Came here with a friend on a visit to Mexico based on recommendations about the food and the view…read more When we pulled up, we were told that we needed to park at the far end of the road and that the place wasn't open yet so we waited in the car however we started noticing other cars pulling up and no one being told to move their car or wait so we finally made our way in. We got seated and there was a slight language barrier. They brought chips and salsa to the table as well as a seafood soup. I ordered the coconut shrimp. The size was nice but it was over cooked and needed the sauce. The food was okay but for the price I expected more. The view was nice but not spectacular. At the end of the meal we had to call the waiter to bring us a check to which the manager came over to check us out and informed us the standard tip amount. Can check this off my been there done that list.

Lovely, quaint restaurant conveniently located across the street from The Royal Sands resort. Cool,…read morenautical vibe. Very attentive service. Gorgeous views of the bay and sunset. The food was good as were the drinks and service. We'll definitely return for another meal before we leave Cancun.

the food was great & there was a stray cat we fed on the beach. Sweet pretty kitty. Greatest…read moreclearest water ... & great vibes on the beach we had dinner how could you go wrong here

We stayed at the Villas Del Palma Hotel. We had a difficult time finding any good restaurants…read moreoutside of the hotel without going to the Zona hotelera about 35-45 minutes away. The flamingo was an incredible find. This is by far the best restaurant in the area. The food, service and atmosphere were all amazing. Service on the beach pretty rare from any restaurant. Everything we ordered from the fried octopus to the lobster Thermidor was excellent. The drinks were great.. We went back three times.

Just as we remembered Mango from 2014, it is the best breakfast place in all of Isla, possibly…read moreMexico. It's a small nicely decorated restaurant. Everything on their menu is cooked fresh to order and incredibly tasty. The only drawback back is how busy it has gotten over the years, but their service and quality have not suffered.

Came here and was seated immediately. Got the famous coconut French toast and also the Mayan…read morescramble with a side of steak arrachera to share - they didn't disappoint! Solid breakfast I would return for.

Last tacos before heading to airport. This is open and has flan for my daughter. We re the only…read moreguests so service is friendly and fun. Porch seating with ceilings fans. Got my lengua taco and regular pastor.

Going to a restaurant twice in one weekend during a vacation is pretty rare. That really means one…read morething, ITS GOOD. Both days revolved around tacos and tortas. Bistec De Res (beef) Tacos - good Lengua De Res (beef tongue) - I love lengua tacos. This is usually my go to. What stole the show was their Al Pastor. I've tried al pastor at different spots and it could be a hit or miss. Ordered the Al Pastor Torta and this was so good!! Our last day in Cancun and we wanted to go back hoping to order more al pastor but since we came too early it wasn't ready yet. If you're wanting to try it, I would say aim for a later time! Sadly, we didn't get a chance the second time but it was definitely memorable. This spot is super chill to drink and eat. Good service as well.

I dined here on Valentines day last month with my granddaughter and her partner. It was packed but…read morewe managed to get a table right away. The hostess was nice and got us in the door. She was walking us a little towards the back, but since it was my first time to Isla, I wanted to people-watch, so I asked about a table up front. As soon as we headed over, I saw why she passed it - it was right next to the saxophone player! Thank goodness his volume level was perfect! Just loud enough to be heard over the crowds walking down the 'lane' out front and the restaurant diners' chatting. But not so loud that we 3 couldn't chat. We loved it! Now these two can EAT - and love to try everything on the menu, whereas I tend to eat smaller portions. I ordered the shrimp tacos and they were fantastic - huge pieces of shrimp, so good! The lobster mac n cheese is so good, I would have loved to bring a big container of it home with me! The restaurant is very busy but very clean and tables are well organized for maneuvering a quick trip to the restroom before leaving. Our server, Maylen was attentive and pleasant. The bar area, facing the street, looked like a lot of fun, I'll have to try it next time!

There was a saxophone player while I was there. I tried the chicken tacos. They were good. There…read morewas a table with a birthday there and the staff brought a dessert with a sparkler on it. And the saxophone player walked up to them played for them. That looked pretty nice. We sat next to the bar and there were some obnoxious gringos at the bar while we were there... which is common on the north side of the island.

I really liked GUACAMOLE CHICARRON PORK BELLY. It was the…read moreVIP but HUARACHE RIBEYE on the other hand was very dry and there was barely any taste - Mostly bland. The tortilla was very bitter somehow. The service was good and the view was fantastic.

We ate at Zama for dinner on our first night at Villa del Palmar and it really set the tone for a…read moregreat foodie vacation! We got to go back one time for lunch and I wish we got to go again but it was packed on our last day. My favorite bites here were the short rib, soft shell crab, and chocolate tamal. All truly amazing! The architecture and ambiance were beautiful too. Wish I could go back!

An amazing experience on the Excellence resort at Magna restaurant. The entire menu was fantastic…read morebut the highlight for me was the 45 ounce tomahawk steak. My gf ordered the rack of lamb which she loved as well. Both cuts were cooked to perfection and served with minimal sides. The service was impeccable with great wine pairing offered. The ambience was also great with Cancun in the background.

There being so many places to choose from, this was by far my favorite. The fish is as fresh as can…read morebe since they have their own marina and fishermen to bring it directly there instead of from the markets. The curb appeal is nonexistent but that's what I loved! The bar is a giant fish tank as well! I had the Mexican camerones (shrimp) and shared the snapper fish. The flavors were brilliant and true to the nature of the seafood. Our waiter was relatable and made us feel as though we were the only people there. The view is directly on the beach with singing birds and a view of their inviting marina dock. Feel free to walk to the end of the dock for an amazing backdrop for a photo or two.

Off the beaten path from our hotel Villa del Palmar and you will see this simple seafood resto. The…read moreceviche is so yummy that I managed to persuade my picky husband to eat fresh fish for the first time and he loves itThe garlic filet fish and garlic shrimps were cooked in perfection and the service from Carlos was speedy and very attentive to our needs. Thank you so much for a very great lunch

So wonderful! Food was out of this world! The service was thoughtful and fast. The view was…read morestunning. It felt like a hidden paradise via spiral staircase and hidden entrance inside a quick mart. We loved it so much we came twice in the week we visited

A local recommended Mar-Bella, so we decided to give it a try. I brought my wife and our four kids…read moreexpecting a great seafood experience. The staff seemed friendly, but when it comes to pricing, you really need to be careful. We ordered coconut shrimp and ceviche as appetizers, and the server suggested a "special ceviche" that ended up costing 1,245 pesos. He also recommended larger shrimp, which came out to 1,020 pesos. We ordered snow crab as well, but it was severely overcooked and dry. We barely touched it, yet the restaurant refused to remove it from the bill. For two adults and four kids, our total came to 11,135 pesos. Be sure to ask for prices before placing your order.

Great service and great ceviche! Locally owned awesome family! They are a great family owned…read morebusiness. We went on a great snorkeling trip with them then he cooked fish on the bar b que. so good

I found this place on accident, while driving a golf cart around the island exploring. This taco…read moreshack is at the end of a dead end road. Some may be turned away from the older look of the place but trust me, it will be the most delicious food you will find on the island. I would even say, it was the best fish tacos I have ever had in my life. The fish was moist, plentiful, and seasoned perfectly. The place is literally a shack with some tables in front of it, but the menu is good sized and the prices are decent. The strawberry mojito I had was the best I have ever had. I will dream of it for a long time. The guacamole was so delicious. Service was fast and kind. I loved this place and if I ever find myself on the island again, it will be my first stop.