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Camelot Bar and Grill

4.4 (34 reviews)
InexpensiveAmerican, Barbeque
Closed • Closed

CAMELOT BAR AND GRILL · YELP ASSISTANT

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CAMELOT BAR AND GRILL ATMOSPHERE

What's the vibe?
Divey
Casual
Moderate noise
Good for groups

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Recommended Reviews - Camelot Bar and Grill

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Southern comfort old fashioned sour.

This was our 1st visit to Camelot. The perch was probably the best perch I have ever had! The atmosphere is a real local bar in Wisconsin for a Friday fish fry. I would advise on not ordering an old fashioned. It is very very cherry. Also be ready for a long wait time for food. Sit back and enjoy cocktails. We were there at 4:15 on Friday and it took about an hour for our food. It is definitely worth the exceptional fish. We will be returning for sure!

Great fish fry. This is a typical Wisconsin local bar. Had the lunch catfish with potato salad and coleslaw. My mom had Pike with same sides. Excellent catfish will be back.

Baby pike dinner: four pieces of fish with tartar sauce, fries, coleslaw, and two pieces of rye bread with butter.
Rachel G.

The fish fry here is a great deal. They have a few different types of fish to choose from--perch, haddock, baby pike, or sun fish--and they give you plenty. My friends ordered the double combo plate with perch, haddock, shrimp, and scallops, and was a fair amount of food for two people. I tried the perch, pike, and shrimp and all were perfectly cooked, with an appropriate amount of breading. The food itself is pretty basic, even plain, but that doesn't mean it wasn't delicious. It's a good, classic no-frills fish fry. Everything, including the sides, was made just right. Camelot is seat-yourself. You can start at the bar (if you're 21+) and grab a table as they open, or just eat at the bar. There's also pool and darts to play while you wait. If you have a group bigger than 4 people, you'll need to push some tables together. This place is packed with regulars though, so expect to either arrive early/late, or split your group up. This isn't a quick service restaurant. Grab a drink and relax, and catch up with friends or family. We even saw a table playing cards while they waited for their food. For us, I believe we ordered around 6:30 and it took about half an hour for us to get our fish. The service was good, and the waiters handled the rush well and were quite friendly. In all I'll say come for the fish, but come back for the atmosphere.

Great food
Joe C.

I love this place. I come here all the time. I would suggest the brisket sandwich. I believe you can get the smoked foods everyday now! The Friday fish fry is also amazing!!

Nicole C.

You really can't get more Wisconsin than this place. I came here while in town on business (I'm from Madison) and was looking for something on Yelp that looked local and Sconnie. This place is fantastic! It's a Wednesday night at 6 pm and the place is fairly packed with people who are all clearly locals. I sit at the bar (complete with white Christmas lights because 'Sconsin) and ask the bartender what he recommends. He tells me the haddock, and that they go through about 200 pounds of it a week. I mean, most places don't do GREAT haddock anymore. OMG it was soooooo fantastic! Probably one of the best fish frys I have had in a bazillion years. The fish was perfect and huge portions (I couldn't eat it all). Perfectly done light crust and flaky on the inside. Decent coleslaw, super friendly service. I will defiantly come back here next time i am in Appleton!

Camelot Perch dinner!

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8 years ago

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8 months ago

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1 year ago

Good Friday Fish Fry. I like places where you can sit at the bar and have a good meal.

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1 year ago

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1 year ago

Great stop for Friday night fish fry! Lot's of menu options, good portions, speedy service and comfortable atmosphere.

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2 years ago

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1 year ago

The fish is excellent! Definitely recommend the sunfish. And the portions are appropriate for what you pay

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2 years ago

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3 years ago

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2 years ago

Great Fish Fry!!! Love this place! Great service! I would come back every time I am in the area for Friday Fish Fry!

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2 years ago

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2 years ago

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2 years ago

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2 years ago

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3 years ago

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9 years ago

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7 years ago

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3 years ago

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9 years ago

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7 years ago

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7 years ago

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9 years ago

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7 years ago

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Brian S.

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12 years ago

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10 years ago

Great food. Great bar. Friendly service. Weekly specials and more. Dine in or carry out.

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12 years ago

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8 years ago

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10 years ago

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15 years ago

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10 years ago

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8 years ago

great fish fry ..nice service will go back

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Stone Arch Brewpub - The giant pretzel is a must order

Stone Arch Brewpub

4.0(449 reviews)
1.8 mi
•$$

I Came Back to Appleton... Wisconsin Immediately Fed Me…read more There are many ways to kick off an HS Reunion weekend. Apparently, the correct Wisconsin way is cheese curds, a soft pretzel, beer cheese, mustard, and craft beer. One of my host~family sisters and longtime friends brought me to Stone Arch Brewpub shortly after I touched down in Appleton, and this was exactly the kind of welcome~back I needed. Let's talk about those cheese curds. Pillowy. Soft. Tender. Ridiculously good. I don't say this lightly, but these may be some of the best cheese curds I've ever eaten. Then came the pretzel~super buttery and incredibly soft~with Wisconsin beer cheese and mustard for dipping. At that point, the reunion could have ended and I would've considered the trip successful. But we weren't done. We worked our way through an assortment of craft beers spanning Hazy IPAs, West Coast IPAs, Sours and Gose~style beers. The atmosphere was cool, the service was great, and the combination of food, beer and catching up with an old friend made this feel like the perfect beginning to my return to Appleton. Sometimes the best travel experiences aren't about finding the newest or trendiest place. Sometimes it's about sitting down with someone who knows you, sharing some great food and beer, and realizing some things really do feel like coming home. Stone Arch was a damn good way to start the reunion. Would absolutely return.

