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    Capt'n Pete's

    4.1 (8 reviews)
    InexpensiveSeafood
    Open 3:00 pm - 8:30 PM

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    4 months ago

    Absolutely the best frog legs around. The salt n pepper catfish was great along with the shrimp. Don't have any negative comments to give.

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    2 years ago

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    3 years ago

    Great food! Always fresh. You get a ton of food. Orders always correct and fresh !!!!!!

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    6 years ago

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    6 years ago

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    8 years ago

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    9 years ago

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    Marlee Jean's Raw Bar & Kitchen - Oysters

    Marlee Jean's Raw Bar & Kitchen

    (22 reviews)

    Nestled inside of King Canary Brewing (Davidson location), Marlee Jeans is a fresh casual fare…read moreseafood restaurant with options for those allergic to seafood. Chef Erick + team take every measure to prevent cross contamination for those with allergies - whether seafood or gluten. I also love the way their set up is: order your drinks from king canary, order your food from the Marlee Jeans side. It's perfect for gathering with a group as they give you a number tent and the server/food runner brings you the food as soon as it is prepared. In my opinion, this prevents food from sitting in the windows and getting cold cause "it's not my table." The concept of gathering your own utensils (not plastic) is spot on as it allows those who only want to drink and sit and socialize not feel pressured to order a full sit down meal, thus washing cutlery that's never been used. For this most recent visit, I took advantage of their snow-weather special: $30 for 1 dozen raw oysters as well as their lobster Mac and cheese. Coming out hot and bubbly with a cheese crust, I had to wait for the Mac and cheese to cool off to eat. I sat at the raw bar and watched Chef Erick personally shuck my oysters. My short rib quesadilla was just as flavorful though I think I prefer the short rib panini instead.

    Unfortunately this is my second time trying Marlee Jean's, and my second disappointing experience…read more This time I got the Lobster Roll and the Chicken Wings. I am a Lobster Roll enthusiast, I have eaten Lobster Rolls from every north east coastal state and everywhere else I go - if there's a Lobster Roll on the menu there's a good chance that's what I'm getting. Unfortunately this one was one of my least favorites. There was no hint of sweetness, it was bitter and overly seasoned. The lobster meat itself was fine although I had to pick shell out of my mouth 3 different bites, and the flavors were just off to me. The roll was good, but we all know the star of the show is the lobster and it was just not doing it for me. The wings were dry. That's basically a deal breaker right off the bat, if the chicken isn't tender and juicy it's hard to enjoy them. I also had multiple flats with broken bones. I got the Cajun dry rub which was pretty good, but on a overly cooked dry wing it ends up overwhelming. You need a juicy wing to complement a strong seasoning. My first experience was right after they opened maybe a year ago or so, so I wanted to give them another try. Maybe they do good stuff with other dishes based on the reviews, but my experiences have been underwhelming.

    Seaboy - Mushroom toast

    Seaboy

    (79 reviews)

    Easy to drive past Seaboy and think it's a shop or a takeout spot rather than a phenomenal…read morerestaurant. The exterior belies the real space, which is cozy and intimate and buzzy. And WHAT A MEAL. Explains why it's tough to get in! We arrived early for our reservation and were seated in the bar (which we like) rather than the main dining room. A little slow to start (perhaps we threw off their rhythm)...but went on for a great meal. Nice selection of reasonably priced and interesting wines by the glass. We started with the crab dip which is served with a lot of delicious focaccia. Truth is, that might have been enough...but we continued! She had the scallops, and I the swordfish. Both really outstanding. The swordfish in particular was impressive -- sizable and thick filet that was, nonetheless, not dry in the least. It's pricey. It's hard to get in to. And that's because it's really, really good. We'll be back for sure.

    This gem of a place is unbelievably good! It's a quaint spot, so reservations are highly…read morerecommended. I visited here over the holiday and was immediately excited, as the entrance provides a view into the kitchen, so you're able to see how precise every cook is about the food that's being served. We were seated towards the back which provided a more intimate vibe - much appreciated. Our server was pleasant and well-informed on both the history of the place and the food menu. As other reviews have pointed out, it's a seafood spot but you have options if your tastebuds call for something else. From the oysters to the main dish - EVERYTHING was great! I've put this place on my list of spots to keep in rotation, because it sincerely is that good! Make a reservation and go check them out!

    Capt'n Pete's - seafood - Updated May 2026

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