My husband and I have been going to Sweet B's for a few years now. We ordered a strawberry cake for…read morehis birthday, and he loved it so much he requested it the following year. We've also ordered a few cupcakes, which were also delicious. The staff are friendly, and the shop is small but very cute. Very efficient, very professional. Definitely recommend this place.

I got my sons birthday and Grad cake custom made. The staff is good, they have lots of suggestions…read moreto pick from. The cake looked good , my son was happy and we loved the flavors. They have cupcakes, different flavored cookies, vegan cup cakes, something for everyone.

Came again later in the day (just after lunch) but this time the items were wanting…read more The coconut tart was the best of the 3 pastries. It was a little flaky & had a good coconut taste. The sugar bomb was decent though it was a bit greasy. Chocolate croissant had a flaky skin but was dry inside & not rich. The crust was a bit burnt.

OMG THE PASTEIS DE NATA IS AMAZING!!!!…read more I can tell you about how this is a nice little bakeshop that transports you to Portugal with the huge flag on the wall and futbol blaring on the screen and all the Portuguese that you overhear the patrons speaking. I can also tell you about how the baked treats are really super tasty like the apple tart and napoleon and cheese tart, and how there was no 'miss' in the 15 assorted pieces that we got. I can also tell you that the prices are affordable, and definitely better value than the bakeries in Toronto. Yes, all of this is true. But they also don't matter because, damn, those custard tarts are amazing!

Tip: Don't scan the QR code on the box to download the app and sign up for points. It leads you to…read morethe Paris Baguette US app to sign up for US points. As a Canadian, it is better to go to your app store, search for the Paris Baguette Canada app, and sign up for the points program for Canada. Last Saturday, I was in my car, parked steps away from Zoup! I had placed a dinner order. I looked across the plaza and noticed Paris Baguette (PB). I had visited COBS Bread a couple of hours earlier. Did I need another bakery visit? Yes! I had some time to kill before picking up my dinner. It was raining. I drove over to PB and parked relatively close to the store. I walked in. I felt like I was in heaven. Carb heaven. Where should I start? I got a tray. There were instructions to grab a small piece of paper and lay it on the tray. I got tongs and went to work. I saw palmiers. My mom loves them. I grabbed one with my tongs and broke off a curved section. It was probably a first for me. I ate the broken part and placed the imperfect palmier on my tray. The broken piece was yummy and was perfection. I finally understood why my mom loves palmiers. I hit the croissant section. I got a pain au chocolat, which is probably my favourite type of croissant. I also got a chocolate croissant. A nice, older woman started chatting with me. She was so sweet. She let me know that she frequents this bakery often and loves it. I asked her what items she hasn't had. It was two items, which floored me. She noticed the chausson aux pommes that I had on my tray and said that it was yummy. I got the following items: - Chausson aux pommes - Chocolate croissant - Pineapple brûlée pastry - Palmier - Pastel de nata - Pain au chocolat - Curry croquette The nice woman let me know that Mia, who was the staffer behind the counter, let her know that this bakery has Korean owners. Really? It made sense seeing mochi donuts. We both hit the checkout counter. Mia got her order and said to grab a seat. She'd bring everything to her. This nice woman said that she was shy of being 90 years old. What?! She looked great! I wouldn't have guessed that I was talking to an 89-year-old woman during my entire time here. I hope that when I am her age, I am savouring pastry as often as my new friend. Mia was great. She put all my pastries in a box. She singled out my savoury curry croquette in a paper bag. I paid with a credit card. I tapped and was good. I got my receipt, thanked her, grabbed my goodies, wished my new friend a wonderful day, and left. There was a Wild game that night. I had a pastry each period. Three pastries in three hours. They were delicious! I will say that the ones with fresh fruit were the most expensive, just over $6. They were worth it. The chausson aux pommes had the best apple filling. It was flaky and delicious. I absolutely devoured the pineapple brûlée pastry. The pineapple chunks were set in custard and were so naturally sweet. This pastry was superb. The pain au chocolat continues to be my favourite croissant. It was flaky and had the best chocolate in every bite. So good! I had the chocolate croissant and loved it. It was fresh, flaky, and soft. The chocolate drizzle had the right amount of chocolate with the buttery croissant. I was extremely happy with my pastel de nata. The custard had a hint of sweetness. The base of flaky. It could have been torched on top more, but I'd get half a dozen next time. I didn't know what to expect with the curry croquette. It was delicious. It had a crispy exterior, crusted with a mix of white and black sesame seeds. The curry filling was full of good flavour. It had veggies in it. The corn and carrot combination worked nicely. I raved about this place to my friend at work today. There's one at Heartland in Mississauga, which is perfect for us to do a run after work. I had an excellent experience. It was nice meeting a passionate pastry lover while getting her take on what she loves. Everything that I consumed was excellent. I hope to get a drink next time and perhaps sit down to enjoy it. I'll be back. (117)