The venue is fun and gorgeous.... rock wall in a basement lends to a castle dungeon.... Scotch…read moreeggs were well prepared.... The cheese curds were average but served with yummy ranch. My husband enjoyed a cup of chowder. We are not beer people so we ordered Brandy old fashions. Horrible. Maybe the soda machine wasn't working. The main flavor was more sparkling water. The brandy was flavorless.. I do recommend stone arch to ale tasters.

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Stone Arch Brewpub - Adler Brau

Adler Brau

Stone Arch Brewpub - Scotch egg is delicious!!!

Scotch egg is delicious!!!

Stone Arch Brewpub - Dining room

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Dining room

Fratellos Waterfront Restaurant - Lobster and Shrimp Diavolo

Fratellos Waterfront Restaurant

3.9(324 reviews)
2.1 mi
•$$

We came here last minute for an after-work dinner with a pretty large group of about 25 people. I…read morecalled ahead to give them as much notice as I could, but it was definitely still very last minute. They were extremely friendly and accommodating and had no problem getting all of us taken care of. I kept it pretty simple and got a burger and a beer. The burger was really good and everything came out well, especially considering how many of us there were. What really stood out though was the service. One person in our group is extremely picky about how she likes her steak cooked and ended up sending it back three times. Each time they were friendly about it and genuinely seemed more concerned with getting it right for her than being annoyed about having to remake it again. For us to come in with 25 people on such short notice and still have everyone be so friendly and accommodating was really appreciated. They handled our group incredibly well and never made us feel like an inconvenience. Definitely a 5-star experience and somewhere I would come back to.

First time here, the real stand out dish was the Panko crusted walleye that my friend ordered. It…read morewas perfectly prepared. I ordered poorly and didn't even finish half of my plate. It was a Trio Diavolo, a trio of protein with squid pasta, and a red sauce. I didn't understand that the proteins were diced bits that were stirred into the red sauce pasta. I actually thought the protein was separate from a side of pasta. It disappointed me because I generally dislike seafood in red sauce, but honestly, that wasn't their fault so I still gave them a high rating. Service was friendly and playful. Pretty efficient and seemed to like their job. It is a beautiful restaurant with a pretty amazing view, even if the water is at very sad low levels. Maybe this is natural, I've never been here before. All of the wildlife/birds really enhanced the experience. Flocks of seagulls (not the band), and surprisingly large number of pelicans were wonderful to watch. You can see the riverfront exterior and distant bridge in my standard and 360° photos. Menu details Panko Crusted Walleye $38 Panko Crusted & Fried Walleye Truffle Fries| Green Beans| Seared Lemon Trio Diavolo $36 Filet Mignon| Shrimp | Blue Crab | Calabrian Chili Pomodoro Sauce|Squid Ink Tonnarelli Pasta

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Fratellos Waterfront Restaurant - Dining area

Dining area

Fratellos Waterfront Restaurant - Cheesecake

Cheesecake

Fratellos Waterfront Restaurant - Interior bar

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Interior bar

Red Ox Seafood & Steakhouse - French onion soup,  homemade bread and honey butter

Red Ox Seafood & Steakhouse

3.9(173 reviews)
2.5 mi
•$$

Food was great! Our table had everything from steaks and seafood to prime rib. Drinks were perfect!…read moreI had an excellent dirty vodka martini, made correctly without my having to explain it to the bartender, and our table loved the Old Fashioneds. Service was top notch! The wait staff was attentive and polite, and I never had an empty water glass (my standard service test). The atmosphere is 1970s, and it's tired, tacky, and kind of dark. It seriously needs to be updated, unless you like that sort of thing. Then again, I sort of do. There are two other negatives: the prices they charge and the rules they enforce. It seems like there's a "Don't do this" or a "We won't do that" everywhere. Why would any business, especially a restaurant, put so many negatives in front of its customers? I just wanted to make a substitution on my plate, and the menu said right at the top that it wasn't allowed. Really? I probably would have spent more money on a different entrée, but the message put me off. As for the prices, this place is very expensive for what you get. There's no way their 8 oz filet mignon with a baked potato should cost $50. It's not that good. The best steak restaurant in Appleton is at least $10 less. They seem to know it, too, since they try to convince you that you're getting a good value and a better price per ounce. Again, really? I'd definitely say check it out if you've never been. Will I go back? Probably. I'm sure I'll be back at some point, most likely when someone I'm with wants to go there again. Enjoy!

Wow. What a disappointment. $65 for a ribeye and I was served the end cut which sells in the…read moregrocer as a chuck eye steak or Delmonico steak. We call that cut poor man's ribeye. The salad tasted as though it was prepped a few days in advanced and sat in the refrigerator without a cover. You know the taste, like an old fridge. We were a party of six and no one enjoyed their dinner. The place has an underlining mold damp smell. The atmosphere leaves a lot to be desired. It should be featured on Ramsay's Kitchen Nightmares.

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Red Ox Seafood & Steakhouse
Red Ox Seafood & Steakhouse
Red Ox Seafood & Steakhouse - Mash potato

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Mash potato

Camelot Bar and Grill - tradamerican - Updated November 2026

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