I was on a work trip in Kissimmee and I decided to try this place out. This place did not…read moredisappoint. I tried the steak and cheese empanada for my appetizer. It was delicious! I'd never had an empanada like that before this visit. It was usually a choice between meat or cheese and never both together. For my entree I had the octopus pulpa. It was very tender and succulent. The peppers and onions were a nice addition to the dish. It also had potatoes that were good as well. I had a mango aqua Fresca to go with my meal and it was delicious. Something about a fresh pressed juice just does it for me. I would recommend this place to anyone looking for some Perivian food.

Amazing food and service, relax setting. Crew on site is friendly and accommodating, it has become…read moremy no brainer spot

The food was one of the best things I ever ate in my entire life…read more The ambiance was amazing and uplifting The service was very fast and nice

Sadly, we didn't have a good experience at our 1st visit at Talkin' Tacos. However, the food tasted…read moredelicious!! The atmosphere is dark and uninviting. However, the theme is fun. You walk in and place your order on their iPad. They never greeted us or asked if we needed any help. Once we ordered, I received a text stating my order will be ready in about 10 mins. They brought out our loaded fries and guacamole. A bit later, the stack wrap came out. At a 1/2 hour later, we still didn't receive our tacos. (Everyone around us who came in after us already had their food.) I asked the worker who said he was going to check. A couple minutes later, one plate came out. Then 10 mins later, the other 2 plates. Few things to note: --They bring out plates separately when ready rather than waiting for the entire order to be ready. --Tacos don't come with chips. (Weird!!) However, other menu items include chips (burritos and stack wraps). --Side of guac doesn't come with chips. On a positive note, the Caribbean tacos were delicious!!

I believe it is amazing. The food was hot and tastes great…read more The people smile and helpful with the menu. The place was amazingly clean and decorated. Will definitely visit again. The options too. We had a few off the menu. We love the broccoli and white rice and chicken and we'll let me show you!

Token Ramen has become one of my family's go-to spots, and we're lucky to have it so close to home…read more We eat here regularly, and the food and service keep us coming back. The tonkotsu pork ramen is excellent--rich, flavorful, and always hits the spot. They also offer a great lunch special that gives you a lot of value for the price. The rice and chicken bowl is another favorite, and the Ninja Chicken is a must-order appetizer with plenty of flavor and a nice kick. One thing that often gets overlooked is their sushi, which is surprisingly good as well. Everything we've tried has been fresh, well-prepared, and a great option if not everyone in your group is craving ramen. The restaurant is clean, has a nice atmosphere, and the staff is always welcoming and attentive. It's the kind of local spot that becomes part of your regular rotation. I've recommended Token Ramen to plenty of friends and family and will definitely keep coming back. Highly recommended!

I highly, highly, highly recommend the Pollo Hawaiano! It's a grilled chicken breast cooked with…read morepineapple sauce, sweet plantain, pico de gallo, and avocado slice, on a bed of cilantro rice. It's so good! For so long, I would get it as a takeout option. Once I finally had a chance to a sit in the restaurant and try a couple of other things, it confirmed what I already knew. I love this restaurant, I loved the experience, I loved being able to sit outside and enjoy a meal under the lights. The staff is friendly, knowledgable, attentive, and efficient.

I've given Don Julio Mexican Kitchen & Tequila Bar more than one chance, but unfortunately it…read morecontinues to be a miss for me. I really wanted to like this location because the restaurant itself has a decent setup and the ambiance is okay, but the overall experience has not matched that. The biggest disappointment was the birria tacos, which were a huge miss. For something that should be flavorful, juicy, and memorable, they just didn't deliver. The food overall has felt inconsistent, and the service also could use improvement. Each visit has left me feeling like the experience was not smooth or welcoming enough to make me want to return. The ambiance is probably the strongest part, but atmosphere alone cannot make up for food and service issues. I hope they improve the consistency, quality, and customer experience because the location has potential, but right now it is not a place I would recommend or return to.

I frequently shop At the bravo and never noticed the restaurant that Escobar kitchen. So I took a…read morechance and made an order. There was a guy Chris who was there that I didn't realize worked at that restaurant telling me that I wouldn't regret going to try the food there. So I gave it a chance and.The lady Mary came out and helped me with the order and the decision on what to choose. I am absolutely glad that I did. So she suggested a fan favorite, which is called the Escobar roll. There was no line no waiting and there was seating spaces to keep everyone comfortable. Then that guy Chris came back and he was the actual chef that made the roll so I watched him in real time created, and I was definitely pleased with each layer that was added to the roll. As soon as I got into my car, I tried this dish and I was a blown away. It was absolutely amazing. The flavors from the sauces to taste in the plantain to the avocado to the meat. You could taste each individual even though you're eating it all together. I must say that I will definitely stop at the restaurant the Escobar kitchen inside of bravo every single time I go to bravo.

It's been a while since I came to Escobar but I'm so happy I came today. It's always been funny to…read moreme that this hidden gem is inside a supermarket but hey it works. So you have to walk into Bravo supermarket and the left of the building is where you will find Escobar Kitchen. They have a counter where you place your order and a QR code menu or a iPad menu as well. We ordered the Arroz Enchurrascado and it's a must anytime you go to Escobar. This rice is seasoned to perfection and accompanied by good size chunks of skirt steak and sweet plantains. The slices of avocado give a nice touch of freshness. Then we ordered the Boom Boom Roll which has white rice, cream cheese, sweet plantains, double portion of churrasco, double portion of shrimp, double portion of crabmeat, tempurized. With chimichurri, spicy mayo and general tso on the top. This roll is meant to be shared it's sliced into thick pieces, which needs a knife and fork so that you can cut it into chewable. Once you taste this roll it's an explosion of flavors, the sauces they use give this roll dimension and all the meats in this roll are packed with its own individual flavors that compliment each other. Anytime you're in the mood for Latin fusion sushi Escobar is definitely the place to go, You'll always leave there satisfied with quality and service.

