I was in the area and had marked this spot down to try, so I ordered a pork mofongo to go, went in…read moreto pick it up, and as I was waiting, I saw the maduros and they were calling my name, so I got an order of those too. Prices are very reasonable for restaurant food, I think, and the quality is absolutely there. They have all the food in heated pans at the front, though the mofongo had to be prepared separately. When I ate the food later on, everything was absolutely delicious. If I'm in the area again, I'll definitely order again! Inside, there are a few TVs, and you order at the counter even if sitting in for a meal. Looks clean and cozy enough, and I would imagine fairly crowded at the right times, but I was there mid/late afternoon, so I only saw one table w/ a customer eating. I wouldn't be opposed to it sometime other than having to pay for parking!

Parada Maimon is the best spot for Dominican food in the city ! The staff is so friendly, always…read moremaking recommendations. I have been a loyal customer for almost 5 years and I bring all my friends here !

Really nice new restaurant, the food is excellent and so are the margaritas. We really liked the…read moreout door vibe. One of our favorite dishes is the octopus. The staff is very nice, though They seem to still be figuring things out since they have only been open a month. They forget to clear dirty dishes as they bring new courses out, just a minor observation.

Tuve una experiencia increíble en Mama Juana celebrando el cumpleaños de una amiga muy especial…read more Desde que llegamos, el ambiente fue espectacular, la comida deliciosa y la energía del lugar simplemente perfecta para celebrar. Pero lo que realmente hizo la diferencia fue el servicio EXCEPCIONAL de Darío y Vanessa Ambos fueron súper atentos, amables y pendientes de cada detalle. Nos hicieron sentir especiales toda la noche y se aseguraron de que la celebración fuera inolvidable. Ese tipo de servicio no se encuentra en cualquier lugar Definitivamente volveré y lo recomiendo 100%. Si quieren pasar un momento especial con excelente comida y atención de primera, este es el lugar

The ambiance and the look of the restaurant was amazing. You would think a place this would be…read moregood. They had an open window kitchen. Service was great but down side was because their menu is on a table which when we got one of the tables, it was died. Now when it comes to the food. Looks amazing but when it came to taste it was mid. A lot of it need salt and a lot of flavor. The fried rice was over salty!!! Didn't even touch it

Pulled her hair right out my food. In my face !! Then continued to give me the platter…read more. unbelievable. The pork was so hard she couldn't chop it. I had to get chicken. I finally get my food, get home to eat it, the rice was so hard in all 3 platters. We had a snow storm yesterday, and I'm convinced it was yesterday's rice. I wouldn't recommend this place to NOBODY

After reading reviews about their fried fish platters, I decided to venture into Camden to try them…read moreout. I was 15 minutes away and decided to call and order ahead but the man on the phone said the food is prepared when ordered on site. I arrived to find some sad looking pre-cooked dishes in warmers behind the counter. I ordered a fish platter and was informed that "the man who cooks the fish won't be here for 25 minutes. What a waste of my time!

My food was amazing last week, leading me to go back to the restaurant again this weekend. We took…read moreout for lunch on Saturday. It was not crowded at lunch, but we got there when it first opened. We looked at the food up front, and inquired about the things that looked good. We ordered the pernil, sweet plantains, goat, skirt steak, winter squash stuffed with chicken, shrimp ceviche, mashed potatoes, yellow rice & beans, and tres leches. That was a lot of food- and we had it for lunch and dinner. We have leftovers for tomorrow. Everything was delicious. I usually don't like mashed potatoes at restaurants, but I liked these. My husband and I reviewed which food was our favorite. He liked the skirt steak with the yellow rice and beans. I think I like the goat with the rice and beans. I usually don't Iike rice, but I am a fan of rice and beans. I didn't get chicken thighs and legs that looked good, because we ordered so much food. The person behind the counter was very friendly and hopeful. The restaurant was still clean.

Okay so listen--being a Dominican in Chicago and now Fresno means I've been living in a…read moreplantain-less wilderness for YEARS. But then I walked into this spot and was immediately hit with the holy trinity: merengue, típico, and bachata blasting like it was a Saturday in Santiago. First off, shoutout to Christine--our waitress--who was sweet, chill, and had us feeling like VIPs. Then there's Jasmine, aka the Mamajuana Queen . She knew my happiness window was limited, so she made it her mission to turn the vibe ALL the way up. And then... she hit us with the cured Mamajuana shots. Not just a drink--this was ancestral medicine. Now let's talk FOOD. Dominican sushi. Yes. Tres. Golpes. In. A. Sushi. Roll. I almost cried. Then came the skirt steak with tostones and baby, let me tell you... I've never looked at a plate with that much respect. My husband had pork chops with arroz y habichuelas, and my friend smashed the chimi tostones like it was her last meal on Earth. The place? Clean. Cute. Culture-rich. And if you're not ready to go home after dinner, guess what? There's a club upstairs. That's right--dinner downstairs, dance battle upstairs. Dominican efficiency at its finest. Final verdict: This spot is a whole experience. Not just food--this is a vibe, a reunion, a spiritual realignment. If you're Dominican and homesick, GO. If you're not Dominican but love flavor and joy, GO. If you don't like this place... honestly, I can't trust your taste buds.