The food is not bad, but to me, just not good enough for the price tag. The place is spacious and…read morethe decor is nice. I would go once in a while to spend time, but not a place where I would just go grab food.

I went here to order a cake for my daughter and found the "cake artist" to be incredibly rude. She…read moreclearly thinks very highly of herself and it is quite possible that her product is good, but I could never get past her snarky and unfounded holier-than-thou attitude. Very unfriendly!

The butter tarts are fire highly recommend trying some next time you're on Main Streetread more

I was staying at a hotel down the street and my friend recommended that I try a butter tart while…read moreI'm in town visiting. One Saturday morning after the farmers market (which is just behind this building) I stopped in at The Maid's Cottage. The customer service was very helpful and friendly. They stopped their dine in service, but take out is available. I ordered and sat right outside on the tables to eat. I order a delicious breakfast (pictured) - eggs Benedict and a pumpkin pie butter tart. Both were delicious! I was very satisfied.

My friend brought a box of 6 Strawberry Shortcake donuts for a birthday celebration this weekend,…read moreand we devoured all of them lol. It was very light, fresh and delicious! My friend also mentioned that the Apple Fritters were out of this world too ^^ Can't wait to try more donuts from Jusserts next time! Highly recommend :)

From the owner: We’re an online bakery located in Newmarket, Ontario Canada…read more We offer brioche donuts, cake, cheesecake, cinnamon rolls.  We only use the best quality ingredients possible. Organic flour, cocoa powder, Non-GMO aluminum free baking powder, pink himalayan sea salt, sugar and butter. We never use premade mixes, artificial ingredients or preservatives. We bake everything 100% from scratch.

I had a cappuccino with oat milk foam and didn't miss dairy…read more I had chocolate and pistachio croissants right out of the oven. They melted in my mouth like cotton candy, and I bought three plain croissants to take home. The cookie tasted like a high class Entenmann's chocolate chip cookie. You could pass on that. But you cannot pass on the Italian Job sandwich, which, at $12.99, is the best tasting sandwich with the highest quality ingredients that I've ever had in my life. The artichoke oil ensconces into the bread perfectly, and you get two slices of each of the three meats. I never appreciated sun-dried tomatoes as I have while eating this sandwich today. Whenever I'm in this area, I will stop by. Amazing joint. Very friendly service.

Well Mercato used to be a good establishment. The staff are hot and cold with their treatment of…read moreyou. One day you get treated like royalty, the next like the piece of gum off the bottom of someone's shoe. Almost like they couldn't be bothered that you are there. Desserts are great, but you are waiting for quite some time. The look of the place overall isn't too bad if you go for the deli vibe but after the feeling the staff left in my mouth I wasn't feeling it... The pasta is incorrectly listed as vegan on Uber by the way as it contains eggs just an FYI.

