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    Cafezique

    4.0 (53 reviews)
    Open 9:00 am - 12:00 AM (Next day)

    Cafezique Photos

    CAFEZIQUE ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Outdoor seating

    Recommended Reviews - Cafezique

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    Ryan W.

    I'd seen Cafezique mentioned a few times when people mentioned their favourite brunch spots so when the husband and I had a morning to ourselves (my son is allergic to eggs so brunch isn't his meal of choice) we headed out to try it. First know that parking isn't great around it right now because of reconstruction going on nearby--not their fault but just be prepared to look a bit for parking. I mistakenly thought it was in Hyndland but this part of Hyndland road is closer to Partick in my book. We came in and were asked to take a seat at the bar while we waited for a table but we weren't even there long enough to get a drinks order in as a table was cleared and ready for us very quickly. There were some many amazing looking options on the menu with lots of variations on Eggs Benedict but I decided to go for French Toast with Puddledub bacon and Maple Syrup and my husband went for the Big Breakfast. It was busy but our food didn't take overly long and our coffees were delivered promptly. My French Toast was made with home made bread (they have a deli/bakery next door) and my bacon came super crispy just as I'd ask. There wasn't a ton of maple syrup (the individual jug was maybe half full) so I dipped my toast into there rather than pouring to make it last longer. Husband's big breakfast looked amazing with fried eggs with super orange yolks and very high quality sausages and a home made tattie scone. We both scoffed as much as we could but with huge portions we were just short of making the clean plate club. At £21 for two coffees, two breakfast it wasn't cheap but the ingredients were so fresh and high quality and so well cooked I would whole-heartedly recommend it and come back again. Some of the other hyped brunch places in Glasgow use shop-bought mixes and don't even come close on quality. I wish we lived closer but Cafezique will be my new go to celebratory brunch place!

    In the sunshine!
    Briony C.

    Yelp Glasgow's first brunch club outing went to Cafezique a couple of weekends ago. I was pretty excited as I'd never been here but wanted to try it for ages, and had heard good things. We were able to book a table and the guy on the phone was super friendly and helpful, even the second time I called to add more people on to the booking (such is the popularity of brunch club!). On the day there was 8 of us and they'd reserved us a table downstairs along the wall which was ready as soon as we showed up. The food menu is pretty decent with lots of options if you're veggie or just like to think about what to have. I couldn't resist the lure of the big breakfast though - for around £9.90 it came with two poached eggs, two sausages, potato scone, toast, beans, two rashers of bacon, tomato, mushroom and black pudding. I would normally go for eggs benedict, but that was around the £8 mark and for just an extra little bit of money there was all that meat! I couldn't resist. Cafezique gets super busy on the weekend, but thankfully that didn't affect the service as there was always staff members around to get more drinks etc while we waited for our food. I don't remember waiting long for the meals to arrive (quite a few of us went for the big breakfast option!) although there was such good chat so that was a bit distracting. I was pretty excited when it arrived, everything was in generous portions and there were two eggs. One was cooked to perfection, the other was a little over but I have struggled for years to get poachies right so I won't judge them too harshly for that. Everything on the plate was super tasty - even the black pudding, which I normally avoid. I had a nibble (peer pressure) and actually didn't mind it but I was totally stuffed by that point. I'd definitely pay here another visit for their breakfast, although I'm not sure I'd try anything else on the menu now I know how good the big breakfast is.

    Martyn M.

    Loooove this place! I can't believe I only just came across it today because I've walked past it at least 50 times. My wonderful father said he'd take me for breakfast this morning, and when told to choose the place, I set my sights here. I'd heard good things about their breakfast, and so we headed over and were seated immediately upstairs by a lovely waitress (who happens to be brand new and hails from the Isle of Skye!). We ordered eggs benedict for myself and French toast with banana for my dad. The food order was taken swiftly and the food was brought out just as quick, and it was absolutely delicious! The eggs were maybe slightly overpoached but the hollandaise sauce and the BACON (oh wow the bacon) were both fantastic. I also had fever tree lemonade, which I'd never had before, and it is my new favourite lemonade ever. So fresh and tasty! My only qualm would be the pricing. At £8.50 for eggs benedict it's maybe a bit pricey to be going frequently, but I absolutely loved the feel of the place and the wee shelf of hundreds of cookbooks upstairs that I'll be back to flick through and steal some recipes!

