This was our second time coming here and we so want to love it but have left somewhat disappointed…read moreboth times. The corn dogs were slightly burnt (in our opinion) but the flavor was very good, we would order again. However I think the chips are a miss....just serve them without them and charge a little less in my opinion, they aren't needed. We liked both sauces. The potatoes we originally ordered with the fried egg but the server forgot (she was very apologetic) and got one out to us after a few mins. The egg honestly did nothing to the dish. We wish the potatoes were crispier for sure but the garlic aoli was good. However, we prob wouldn't order it again. The masa cakes were good, I would order again but nothing mind blowing. Overall it was just ok. I think what kind of set our decision to probably not return is the fact that a table near us had asked the server something (we aren't exactly sure what) and she took their dish back and then proceeded to talk crap about them in the server/kitchen area. My husband said the table didn't hear her but I don't know how they didn't as she was talking very loudly about how "my tables are so annoying today! The things people ask for are crazy" (etc) and it made me really uncomfortable. I used to be a server and can understand frustrations with customers but it was unprofessional to talk crap about them when other customers can hear.

What an unexpected treat. We were headed to the brewery across the way that was closed for…read moremaintenance, when we looked up and thought let's try it. Well Kate took care of us and it was clear she has thought through the menu. We enjoyed the marinated goat cheese and the zucchini blossom cakes as well as the unique take on chili relleno (with nasturtium!) before diving into the grilled octopus that rivaled the same dish we've had many times in in Portugal. Impeccable service and a creative cocktail menu rounded out the evening. Highly recommend!

We're on a family vacation, staying in Gunnison before a long drive back to Conifer. It was a bit…read moreof a wait, but the host checked in on us a few times to make sure we were OK with the wait. Solid service there. Once we were seated, the waitress was friendly, attentive, and very good with recommendations. The trophies on the walls give the place a very western feel. The steak lives up to the hype. Mine was a sirloin, and it was aged well, cooked to perfection, and absolutely seasoned to perfection. I got mushrooms on the side, and it's great to see a place that serves mushrooms without onions, since I don't like onions. My wife got the burrata appetizer as a meal and raved about it the entire time. I'd go here again. In fact, I'd make this a regular rotation stop if I lived there.

Terrible food. The food was cold, dry and steak was raw raw when ask for medium…read more Terrible service. Waitress was rude and slow. Tipping is outrageous for how bad the food and service was.

What a find! We were road tripping through the area on our way to Boulder and found this excellent…read morelittle local food truck. Everything was so fresh and tasty. Super friendly service and very accommodating for my no dairy requirements. I had the veggie burger, which was probably the best veggie burger I've ever had. This thing was so fresh tasting, there's no way it was prepared from being frozen. Full of quinoa, corn, etc. super duper delicious remoulade on a really good gourmet bun. Of course, I forgot to take a pic, but, I did manage to document my eating mates selections. See those pics - albeit, half eaten. Upgrade your order to the sweet potato tots, don't even hesitate, they're healthy and come with a mustard seed aioli sauce that makes the whole meal 360 degrees of scrumptiousness. I wish I had room in my pie hole for the donut ice cream sandwich - my only regret. Go off your intended route to try this place. McDonald's and Taco Bell don't need you. There's lovely tables and chairs under the trees that are clean and stocked with napkins and hand sanitizer. A really nice break in our trip!

Great find! Stopped by here while camping in the area. I'm with my pups so an outdoor seating area…read moreat a food truck sounded perfect. They have a nice sized patio area with about 7 spaced out tables and a couple of chairs for the to go orders. There is a huge pine tree for shade as well. Simple menu written on a chalk board because it varies daily. The prices seem appropriate for a quality food truck and for the area as well. I was already debating the Philly or the shrimp poboy depending on what they had and it turned out to be the poboy. Order didn't take long and then my huge sandwich arrived. It came with a small bag of chips, but the sandwich itself is huge and loaded. The sandwich is on a soft hogie rather than the traditional french type of bread, but it's delicious and fresh . The shrimp (plump, perfectly cooked and plenty) is in a kind of dark cajun remoulade mixed with bacon and sauteed onions with multi colored bell peppers. Oh, and it has lettuce so you don't feel bad about eating it all in one sitting! :) Overall, I loved it! Bursting with flavor in every bite! Felt more like a Cajun shrimp Philly minus the cheese. Only if I was to be the one to name it of course! There is no such thing as a shrimp Philly though...yet! Oh, and ask for a fork or to have them cut it in half or you will be using way more napkins than necessary! ;-) Met Kevin, ones of the owners and he was very nice and easy to talk to. Nice place to stop if you are passing through or if you are a local, what are you waiting for!? Try them out before they go on their winter vacation! :) Or just make sure you try them out when you get a chance. They'll be back. I hope!

