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    Casa Peru

    3.6 (64 reviews)
    ModeratePeruvian
    Closed Closed
    Updated over 3 months ago

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    CASA PERU ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Outdoor seating
    Good for groups

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    Gemini U.

    You won't go hungry here. Portions are large, and tasty. Chicken was seasoned with a little too much salt for my taste, but was tender and juicy. The enormous mound of fries were on the soggy side, and barely warm. I like my fries on the crispy side and piping hot. I ordered something different than was brought to the table because they speak Spanish, and I don't. It didn't matter in the end because what they brought was tasty. Upon entering the restaurant the first thing I noticed was that they had several large screen TV's playing a soccer game on each wall of the restaurant, and in the corner. It was so loud it was hard to hear the people at my table. We asked them to turn the volume down, and they obliged. I'm not a big fan of TV's in restaurants but that's just me I guess. (Be sure to check out health score below before making a decision)

    flies all over my food couldnt enjoy the good food they serve. the service is great but the ruined it all please CASA PERU FIX THIS PROBLEM ASAP

    arroz con pollo
    Sophia K.

    I've been dreaming of their arroz con pollo since the day I first tried it. Everything was so flavorful and the portions were generous. If I didn't have to share a couple of the dishes I could have finished them all myself. I'm so happy I found this place! I'm going in tomorrow for sure.

    .
    Carolina E.

    Decided to try Peruvian food and this place was delicious! We ordered a Bistek a lo Pobre, Monstrito and Pollo a la plancha. The waitress brought us a sample of the drinks made from purple and yellow corn. Chicha Morada was so tasty! We were too full to try a cremolada, which is similar to a mangonada but made from Peruvian fruits. Yucca fruits was tasty and cooked crispy with a nice salad of red onions and tomato with romaine lettuce. Huancaína sauce was very good. The portions were big and we were able to take food back to hotel. Overall, food was very good except that the waitress told me they were out of steak and after my family got their food, she told me they had gone to buy meat to make my plate. I got my food when my family was halfway through their meal but was tasty. We also got an order of the green rice and it was almost as good as their fried rice.

    Jake H.

    5 stars all day! Fresh seafood, great recipes, decent prices and quick service! Not sure what more you could ask for, the people who gave it less than 5 stars are... yea. The atmosphere is only so-so but the food really steals the show, will be returning for sure!

    Very Spanish Dinner feel, interesting yet foreign vibes
    Dani R.

    I was reluctant coming here because of same negative reviews, but whoa was I wrong! We were a group of 4 people and we ordered a full Pollo A la Braza and being from Perú I'm not too impressed with some places I've gone to a few years back. However, the chicken was fully cooked and incredibly well seasoned. I honestly think they marinate their chicken for a day or two to have it taste this way and the fried arrive hot and crispy! And it looks like they use natural potatoes and then cut them with a potato cutter or something. The salad was something else, very simple, but the light creamy sauce on top was to die for, I had to ask for extra sauce! Next we ordered the noddles with beef, and it was a Peruvianized version of Lo mein. Kinda tasted like Chinese, but had intense flavor that could not be mistaken...it was Peruvian. The beef was another crazy thing. I could sense a bit of cilantro, cumin, soy sauce, vinegar, etc...it felt like home. My parents who also happen to be even more picky than me, compared it to a place in Lima, Perú. Another thing that surprised me was the chicha morada (purple drink). I've never really liked any restaurants chicha, but today for the first time in years I fell in love with it again. They brought out everything within 10 mins of us ordering (note: we called a few mins before arriving just to let them know) Cons? Perhaps update the restaurant a little more and wipe down the blinds, and perhaps location (a bit ghetto), but that's honest it!

    We are ready for dinner
    Milin B.

    Went for dinner. We discussed order Anticuchos, they were ok, honestly it has a lot of seasoning, Ceviche de la Casa is not the best Ceviche that I have tried and Caldo de Gallina, this was the best Caldo de Gallina that I have tried in SLC. The restaurant was busy, they tried to do their best in customer service, restaurant looks clean.

    Amanda S.

    Still as good as before. You can never go wrong with Chicken a la Brasa, always so fresh and hot, and well seasoned. Only downside is the language barrier, the ladies had very broken English, it's a good thing the menu is in english and spanish.

