Cap’t Loui Henderson
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Cap't Loui is worth checking out for the lunch special alone. At $15.95, it's one of the better deals around, with two seafood choices, one side, and a drink. The sauce is easily the star of the meal -- rich, buttery, perfectly seasoned, and honestly better than most other local seafood boil places I've tried. The shrimp and crawfish were decent quality and definitely hit the spot. The service was just okay. Nothing terrible, but not especially attentive either. The biggest downside is probably the interior. The restaurant itself isn't very old, but the booths and some parts of the dining area already look pretty worn down and could really use some repairs or updating. Overall though, the food and that sauce keep me coming back. Great value for lunch and definitely one of the better seafood boil spots in town.
Cap't Loui is a fun place to dine in Vegas. The interior is nice, with nautical decor and several TVs. They have a great selection of drinks, including adult Capri Sun cocktails in a bag. I didn't try them, but the waitress shared that they are popular. The service was great, as was the food. I did deduct a star because I wasn't a huge fan of the boil sauce here. It wasn't particularly flavorful compared to other places I've been. It was also watery, in my opinion. Other than that, the food was good and it's pretty comparable in price and overall value to other seafood boil spots.
Omg! 10/10. Went on 7/25/26 about 8:30pm and our server was amazing. I dont remember her name but she was great. It was my daughter's bday and first time ever having a seafood boil and she wanted the works and wanted to know how to eat everything and boy did she get a great lesson. Im so appreciative. The time, the service, the friendliness. You made our night, most importantly my daughter's night. Definitely a highlight of out trip from Los Angeles. We will definitely be back. Oh and the food was amazing. The taste, freshness, sauce. Everything was so good. Thank you again!
I visited on a Friday night, and the place was at about 70% capacity. There were only two people handling the register, ordering, and serving, so they were incredibly busy. Fish & Chips: The texture was crispy and oily, the flavor bland. It came with ketchup, tartar, and thousand island, but no vinegar. Fries: Thin fries with a mix of both salty and sweet. 1/2 lb Shrimp Boil: This came with one potato and 1/3 corn. The flavor was just okay. You can only order by the half or full pound, and I wish they offered a combo option.
I'm actually surprised at the high number of reviews for this place. The food was.. fine. Nothing great. Everything lacked salt. The sauce on both seafoods was literally just butter and red pepper flakes. No flavor. We had to ask for salt. I had to ask for lemons and my seasoning was supposed to be "lemon pepper." It had zero taste of lemon. The clams had huge shells but tiny little bites. The shrimp were cleaned nice but again, needed seasoning. The rice also needed seasoning. The corn needed salt. The potatoes were blah. The service was fine. Nothing crazy. There are way better seafood "boils" in town.
I do love me some fish and chips! And I was very glad when I found Cap't Loui's. It was super close to my house, and I wasn't really sure what to expect, although they had great Google ratings as well as great Yelp ratings. Place is super easy to find in shopping center. Ample parking, and nestled right in the center. You really can't miss it unless you're trying. When you walk in the door and look to your left, there's the captain and his pet grab ready to greet you. The place definitely has a seafood vibe, nuts on the walls, and just an overall rustic seafood type venue. Lots and lots of seating, tables, and booths, as well as a bar so all the bases are covered. Covered. Plus there are several widescreen TVs all over the place in case you want to look at something other than the amazing food they bring you. I ordered the captain's platter, which came with soft shell, crab, shrimp, fish, and calamari. I will say this, their french fries are top notch! And the sauces that bring out to you are second to none. My friends ordered the fish and chips plate which was huge! As well as the shrimp plate with sweet potato fries. I personally am not a sweet potato fry type person, but she said they were amazing and the shrimp worked perfectly cooked. I got to tell you, a majority of the fish and chips places I go to the fish and the fries can sometimes be greasy. This was definitely not the case here. The fish and all the other fried foods were super crisp and knock greasy at all. Honestly this will be on my list of places to go for sure! The bottom line? Hoist the sail and swab the poop deck because Cap't Loui's is definitely your go-to place for fish and chips. I am looking forward to going for oyster Tuesday and see how that fares.
