Good place for a boil. Shrimp, crawfish, crab and other seafood options like fried alligator and…read morefish. They also have a perfect kid menu with burger and chicken nuggets as options for those picky eaters. Plenty of seating indoor and outdoor. Outdoor is particularly night since there's is a small pond with a fountain nearby. They aren't open late, closing at 8 most nights and it takes a bit to make the food, so I wouldn't show up too late.

The food is great and the price is right as well. It's a very friendly restaurant for families with…read moregreat view of the lake. They are closed on Sundays which tell me all I need to know about a Christian environment .

Interesting place Mickle's. VERY high energy ownership with exceptional quality Gumbo, red beans…read moreand rice and fried catfish and still, in this current economy, fairly modest prices. The Cajun Kitchen has been here in the Red Bird area of Oak Cliff for 10 years and this was our first visit. Only open M - F from 11 - 5:30p, this is a busy place. Nearly everything is cooked to order. The Gumbo was terrific. I like mine with okra and peppers and onion that I can SEE and it didn't have that, but their smooth spicy dark roux was delicious. I counted 6 large perfectly cooked shrimp in my pint of Gumbo with some diced chicken and sliced sausage and little bits of ham. I also like garlic bread. But honestly, it's hard to be too picky with something this good! Pint - $10.99 Next time, I'll just get it to go and do what I want to it at home. Lol. We also had the posted special - the Catfish Special for $10.99 The Catfish is some of the best that I've had in awhile! The cornmeal is seasoned to perfection, then the fish is fried to perfection and gently cradled on a slice of wheat bread. Um hm. Wheat bread. OMG. Two perfect pieces were served with some AWESOME red beans and rice. I just wasn't feeling fries and a substitution was made for the most glorious red beans and rice! So very good. A can of soda or bottle of water is included. Whole pickled jalapeños are available for 59 cents each. Yes! Have to have some of those, too. I stuffed myself and then took the rest home. As did my husband. For whatever the dining room may have lacked in ambiance, it more than made up in a good time. The A/C was good, the tables were comfortable and the service was friendly, kind and helpful. There's plenty of parking. They have to go and pick up spaces for food out front. BTW There's both baked and fried fish and chicken which sounds amazing. I hope to try both!

It was ok. It is dark inside. But I love the sit in your car and order and they bring it out to you.read more

I have been here twice in two weeks. I had their shrimp at the state fair last year and have been…read morethinking about them ever since. The shrimp are big and fried to perfection. I've had the hot lemon pepper, buffalo, garlic Parmesan and mango habanero. They were all great. The service is always good too.

Never ever again!! I bragged about this place so badly!! Sooo badly!! Drove a hour and a half to…read moreget it just to get there and the order isn't ready!! No excuse, no excuse, the girl lied said they were getting caught up, customer stopped said they waited 20 min. Let me add context since you responded. I goggled the restaurant and clicked on phone order, it took me to the food apps as if you guys don't accept food orders. DoorDash has a spot when you order, pick up time? If you are working with DoorDash, you should know how it works as a restaurant. I put pickup time an hour and a half out because it would take me that long to get there. When we got there my daughter went in, she was in there 10 min, texted me the order wasn't ready. I sat in the car another 5 min. Came inside and spoke to the non-cook for 5 min, so why wasn't the order ready, we were there 20 min.. lol more excuses instead of taking responsibility!!

No longer a food stand, this place has it all! You will be transported. We were. Terrific music…read more Tropical colors. A cute exterior. And the menu at El Santo Kamaron is wonderful. It has photos of everything. I love ceviche and I had a very difficult time deciding. Ceviche, Aguachile made in multiple ways, Coctels, Seafood Tower, Tostilocos con Ceviche! Hacha and all kinds of shrimp. Beautiful Snow Crab. They make trays of items. Bowls. Boils. Molcajete. Ramen noodle bowls. There is Zarandeados style to cook shrimp and octopus. There's Beef, too. Fajitas. Carne asada. Bistec. Barbacoa. Burgers. So, we had our favorites. I ordered a Plato de Ceviche that comes comes with fresh thin fried corn chips and a fish tacos platter (4). My husband ordered this huge Carne Asada Plate. Our sweet waitress was kind and patient. Much of the menu is in Spanish for items that I'd never heard of and wanted to know about. I tried not to monopolize her. There was all this incredible looking food around us! It looked like we were served a very tasty fire roasted salsa Negra to kick things off. Our food arrived fairly soon. My husband's Carne Asada Plate was enough for two. Served on a tray, it came with 6 flour tortillas and he took half of what you see in the photo home. The meat was so tender and the grilled whole onion was delicious. My ceviche rocked. Crunchy veggies and well seasoned and marinated fish and shrimp, lots of avocado and a surprise! Tender bites of octopus at the edges of this enormous serving of Ceviche. It was perfection. Next time I want to try the Aguachile. My only problem will be which one? I opted to take half the ceviche home and jump into a fish taco. There was so much fish, it barely fit into the tortilla. My husband had one too. There were two delicious creamy sauces, Pico de Gallo and purple cabbage. Crunchy enough to stand up to everything, it was SO good. I took the other two home of course. This area of downtown Ennis is so very nice. Plenty of parking. Benches. The restaurant has patio dining but it was much too cold. On a Sunday evening, every table was packed, but we waited just a couple of minutes. Service was lovely. We'll definitely be back. I can hardly wait!!

The food and staff where amazing will be going back. The tacos were great. Food came out fast as…read morewell.

