This is the place to eat! Employees are very friendly,…read moreexplained the menu and gave suggestions. The food was superb. Indoor and outdoor seating. Average portions. 2 sides with a meat plate and comes with a pickle and bread. I got half chicken, baked beans & fries.

Food was excellent ! Asked to have the Jack's up sandwich made into a quesadilla and they did it…read morewith no problem ! Yum !The service was quick

Good quality meat. You can also get sliced and cut to your…read moreliking. Highly recommend. I posted 2 photos of some items we purchased from here. The Steaks and ribs were fantastic. The photos don't justify. The meat wasn't all fatty on either one. High Satisfaction with these purchases.

Cool lil staff, trying to see what the hype is over the smoked sausage. Their "Down home" smoked…read moresausage was not too bad. But if you want some good smoked sausage, go to Super 1 Foods, they have a boat load of cajun and creole cooking ingredients.

Gar and buffalo fish are a big deal here. You can buy fried dinners to go or you can order it…read moreuncooked and prepare it yourself. If you're traveling and you order several pounds, you can drop off a cooler and they will pack it on ice for you. It's a small space with about six tables. However, even if you go inside and order to go, you will pick it up at the window outside. My older family grew up eating gar and buffalo fish and they say this is as good as anything they've ever had. To me, it was just fish! The Gar has a flavor in between chicken and fish and has a tougher texture so I gave mine away after a few bites to another family member who had been staring at me, hoping I wouldn't like it and would want to give it away! I did like the buffalo though. It looked like a small rib bone. Several of my family members were skeptical because they were remembering buffalo fish as having lots of small bones. This, however; was one bone the size of a large finger and the rest was meat. Worry not and enjoy.

My first time coming the gentleman behind the counter was very nice and helpful. The food came out…read morefresh.

Food was great! Fish was so fresh. I had the gar and the swai fillet. It was cooked perfectly: not…read moreovercooked, nice and crispy with a flaky soft meat texture. I had it two days in a row: first time was a little salty, but second time was perfect. Service was excellent. Everyone was friendly and helpful. The owner had a great personality and definitely left a positive impression on my family and I. That's why we returned, plus the food was good. I don't eat catfish, and I wish there were more options like red snapper or gaspergou. I know catfish is king in Louisiana, so I was happy with the options of gar and swai, but I do wish there were other options. I will definitely return for more when I am back in town.

They come through every time. Nice and cordial. Will definitely be going back. I called and…read moreasked them to save me the alligator fillet and had no problems. They were waiting on me when I arrived.

Great meat and frozen foods! The produce is nice, but somewhat limited. The butchers will cut…read morefresh meat. There are always great sales. This is the only place that has choice meat. The staff is friendly and the store is clean. Hidden gem in Farmerville.

GOOD PRICES!!! I shop here for all my meats. Butcher is more than happy to talk to you and even…read moretake orders for special cuts! The manager is also always wanting to hear from the customer. The checkers are always nice and very helpful! It may be a small home town store but it is worth the venture! I highly recommend Big Star Groc in Farmerville!!

It was ok. Nothing was really homemade so not crazy impressive but the Boudin balls were REALLY…read moregood.

This place is not a friendly environment for people of color. We came in and there was hardly…read moreanyone there. We were sat at the very back of the restaurant away from everyone. As we watched people come in the same party size of Caucasian race, they were all sat near the front away from us. Our waitress only saw to us when time to get order and bring food. No checking in on us throughout our time. Food is not an issue. My husband and I both hunt and fish thinking this would be something we would enjoy instead we felt awkward the whole time and just wanted to eat and get out of there. We visit the area at least once a year and have never been treated like this until today. We will not be going back which is sad because the place has great potential.

I was relieved to have found this place in LA!While I don't always make Asian food, it's nice to…read moreknow I can get the items here. Extra stars for their cute pup!

This super small Asian market is great if you're trying to cook something up with more unique…read moreingredients that you can't really find at a local generic grocer. But it does lack a whole lot of my fave items that you find in bigger cities since frankly, we're talking about Monroe here. Also, the selection is a bit overpriced/inflated, but that's because they don't have much local competition lol (prob likely bc they need to import or ship the items to them tbh). But still, if you need something to whip up a specific Asian dish or just want to try something new, this ain't a shabby place to stop by! They also offer random snacks and seasonal items too, so stop in if you're curious. There are more than enough parking spots in the gravel right up front on Desiard St, you can't miss it.

"Start" is our stop. Another one of our favorite secret…read morerendezvous stops is "Start." A little less known crossroads, near the Mississippi river delta in Cajun Country, on the Louisiana side, is this lovely little Travel place. Inside you will find a little local "Start deli Cajun cafe." There, you can find boudin balls, crawfish pies, meat pies, fried fish & shrimp plates on "Fish Fridays." You can get their "Start Fried Chicken" specials all week. Hamburger steak on Mondays, Fried Pork Chops on Tuesdays & Chicken Fried Steak on Wednesdays laissez les bon ton roulet! OuiOui. Moi loves the local cajun fried pies here. The crawfish pies have giant chunks of crawfish inside them, superb, the best ones I have ever had. I was born here in Louisiana. I grew up on both sides of the Mississippi River. It's very beautiful out here in Cajun Country, one of our most favorite, if not THE most favorite, most romantic, most secret rendezvous stops, is here, at "Start" in BFE Cajun Country. The outdoor dining area is fabulous to kick back & take in the fresh country air & views. Relax, have a cup of Community coffee while you pump your petro & stuff your pie hole with local cajun boudin balls. OuiOui. As Robert Frost so famously said: "Two roads diverged in a wood and I - I took the one less traveled by, and that has made all the difference." Dr Chef Life Lesson #2 "Stuff your eyes with wonder, live as if you'd drop dead in ten seconds. See the world. It's more fantastic than any dream made or paid for in factories." Hollywood is fake & AI is only as smart or as stupid as the person programming/writing the code. Living in the real world is Reality. The AI Matrix is meant to enslave you, program you. Keep you from fulfilling your destiny. It's very important to travel, be close to Nature, as Travel, is the only thing that you can buy that makes you richer. There is no Matrix out here. No one to "program you" trapping you by dogma -- which is living with the results of other people's thinking. "Nothing is more damaging to the adventurous spirit within a man, than a secure future. The very basic core of a man's living spirit is his passion for adventure." That's why "Start" is moi Stop. I took the road less traveled by, and that has made all the difference. Live wild and Free. Added to moi lists of "most romantic places in America." And Favorite "seafood places lists." OuiOui. Highest Recommendations.