sweet nice lady at counter. Best tuna, best gyros ,best fries, best salads…read more Consistantly fresh great tasting food. People in back work so hard. I could eat there evry day Rick Gurnee

Pizza was just so so Soup too spicy and salty. Went for…read morepizza because I heard it was good. Really disappointing.

If you're from Cali, you probably think you've had Chicago-style pizza because you've seen a…read moredeep-dish pie or two, right??? Yeah... I thought that too!!! Turns out, I was very wrong!! So wrong!! A REAL Chicago pizza is basically a full-blown cheese & toppings filled pie with a thick bottom crust, generous amount of cheese and the sauce piled on top like the grand finale. We stopped at Giordano's in Gurnee and ordered a 14-inch build-your-own w beef, mushrooms, and onions. "Large" apparently means "feeds a small village" because this thing was massive, easily enough for a family of 5!!! Every slice came with that dramatic, slow-motion cheese pulls that make everyone at the table stop talking and start taking pictures!!! The ingredients tasted fresh, the cheese was gloriously gooey, and each slice was hearty enough to qualify as a meal and a half. We also grabbed the mozzarella triangles and buffalo wings bc apparently self-control wasn't invited to dinner. The mozzarella triangles were crispy, cheesy little pockets of happiness, and the wings brought just the right amount of buffalo kick. Both were absolutely delicious and disappeared way faster than they should have. The service was fantastic too!! Drinks never stayed empty for long, and the staff was attentive throughout the meal. We walked out stuffed, happy, and officially educated on what REAL Chi-town pizza is supposed to be!! If you're visiting Chicago, Giordano's is absolutely a must!!!

I hadn't had Giordano's since 2009, and while the pizza still tastes largely the same, I remember…read moreit being better back then. That may just be my palate changing over the years, but I'm giving it a higher rating overall because the majority of my family enjoyed it, and for most of them, this was their first experience with Chicago deep-dish pizza. Pro tip: If you're planning to treat your sailor here after PIR, come as soon as possible after graduation. The restaurant quickly fills up with sailors and their families, which can lead to longer wait times and slower service - and time during Liberty is very limited.

When I asked my FB pizza group where to go for Chicago- style thin crust pizza, the vast majority…read moresaid "Kaisers"! Well, they were right. Thinnest, crispness crust I've ever had - and I've had many! Very good garlicky sausage and cheese to the edge. I don't get out to Gurnee very often nowadays but next time I'm within 10 miles of it, I'm headin' for Kaisers.

My favorite thin crust pizza in the Northern Illinois suburbs. Absolutely delicious. Always have…read moregreat service, delicious pizza and great beer selections. Just wish the actual dining area was a bit bigger.

Erin is the best person in the entire world love the service. jimanos has the best pizza in the…read moreentire area. everyone should go. the inside is so nice.

Excellent crust selections…read more They know crispy. They know chewy. They know crusty. Jimano's knows! I get the heart-shaped crust, cuz it's special for my lady... yeah. Well-done and unbroken. That's how I like my heart and my heart-shaped pizza.

We ordered the chicken feta and spinach pizza with extra cheese, and I'll be honest -- it was…read moreabsolutely fantastic. Great flavor, perfectly balanced toppings, and definitely something I'd order again. We also tried the wings. I'd probably skip those next time. The sauce was just okay, and the wings themselves weren't as crispy as you'd expect. They tasted more like frozen wings than fresh. If that doesn't bother you, you might be fine -- but they didn't stand out. Our waiter was attentive, and the overall vibe is classic Quonset -- the smell of pizza in the air, cold beer, and friendly staff. Solid spot for pizza, just maybe not the wings.

I live near here and get a small cheese to go several times a month…read more I may not be there at peak times but for me it's always better to walk in and order and wait for it than to call ahead. Never timed it but it doesn't ever seem like a long wait and the product is a landmark of consistency. 12", $13.50 now. $4.50-$5.50 in the late 1970's. I've lived around here in stretches now and again for 50+ years and this place is always the same as it was when I was in high school. For a small, independent bar-pizza joint, that's really impressive. But this place deserves some kind of a plaque. The small cheese pizza these folks put out today is photo-level consistent with what they put out in 1970. Ordinarily I would accept that I may have a little wishful brain fog about the crust and the sauce and the cheese being identical but that's also what I see when I look at comments. So, I may pick one up this afternoon. What's described as the cracker style crust holds up pretty well but it's still best all-around when eaten in the store. Haven't eaten one while sitting at the bar right after it came out of the oven in a long time but if I order it when I get there, 1 diet Pepsi later I'm walking out the door. That's pretty close.

Lou Malnati's is a family favorite of ours. The staff is always pleasant and the pizzas are always…read morecooked to perfection . The facility is always clean and coolers stocked. They also offere salads, drinks and desserts. Don't skip on the honey hot sauce either.. yum

One of my favorite pizza places. This gem is located in Gurnee just off of Grand Ave at the end of…read morea plaza. The deep dish cheese and sausage pizza is simply delicious and then you can add the hot honey sauce and that adds some additional intense flavor. Their house salad is with signature dressing is a big hit in our home as well. This is not a dine in location only pick up. The staff is friendly as well. It's a pretty hot spot for pizza night.

Toppers Pizza is a unique experience. They have so many different sauces/toppings for their pizzas…read morethat it almost seems like the combinations are endless. I ordered over the phone for pickup. The employee said it would be about 15 to 20 minutes. I arrive, and there is plenty of parking around as it is located in a strip. They have a few spaces reserved for curbside pick up also. I went inside it's a small place so it is only carry out options. The employee asked my name and got my to go order. I paid at the counter, and they have plates, napkins, red pepper flakes, and parmesean packets you can grab yourself. Now on to the food. I ordered a medium pizza with half their specialty Mac and cheese pizza and the other half the smoked bbq chicken pizza. One thing about toppers is I love that you can do half specialities it's a way to try more of their combos in one buy. They tend to have deals going on, so always be on the lookout for those. I loved both the flavors I got. The wings, on the other hand, were why I only gave 4 stars. I enjoyed the boom boom sauce it was tasty it was just the size of the wings for the price I paid that I couldn't get past. They redeemed themselves with their cinnamon Stix for dessert. The combo of cinnamon and icing were perfect, and if you needed more icing, they gave you some on the side to dip. Overall good experience next time I know to skip the wings.

Sad to hear the location closed as it was a pretty decent pizza spot. I definitely preferred it…read moreover other fast food pizza chains. The service was nice and quick. The pizza was cooked exactly how I wanted and the wings had great flavor. I loved the packaging with the cows. Hopefully they open again one day.

Pizza aficionados have their preferred style -- deep dish, New York-style, Detroit-style...but just…read morebecause you like one style, doesn't mean you can't like the others. The smoky char aroma from the wood-fired oven welcomes you into Pizzeria DeVille. On the menu: Wings, Meatballs, Caesar Salad, Salads, Pizza Bianca, Deli Sandwiches, Sandwiches, Italian Food, and more. We split a Four Cheese Detroit style pan pizza. The wait staff recommended having cheese in the crust, but we said maybe next time. I enjoyed the crispy crunchy edges and the dough was light and airy. We split the crispy Brussels sprouts with bacon and an order of meatballs. Our food came out quickly, and tasted great! Staff was friendly and helpful.

The greeter was very friendly and helpful regarding parking. I ordered the vegan pizza and it was…read moredelicious. Ambiance was great. I look forward to going there again.