Whew!!! Listen, if you want some crab legs without all the noise! Head over the cajun cafe. Those…read morecrab legs were soooo goood!!! The waitress was soo nice, we got a drink, idk what it was but we ended up with 2 a piece! The oysters were good too, just wish that the cheese was melted. Everything else....... Wouldn't order again. I love cajun and creole cuisine, if I could live in Louisiana, I would! However the crawfish Etouffee, the shrimp ams the catfish pirouge, I didn't care for at all!! I will definitely go back for crab legs and drink. I'll even try their crawfish to see what it's hitting for! But please try them! It was really good. Nice atmosphere. We went an hour before closing and still received excellent service!!

I went to The Cajun Cafe Delta Crawfish in Jonesboro to celebrate my graduation lunch, and they…read moremade it extra special. The staff had the whole restaurant clap for me and another graduate who was there -- such a thoughtful and personal touch that really meant a lot. Now let's talk about the food -- absolutely amazing! I had the blackened catfish, which was seasoned perfectly and honestly the biggest piece of fish I've ever seen served at a restaurant. I also tried the gator bites (so tender and flavorful), the boudin nuggets (seasoned just right and not dry at all), and we shared the Delta Poppers with crawfish tails and some fried pickles -- both were outstanding! The atmosphere was very cozy, and they had a perfect-sized table for our group of six -- comfortable and welcoming from the moment we walked in. If you're anywhere near the area, this place is a must-visit. I'd go back in a heartbeat. Highly recommend!

Just pulled camper into the area and tried this place out. Very open dining area. Food was…read moreexcellent and great service. Very happy with the food and choices. We tried a few appetizers and I had a main course. We did the clam strips and alligator bites. Both excellent. The garlic cheddar biscuits and Josh puppies before were great. I tried the blackened red snapper. Great !! The only complaint is very noisy and loud in here. You cannot have a conversation. They need to add so sound absorption baffles . But besides this definitely impressed with food and freshness of it all.

Thank you Ava!! In town visiting some relatives and we…read moreheard about this nice restaurant. Much bigger on the inside than it looks from the outside. Very clean, staff are all incredibly friendly. The food was so great! And a special thank you to Ava because I have an allergy to flour and she checked with the chefs for anything I ordered to make sure it was safe. My husband loved the fried alligator!! *Not pictured Is the grilled red snapper sandwich my cousin ordered. She said it was a 10 out of 10

Who dat say dey gonna eat dem Cajun... foods... in Arkansas? Anyway, yup, a genuine Louisianan chef…read morehas worked his way up to Bald Knob and maintained this wonderful establishment. Let's go through things one by one. * Expect a wait. For being half a mile off the Interstate with no signs, it was packed. At 8 pm on a weekday, I waited 20 minutes as a single attendee. They do their best to clear tables and keep things moving, but this means the locals know this place and love it. And by "locals", the ones across from me lived an hour away and came up two days in a row to get some fresh crawfish before it was gone ("last weekend" was advertised). That tells you something. * Patient and friendly staff. Refilled my car-trip water bottle for me. Brought over a fresh hot sauce because my table was nearly out. Pro tip: ask for Louisiana brand, it's all natural and the name says "I am Cajun." * Fun atmosphere. Open but down-home. It sure doesn't feel corporate, they did a nice job touching it up. The only non-food downside: No wi-fi available. With that, on to the foods: * The gumbos are probably a little overpriced for their size, but I expected that. The chicken sausage gumbo had wonderful dark roux flavor, just a little runnier than I'm used to my gumbo. But I don't eat gumbo often, so this may be the right consistency. * The crawfish etouffée, on the other hand, is a wonderful value. Yes, it's got quite a bit of rice at its base (maybe I shouldn't have gotten two rice-based dishes), but it has quite a bit of crawfish and vegetated sauce on top. Again, very flavorful. * You get a little puffy roll with the gumbo. You get a little puffy roll with crawfish etouffée. Make sure every dish you order comes with at least one, preferably up to infinity, puffy rolls. SO GOOD. I want to go drive back there right now for more but they're closed for the night. * I didn't order the hushpuppies but I noted I was intrigued on someone else's plate, and they magically ended up on mine. (It was, in fact, part of the dish anyway.) Turns out they're rather oily and were a bit overfried. Oh well. * They may or may not have desserts besides bread pudding, but the non-local locals I waited with up front said there's a different bread pudding flavor every day. They magically had a whole loaf of bread pudding in their hands moments later - those are up by the register and disappear quickly. Now, I'm not a bread pudding guy, but if there is ONE flavor that will get me, it's berries. And they offered triple berry bread pudding the night I was there. I was stuffed from dinner, so I brought it home and ate it the next day. Despite still being stuffed, I couldn't wait. If anything, I wanted Even More Berries inside but it's a good sized slice for the price. The loaf is a steal, comparatively, but I knew I couldn't pack one of those away. It was gone when I left, to no surprise. The verdict: A couple of imperfections noted above - the wi-fi, the hushpuppies - but considering the location and the food quality, I'm leaving all my stars and recommendations for travelers in the area I've now heard of.

