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    Captain John's Dockside

    3.4 (106 reviews)
    ModerateSeafood
    Open 4:00 pm - 8:00 PM

    Captain John's Dockside Photos

    Business Info

    CAPTAIN JOHN'S DOCKSIDE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Captain John's Dockside

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    Bar Area

    Worst restaurant in area. Do not recommend. The food is bland and sometimes partially frozen. Never fresh. Usually don't have enough people working, open at 4pm and stop taking orders at 8pm. Their ambience is very distasteful, if any at all.

    Sweet tea, fried chicken sandwich, French Fries
    Elliot E.

    The food was really good. The appetizers are very good and have a nice variety. For the mains the variety was even better. I got the chicken sandwich and it was pretty good. Ambiance was nice but I think if it was a little fuller and some more energy this could be legendary. Now the service, it was incredibly good. I can not stress how good this was. Our waiter was really nice and even offered to take a photo for us. My grandma also is a little picky about her scallops and she asked the waiter and then a little later THE captain john came out and talked with her face to face about about the scallops. He also told us his story and he is a lovely man. Food 8.5/10. Ambience 8/10. Service 11/10. So I'm updating this rating to a 5 (previously 4) when we were leaving captain John came out again and gave us some of his cousins homemade Greek pastries. Service is now a 12/10 and the pastries were really good bumping the food up to a 9.

    Menu
    Lauren L.

    My partner likes their open mic night on wednesdays and you get $10 off your meal when you play. Pretty cool...

    Scallops &fried oysters
    Chris K.

    I called to see if they're now allowing dine in again, which they are, so we thought we'd come over, all the way from south Durham. I think they may be under new ownership and communication to even get in the door once there was lacking. Turns out you have to enter at the front side of the building that faces 15/501. I didn't even know there was a door there, let alone it being called the "front door"! It's the bar room and that's the only place they're allowing seating. I was told it was so they could keep people safe. Well the room was pretty packed. So much for safety. No seating allowed in the usual big dining room where you would normally enter by the side parking lot next to the take out door. There seemed to be only one person waiting the tables and she looked like she was in utter chaos. She took our drink order and brought it in decent time, but after ten minutes, she still hadn't returned to take our order. She even went to another table nearby that had come in after us to take their order. We couldn't even get her attention as she literally ran to the kitchen. I know many restaurants are short handed these days, but if one is why not put a cap on how many parties they seat rather than overloading themselves? The vibe in there was so unsettling we put money on the table to cover the soda we ordered and left. Probably won't return again either.

    The pitiful excuse for an Oyster Platter ($18)...minus one oyster that had already been eaten.
    James P.

    Ok, I've been going here for years, both in-house and takeout. I've finally had enough of this pathetic place. I just paid $18 for an oyster platter takeout...first it was 10 minutes later than they stated on the phone...I get that, sometimes things take longer than expected. Got home, we got 8 tiny oysters! I called to complain, first got told would I like to speak to the manager, I said yes...first person came back and said there was "nothing they could do" and that "oysters were out of season." Ok, I get that, but then put MORE in the plate? Absolutely ridiculous and rude to boot!!!!! Never again!

    Catfish, shrimp, amazing hush puppies (I'm not a hush puppy fan) and French fries.

    This was the best seafood I've had in ages. It was made fresh, perfectly cooked, and quick to arrive at the table. The service was amazing. Waitress tended bar and anticipated every request to our table before we ever asked. Sweet tea was great with the smallest dash of lemon. Plus this restaurant is locally owned and operated since 1992. 10/10 would HIGHLY recommend.

    Small gumbo
    Daniel P.