Wanted to support a new-ish local spot and glad I went here. Staff was friendly and the service was…read morepretty quick. They told us 15 minutes for everything and it was ready on time. Ordered the burger, chicken sandwich, and wings to try a few different things. My top recommendation is the chicken sandwich! It was big, juicy, and flavorful! Kinda felt like their take on the popular Popeyes chicken sandwich, but better cuz it's local, haha. Mon-Thurs they have a 2 for $7 special on the chicken sandwich. My mom had the burger and she liked it though, she requested mustard only and they added mayo to the sandwich. Still said it tasted great. The wings were whole wings and we got lemon pepper and they were good. Didn't try the desserts but they had jumbo cookies and cakes as offerings. Definitely would go back in the future.

Had business in the area so I stopped by. I got a 10 piece with fries and bread. It came with 2…read morecanned sodas. They said 20 minutes so I go to my car and relax. About 25 minutes later I head it,it's still not ready. It was about 20 more minutes. I get it home for my daughter and it's absolutely just amazing. I think this belongs with Mike's Chick, 2 Neighbors and Ricky's Chicken. It was so good I'll go back despite incredibly long wait. Even the fries were amazing.

Where the soul of Louisiana meets the heart of Texas!…read more Such a great find! Worth the drive! We came across The Pelican House while staying at a hotel in the area. We're not from Duncanville--we traveled in for sports--and were looking for somewhere good to eat. After seeing all the great reviews, we decided to give it a try, and I'm SO glad we did! We walked in with a party of 7 and were seated right away with no wait. Our server, Lou, took care of us all night and was absolutely wonderful. He was incredibly kind, attentive, and knowledgeable about the menu, and he made the whole experience even better. And the FOOD. We started with the fried alligator appetizer, which was such a fun thing to try and was delicious. For our meals, we had the blackened shrimp & rice, chicken and waffles, and fried shrimp, and everyone at the table was raving about their food. We finished everything off with the beignets, because obviously we had to. We all left completely stuffed, happy, and already talking about coming back. It's not exactly a quick drive for us, but we would absolutely make the trip back to The Pelican House. Great food, great service, and a genuinely welcoming atmosphere. If you're in the area, put this place on your list!

I ordered through Uber Eats…read more The fish and shrimp were good, but overall the meal was disappointing. The gumbo was too salty and did not smell fresh. The chips were packaged underneath the hot fish, which made them soggy, so they should have been packaged separately. I asked for coctail and tartar and got a minimal amount of a coctail sauslce and some other sauce at was yellow. We didnt bother trying it. The Cajun rolls also were not spicy at all and lacked the flavor I expected. While the fish and shrimp were enjoyable, the other dishes took away from the overall experience.

What a handsome restaurant! Wilson's Seafood Restaurant and Grill has everything going for it. It…read morehas a beautifully restored building and unique location on Midlothian's Founder's Row. There's also an easy-going ambiance reminiscent of that Crescent City charm with a menu and service to match. We were delighted to see so much of the late David Wilson's cuisine on the menu from his Cedar Hill restaurant. His son Shawn has a jewel here and it was tough to decide on an entree. There are many enticing newer items. Special menu items included a Spinach Artichoke Dip, Steelhead Trout, and even Grouper! Our waiter, Tanner, was very kind and helpful. Eventually I ordered an old favorite, the Fried Seafood Platter with Fried shrimp, scallops, and catfish that came with a Remoulade, a sweet and spicy Cocktail Sauce and a delicious Tartar Sauce. Substitutions were not a problem and of the sides, I ordered the sautéed Spinach and a potato cake! My husband was easy. Wilson's Pot Roast was calling him. Cooked with Cajun seasoning and slow roasted, it's served with mashed potatoes, celery, carrots, fried onions and gravy. He also wanted some Jalapeño Hush Puppies. There was virtually no wait for our food or so it seemed. Our food arrived and it was terrific, first bite to last. Odd that I would enjoy a vegetable so much but the spinach was excellent and it disappeared. All of my Seafood was perfectly fried with even my shrimp tails edible - nice and tender and crunchy. The potato cake was also yummy. I haven't had one in some time. That thin fried shell with the creamy tasty interior ... My husband was over there seemingly playing in his fried onions and gravy. I had to laugh. And then try some. Ooooh. So good. He couldn't stop eating them. And the roast beef! Very tender and a huge portion. We were definitely impressed with our first outing. The restaurant is beautiful. A gorgeous bar takes up one side of room. There are tables with pews for seating, and others with a singular banquette on one side and chairs on the other. These tables can be moved. There are two unisex restrooms. Everything was very clean. The "Revival Tent" patio is equipped with fans and lighting and would be nice in almost any weather. There is ramped handicapped access in front. We're coming back soon. I was impressed with the environs, pricing, portions, quality and especially the service.

Ate here on Good Friday 2026. As always the food is fresh, the servers quick and the atmosphere…read moregreat too - love the converted church! I ordered the Piccatti, a lemon drop martini! I indulged in a creme bulla as well - yum! No complaints, in fact it ran like a well-oiled machine. Congrats y'all.

Best BBQ joint in town. The chopped beef sandwich is always on point, the ribs and pulled pork are…read moregood as well. Sides are also really good, everything tastes homemade. Always recommend to my friends and family looking for some amazing Texas BBQ

Try the one now in Waxahachie now open at the 287 Business bypass in Sardis address in Midlothian…read morebut we will share. Bbq is legit so damn good you want to lick the plate. Portions are huge big appetite try the bbq potato, come hungry!