The music was bumpin'! Nothing like diggin into a bag of food, taking delicious bites all while jammin to some 90s tunes! We were visiting from Chicago and had a taste for seafood. This is not something you can do often, unless you have money to spend like that, but its worth it. Only my hubby and I shared a bag. Crab legs were a good size. My uncle had a Po Boy and my son had chicken and fries. Everything was delicious!
Came here with my family of 6 and myself on a Sunday upon placing our order rice and noodles came in and then we were told they didn't have enough spoons or forks for us to use, my kids were eating rice and noodles with their fingers. I asked the server for disposable ones she said the had them but it was only for to go orders make that make sense you are charging us a automatic gratuity fee because we are 7 and you are more worried about the to go orders where most of the time you do not get tipped. Will not be returning to this place. It was a bummer because we were actually happy that this place opened around our home.
This is the place to be on Tuesdays! They have a $1 oyster special. You can only order in half dozen or dozen increments, so at first I asked for a half and then a second. Service was quick both times. I ordered an adult capri sun drink and it was delicious, came in a festive pouch with ice cubes that lit up. The ambiance is pretty relaxed, there were a few other families dining there on a Tuesday night. Overall, a great experience, will definitely go back.
I don't want to sound ungrateful or rude but I'm not sure how Cap't Loui's has a high standard for their food. The service was great from our server, the ambiance is nice, and the restaurant wasn't too crazy busy when we went in last night for dinner. We were excited to try this restaurant based on the reviews about the food and the service. We were seated immediately wnd were offered water to drink while we browsed the menu and caught up with family. Their restaurant has ample space; and the decorations are similar to other seafood boil joints, so pretty familiar. Their prices are decent, you can go during lunch time and get some good deals on meals, they have a chicken option if seafood isn't your favorite. You can get up to 4 proteins I think in a boil bag; so if you want to have variety it up then you absolutely can! Oh and you can also choose headless shrimp for an extra $2 in your bag versus head on like most places. However, the taste isn't there in the food. When you choose a boil bag, your server will shake it for you before setting it down in front of you, which I guess adds to the excitement. I got the fried fish and chips with the Cajun fries. My husband and father in law got the fisherman's platter, my daughter got the chicken sandwich and my brother in law got the boiler. The spice level for the boiler bag's Cap't Loui mild was lackluster. It needs more of everything! The shrimp was decent, wasn't overcooked; didn't seem frozen or anything like that. The chicken sandwich was the medium choice with Cajun fries- and the same, not really spicy. However, their chicken looked very freshly breaded and fried, and the presentation was great. Now the baskets, you get a 2 ounce cup of tartar, ketchup and another remoulade type sauce. You get plenty of fries with your order, (in all orders). I asked for lemon for my cod, which wasn't too bad. However, the batter didn't look or taste fresh. My cod tasted overcooked, or frozen for a bit then fried again unfortunately. The fisherman's basket was okay also. Nothing crazy to write home about, but the calamari didn't taste fresh or look fresh either. Overall, the service was great from our server, they kept our drinks refilled, checked on our table constantly and engaged with us while we were there. If the food was more flavorful, and seemed a lot more fresh or homemade, I think Cap't Loui's would do much better in business. They are in a great spot, and have the potential! But I wouldn't be back! The beignets were good.
Came to eat at this Henderson location. Service is great. They are constantly checking on you. The lemon pepper has really good flavor and a fresh finish. The captain Loui sauce is very flavorful. I got medium and it wasn't too spicy. I've had medium at other places and it was Too hot to eat. We got a side of garlic noodles and it came with ample Parmesan cheese and I believe it was tossed in butter. Definitely do not skip on the garlic noodles. You can also add noodles to your bag, but I would not recommend that because I think it's soaked up too much of the sauce. I did ask for more sauce and the waiter was kind enough to bring my bag back and put more sauce on it. Wilson was our server and he was the best! He was super tentative, nice, and was working really hard! I would definitely come back to try more things.