    Cerviche
    David T.

    This establishment needs to turn the heater up. The chilly feeling walking into this restaurant does its food no justice. Besides the cold environment and the waitress bringing our food out at different times, the food was amazing. I ordered a ceviche dish that was amazing. The fresh lime squeezed on the raw fish complimented the calamari, and fine slices of cooked octopus and shrimp topped with chopped red onion. In addition, I had a big bowl of creamy shrimp soup. Absolutely delicious! Only other drawback besides the chilly dining area was the waitress. Be attentive and keep track of your customers order. I would've been upset if my food sat on another customer's table for over 5 minutes before realizing the error. Then to pick it up and take it over to the correct customer goes against restaurant etiquette. FOOD - 4 of 5 DINING AREA - Winter is coming WAITRESS - funny watching her walk table to table looking at customers and asking, "Is this yours?"‍

    Ceviche is good

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    6 months ago

    Went there for dinner the other night. Food, service, and atmosphere were exceptional and pricing was reasonable. Will return

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    2 years ago

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    2 years ago

    Favorite Restaurant in town! I love how every plate is presentable and great quantity.

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    3 years ago

    La comida está buenísima, cada vez que vengo a este restaurante salgo muy contenta por las porciones grandes y el sabor auténtico peruano.

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    4 years ago

    Hands down the best Peruvian food in Utah! Pretty much everything on the menu is top tier!

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    10 years ago

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    3 years ago

    Food has superb taste and flavor. Nothing bland at all. Location is clean and employees are kind

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    10 years ago

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    7 years ago

    Great food with huge portions! Amazing hostess' and amazing food. I would recommend the TacuTacu!

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    7 years ago

    Didn't really like the food overall. The place was really cold.... they gotta do better than this

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    Don Pedrito Gourmet

    Don Pedrito Gourmet

    4.1(35 reviews)
    2.1 mi

    It's a random Friday night we were sitting around the house…read more we ended up on Uber and we decided to go with Don Pedrito because this was just such a good looking meal to be had. So we waited about 50 minutes. And we had to make sure that the order was on its way just because of past experiences with my order being cancelled. so I kept checking in we saw the little car moving along the way and we got so excited that when it finally got here ripped into the bag. Upon opening it we noticed that there was this first delicious looking meal. there was a nice big steak that was sitting on top of a bed of noodles fettuccine is this white cream sauce that was just amazing it was so good. The next dish I pulled out was the Peruvian chicken fried rice OMG that was probably the best fried rice I've ever had and I love fried rice. The third dish was my kids'. It is kids chicken and french fries with rice. they absolutely ate it up. both my kids ate off the one kids order. it was great enough food for two kids for a kids meals amazing. The last one was a little odder than I the first ones. it was a box full of seafood, fried seafood which ended up being just amazing as well. this whole thing was just incredible I am so impressed with this restaurant and we probably will more than likely order again very soon because it was that good. Keep up the good work.

    HIGHLY Recommended by a timeshare worker during our stay.. I love local restaurants where the…read moreowners are the sole cooks that also seats and interacts with you while also suggesting their best dishes as you navigate thru that menu - that is already a telltale that your lunch will be fantabulous. As for the place - don't expect a posh dining place but don't let the place intimidate your appetite. The ceviche, beef steak and pork belly are one of their popular dishes Trio Marino was a lot and it could serve 3 that consist of a paella rice, fried fish and tuna ceviche. The Lomo Saltado is delish served in steak gravy with rice and fries and cilantro. Pedro the owner is super accommodating and always caters to every table's needs. Wasn't able to try any batidas but next door is a Colombian bakery worth visiting! I'll make it 5 stars when my second visit happens and tries a new set of dishes. I wish they'll start making Peruvian rotisserie chicken !

    Photos
    Don Pedrito Gourmet - Steak and veggies with mild tomatillo sauce

    Steak and veggies with mild tomatillo sauce

    Don Pedrito Gourmet - Tallarin Saltado de Pollo

    Tallarin Saltado de Pollo

    Don Pedrito Gourmet - Ceviche concha negra upon request!

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    Ceviche concha negra upon request!

    Casa Peru - peruvian - Updated May 2026

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