Cancel

    Open app

    Search

    Cassons Restaurant

    4.7 (6 reviews)

    Cassons Restaurant Photos

    CASSONS RESTAURANT ATMOSPHERE

    What's the vibe?

    Recommended Reviews - Cassons Restaurant

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    2 years ago

    Very kind staff who took me to my table and the food was very high quality. My table was ready for the second I arrived.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of James Y.
    2
    794
    763

    16 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    15 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    16 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    13 years ago

    wENT HERE FOR DINNER. Absolutely lovely, 5 stars for food, wine and staff, cant wait to visit again

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Cassons Restaurant Reviews in Other Languages

    Verify this business for free

    Get access to customer & competitor insights.

    Verify this business

    Etch

    Etch

    5.0(1 review)
    23.6 mi

    What a find this place is! This is food about as good as it gets and the menu is ever changing…read morebased on what is locally available. The menu is simple and perfect, a choice of a 6 course or 8 course tasting menu; with a wine pairing option. They will happily alter to suite vegetarians etc. Everything we had, from a light broad bean and mint velouté soup, 20 minute sugar/salt cured fresh mackerel blow touched to crisp the skin, local beef and two deserts was outstanding. The staff were very professional, knowledgable and helpful. Decor is modern, clean and very attractive. There is absolutely nothing I can say negative about this place. Apparently others feel the same way, it is becoming extremely difficult to get a reservation. Interestingly the kitchen is open and a hive of activity. Steven Edwards (an award winning British chef) and his team clearly know what they are doing and are not afraid to experiment and surprise. For example; bread is a light, warmed brioche bun with a glossy Marmite glaze. Absolutely stunning, especially considering I do not like Marmite! My wife, daughter and me spent a very enjoyable 3 hours dinning at Etch and left very happy and pleasantly surprised. The 8 course tasting menu is not over indulgent, just right for anyone with a normal appetite. You may have noticed all my reviews to date on Yelp have been 5 star, this is deliberate. Life is too short to focus on that which does not make us happy. This is why I restrict my reviews to those things/places that make me happy and appreciate life. Sure, I have been to some really awful restaurants, but, like I said, life is too short to spend time thinking and writing about them

    From the owner: Monthly changingBritish tasting menu restaurant from MasterChef: The Professionals Winner Steven…read moreEdwards

    Shaun Dickens at the Boathouse

    Shaun Dickens at the Boathouse

    4.7(10 reviews)
    47.7 mi
    £££

    Very nice restaurant with excellent service. Very good acoustics so it is possible to hear your…read moredinner partner even when restaurant busy. Limited menu with only 4 mains but there should be something for everyone. Do not miss cheese plate. It is outstanding. Nice wine list and good selection of hard liquor.

    I brought my wife here for a birthday dinner. We recently moved back from the San Francisco Bay…read moreArea where I had lived for 15 years. That area is awash with world-class restaurants owned/run by top-name chefs. We had many opportunities to indulge, but also to gain a better appreciation of blending flavours, food preparation and presentation, service, and, basically, style. It was a pleasure to come to Shaun Dickens' restaurant and experience the same very high quality of service, food, and style as we had over the previous years. Shaun even emailed me prior to our meal to check on our vegetarian preferences, which I had referenced in my reservation. Nice touch. Walking through the door, we were warmly welcomed, ushered to a window-view table, and provided with pre-dinner amuse-bouches, along with a pre-dinner drinks menu. The wine menu showed a broad range of excellent choices from all over the world, which was refreshing compared to the almost all-California wine menu (as you would expect) in San Francisco. Our appetisers and main courses were things of beauty - almost too well presented to want to spoil. But spoil we did, and the fantastic range of flavours left us sated... but still with some room for dessert. A "happy birthday" message was kindly written on to my wife's dessert plate, and we were given after dinner treats along with an extremely reasonable bill. One of the servers, the young lady who presented all the dishes, was extremely professional and polite, clearly mindful of delivering a higher level of dining experience - but by some standards she might want to relax a little. Overall, an excellent choice for a special meal, and we will definitely go back for more.

    The House - Bouillabaisse

    The House

    4.1(11 reviews)
    25.3 mi

    TLDR; I loved this place and dream about the signature beef Wellington…read more This place was omg mouthwatering. We stumbled into this place after a day of wandering around at the royal pavilion. It was not yet 5pm on a Wednesday evening. The guy at the bar asked if we had reservations, which we did not but they did have space to accommodate us. Now you may be wondering about the food. I can confidently say that this beef Wellington was one of the best I've ever had in my life. It takes 30 min for them to make it but it's well worth the wait. I've been to Gordon Ramsay's in Vegas. I've dined in Michelin restaurants. This was better. The filet was melt in your mouth perfect medium rare with a great wine sauce. The puff pastry and mushroom layers complimented it so well and if you can see that technique, no air bubbles between the meat and the pastry. Service was good. I'd come here again just for the beef Wellington.

    Lovely setting outside under some trees. Perfect for a lazy sunny lunch…read more Food was ok. Nothing stand out unfortunately. We had the fish and chips and steak, king prawn and squid dishes. The fish and chips were average at best. The triple cooked chips were hit and miss, some perfect and others hard in the center like day old roast potatoes. The fish was slightly overcooked and the batter was ok, below average from other fish and chips we've had. The steak was cooked as ordered but again pretty average tasting, the prawns were not the freshest and the squid was delicious. Doubt we'll be back

    Photos
    The House - Total bill for the table

    Total bill for the table

    The House - Steak and shrimp

    Steak and shrimp

    The House - I ordered it again because I couldn't get enough of it

    See all

    I ordered it again because I couldn't get enough of it

    Cassons Restaurant - modern_european - Updated May 2026

    Loading...
    Loading...
    Loading...