We came here looking to put a dent in seafood boil and for the most part a huge success! It's a nice space and can accommodate probably 100 people. No issues inside, it was nice enough and we were seated quickly without a reservation. Here is the meat and potatoes of this - the review. As far as the seafood boil, amazing, we destroyed a whole Dungeness crab, 2 pounds of crawfish, and a pound of clams in hot sauce like it was nobody's business- so good! As far as the chicken wings...they were ok. The fish and chips...hard no probably the worst I've tasted. I would compare the fish and chips to chucking a microwave dish, or your keys, the cat, laundry, into the oven at 3am after a bender. They will all taste the same I'm guessing, just not good. If you come here - the seafood boil is wonderful along with the garlic noodles simply fantastic. Pass on the rest and you will thoroughly enjoy.
Review Insights
1 month ago
Nicole was AMAZING!!! She gave such great recommends for the drinks, food, and desserts. She always checked on us and the service was great. She made the experience even better, the quality of the food was super good. [[HIGHLIGHT]]The music inside also made it nice in there because it was calming while we were eating that bag of seafood boil![[ENDHIGHLIGHT]] 10/10 overall would recommend! read more
3 months ago
Not bad at all for a lunch special at $15.99. For just $1 more, you can get the shrimp without the heads, which is my preference. The special comes with two choices of meat, a side, and a drink. I ordered double shrimp and swapped the potatoes for extra corn. One thing I really appreciated was how flexible they were with substitutions. Most places don't allow any changes on lunch specials, so it was nice that they weren't overly strict about it. The shrimp tasted fresh, and I love that they're cleaned properly. I stopped going to Hot N Juicy because the shrimp often came out mushy, and they didn't remove the digestive tract. The quality here was noticeably better. As for the food itself, it's a solid 5 out of 5, especially for the price. However, I'm giving the overall experience 3 stars because the service could be a little better. I also prefer sitting in a booth whenever possible, so I naturally asked for one. [[HIGHLIGHT]]Unfortunately, the booths are in need of some restoration or replacement.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The seat cushions felt completely worn out as if the padding disappeared but the leather remained.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The backrest was unstable, and I honestly felt like it might break if I leaned back too hard.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]There was a noticeable gap in the seat that I tried to push closed, but it didn't help.[[ENDHIGHLIGHT]] I took a photo to better show what I mean. [[HIGHLIGHT]]If you're a booth person like I am, you may want to choose a regular table and chairs instead.[[ENDHIGHLIGHT]] Overall, great food, generous lunch special pricing, and fresh, well-cleaned shrimp. If they improve the service and update the booths, this place could easily earn a higher rating from me. read more
2 months ago
Cap't Loui is worth checking out for the lunch special alone. At $15.95, it's one of the better deals around, with two seafood choices, one side, and a drink. The sauce is easily the star of the meal -- rich, buttery, perfectly seasoned, and honestly better than most other local seafood boil places I've tried. The shrimp and crawfish were decent quality and definitely hit the spot. The service was just okay. Nothing terrible, but not especially attentive either. The biggest downside is probably the interior. The restaurant itself isn't very old, but the booths and some parts of the dining area already look pretty worn down and could really use some repairs or updating. Overall though, the food and that sauce keep me coming back. Great value for lunch and definitely one of the better seafood boil spots in town. read more
4 days ago
Cap't Loui is a fun place to dine in Vegas. The interior is nice, with nautical decor and several TVs. They have a great selection of drinks, including adult Capri Sun cocktails in a bag. I didn't try them, but the waitress shared that they are popular. The service was great, as was the food. I did deduct a star because I wasn't a huge fan of the boil sauce here. It wasn't particularly flavorful compared to other places I've been. It was also watery, in my opinion. Other than that, the food was good and it's pretty comparable in price and overall value to other seafood boil spots. read more
11 days ago
Omg! 10/10. Went on 7/25/26 about 8:30pm and our server was amazing. I dont remember her name but she was great. It was my daughter's bday and first time ever having a seafood boil and she wanted the works and wanted to know how to eat everything and boy did she get a great lesson. Im so appreciative. The time, the service, the friendliness. You made our night, most importantly my daughter's night. Definitely a highlight of out trip from Los Angeles. We will definitely be back. Oh and the food was amazing. The taste, freshness, sauce. Everything was so good. Thank you again! read more