    I have family which has lived in the area for approx. 30 years and we've been visiting the area since they moved here. During that time, we've driven past Dockside for approx. 25 of those years (sign says they opened in 1992). Today was the first time we decided to try the food. Upon arrival, we were quickly greeted and offered a table along the wall. It was maybe one minute from the time we were seated to the waitress coming over to ask for drink preferences. We didn't have time to even open the menu, though no huge deal. Once we determined what we'd like to drink, it took another several minutes for the waitress to come over to our table and take the order. She walked past us several times, each time looking at us as we looked at her, yet she never stopped by or made any comments about coming back in a minute or two. When we finally got her attention, her comment was "you ready to order?".... Drink orders were taken with a "what do you want to drink" kind of attitude. Prior to ordering the food, I asked if there were any muscles in the gumbo, as the person I was dining with is allergic to them. The waitress said no and then walked away. About ten minutes later, the waitress reappeared with the same kind of attitude regarding the food orders. She had zero personality and it really showed. When the food came, it tasted pretty good. I had the salmon filet, which was served with a baked potato and some of the fried dough. The salmon was well cooked and not dried out, which was nice. However, my potato was rotten inside. The other person at our table also had a rotten potato. Our waitress never came by to ask how the food was; it took us asking another waitress for assistance to get food that we could eat what we paid for. Overall, service was just terrible. I am normally a generous tipper (18-20% for dine in), but tonight was an exception. While the food was decent, I don't see any compelling reasons to come here vs. one of the nicer fish restaurants around Franklin Street.

    Fried clam strips platter
    Ellen A.

    Sure Captain John's has Calabash-style seafood, but if you're overlooking the specials (posted only at the front) you are missing out on the real wonder that is The Captain. When we have that rare seafood craving in-and-around Chapel Hill, this is the only place we go. First, the basic menu is extensive. You can get pretty much anything served how you like it, from crab cakes or legs to broiled catch-of-the-day. The specials are incredible, though. Where the basic menu is good for a plain seafood meal, the specials are for when you're feeling like you need something more. Shrimp Fra Diavolo (not particularly spicy), Mediterranean dishes, and specialty pastas (as well as other catches of the day) are in abundance. All using fresh ingredients, fresh herbs, and a wonderful balance of flavors that far surpass places like Squids - hands down. Also, they have live bluegrass music on certain nights and "happy hour" specials. Go forth and eat man!

    Perfect Blend of spices with just the right amount of seafood. The mussels are the best I've ever had!

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    2 months ago

    Had the best seafood ever ! Scallops and oysters-YUMMY ! Also great service and OK prices.

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    10 months ago

    Nice wait staff, perfect hush puppies and we enjoyed our meal. It reminds me of the seafood restaurants at the Carolina shore.

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    Been going here several times a year for the past few years and have never had a bad meal. The Tiki Bar with live music is great!!.

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    Page 1 of 3

    Ask the Community - Captain John's Dockside

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    Acme Food & Beverage Co

    Acme Food & Beverage Co

    3.8
    (635 reviews)
    4.4 mi
    $$

    Food, friendly service, nice cozy ambiance. Interesting menu options. If you'd like to sit at the…read morebar, the bartenders are friendly & efficient too. Local Carrboro eatery-- always a good time.

    This dinner had a full emotional arc…read more Let me start by saying this was one of the best meals I've had in the last 2-3 years. The star of the show in my opinion were the hush puppies and the corn and wild mushroom risotto. There were sooo many different flavors that perfectly complemented each other. I was blown away. And the pig cheek on top was incredible. 500/10. Our server made great recommendations! Then-- chaos and heartbreak ensued in the form of a fire alarm. We were forced to evacuate the restaurant as the fire department arrived , leaving about half our meal on the table. After 30 or so minutes of waiting out in the cold (we were apparently the only guests who hadn't paid out yet) our server came to find us. He asked us if we wanted to just give him our credit card information and he would ring us up later, when the fire department gave them the ok, as he understood not wanting to wait around. It broke our heart to leave our leftovers, but we agreed and went to go get the car. Thankfully we are stubborn.. and optimistic to a fault. And by the third time we circled around the block, the fire truck was pulling away. I ran in and asked if there was any chance our food hadn't been thrown away yet, and it hadn't! The staff was happy we had been able to come back, and they packed everything up for us, even taking the hush puppies off the bill and sneaking in a complimentary piece of key lime pie. I'm so glad we were able to tip our server appropriately for his great service-- and rescue our leftovers. Happy ending. All was well. (And the fire ended up being something innocuous in the unit above the restaurant)

    Photos
    Outside seating area
    Outside seating area
    Oysters
    Oysters
    The gumbo was also super tasty, with a little bit of a kick. Better with even more shrimp ! 9.5/10

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    The gumbo was also super tasty, with a little bit of a kick. Better with even more shrimp ! 9.5/10
    Hawthorne & Wood