I loved the atmosphere, very classy and warm. The service and attention was top notch from the…read morehostess to the bartenders and the managers. Alec and Pedro at the bar were both great, not just with myself, but others sitting at the bar. They were friendly, attentive and their recommendations were spot on. The crudité was delicious, the oysters were the best I've ever enjoyed. No grit, no bits of shell, just delicious. If you like mushrooms and black garlic, the MUSHROOM DONABE is so good. The GOLDEN ROCHER* was decadent-delicious and great textures. Nami lives up to its Michelin recognition.

Food quantity: 9/10 Food quality: 9/10…read moreService: 10/10 Ambiance: 10/10 Overall rating: 9.5/10 Wonderful dining experience, would highly recommend. The tuna pizza was excellent!

4 1/2 stars! We came here for our anniversary recently, dressed to the nines and expecting the…read morerestaurant to be ... more formal and dressy than it was. There were plenty of people who didn't look even 'business casual' much less the 'dressy' listed here in Yelp. We were seated and got our drink order in ... and waited several minutes. We had already decided on our orders when our server first arrived at the table, bearing menus listing the courses for the prix fixe five course 'Taste of Bacan' menu. (There was also a prix fixe seven course offering, but no menu for it??) We changed our minds and went with the five course offering ... and waited several more minutes for the first course to arrive. (Fortunately, the delays in service ceased after this.) The food was amazing! First up was a Lobster Burrata Tostada, on a little four inch crispy corn tortilla with sweet notes from the passion fruit. Next up was the Florida Snapper, beautifully cooked, with a loose mofongo and fennel shreds, but served on a bed of curry sauce which was too spicy for us. It was at about this point when the Bread Service we added showed up: a good-sized loaf of warm bread, heavily seasoned on top, paired with a chorizo/ricotta spread that I didn't care for. Then the Pork Belly, so soft and delicious. The last entree was the Carne Asada, served medium rare (off-putting to those of us who prefer our meat cooked), but delicious when eaten with the salsa and corn side. We finished up with the Tres Leches cake. I'm not usually a fan of Tres Leches, but this again was superb, contained in a dark chocolate shell, garnished with little chocolate/crispy rice balls. I appreciated that they had zero-proof mocktail options, and tried the El Dorado. I didn't care for it, though, as the drink changed flavors twice as I worked through the layers, and none of them were particularly tasty. Service started out very slow, but improved once the food started coming. My soda was refilled proactively, and the descriptions of the courses were interesting.

I'm very torn with Bacan. First the restaurant is in a great location and has an incredible vibe…read morewhen you walk in. The service was incredible to start, but slowly fizzled out as the meal went on. The cadence that goes with a tasting menu went completely out the window as the second half of the course took twice as long as the first half. The wine pairing was exceptional, highly recommend it. Now the real problem, the food. The food was good. A couple items were really good. But honestly nothing was great! There is a lot of potential here, but this place is truly bordering on not being worth the cost. I wanted to have a different experience. In fact, this was the first restaurant we experienced once in town because I'd been waiting. It unfortunately was not worth the wait. You won't hate your experience here, but you may feel like it wasn't worth the money.

The food is amazing! The whipped ricotta crostini was surprisingly my fav, def get it if you love a…read moredelicious blend of flavor. The corn beef empanadas was surprisingly yummy, I didn't think it would be very yummy but it was. The brussel sprouts we always get because it's the best bussels ever. I usually get the chicken pad Thai because who doesn't love pad Thai, it wasn't too sweet which I prefer. My hubby got the curry, its very favorable but would have been well balanced with rice. The puff rice is not enough to balance the flavor of the curry. Our service was great! Always attentive but too attentive, our waiter always made sure our waters were filled and if we needed anything.

I really wanted to enjoy this place because the concept and atmosphere are modern and inviting, but…read morethe overall experience was disappointing. The restaurant was extremely busy, so I expected a bit of a wait. However, the service was much slower than expected. It took a long time for our food to arrive, and one of the four kids' meals we ordered never came out. After waiting around 45 minutes, instead of apologizing or trying to resolve the issue, the manager approached us and immediately became argumentative about how many kids' meals had been ordered. I wasn't looking for a confrontation--I simply wanted the missing meal. I actually had to stop the conversation and tell him that if he came over just to argue, I wasn't interested. That interaction really left a bad impression. As for the food, it was a mix of highs and lows. The blue crab dip was easily the standout of the meal--rich, creamy, and packed with flavor. It's absolutely worth ordering. The edamame was also well prepared and made for a great appetizer. Unfortunately, the gnocchi was the complete opposite. It arrived ice cold, lacked flavor, and was one of the most disappointing entrées I've had. For roughly $45 between my meal and wine, I expected a much better experience. While I appreciate that they offered a Kids Eat Free promotion, the long wait, missing meal, and poor handling of the situation overshadowed that benefit. The restaurant itself has a sleek, contemporary atmosphere that's great for groups or families, but the lack of attentive service and the manager's approach to customer concerns made the experience far less enjoyable. I hope they've improved since my visit, because the blue crab dip alone deserves recognition, but based on this experience, I wouldn't be in a hurry to return.