My wife and I had the pleasure of dining at Who Dat's this past week, and it was an unforgettable…read moreexperience from start to finish. This place nails the perfect blend of authentic Southern hospitality, mouthwatering food, and a cozy, down-home vibe that makes you feel like family. I ordered the Cajun blackened catfish, and let me tell you--it was perfection on a plate. The seasoning was bold, spicy, and perfectly balanced, with a crispy exterior giving way to tender, flaky fish. My wife went for the ribeye, cooked to a juicy medium-rare, and it was one of the best steaks we've had in years--rich, flavorful, and melt-in-your-mouth tender. We shared the stuffed mushrooms as an appetizer, and they were an absolute highlight: plump, savory, and bursting with cheesy, garlicky goodness. Portions? Massive. We left stuffed and happy, with leftovers for the next day. The value here is outstanding. The service was top-notch--our server was friendly, attentive, and full of great recommendations without ever feeling rushed. The restaurant itself has such a fun, welcoming atmosphere: walls covered in taxidermy, quirky photos, and local charm that spark smiles and conversation. It's the kind of place where you linger after your meal just to soak it all in. If you're craving real Cajun flavor, generous helpings, and a true hometown feel, Who Dat's is a five-star winner. We can't wait to go back!

This restaurant used to house YesDog bar and restaurant…read more The crawfish étouffée was delicious, and served over a bed of white rice. The pimento grits were quite tasty, and filling. The beignets were a wonderful dessert. The service was informative, friendly, and attentive. I plan on returning.

Tried Ben Yay's for a Saturday lunch in Downtown Jonesboro. My party tried the Seafood Gumbo,…read moreétouffée and Chicken Gumbo. All flavorful and delicious ! Beignets were equally good and great way to end the meal.

Fresh seafood, clean as could be (from what I could tell and I even saw behind the register a bit),…read moregreat prices and good people.. 10/10 recommend! Will definitely be back!!

I have been serviced by Delta Crawfish since 2021 and I have zero complaints. I'm a Louisiana…read morenative now living in Poplar Bluff, MO so I'm very familiar with the Cajun cuisine. I've been to several places that sell seafood and Delta comes closest to the taste that my palate is used to. Eating there or buying live crawfish and boiling them myself is much more satisfying than driving 16hrs for the same thing. Delta Crawfish you definitely got my vote! Keep em coming sha!!!

The fish is good. Hush puppies are phenomenal and they do a great coleslaw. Service is good…read more Servers are always friendly and attentive.

Nice menu. Variety of items. Local restaurant. Reasonably priced food . Stopped for lunch.read more

It took over an hour and a half to get our food. It wasn't crowded when we arrived at 6:00, got our…read morefood at 7:35!!! Absolutely ridiculous! The food was mediocre at best!

We just didn't like it. They messed up my order and then brought my food late. They sandwich wasn't…read morethat good and was expensive. The beer was good

I love the fact I can get great quality angus beef here including cuts that are usually difficult…read moreto find such as Dyno beef ribs, Wagyu Picanha (top cap sirloin) and tri-tip roast (delicious) as well as Berkshire pork. Fabulous personal service that allows you to order what you want. Very happy having this quality of fresh meat in Jonesboro.

We stopped here on our way to Missouri. Breakfast ends at 10:30 and looks delicious. We ate lunch-…read moremeatloaf sandwich with Mac and cheese- top notch! Chicken sandwich with fries and those fries are fresh every day. A really good meal on the road!

Found this spot on Yelp and decided to give it a go. Heads up: on Saturdays (closed on Sundays)…read morethey serve brunch, which worked out perfectly for us. Hubby ordered the "loaded breakfast" -- basically a glorious pile of hashbrowns smothered in sausage gravy and topped with cheese. He prefers his sausage gravy meaty, and this one did not disappoint. I went for the quiche of the day, which was perfectly fine, but let's talk about the real star of the show... the housemade rolls. Warm, fluffy, and served with soft, spreadable butter. I could have skipped the rest of the meal and just had a basket of those. Total carb heaven. Sadly I did not have room for pie and am kicking myself for not just getting pie FOR brunch! Friendly service, satisfying portions, and bonus points for those rolls. Definitely worth a brunch stop.