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    Cafe Italia Cimarron

    3.1 (73 reviews)
    Closed Closed
    Updated 3 months ago

    Cafe Italia Cimarron Photos

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    CAFE ITALIA CIMARRON ATMOSPHERE

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    Romantic

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    Margherita pizza with mushrooms added

    We really enjoyed our meal last night. We had previously ate at Cafe Parisian and our waitress recommended Cafe Italia. I'm so glad she did. We opted to sit outside since it was the perfect night to do so. The pizza was so good and the service was impeccable. We were never rushed, our waiter checked on us regularly and had everything we needed. This is definitely a place we will go back and bring out of town guests to.

    Frances C.

    The service and ambiance were excellent. The pizza was delicious, but I was a bit confused about the appetizer. The menu described toast with goat cheese, prosciutto or salami, pear, honey, and walnuts, but everything was spread all over the plate instead of being on the toast.

    Container for two ribeyes with an M for medium.
    Melissa M.

    We ordered two ribeyes and a calzone for pickup. We asked for medium steaks and they came out medium well when we got home. $130.00 plus for two over cooked steaks. Steaks and vegetables were VERY salty.

    Expresso
    Pat H.

    1st Jose was able to accomadate our party of 12. It was perfect! Then Fernando, Juan, & Erin gave us excellent service!!!. The food was phenomenal! This was our 1st visit & we had out of town guests. We will definately be returning here. Special shout out to Erin " Luigi" for the special coffee.

    Nutella calzon
    Marzza C.

    Changing review to 1 star if I could give it a zero, I would. The owner Daniel is an asshole, we spent over $240.00 and asked us to leave because people were waiting. When I confronted him, he didn't care and showed us the door and all he could say is he understands?????? Even his staff stated that they wish he would stay home and let them do their jobs! So, haven't been here in a while and came to their new location at Cimarron - party of 4 - brought our own bottle because website didn't reflect they offered wine...customer service is excellent!!!! Appetizer was below average for the quantity and the price. Pizzas were out of this world -absolutely delicious! Had the marguerite and the all meat. Next, we tried their spaghetti and meatballs -let's just say chef boyardeish...then, we ordered the shrimp linguini was very good, not spectacular but good! The antipasto salad with pears was absolutely delicious and was a good size, enough for 2 people. Dessert time, we ordered Tiramisu, Nutella calzone and the lemon tarte...the Nutella Calzone is like wow!!! Definitely worth trying! The Tiramisu was good and the lemon tarte cheesecake was very good too! We ended the meal with regular coffee and coffee Americanos, very good!!! All in all, it's worth the experience, stay away from the spaghetti and meatballs! We just spent $200 and was asked to leave because they have people waiting???,

    The perfect does exist. Ribeye with charred vegetables

    Pasta, wine and Nutella calzone were always our favorite here, but the oven cooked ribeye just took this place to another level. Perfectly cooked with a crispy outside that preserved the natural juices inside the steak.

    Andy's
    Carly D.

    Despite reviews, the owner was extremely kind and attentive to us. The service is also great. The staff is very attentive and is always checking in on you. Some may take this as being rushed but they asked if we were ready to order we said no and they said take your time. I think this place deserves better reviews. Please come and see for yourself. Fresh ingredients and the best pizza you'll find in west Texas

    Margherita Pizza and veggie
    Aaron R.

    If you're looking for good pizza then this is the spot! Pizza is freshly made and thin so you don't get as bloated. The appetizer was as fresh and delicious. We even took some to go because even though it's thin it fills you up. We got seated in about 6 minutes on a very busy day. The waitress helped us out a lot by giving us detailed descriptions of the plates. We found out you can also bring in your bottle of wine. An option I saw used commonly that night. The parking is not bad if you don't mind having to put in some steps on busy days. The ambiance inside is very relaxing as well and you could go for a walk on the plaza after you're done. Provecho!

    Fresh oven baked bread
    Alan G.

    My wife and I went to Cafe Italia and it exceeded all expectations. We had two salads and the smoked pizza as well as the bread. The bread was hot out of the oven and delicious. It also came with seasoned butter. The salads were fresh and you could tell the mozzarella on the caprese salad was homemade. The pizza was straight out of the oven. We added mushrooms, which were fresh-not out of a can. The crust was amazing. Service was excellent and food was timed perfectly. Not a huge variety on the menu, but they focus on doing each item well. We will definitely be coming back.

    Stone oven.

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    2 months ago

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    11 months ago

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    6 months ago

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    2 years ago

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    4 months ago

    Delicious food! I also love the ambiance! The service was decent but I would definitely come back.

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    2 years ago

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    2 years ago

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    1 year ago

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    4 years ago

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    2 years ago

    Best margharita pizza I've had in Texas, kind of pricey for what you get but very delicious pizza

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    5 years ago

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    3 years ago

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    1 year ago

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    2 years ago

    Food and Service was very good definitely would come back. The chicken alfredo was very well seasoned.

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    3 years ago

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    4 years ago

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    3 years ago

    Amazing! Always a great meal! Been coming here for years. Great service and ambiance.

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    4 years ago

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    4 years ago

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    3 years ago

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    2 years ago

    Awesome food and awesome service! The restaurant is a little tight on space but overall solid place!