I visited on a Friday night, and the place was at about 70% capacity. There were only two people handling the register, ordering, and serving, so they were incredibly busy. Fish & Chips: The texture was crispy and oily, the flavor bland. It came with ketchup, tartar, and thousand island, but no vinegar. Fries: Thin fries with a mix of both salty and sweet. 1/2 lb Shrimp Boil: This came with one potato and 1/3 corn. The flavor was just okay. You can only order by the half or full pound, and I wish they offered a combo option. read more
2 months ago
I'm actually surprised at the high number of reviews for this place. The food was.. fine. Nothing great. Everything lacked salt. The sauce on both seafoods was literally just butter and red pepper flakes. No flavor. We had to ask for salt. I had to ask for lemons and my seasoning was supposed to be "lemon pepper." It had zero taste of lemon. The clams had huge shells but tiny little bites. The shrimp were cleaned nice but again, needed seasoning. The rice also needed seasoning. The corn needed salt. The potatoes were blah. The service was fine. Nothing crazy. There are way better seafood "boils" in town. read more
I do love me some fish and chips! And I was very glad when I found Cap't Loui's. It was super close to my house, and I wasn't really sure what to expect, although they had great Google ratings as well as great Yelp ratings. Place is super easy to find in shopping center. Ample parking, and nestled right in the center. You really can't miss it unless you're trying. When you walk in the door and look to your left, there's the captain and his pet grab ready to greet you. The place definitely has a seafood vibe, nuts on the walls, and just an overall rustic seafood type venue. Lots and lots of seating, tables, and booths, as well as a bar so all the bases are covered. Covered. Plus there are several widescreen TVs all over the place in case you want to look at something other than the amazing food they bring you. I ordered the captain's platter, which came with soft shell, crab, shrimp, fish, and calamari. I will say this, their french fries are top notch! And the sauces that bring out to you are second to none. My friends ordered the fish and chips plate which was huge! As well as the shrimp plate with sweet potato fries. I personally am not a sweet potato fry type person, but she said they were amazing and the shrimp worked perfectly cooked. I got to tell you, a majority of the fish and chips places I go to the fish and the fries can sometimes be greasy. This was definitely not the case here. The fish and all the other fried foods were super crisp and knock greasy at all. Honestly this will be on my list of places to go for sure! The bottom line? Hoist the sail and swab the poop deck because Cap't Loui's is definitely your go-to place for fish and chips. I am looking forward to going for oyster Tuesday and see how that fares. read more
3 months ago
The music was bumpin'! Nothing like diggin into a bag of food, taking delicious bites all while jammin to some 90s tunes! We were visiting from Chicago and had a taste for seafood. This is not something you can do often, unless you have money to spend like that, but its worth it. Only my hubby and I shared a bag. Crab legs were a good size. My uncle had a Po Boy and my son had chicken and fries. Everything was delicious! read more
1 month ago
Came here with my family of 6 and myself on a Sunday upon placing our order rice and noodles came in and then we were told they didn't have enough spoons or forks for us to use, my kids were eating rice and noodles with their fingers. I asked the server for disposable ones she said the had them but it was only for to go orders make that make sense you are charging us a automatic gratuity fee because we are 7 and you are more worried about the to go orders where most of the time you do not get tipped. Will not be returning to this place. It was a bummer because we were actually happy that this place opened around our home. read more
This is the place to be on Tuesdays! They have a $1 oyster special. You can only order in half dozen or dozen increments, so at first I asked for a half and then a second. Service was quick both times. I ordered an adult capri sun drink and it was delicious, came in a festive pouch with ice cubes that lit up. The ambiance is pretty relaxed, there were a few other families dining there on a Tuesday night. Overall, a great experience, will definitely go back. read more
19 days ago