    Hawthorne & Wood

    4.6
    (234 reviews)
    5.5 mi
    $$$
    Locally owned & operated
    Luxury

    This is Chapel Hill's best restaurant, and it did not disappoint. Our server, Amanda, knows the…read moremenu well and was able to provide answers to all of our questions. We remembered her from a previous visit, and will request her in the future. Cocktails and mocktails were excellent, as was the sparkling wine enjoyed by one of our party of six. We were surprised and delighted to see foie gras on the menu, and it was perfectly prepared, with an accompaniment of blackberry jam. The lamb belly entree was very rich, but cooked perfectly. The vegetarian plate was beautiful and delicious. Celeriac soup and beet salad were both terrific, and the barbecued shrimp were spiced perfectly. Our only letdown was dessert - only one of the 3 options appealed, so we ordered 3 of those (key lime semifreddo) and found them to be beautifully sweet/tart. We'll be back.

    I came for dinner with my wife on a Saturday night, and even though we didn't have reservations, we…read morearrived right when the restaurant opened at 5pm and were promptly seated by the window. Our server was very friendly and knowledgeable and gave us a rundown of the menu before we ordered. I decided to start with the Cheese Plate, which included 3 different cheeses, buttered baguette slices, jam, mustard, and pickles. I enjoy cheese plates, and this one was great, but I can understand it may not be for everyone. My wife ordered the Red Fish, which had a more Southeast Asian-inspired twist to it. It came over rice and pickled onions and beets, and the flavors were a blend of lemongrass and coconut. The fish was cooked well - nice and tender, not too dry - and the flavors went well together. I ordered the New York Strip, which was delicious - the meat was well cooked, had great flavor, and was a generous portion that was very filling. The only gripe I had was that the char on the eggplant overwhelmed the flavor, so most of what I ate tasted like burnt eggplant. The place is clean and fairly laid back for a more upscale restaurant. If you're looking for a nicer restaurant in Chapel Hill where you might spend a little more, but you'll get great service with interesting food options / combinations, then look no further than Hawthorne & Wood.

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    Hawthorne & Wood
    Hawthorne & Wood
    Hawthorne & Wood

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    The Fearrington House Restaurant

    The Fearrington House Restaurant

    4.3
    (208 reviews)
    3.3 mi
    $$$$

    Kills me to write this because I so wanted to love it. My daughter and I were celebrating my…read morebirthday with afternoon tea -- a tradition we've enjoyed at places across the country -- and this one fell flat for the price. The good: beautiful space, excellent Harney & Sons tea, and outstanding scones. Unfortunately, that's where the highlights end. The milk bread used for all the sandwiches was dense, dry, and hard to swallow, which wiped out an entire tier of the service. No one came to check on us, so we had no chance to raise our concerns. A booked baby shower in the same room completely killed the ambiance, and despite noting a special birthday at reservation, it went entirely unacknowledged. Beautiful bones, but the execution made my birthday memorable for all the wrong reasons.

    Finally made it here! The Fearrington House has been on our list for years, so I made a 2026…read morereservation as my husband's Christmas gift. It was an incredible dining experience. The service and presentation of each plate was outstanding. We had the 3 course Prix Fixe menu, and we got something different so we could try 6 things. Overall, the food was good but did not quite rise to the same level as the presentation and service. Rating by plate: - Pumpkin Squash (2 stars): It was very hard and not very warm. Do not recommend. - Pork Osso Bucco (5 stars): Best thing we had. Wish we both ordered this one so we didn't have to share. - Beef Tenderloin (4 stars): We enjoyed it, but have definitely had better for less money. - Seared Chicken Breast (3 stars): It was a rectangular piece of meat, which was unexpected. I would compare it to chicken at a wedding, but I've had better at a wedding. - NC Cheese Trio (4 stars): Large portion of cheeses with a nice variety. I wish the crackers had more variety (not all seedy). - Chocolate Soufflé (5 stars): This is their signature item and a must get! The name on the menu is more complicated than the word chocolate, lol.

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    The Fearrington House Restaurant
    The Fearrington House Restaurant
    Patio

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    Patio

    Captain John's Dockside - seafood - Updated June 2026

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