. The side dishes were not as good as other similar restaurants but I think this is a good place for lunch or dinner in Brighton. Service was ok, The restaurant dining area is big and clean and so were the washrooms. It is across the street from St. Paul's church. Check it out if you're in the area.

Very nice Brazilian all-you-can-eat-meat-buffet. However, beware that the good meats are served…read moreonly once, halfway through the meal, which is a shame as you will not be able to enjoy it as much as you could have in the beginning. Might be a good idea to check their menu on their website and plan your meal beforehand to make the most of what they offer.

Very nice place! It's my favourite Argentinian restaurant in Kent…read more The quality Argentinian steak they use pretty good. Staff service was great!

Visited Buenos Aires restaurant this evening and service was great. Jay serviced us and was very…read moregood, thanks!

I picked this restaurant because they had a Garden Menu special that provided some tasty options…read more My table was outside with a view of pedestrians walking to and fro. I ordered The Highlander (Woodford Reserve Bourbon, Tio Pepe Sherry, Roots Diktarmo, Cherry & Vanilla) cocktail to enjoy while I waited for my meal. This was a very smooth drink. They were offering a complimentary Beef-Fat Washed Old Fashioned (Woodford Reserve Bourbon Old Fashioned with the bourbon infused with nuts and umami-packed beef fat) to Dads. Unfortunately the nut infusion precluded me from trying it. I had a complimentary Old Fashioned instead. It was just as good as The Highlander. My meal consisted of Beef Carpaccio and Steak Salad. The carpaccio was razor thin. Both dishes were delicious. I closed out the meal with the Chocolate Sorbet. This was one of the best meals I had in London on this trip. If you are on a schedule, make sure to let your server know in advance. Otherwise, their leisurely serving pace might stress you out.

Excellent experience from start to finish. The food was outstanding--top-quality steaks that were…read moreincredibly tender and juicy. The atmosphere was very pleasant, making it a great place to enjoy a nice meal. The staff were extremely friendly and attentive, and we were seated quickly even without a reservation. Overall, a very good experience. Highly recommend the croquettes as a starter--they were delicious.

We had a great time at Buenasado. We didn't have to wait, were shown to our table pretty much…read morestraight away. The waiter was extremely friendly, shared a couple of personal stories. The starters (mostly Spanish-tapas inspired) arrived quickly, and they were so good. We have orders a selection of stakes; these tastes absolutely divine. Blue cheese sauce added a nice touch. Also, I don't think I have ever eaten such a tasty mash.

Touch of class, friendly (funny) staff, great wine, food impeccably consistent and delicious. This…read moreis a real treat everyone we go.

It's mid May and the "reopening after Easter" sign is still up - my guess is this isn't happening!read more

I've been meaning to come to this place for AGES! And need to apologise for not taking photos of…read morewhat was served!! It was incredible. Had a good catch up with a mate last night here over one of the best steaks I've had in long time. La Pampa is an Argentinean restaurant which has a really nice feel to it. Its quite small but serves amazing food. I had two small fillet steaks with two eggs with a side salad that we shared. It was unreal! The steak was served perfectly medium rare, with some really nice traditional hot sauce. You can't have steak without some hot sauce!! The side salad was also amazing, coming with heart of palms which are another big favourite of mine. The staff were great - friendly, attentive but clearly experience and didn't over do it. It wasn't cheap but considering there were quite a few beers etc it worked out really well. 12 out of 10 for this place!

I went to this stall in Camden Market a couple of weeks ago and honestly found it to be a bit…read moreoverhyped. It was around £14 for a steak sando and chips which I thought was a bit high. Everything was grilled right in front of me but the sandwich ended up being smaller than I expected, though the generous portion of chips made up for it. I would have been disappointed with the £10 sandwich though. Chips were excellent though I was annoyed that they didn't have any containers for sauce and instead squirted it right in the box, which made some of the chips soggy by the time I got back to my flat. The steak was a bit gamey honestly and didn't taste super high quality. I did quite like the bread the sandwich was on however. It was fine but I won't be adding it to my regular lunch list.

Food: 5/5 Service: 5/5…read more Overall: 5/5 Oh. My. Goodness. So happy that I stopped by here while exploring St. Katherine's dock. The steak sandwiches here are to die for. The steak is so juicy and tender, and they give you huge chunks at a reasonable price. Also, take advantage of their chimichurri sauce! I put a ridiculous amount of chimichurri on mine, and it tasted like heaven. This food stand probably has one of the longer waits, but I guarantee you that it's worth it! My mouth is watering as I'm typing this. Will definitely seek this place out again the next time I'm in London!

Amazing, delicious and plentiful meats of all kinds. Friendly service and reasonable prices.read more

I expected great things, and was not disappointed…read more This unassuming spot in Broadway Market gets by on its well deserved reputation alone. From the outside, and when you squint through the window, you won't see anything flash or pretentious (looking at you Gaucho), but just wooden furniture and staff in jeans and over-worn, over-washed baggy restaurant tshirts. It's when you get inside that the smell hits you. My co-eater noted, with some delight, that it even smelt like South America - the meat, the wine, the spices. Mouths were watering. Down to business - friendly, if not a little indifferent, service and rustic, simple décor. In the middle of the room is the huge grill on which the slabs of meat were being cooked. It was fun watching these guys move the meat around, clearly knowledgeable and skilled. The wine we were recommended, a Malbec of course, was damn good. When my food arrived, there was a wry smile on my face. Perhaps it was a boastful smile. The sizzling paradilla that was squeezed onto our table was a meat delight. 2 sausages, 1 black pudding, a slab of provolone and the stars of the show, a huuuuge sirloin and a juicy fillet. Shared between two, this was more than enough. We went for a side of salad to compliment. The meat was fantastic. Really, very good. And the sign of a good steak - the fat from the sirloin was melt-in-your-mouth juicy and tasty. Such a treat. As we were one of the last customers to finish, we witnessed the staff setting up for an end of shift dinner. Steaks, bread, salads and bottles of wine were assembled on the table and they promptly sat down to eat together to see the night out. Nice touch that.

Good steak variety with excellent service. Food is well made & decor is very pleasant.read more