One of the best bakeries in the GTA. Such an awesome little spot. I highly recommend especially the…read morecarrot cake, all of the cakes really, cupcakes, eclair, monkey bread..ok ok let's face it there's not one single item that is not great there. I just challenge you not to buy everything as soon as you get there. I haven't taken pictures of every single thing I've tried; there's a lot, but I will share the baby shower cake they prepared for my friend. They also did our gender reveal cake which was perfect; I just can't find a picture! The service first of all was impeccable and the prices were super fair. I highly recommend getting cakes here for absolutely any event you have. Delish.

Lemon coconut square was good with a good balance of both flavours. Interesting texture: Digestive…read morebase, cakey middle, sticky top & topped with coconut flakes They have half priced day old baked goods. And gender reveal candles

It was cool to learn that Seara Bakery & Pastry offers Portuguese pastries and desserts in Vaughan…read more A recent Yelp experience brought me here. This bakery is located in a plaza with plenty of parking. I had no problem finding a parking spot coming from work. Sadly, all the Portuguese egg tarts (natas) were sold out when I had arrived at 5:30 pm. However, I did manage to get a pistachio loaf that looked yummy and ended up taking it home. I have had the following items at this place: - Iced latte - Portuguese vanilla custard-filled donut - Ham and cheese croissant My iced latte was awesome. The woman at the counter asked whether I wanted sugar. I declined it, which made this drink perfect. It was cold. The coffee was smooth. It had the perfect amount of milk. I loved it. My vanilla custard-filled donut came out next. It was cut in half, so I admired all the custard in it. It had sugar around it that was the only sweetness that I got from it. The custard had a mild vanilla flavour and had little sugar, which I appreciated. The donut was more on the egg side of things. If you don't like that eggy taste, it may not be for you. I personally loved how different it was compared to regular overly sweet donuts. My ham and cheese croissant had arrived. When you order a croissant warmed up, it gets pressed in a panini machine. It was different, but it worked. There was a single slice of ham and another slice of cheese in this croissant. It was yummy, but I was yearning for more filling. The croissant had a different type of flakiness when it was pressed to death. I used the washroom before I headed home. Staff here were constantly cleaning tables, chairs, and the washrooms during my visit. The women's washroom is a single stall and it was super clean. My pistachio loaf came up to $8. I paid with a debit card. I tipped and tapped. Done! There are nuts on top of the pistachio loaf, but not in the loaf itself. The loaf was closer to a pound cake, but without a whole lot of moisture. It also had a hint of vanilla or some other extract in it. It wasn't sweet, but it did require downing it with a drink. I ended up taking half of the loaf and making French toast out of it. It turned out nicely. I hope to return to get some natas. There were so many pastries that I want to try as many as possible. (245)

Seara Bakery & Pastry truly captures the essence of authentic Portuguese pastries & dessert! It's a…read moresmall, but spacious shop offering both take-out and a few dine-in spots. From the moment I walked in, the friendly staff made me feel right at home. They were incredibly friendly and helped make recommendations on their most popular pastries - there's so many to choose from! I got the Pistachio Tiramisu and the Sweet Egg Mille Feuille. The tiramisu was light, sweet, and had a subtle pistachio flavor. The Mille Feuille was massive! It had crispy, flaky layers and a nicely balanced sweet egg custard in between. Very reasonable prices for all their pastries. If you're in the area and craving some authentic Portuguese pastries, I highly recommend stopping by this charming bakery! :)

With not only a cold deli but a full on hot deli bar/bakery/and dessert counter this lovingly run…read moreplace has amazing decor and service with food that matches. Several tables are encompassed by the rest of the food, enticing you with every glance around. Lovingly prepared and taken care of, it's a great place for a quick bite, shop, or place to sit and enjoy a coffee. A bit out of the way personally but whenever I'm in the neighbourhood it's a spot I can't miss out on.

Largest Italian store in Bolton They REFUSE to sell pasta…read moreat their hot table. I have had conversations with them and have been in multiple times where there were no hot pasta dishes. I will not waste my time there again!