    Eggs Benedict with crispy bacon.
    Gordon M.

    Spoiled for choice in the West End, we took to Cafezique for Sunday Brunch at the weekend. As ever, we timed our arrival perfectly to coincide with the busiest part of the day, 1pm on a Sunday. We were offered a stool at the bar to wait and it only took 10 mins for a table to free up, enough time to have a glass of fresh orange and decide what to eat. We were seated upstairs, a small mezzanine area that was a little cramped but not too bad once we got seated. It was very warm though, with the air conditioning unit kicking on and off to give a few minutes of respite now and then. Eggs Benedict for me, Full Scottish for my partner, both of which arrived after a forgivable delay (they were full and the kitchen is tiny). I'd asked for my bacon to be crispy and the obliged, the eggs were poached perfectly, my only criticism was the single half of muffin it was served on. Not only was it not quite enough 'bread' to soak up the Hollandaise sauce and egg yolk, I'm not sure it was the freshest as it was a little tough to cut through. Still, the flat white was good, and the Full Scottish was demolished with some relish (I managed to sneak a bite or two, very tasty!). A lot of the produce is locally sourced, and the quality of the ingredients really shines through. The staff were a little on the quiet side with not much interaction but aside from that it was a very tasty brunch. The main downside is the size, it feels a little too crammed in to be comfortable. Aside from that I think we will be back sometime to try some more of the menu.

    Big Breakfast
    Michael B.

    Despite our group having an AirBnB in the foodie heaven that is Finnieston, we ended up trekking over to Cafezique in Partick for a late brekkie on our first 'morning after the night before'. On approach, the street didn't really look as though it'd feature a stylish café for brunchers, but we found them on the corner of Hyndland St and White St looking inviting in the sunshine. We'd built up quite the appetite from our walk over so dived on the menus. It's a light, airy and relaxed space, with a mezzanine overlooking the main floor. We sat by the large windows at the front. It was busy, but not cramped. I ordered their Big Breakfast, all of which was delicious, the only comment being I found the black pudding to be a tad too crumbly - I'm by no means an expert, it was just tricky to get on to the fork. The poached eggs were done to perfection and the sausages were terrific. Recommended for a decent breakfast if you're in the area - they're only a 20 minute walk away from the Botanic Gardens if you're on your way there (which we were).

    Granola with parfait and yoghurt. (Could have done with a slightly larger granola portion)
    Fiona H.

    Brunch, brunch, brunch and this is a top brunch stop. Warning, it fills up fast. By 10.30 on a Sunday morning there was a queue. The tables are close together, but not overly so. As in the waiters had enough space to get past without ever having to ask us to move our seats. The upstairs is my kind of place, perfect for people watching and with fairy lights! For brunch I had eggs benedict with salmon, the hollandaise and poached eggs were both perfection. A really nice americano to accompany it! My only very slight niggle was that they don't have any syrups for lattes, but that's it. The service and food were both eggcellent :P

    Delicious flavours and perfectly cooked eggs and Hollandaise.
    Frances A.

    This was my first time (though I've been meaning to come for a long time). It was very busy and we had to wait for a table, but I was expecting that and the wait wasn't long. We sat at the bar and had drinks whilst we looked at the menu. The seating is pretty tight and its a busy, buzzing place. I had Eggs Royale and my partner had Eggs Benedict. They tasted excellent with perfectly cooked eggs and hollandaise sauce. Unfortunately, the food was just lukewarm and cold pretty quickly, which was such a shame as it tasted so good. Another slight gripe, and I feel churlish for mentioning it, but I asked if the Orange juice was fresh and the waitress said yes. At £3 for a glass I felt that was ok for freshly squeezed juice. However, I soon realised it was from a carton. I also noticed that the glasses were packed with large ice cubes, meaning that there was probably less than 100ml of juice. I asked if I could have less juice but when it was brought it was, indeed, packed full of juice. So, I found that disappointing and overpriced for what it actually was. I'll definitely return, hopefully when it is a little quieter. The lunch menu sounded so appetising and they clearly cook fresh and use excellent, quality ingredients. The wine list is also good.