I don't want to sound ungrateful or rude but I'm not sure how Cap't Loui's has a high standard for their food. The service was great from our server, the ambiance is nice, and the restaurant wasn't too crazy busy when we went in last night for dinner. We were excited to try this restaurant based on the reviews about the food and the service. We were seated immediately wnd were offered water to drink while we browsed the menu and caught up with family. Their restaurant has ample space; and the decorations are similar to other seafood boil joints, so pretty familiar. Their prices are decent, you can go during lunch time and get some good deals on meals, they have a chicken option if seafood isn't your favorite. You can get up to 4 proteins I think in a boil bag; so if you want to have variety it up then you absolutely can! Oh and you can also choose headless shrimp for an extra $2 in your bag versus head on like most places. However, the taste isn't there in the food. When you choose a boil bag, your server will shake it for you before setting it down in front of you, which I guess adds to the excitement. I got the fried fish and chips with the Cajun fries. My husband and father in law got the fisherman's platter, my daughter got the chicken sandwich and my brother in law got the boiler. The spice level for the boiler bag's Cap't Loui mild was lackluster. It needs more of everything! The shrimp was decent, wasn't overcooked; didn't seem frozen or anything like that. The chicken sandwich was the medium choice with Cajun fries- and the same, not really spicy. However, their chicken looked very freshly breaded and fried, and the presentation was great. Now the baskets, you get a 2 ounce cup of tartar, ketchup and another remoulade type sauce. You get plenty of fries with your order, (in all orders). I asked for lemon for my cod, which wasn't too bad. However, the batter didn't look or taste fresh. My cod tasted overcooked, or frozen for a bit then fried again unfortunately. The fisherman's basket was okay also. Nothing crazy to write home about, but the calamari didn't taste fresh or look fresh either. Overall, the service was great from our server, they kept our drinks refilled, checked on our table constantly and engaged with us while we were there. If the food was more flavorful, and seemed a lot more fresh or homemade, I think Cap't Loui's would do much better in business. They are in a great spot, and have the potential! But I wouldn't be back! The beignets were good. read more
26 days ago
Came to eat at this Henderson location. Service is great. They are constantly checking on you. The lemon pepper has really good flavor and a fresh finish. The captain Loui sauce is very flavorful. I got medium and it wasn't too spicy. I've had medium at other places and it was Too hot to eat. We got a side of garlic noodles and it came with ample Parmesan cheese and I believe it was tossed in butter. Definitely do not skip on the garlic noodles. You can also add noodles to your bag, but I would not recommend that because I think it's soaked up too much of the sauce. I did ask for more sauce and the waiter was kind enough to bring my bag back and put more sauce on it. Wilson was our server and he was the best! He was super tentative, nice, and was working really hard! I would definitely come back to try more things. read more
We came here looking to put a dent in seafood boil and for the most part a huge success! It's a nice space and can accommodate probably 100 people. No issues inside, it was nice enough and we were seated quickly without a reservation. Here is the meat and potatoes of this - the review. As far as the seafood boil, amazing, we destroyed a whole Dungeness crab, 2 pounds of crawfish, and a pound of clams in hot sauce like it was nobody's business- so good! As far as the chicken wings...they were ok. The fish and chips...hard no probably the worst I've tasted. I would compare the fish and chips to chucking a microwave dish, or your keys, the cat, laundry, into the oven at 3am after a bender. They will all taste the same I'm guessing, just not good. If you come here - the seafood boil is wonderful along with the garlic noodles simply fantastic. Pass on the rest and you will thoroughly enjoy. read more
Okay sooo... if you ever find yourself choosing between Cap't Loui and Hot N Juicy Crawfish... pls. Cap't Loui wins. Effortlessly. The sauce? stunning. It's buttery, garlicky, and they add the right amount of spice (they way you want it. i love mine SPICY)... and it's not giving that weird sweet thing Hot N Juicy does?? yeah no. Cap't Loui comes thru. Meaty crab legs, plenty of sausages, flavorful af, and you don't leave feelin hungry. Satisfied af. Cap't Loui really said "I got you." and I respect that. p.s. big s/o to our server Evan! really made an impact on our experience 0:) read more
Tuesdays $1 oyster deal is a must! I usually get their Special A or B depending on how many people I am with. Add sausage and garlic noodles to your meal they are chef's kiss! Good food and good service! I recommend this place! They have a Summerlin location if you're on that side of town. If you drink, get their pouch cocktail! read more
