if you travel to the Grand Caymans and you want a restaurant off the tourist path, find your way to West Bay. This quint picturesque location sits on the western Atlantic seacoast of the island. with two boat docks and a cool breeze coming off the water, this spot will definitely become a favorite in your list.
My sister and i decided to get away from the main tourist area and saught a nice local establishment while on Cayman. Just a few minutes west from the main area, but taxis and hotel transports will shuttle if you wish.
I ordered the 'catch of the day' snapper- grilled with a light butter and lemon sauce. I added the lobster tail to accompany the selection. The entree sits on a fresh serving of roasted potatoes and vegetables which had a light butter sauce. The flavor was on point, and lacked nothing for taste. The fish was grilled crispy yet flakey and delicate inside. It was awesome.
For dessert we split a Cayman Lime pie (their version of Key Lime). It ranked top 3 in my list of key lime desserts.
Price was on the high-end so keep that in mind- You have to pay for quality. In this case it was well worth the price. read more