    Scrambled eggs, toast & black pudding
    Mark G.

    I've eaten breakfast in Cafezique twice over the last couple of months, having been impressed enough the first time to visit again. Both times have been mid-morning on a Saturday, and despite it being pretty busy, we've always managed to get a table. It is quite a small restaurant, seating and tables can feel a bit cramped. Both times we've been seated straight away and service has been prompt both times. The food itself - for breakfast - is very good, however it does feel slightly overpriced for what it is, which is my only gripe. The bread they use is amazing and the french toast here is a really good dish. The coffee is also excellent. Would definitely recommend for breakfast/brunch in the west of Glasgow, but don't expect it to be a cheaper option!

    Adrian B.

    Hmm, guess it was just me having a bad day but I did not enjoy the visit to the Cafe. Easter Friday, middle of the afternoon, upstairs, what can go wrong with a BLT...well it was all T and when you cast the excess aside there wasn't much left. Disappointing. Companions were happy with their meals

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    Page 1 of 2

    Review Highlights - Cafezique

    Delizique next door is a great option if your priority is cake and you have no patience for the other stuff.

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    The Wilson Street Pantry - Chocolate Bread from The Wilson Street Pantry

    The Wilson Street Pantry

    4.7(107 reviews)
    2.4 miMerchant City, City Centre
    £

    I'm sure you hear this a lot, but the breakfast we had at this restaurant was the best breakfast…read moreI've ever had, no doubt! I had the eggs Benedict, which was the perfect portion, cooked to perfection, and left me wanting more. The sauce was light and mixed with the egg in a way that was just indescribable. The French toast with bacon offered a great mix of sweet and savory. Syrup was available if you wanted it, but honestly, you didn't need it. My wife had the fluffy scrambled eggs, creamy, cheesy, served over toast with bacon and hash browns. This is something she gets often, and she has had none better than the ones here. The service was excellent. It's not the biggest restaurant, but the tables seem to move fairly quickly, and they have outdoor seating on warmer days. The whole experience was a delightful way to start our day. So if you happen to be in Glasgow, Scotland, you have to check out the Wilton Street Pantry, you will not be disappointed!

    This was a great place for Sunday Brunch. It was within walking distance of our hotel in Merchant…read moreCity and the reviews suggested that it was worth a try. The reservation that we made was worthwhile as they were booked past 1 PM when we arrived at 11:30 AM. They offered a mix of indoor and outdoor seating. We were seated inside and attended to right away. Our server was excellent the entire time we were there. The menu was condensed with some tempting choices. My wife opted for the Avocado Toast, which was loaded generously. She enjoyed it quite a lot. I tried the marinated cherry tomatoes, prosciutto, mozzarella, rocket, pesto and smoked almonds on toasted sourdough. I was likewise happy with my selection. I can also report that the coffee was very good. My wife had a Macchiato and said it was quite nice as well. Including the food, drinks and a small tip, the total bill was £36. At £18 per person, this was not cheap but I had no problem with the value. The experience including the food, the service and the vibe all added up to make this worth the cost. If we're in Glasgow again, we'd be happy to do brunch here again.

    Photos
    The Wilson Street Pantry - Dining Area at The Wilson Street Pantry

    Dining Area at The Wilson Street Pantry

    The Wilson Street Pantry - Gochujang/kimchi avocado toast

    Gochujang/kimchi avocado toast

    The Wilson Street Pantry - Storefront for The Wilson Street Pantry

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    Storefront for The Wilson Street Pantry

    Kember & Jones - Kember and Jones

    Kember & Jones

    4.3(56 reviews)
    0.2 miByres Road, West End
    ££

    The food was excellent as always. Utterly delicious. Service is good though the queue can be a…read morelittle tiresome, but worth the wait. It's a great environment just to sit and enjoy a light brunch.