What a great place!…read more My boyfriend and I were driving through Gunnison and found this gem! These organic, fresh, and flavorful sandwiches were perfect for lunch. I got the Firebrand Sandwich, a classic turkey, avocado, onion, lettuce, tomato, swiss, but with their house-made cumin aioli. Super tasty flavor. My boyfriend got the Cowboy Charlie, a sandwich with bacon, pepper jack cheese, tomato, and green chilis. He LOVED it! We both got lavender lemonades and I even got a fresh peach! The service was also great. The peron taking order was very kind and patient as we decided what we wanted. The vibes in the restaurant were also fun. A diner energy but make it more free spirited and organic. Lol. This is a place we will definitely come back to on our next trip through Gunnison.

Service with super personality. Funky kinds of ambiance. Not much of a soda collection. The…read moresandwiched were outstanding. We had the Turkey and Italian style. Bread was as fresh as it gets and perfectly balanced. I'd stop here again when passing through town.

Enjoyed dinner here on a recent Saturday night. We were seated promptly in a busy dining room…read more Took that as a good sign as the place was full. Our waiter took the drink order and discussed the menu. We ordered Philly cheesesteak with a pasta salad along with 4-cheese ravioli and a garden salad. Both meals were excellent. We ate everything! Price was reasonable. Service was excellent. Place was busy but we never felt slow service. Our table was a booth so it offered more privacy and quieter dining. All went well. If we are back in Gunnison we will certainly stop here again. Thanks!

Dropped in with family and was greeted right away with friendly service and smiles all around. This…read moreplace has been here a while and I've been a few times over the years when I visit so this is the first Yelp. A casual setting and clean! We ordered a large pizza (Chicago deep dish) and their salad. It's very chill and relaxed! Again pizza! Stop in and check it out!!

This is about as good as it gets in Gunnison, and that's saying quite a bit because there are…read moreseveral very nice restaurants here. The wine list is very nice, and you won't break the bank -- especially at happy hour, with two dollars off each glass of wine between 5 and 7 PM. We had the House Malbec, from Mendoza, Argentina, and it had a delicious flavor and aroma. It was a full bodied and smooth, dark red offering. For an appetizer, we had the Shishati grilled peppers with pesto/cilantro sauce, and they were just fantastic. They are mild, nicely grilled, and beautifully presented. It is served as an appetizer, but please be warned, one out of every nine peppers is exceedingly hot. We had about 12 peppers, and all of them were mild, so we beat the odds! I've had hamburgers all over the world, and I can honestly say I have not had a better cheeseburger than I got right here from the menu at Blackstock. It's in a traditional bun, lightly toasted, with tempura, onion, cracked pepper, mayo, Tabasco, candied and smoked bacon, and it is served with Hand-cut fries. You can add guacamole for a dollar, or blue cheese or Gruyere cheese for another dollar. But I did not add a thing; it was perfect as it came out of the kitchen for me! You will be asked how you want your hamburger cooked, and I chose medium. It could not have been better! It's on the menu at a very fair $21 including your hand-cut fries. My lovely dinner-date had the petite filet mignon, a 5-ounce offering of spectacular steak, served with goat cheese, potato croquettes, asparagus, stewed shallots, served with a Cabernet Demi glaze at $45. It was a large serving, I believe bigger than 5 ounces, because we are taking half of it home in a to-go box! Again, the food was spectacular... really good. We will finish with the flourless chocolate torte, serve with whipped cream and Amarina dark cherries at $11. If I was a betting man, I'd say you're gonna love this place! Take a few pictures, do what I did, and leave a review, because more people need to know the quality of food coming out of this little storefront on a busy street in Gunnison! And if you ask for Danielle, be advised, he's a great server and you will get exactly what you need! He's very attentive, and charming.

Hostess, (name escapes me) gladly accommodated three adults and three dogs on the back patio…read more Server, Zoey, was attentive and charming. Bartender, made a refreshing watermelon cocktail. And even provided water for our dogs. Appetizers of scallops, brussel sprouts, wedge salad were all fabulous. Entrees of prime rib, salmon, and blue burger were perfectly cooked and delicious.

Service was good and friendly, nachos were good. When I…read moreordered cobbler à la mode I assumed it would be served warm, and be similar to the cobbler I've had in the past which is like apple pie but with crumbles and maybe some pastry on top. What came out was a chilled gelatinous watery mess. Seemed misleading to offer it al a mode.

It satisfied my craving for pub food. I wanted to try the pub eggs - they were kind of weird and…read morethe fried coating fell off but no regrets. The fish and chips were good, just very heavy. The highlight of my experience was the very attentive and nice waitress. It was the best service that I've had in recent memory and she really made my day. Please tell her she is so great! (she said she had family in the sheriffs department)

I loved the service and they didn't get my food wrong and I didn't get diarrhea and the bathrooms…read morewere very clean

It was Fourth of July, extremely busy. Probably 50 people in the lobby waiting. I got my food, it…read morewas fine. But what I saw behind the counter was unreal. The black lady in blue was yelling at the cooks, snapping her fingers, slapping her hands at them and then having some audacity to yell gracias at them. Completely unacceptable behavior from a manager, that is not how you motivate a team during a crazy rush.