First time ordering there. I picked up lunch for my husband, son and and elderly neighbor as she…read morejust came home from hospital. They all said the food was good however within hours, all three had symptoms of food poisoning. My neighbor is now in the hospital for observation. Thank God I didn't have any of it. I called to speak to manager but they weren't there. They had Chicken, steak, rice.

We were recommended this place by a local. Called in our order: mangu con tres golpes. When I…read morearrived, I felt welcomed and saw there were fresh waters. So, I got a lime and a passion fruit as well go, of course. We were not disappointed. The portion was large and the food was amazing. We couldn't wait to our destination to eat as it smell so amazing. And the waters were a perfect end to the meal. We have extra for later, which is always a plus. Thank you La Mamiringa for a wonderful breakfast.

The ladies did a great job- didn't like everything - the bathrooms weren't very clean that's why I…read moretook off a star - thanks for the meal

Good Puerto Rican food but I'm sorry, they have no idea on how to make a real Cuban sandwichread more

Chimi truck open till 5am. One of the dopest late-night spots around hands down. Chicharron, pollo,…read morechimichurri... all of on point and some of the best, maybe THE BEST fried plantains in Philly. The superstar's superstar.

This is a Dominican food truck right down the street from Tierra Colombiana. These are very common…read morein NYC and it was great to discover one in Philly. They serve great late night after club Dominican food like chimichurris (Dominican hamburgers), pica pollo (Dominican style fries chicken), Yaroas (French fries with cheese and other toppings), frituras like longaniza and masa de credo frito, tostones, fries and more. I order a $10 order of chicken and longaniza with fries and it was a large portion for the size. It tasted good and traditional. It's a good spot to visit if you have the munchies after a night of clubbing at Tierra.

Disappointed. Won't be back. Stopped by El Príncipe on…read moreLehigh around 10am and had a really frustrating experience. The food came out cold, and when I asked about it, it was just microwaved--not even properly reheated. I still ended up eating cold food, which made the whole meal pretty unappetizing. On top of that, the portions were super stingy. I ordered mangu with eggs, salami, and cheese--got one tiny slice of cheese. Seriously? Same thing with the pork--barely any on the plate. For the price, I expected a decent serving, but it felt like they were cutting corners on everything. The vibe from the person serving wasn't great either--just didn't feel welcome at all. Save your money and go somewhere that actually serves hot food and isn't so cheap with the portions. I won't be back

I actually enjoyed my food, I came after having a cold and having little to eat . I got stewed…read morechicken & arroz con habichuelas (yellow rice pigeon peas). I got the last of the rice for the night and maybe that made it a little sweeter but the gold was the Ajo (garlic paste sauce) ask for a tiny bit and it elevates everything will be back. Park in the gas station parking lot cuz there is barely parking - I was in and out

I came here with a supper club group. There were 7 of us. The atmosphere was great. Not really…read morecrowded on a weekday. Our food was delicious. I like that the menu is on a tablet and you can choose English if you don't speak Spanish. The waitress was very helpful. And at one point the owner came over to speak to us about our food. There was a little mixup with one dish but she fixed the error. As a perk if you leave a review you get a shot. So one of our companions left a review right then and the whole table got shots! It was great. I would definitely recommend this lovely place. I gave it 4/5 stars ONLY because it's street parking and parking is hard.

HORRID customer service I made a delivery order that cost…read moreupwards of 80 dollars which was supposed to have three large portion meals with the rice and meat and beans separated. I had ordered these previously and each one of those meals could feed at least two people. What I received instead were three mini styrofoam lunch boxes that could barely feed a child each. when I called to ask what happened, the worker was extremely rude and condescending. To the point of saying the back end cooks set the prices for the food. What? It's not the restaurant management? Why would they function like this? She was clearly lying. They could have had a great, loyal client, but instead their rudeness has kept me off of their restaurant. Never again will I order from them. By the way, food is just ok. If you're going to be expensive and rude, your food better be top notch.