    I'd have to say that this cafe is pretty much my favorite one while I lived in Glasgow. I…read morefrequented it almost once a week. Now that I'm back in America, I miss this place a lot! Glaswegians, your cafes have definitely spoiled me and I can't find anything that compares to this in the U.S. When you walk in, you automatically get this cozy and warm feeling. Try to get a seat in the upstairs dining area, because this is where you will feel the most warmth. I also like sitting in the bar stools by the window because I like looking outside at the rain. If you find yourself waiting for a table, just take that time to browse the pastries, savory foods laid out, and even their selection of cookbooks. Their selection of cake and tarts change daily, but if they have leftovers one day then they serve the leftovers the next day until they are gone, but a lot of the time their pastries sell out on the first day. Bonus to this is that your pastries are definitely fresh! But the pastries still taste good even if they are a day old. Trust me. My go-to pastries were the Belgian Chocolate Cake or the vanilla custard tarts. This cake has hazelnuts inside of it and is served with raspberries, chocolate bits, dusted with sugar on top. If you love chocolate, this cake is the way to go. The vanilla custard tarts reminded me of home (because I would get Egg Tarts at Chinese bakeries and this vanilla custard tart tasted just like a egg tart) The only difference is that the tart at Kember & Jones had flaky layers of crust, which made the tart even better. My go-to drinks are hot chocolate or the Moroccan Fresh Mint Tea. The hot chocolate is served with foam and little chocolate bits on top. The Mint tea is served in a clear glass, but it comes hot (which was weird because I didn't think you would serve hot drinks in a glass) but I understood why because it has a bunch of mint leaves in it that changes the color of the drink to a light tan. It's cute and if you have a sore throat, it will make you feel better. Other things that I have tried and loved were the Warm Waffle (because it was served with syrup and fresh fruit), the French Lemonade (It was pink lemonade with a little bit of sourness), and the macarons (They make different ones each week. Try all of them because they go fast! I have to say during Christmas time their Christmas pudding one tastes pretty good, too.) Last thing to note is that the staff is very nice. I never really feel pushed to leave. They are polite and attentive.

    Photos
    Kember & Jones - Macarons display looked beautiful

    Macarons display looked beautiful

    Kember & Jones - Taken from www.kemberandjones.co.uk

    Taken from www.kemberandjones.co.uk

    Kember & Jones - I like this corner of the cafe!

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    I like this corner of the cafe!

    The kitchen - The luxury hot chocolate

    The kitchen

    4.1(7 reviews)
    1.0 miFinnieston, West End
    £

    I could have sworn this place was a brand-new addition to Argyle Street but I just looked on their…read moreFacebook page and it looks like they've been around since 2011. Oh dear, I've clearly not been paying attention! What I do know is that they have a wee makeover recently and it's worked, because the signage caught my eye and I knew I needed to pop in to check it out. I visited for afternoon tea with Donald M but I'd just eaten, so I only fancied a tea rather than anything to eat. It's a lovely space - the colour scheme is amazing and gives it a pretty cool vibe, very sleek, modern and classy. There's a huge display case of fresh salad items where I assume they can whip you up whatever you fancy. There's bagels, panini, sweet treats and soup - your typical lunch offerings. I opted for a cup of tea - berry - and enjoyed it in the snug window seats which are a great idea. They're padded and cosy and great for people watching and chatting away. The staff on were super friendly and welcoming, making us feel right at home and not rushing us when they were getting close to closing time. This is a great spot in Finnieston and would make for a great cafe to pop by for lunch when you don't fancy a sit down restaurant meal in one of the many restaurants along the strip. I'll be back for lunch very soon! Note: they take Swipii card.

    This has had several names over the years, with this new makeover the cafe looks a lot nicer, and…read morewelcoming that before. I find it a shame that there is nothing different on the menu, as everywhere I go in the area I seem to see the same menu on offer, panini, jacket potato, and soup. I have seen the breakfast menu and do need to try it next time I'm passing by, I did spot waffles, a good thing is that I've had better coffee here than starbucks in the past.

    Photos
    The kitchen - Berry tea

    Berry tea

    The kitchen - Flowers

    Flowers

    The kitchen

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    Ubiquitous Chip - Hot nuts, dirty martini and tap beer.

