Just had a great lunch at Zanoni and we were all in heaven. The atmosphere was great and Sylvia was…read moresuch a great hostess. We had pasta with the local fish; gnocchi; tortellini with butter and sage; insalata russa. Everything was fantastico! What a great find! We so wish we lived to here to be able to eat here weekly.

Delicious! Really enjoyed the pumpkin pasta. They have some nice outdoor tables and a good variety…read moreon the menu.

Wine and Cured Meat before Dinner!…read more I love the casual vibe of Enoteca Tabarro. Here you are welcome by the Owner/Server with a happy smile. He even did a mix platter for us with Prosciutto and Salami (7€). Menu is simple. But I enjoyed how simple it is. Though in Italian only. Grab a seat or just stand by one of the barrels at the front entrance. Open till late.

Lovely wine bar, perfect for some streetside glasses and a bit of cold cuts.read more

Great little restaurant just a little outside of the touristic hotspot around the coliseum of…read moreVerona. Food and service are amazing but you surely need a reservation.

We didn't eat at L'Orologio but stopped for a glass of wine before we headed to dinner at a place…read morefurther away from the Colosseum. The dining room was filled with people eating quickly so they could head down the street to the opera. We sat on the two chairs on the sidewalk in front of the window. We slowly drank a glass each of Amarone della Valpolicella Classico Riserva whole we watched the well dressed Veronese head to the opera. Great people watching and great wine -- the best we drank in Italy. If we had had another night in Verona we would have returned for dinner. BTW L'Orologio means "the clock." The restaurant is located by the clock in the city walls, hence the name. Did I mention how wonderful the Amarone is? Deep, rich, complex red wine from Veneto.

We liked this place so much that we went twice in four days! Great atmosphere, attentive service,…read moregood cocktails and tasty food. Our first visit we enjoyed panini. The second visit we tried a cutting board with assorted meats and cheeses.

Nice neighborhood bar with lots of appetizers. They start you out with complimentary potato chips…read more The vegetarian poplette options were spinach/cheese, cacio y Pepe and mixed vegetables and weren't all that great. However, our pastas were both good. I had the spiral pasta with spicy tomato sauce and olives and my friend had the spaghetti with ragu.

Is the ideal place if one is interested in tasting spirits, Franco offers a great collection of…read morerums, whiskeys, cognacs, gins, etc., some of them even in numbered bottles. Besides spirits, Franco also offers a variety of wines, beers and cocktails. Highly recommended for its quality.

Must haves: Lambrusco, Parma ham, Prosciutto, Parmigiana cheese, caprino cheese!…read more You're welcome!

I got to Parma around noon and while walking around stumbled onto this beautiful masterpiece of a…read morerestaurant. If you come to Parma you have to have prosciutto and you have to have Parmesan and that is exactly what I did. I ordered a warm panini with a huge amount of prosciutto and melted Parmesan. It was so simple yet so perfect. I accompanied it with a excellent glass of glass of the local sweet 'Malvasia Dolce. This was probably one of the best lunches I had in my entire Italy trip and also one of the cheapest. I finished it off with a tiramisu and an espresso. My favourite part of not only the restaurant but Parma is the lack of tourists. I was the only none Italian in the restaurant and there were practically no tourists in the city. A very welcome change from more touristic areas like Venice and Florence.