This has become the only place i go to for seafood boils because they have a combo deal where you can buy 2lbs of seafood boil (which comes with a free corn and potato) and then you get a free side (I always choose the Cajun fries). That deal is unbeatable! The servers ALWAYS greet you when you walk in, and they are incredibly nice throughout the entire meal. The wooden walls and decor transport you to sea which match the seafood vibe! read more
4 months ago
Came here for the first time for my birthday dinner and the service from Jaime was exceptional. We got shrimp, garlic noodles, raw oysters, king crab legs, and beignets. Everything tasted fresh and was great quality. I wish they didn't charge for the very spicy sauces or for sauce on the side, but besides that, everything was phenomenal. read more
3 months ago
Remy was an amazing server! The food was great, would definitely recommend! [[HIGHLIGHT]]And the restaurant is super cute[[ENDHIGHLIGHT]] read more
3 months ago
Came here for lunch on a Tuesday and they had Amazing food and customer service! The ambience is has a chill and relaxed vibe! We had the pleasure to be served by Evan who was super personable and helpful with the menu. He recommended the Lemon pepper fries and Garlic noodles and fresh Oysters! Tuesdays they have $1 oysters so we got lucky to get some of those to start and that was very good ! We ordered the Shrimp Po boy with lemon pepper fries, The lunch special boiler with shrimp and crawfish( captn louis style mild with garlic noodles) they all were so good and tasty! His recommendations were great!!! Me and the hubby shared it all and It was a nice treat for the price we paid $39 for all that food and we were full lol and we can eat!!! We were very pleased with our first visit here and will be coming back again and again as long as the food and service stay the same ;-) Thanks again Evan for an amazing experience and the laughs!!! read more
11 months ago
11 months ago
I usually go to hot n juicy but wanted to try out this new place near me. I went during their lunch special hour which I recommend since it is a bit cheaper than their regular prices. I didn't expect much since I loved hot n juicy, but boy was I surprised!! Their sauce is SO GOOOD. I got the shrimp with their mild special sauce. 10/10. Shrimp was fresh as well. The sauce was buttery, savory, with a hint of zest. Delicious. Only complaint is that there is too little sauce! Yea they were a bit skimpy on the sauce but I made it work. Calamari basket was okay but the fries that came with it were really crispy and good. The calamari had a weird oily after taste so I might skip on that in the future and just get the lemon pepper fries. The resturant was pretty big and had lot of seating. When I came it wasn't too crowded. Our server was super helpful and explained the menu to us. Overall I might rank this higher than hot n juicy based off the sauce. Definitely my go to. read more
10 months ago
Came here on a Tuesday and got to experience their special for Oysters! Only $1 each. They were amazing too, so fresh with no weird fishy or briney aftertaste. We also ordered a pound of mussels, as well as a pound of shrimp both with their capt loui sauce and it was so good. Many times when you go to a boil, they overcook the protein, but these were cooked perfectly, easy to peel, and delicious. For those coming soon, they have a special for a whole lobster. The special is $28.99 for a live lobster and it, as well, was cooked perfectly and SAUCED UP. Value is the key word, everything was quality and value and worth every penny (everything was very well priced at that). We will definitely be back and highly suggest it to anyone looking for an amazing boil with great service, in a great atmosphere. read more
Hands down one of the best seafood restaurants I've been to! Very rarely does a restaurant live up the great reviews and standards that have been set by previous restaurant goers. From the great service (our server Evan was fantastic), to the great prices, and to the great delicious food we were pleasantly surprised and happy to add a new spot to our favorites list. You know a place is good when the sauce is fire. Will definitely be coming back and spreading the word on this delicious restaurant. read more
4 months ago
Michelle is very nice she gives excellent services we will come back and visit again we love the food it's so good read more
2 months ago
18 days ago
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3 months ago