    Ubiquitous Chip

    4.4(178 reviews)
    0.4 miHillhead, West End
    £££

    We visited the Ubiquitous Chip on the very last night of out 12-nights visit to Scotland...we…read morewanted something definitively Scottish, with excellent food and drink options, and not too stuffy for an upscale spot to eat. That's exactly what we got. We walked to the Chip after visiting the relatively nearby Kelvingrove Museum. It's in a not-too-touristy area with tons of nearby restaurant options and hidden in a little alley (or "close") off Byres Road. There are multiple "venues" within Ubiquitous Chip - 2 bars (The Corner and The Wee...) We ended up at the Wee ahead of our reservation time, and the bartender guided us well with a dram after asking for something he thought was great that we'd have a more difficult time getting back in the States. (Ledaig). Both bars were pretty packed, so we wandered back and forth between the 2 until a spot finally opened at the Wee Pub. Our reservation was for the main dining room (not the Brasserie). There was a lot for us to enjoy as vegetarians. We rolled our own tasting menu with a plate of Scottish cheeses (typically a dessert item on Scottish menus, but we stand by the legitimacy of cheese for dinner). All 5 cheeses were vegetarian (ie no rennet) and served with a nice chutney and 2 different types of in-house-made crackers. It was delightful. We also had the BBQ Carrots dish...it's two carrot chunks, soft-cooked, charred on the outside, served on a delicious bed of sauces with a lovely Indian curry vibe. We got a salad with honey mustard dressing, fennel and shaved celery...it was very fresh and a nice counterpoint to the cheese and carrots. We also got potatoes, which were topped with creme fresh and light herbs. The potatoes were a little dry and light on flavor, but dipped in the creme and also in the leftover sauce from the carrots dish, they did the job. Service was stellar and friendly. Dining in the main restaurant makes you feel like you're outside. There are live plants everywhere, and a ceiling made up of windows like a greenhouse. You can see the brasserie, the more casual restaurant, on the second level (though, honestly, the main restaurant didn't feel unnecessarily stuffy like some fine dining restaurants. This was the perfect place for us to have a final meal in Scotland with plenty of food, drink and friendly service that left the perfect taste in our mouths.

    Very cool setting. This place has several different rooms including bars, dining, etc. We dined…read moreat the upstairs garden and missed the opportunity to go to the rooftop because it had closed. The upstairs may look simple in some photos but it has a skylight throughout and you can view the greenery of the main dining floor below. Such a unique setting. If we had energy, we would have gone to the bars. The food included traditional Scottish eats along with modern items like tacos (which we skipped because we come from the land of great Mexican food.) Fav was the trio of traditional "spreads". One was meat, one was carrot, one was potato. You could never guess by description or photo but it was great since I was looking for traditional Irish food. It was farther from our hotel but worth the recommendation by our concierge. A bottle of rose for us was 30 pounds. Easy. Service was only okay for us. Food and atmosphere stood out.

    Photos
    Ubiquitous Chip - Main dining area

    Main dining area

    Ubiquitous Chip - Sea bass and bouillabaisse.

    Sea bass and bouillabaisse.

    Ubiquitous Chip - Outside of building

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    Outside of building

    The Hidden Lane Tearoom - Afternoon tea

    The Hidden Lane Tearoom

    4.4(71 reviews)
    0.9 miFinnieston, West End
    ££

    I was on a trip to the wonderful city of Glasgow from the US with my mom. We went to the quaint…read moreHidden Lane Tearoom our first day in to unwind and enjoy delicious treats. First you go down an alley, only to reveal a secret enclave of an antique store, corner shop, and the tearoom. The square itself is fun to explore and great for photos. Once we sat down in the charming tearoom, we were greeted by a friendly and accommodating server. We ordered the afternoon tea. There was a perfect balance of sweet and savory with yummy finger sandwiches and delectable scones with clotted cream and jam. This is a lovely afternoon tea spot for all ages!