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    Trattoria Bella Sera

    Trattoria Bella Sera

    4.2(503 reviews)
    15.3 mi
    $$

    First off, I was here in El Paso for a work trip and I was craving some pasta but wanted some fish…read more So my beautiful girlfriend sent me the link for this place and I instantly knew it was going to be fantastic. I ordered the Farfalle Bella Sera with shrimp and no chicken, lobster bisque came with it and I ordered 6 slices of their garlic toast, TO GO. Let me TELL YA, this food was piping hot when I picked it up. The garlic toast slices paired so well with the lobster bisque, I called my girlfriend and told her I fainted of a food orgasm. I obliterated the garlic toast slices and lobster bisque BEFORE I opened my pasta. Absolutely amazing. Now comes the Farfalle - the sauce was so perfectly seasoned, I can't even tell you how delicious that first bite was. The actual pasta, was so perfectly cooked, I couldn't believe it. What they don't tell you, is that they include a small loaf of bread that's sliced for dipping - you can bet your butt, those piece of bread surfed throughout my pasta engulfment. The shrimp was so tender and delicious, I couldn't stop eating. I saved 2 pieces of bread to surf the tsunami of deliciousness of the leftover sauce after the pasta poofed from container into my stomach. All in all, I am so glad I took it to go because if I had to eat there, they would've either had to put me on a dolly to roll me out, or I would've had to roll myself out. I couldn't move after I ate the entire meal. It was so unbelievably fantastic, I highly recommend you come here and tell them that BOB sent you - from YELP.

    Amazing service, delicious food, wonderful ambiance, and a perfect dessert to top things off.read more

    Photos
    Trattoria Bella Sera - Main dining room chandelier

    Main dining room chandelier

    Trattoria Bella Sera - Lunch portion  grilled chicken w/ marinara & spaghetti

    Lunch portion grilled chicken w/ marinara & spaghetti

    Trattoria Bella Sera

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    A Taste Of Cappettos

    A Taste Of Cappettos

    5.0(2 reviews)
    9.3 mi

    There's nothing like finding out that an old taste bud that hasn't been satisfied for many, many…read moreyears finally has a way to get it completely satisfied along with the memories that come with it. When we found out that we could order via catering I went straight for it. I let my wife know and she got excited like I was. We ordered our favorite chicken Parmesan and it came with four servings of the chicken Parmesan, a full tray of spaghetti with the sauce, a full tray of the garlic bread, a full tray of the salad, and with all the fixings in assorted to go containers, and it costs just over 60 bucks. When I brought it home it was memory Lane for our taste buds and for our stomach. And triggered off all the memories that we talked about when Cappettos used to be open on Montana. It would be great if they could reopen that building I believe it's still standing I'm not sure. Or just reopened. Period!We're definitely going to do a repeat reordering because they're still so much more of the menu to revisit. We're looking forward to it

    Y'all I legit shed tears of joy when at long last after years of missing Cappetto's my wish came…read moretrue. Cappettos is back offering their food through catering services! Available for free pick-up or delivery with a delivery fee. *I'm in a Cappetto's Fan Page on facebook and came across a fellow fanatic who posted this tidbit of news lol. I was to finally be reunited with my seafood fettuccine and was counting down the days. I marked it for pickup and the prices for the amount of food was A STEAL. Make sure to order extra garlic bread because you will open up the catering pan and eat a few on your way home. They have a half tray of 24 slices of garlic bread and salad for $20. Once I got home, I started realizing that the amount of sauce for the fettuccine was more than enough. We honestly had leftover to dip bread in for the next few days. The pasta for a half tray was about $60 and fed our family. The breakdown per cost per plate is definitely max bang for your buck. Every bite was my childhood and upbringing coming back to life. I was in disbelief I was having my favorite dish in El Paso once again. My family now knows we will have A Taste of Cappetto's everytime I'm back in town. Honestly, I jokingly would make a comment I'd sell my kidney for Cappetto's again so IDK if I'm now contractually obligated to this with someone out there in the universe.

    Anson 11 - What a frito pie!

    Anson 11

    3.9(612 reviews)
    10.0 mi
    $$

    I recently visited Anson 11 and had a nice overall experience. The service was excellent--very…read morefriendly, attentive, and professional. The restaurant has a charming French vibe that makes it a pleasant place to sit down and enjoy a meal. I ordered a rosé, but the pour was surprisingly small. It honestly felt more like a tasting portion than a standard glass, which was a little disappointing. For food, I tried the fromage raclette. It was good, but I'm not sure it was worth the $29 price tag. I finished it because I was hungry, but it didn't really stand out or feel like something special. I don't mind paying higher prices when a dish is amazing, but San Antonio really has no business charging that much for something that's just okay. It's not California or New York, and the cost of living here isn't the same, so the value just didn't quite add up. Overall, great service and a nice atmosphere, but the value for what I ordered didn't completely match the price.

    Another great visit to a downtown eatery…read more We dropped in while we were waiting for Winterfest 2025 to kick off, and didn't wait too long for a seat. They did ask if we had a reservation - we didn't, but we lucked out. Isaac seated us and presented us to Alyssa. She got us our drinks and the kids waters. Now, I'd never say this place is kid friendly, but Alyssa was very kind to them. We ordered a couple of drinks and some appetizers to munch on before Winterfest. They make good drinks. I went with one of my faves, the cilantro and jalapenos margie, refreshing. Liz went with a guava margarita, sweet. The flatbreads were great. Not filling, and a good shareable. The kids split a a BLT. The calamari is also good. Next time I might think about the Peruvian salmon tiradito. It's a classy joint, it's on our go to list to impress folks, and it has never failed us on location, drinks or eats. It's a nice place to take that special someone. Recommend.

    Photos
    Anson 11
    Anson 11 - The Chilean Seabass was incredible!!

    The Chilean Seabass was incredible!!

    Anson 11

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    Cafe Italia Cimarron - italian - Updated May 2026

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