My boyfriend had been wanting to go to a crab boil for some time, and I thought fathers day would be a great time to finally fulfill that wish. I used to like hot and juicy near my home, but they stopped maintaining the space and the booths had seen better days. Their was another spot viking boiling seafood which was clean and a less rustic in vibe, but I was not a fan of the signature sauce. So I hoped that third time would be the charm in the battle of the south side crab boils. The inside is spacious, so they are ready for a large volume of people without being crammed to close. The tables and seats were clean and comfortable. No ripped seats here hanging on for life. We ordered half a pound shrimp, half a pound snow crab, half a pound of clamsa, half a pound crayfish and a side of garlic noodles. We initially had our baby with us (before it became clear he was to wild for a restaurant that day and I quickly dropped him off to be watched at home) so we had ordered two sauces. We had them on side instead of cooked in the bag. One was an extra cost. When we got the seafood I realized I didnt have a good concept of the size of a half pound. If you are sharing an item with anyone I recommend ordering a full pound. This is because they mark some of the items up a lot for the half pound. For example we got the shrimp with head off for for 15 for a half pound, when a whole pound is 21. Since we wanted another half pound bag we paid 30 dollars for a pound instead of 21....that sucked not gonna lie. We also did the same for the snow crab. So 52 dollars instead of 46. So we paid an extra 16 total for that mistake. This was all a bit annoying but what actually got me upset was that with the other bag we would again get a sauce, but we had ordered two sauces initially. We asked if our 2nd extra sauce could just not be charged out as we didnt need a third sauce to use for this second bag. The answer was no its already in the system...what kind of restaurant a system that prior to finalizing the dinner the check cannot be adjusted? An extra sauce is 6 dollars mind you. If it weren't a special occasion I honestly would have probably not made the extra order for 2nd bag because I was urked by being upcharged so much, and the lack of flexibility. The actual sauces were really good, I will give them that we got both the mild lemon and the medium spice house sauce. For the third sauce we basically got just because we were going to be charged regardless we got the mild house sauce. I preferred the medium. I think the spice added more flavor and not just heat that balanced out the other seasoning. The clams were a bit more attached the shell, and very thick shell clams so a lot of the weight was in the shall more than normal. They put a potato and corn in eat bag as well. I enjoyed the garlic noodles and thought it was a fun addition to this style of food. You can have them come on the side or in the bag. If we did the sauce in the bag I would probably have the noodles come in the bag as well. Overall the cleanliness, comfort, and flavor would have me return. I just will be more mindful how I order next time to get the best pricing. read more
1 year ago
Wife and I wanted to try another seafood boil place and we found this new place on yelp. Thankfully we did because this place was on POINT! We came right when they opened, and they were fast and helpful. We ordered our usuals that we would get at other seafood boils and this is by far, the BEST that we have had. Spices were good, Garlic Noodles as a side were very delicious. It was a bit different than the normal rice or fries order, but it worked! We devoured our food and ordered the beignets, and they were warm, fluffy and full of flavor. Definitely recommend this place for a seafood boil! read more
8 months ago
5 stars! I original plan was NOT to go here to eat their seafood boil; my intent was to take full advantage of their Tuesday $1 all day oyster special. While there, what the heck - why not get a pound of live crawdaddies and headless shrimps! Not only was every bite fresh tasting, there was no "fishy" flavors and the Capt Lou sauce had the absolute ideal blend of spice and pop. An interesting characteristic I noticed is that everything had an even level of hot temp throughout the bag and remained that way the entire time we ate! I would be remiss not to mention the steal of a deal the oysters are. Each oyster schucked clean with no shell fragments and each piece was ultra meaty. Bookmark this when in LV, you will not regret. read more
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More info about Cap’t Loui Henderson
9635 Bermuda Rd
Las Vegas, NV 89123
Southeast
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(725) 780-1278
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https://captloui.com
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Do you do oyster specials on Tuesday like the Summerlin location?
Hi, Yes we do!
I don't see this whole lobster special on the menu. Is it every day and why is it not on the menu?
Hi, thank you for your inquiry. Our Lobster special is grand opening promo. Offer will end mid October. You can order it at the store. Limited one per person!
Do yall have malt vinegar for the fish and chips?
Hi! Yes we do have Malt vinegar.
Is the $20 whole lobster special per pound or for the whole lobster?
Hi, Each Lobster weights from 1 to 1.25 and they are $19.99 each. It comes with 1 corn and 1 potato. Hope this helps. Thanks for your question!
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Cap’t Loui Henderson - seafood - Updated August 2026
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