    Honestly I could rave about this place. I just love afternoon tea to begin with so there's that,…read morebut honestly I feel like the teas were just SO lovely. I had their house chai and their London fog, both of which were creamy and SO flavorful and served in the loveliest teapots. The finger sandwiches and cakes were also really good and I actually did leave full, as did my travel companions. The servers were friendly and checked in often, and the place itself was actually fairly big (had 2 floors and we sat in a corner on the second floor), but it had a quant feel. The cost per person was reasonable in my opinion at £16 per person for a mini pot of tea and selection of sandwiches and tea cakes. We really enjoyed our experience there and I would recommend it to anyone looking to have a lovely afternoon tea!

    Photos
    The Hidden Lane Tearoom - Selection of tea cakes and sandwiches on the left; tea pot with a cup of their London fog latte on the right :)

    Selection of tea cakes and sandwiches on the left; tea pot with a cup of their London fog latte on the right :)

    The Hidden Lane Tearoom - Late lunch with tea at the Hidden Lane Tearoom.

    Late lunch with tea at the Hidden Lane Tearoom.

    The Hidden Lane Tearoom - Teacup

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    Teacup

    Ox And Finch - @endoedibles on Instagram 06/29/26 old spot pork loin, miso and sage

    Ox And Finch

    4.7(145 reviews)
    0.8 miSauchiehall Street West, West End
    ££

    We enjoyed an absolutely wonderful meal at Ox and Finch. Walking in to the restaurant there is lots…read moreof wood and it feels like a neighborhood place. Located at a corner, there are also a large number of tables outside. On an evening with agreeable weather, they were all occupied. The menu is designed as a sharing menu with a wide variety of choices-vege, fish and meat. And the size of the offerrings range from snack to a dish that is large enough for one person to enjoy as a full meal. We chose the trout, crab salad, spiced cauliflower (really good), sea bream (delish), and crispy haddock (nice). I chose the salt baked beatroot for my dessert-flavorful and not too sweet. My wife had the chocolate cremeux that she really loved. Our server was such a friendly person and her way of communicating definitely added good feelings to our experience. It was graduation time for the University of Glasgow and we saw many families with their students. For me, that's a really good sign. I highly recommend this restaurant.

    Ox & Finch is one of three Michelin Bib Gourmand eateries in Glasgow from Scoop Restaurants Group,…read morethe food Ingredient-forward with a focus on letting proteins and Seasonal produce shine for themselves. A lively spot in Finniestion, an abundance of Pubs on the same block just South of Kelvingrove Park already growing busy at 18h00, guests are offered seats at high-tops or leather banquettes with the later bathed in light by windows. Open daily from 12h00 to 22h00, the menu prone to seasonal change and best described as "Tapas style" plus a few proper Entrees, Beverages cover a global map of Wine and Beer plus Cocktails including several forms of Spritz. Well priced and properly portioned, a good diner easily able to manage three or four choices, Ox & Finch's Cod Cheeks seem something of a signature and are well-worth ordering as Fish, Pork and Blood Sausage join together on Bread like some sort of Catalonian fever-dream. Efficient if not pleasant in terms of service, a variety of youngsters delivering plates in a timely fashion, volume rises as the night goes on thanks to high ceilings, but not so much as to drown out the bold flavors of Beef cooked like Pot Roast beneath Mushroom Gravy or tender Pork Loin kissed with Miso and Sage. Unable to choose just one Dessert, a downfall of dining solo, Chef Craig Nelson and Jonathan MacDonald prove equally well-suited for sweets as they are for savories with both the Financier and Trifle finding sweet yet fresh balance while incorporating varying textures and temperatures.

    Photos
    Ox And Finch - @endoedibles on Instagram 06/29/26

    @endoedibles on Instagram 06/29/26

    Ox And Finch - @endoedibles on Instagram 06/29/26 cod cheeks, chorizo, tomato and morcilla on toasted sourdough

    @endoedibles on Instagram 06/29/26 cod cheeks, chorizo, tomato and morcilla on toasted sourdough

    Ox And Finch - @endoedibles on Instagram 06/29/26 slow-cooked feather blade of beef, pale ale and confit mushrooms

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    @endoedibles on Instagram 06/29/26 slow-cooked feather blade of beef, pale ale and confit mushrooms

    Cafezique - delis - Updated August 2026

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