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    Cafe Eritrea D'Afrique

    4.2 (267 reviews)
    Open • 11:00 am - 10:00 pm
    Updated over 3 months ago

    About Cafe Eritrea D'Afrique

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    CAFE ERITREA D'AFRIQUE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Dogs allowed

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    COMMNTATOR
    Yohannes Z.

    One of the best and our favorite Habesha restaurants in Oakland. The food is authentic, injera is always good and not heavy. The prices are fair and the portion is a lot more than most restaurants. The service, ambiance, everything is great and the art is beautiful. it's a gem and must try! 10/10

    Restaurant area
    Nelly K.

    This is my second visit to this Eritrean Restaurant. I always get the same item, the special house sampler, which has a good amount of house meats and vegetables. My favorite is the beef marinated in specially seasoned chili sauce and butter(ziggni), potatoes and salad. The lamb is great too and the Dorho Alicha (stir friend chicken breast in butter, hot pepper, onion, garlic and mild curry spices) is good. I just have a preference for the beef. The injera bread is always great and I relish eating the whole injera plate that has soaked up all the juices from the overlying dishes. The food is obviously similar to Ethiopian however I prefer the beef (ziggni) to the Ethiopian beef tibs. The server, Luwam (?) is the sweetest! Her bright smile lights up the whole restaurant and she is always checking on us. Will definitely be back!

    Bar
    Dan H.

    I recently checked this place out with some Eritrean friends and it really hit the spot. It's in Temescal, pretty close to MacArthur Bart. The ambiance was warm and relaxing, with traditional Eritrean art adding rich texture to the dining experience. Also the service was really friendly; when I told them it was my first time at a Eritrean restaurant they were super eager to help me go over the menu. I ordered the delish Vegetarian Combo, which had a nice flavorful spice ratio, where it had some kick but didn't set my mouth on fire. I'll definitely be coming back again soon. If you're a fan of Eritrean cuisine or just wanna try it out for the first time, trust me you can't go wrong with Cafe Eritrea D'Afrique!

    Side salad
    Mia S.

    Food: 5/5 Service: 4/5 Ambiance: 4/5 Fresh made to order food. I knew I wanted to order to go and placed my order then went next door to Ancient Ways to get a few items from there. Timed this perfectly. The wait time is usually about twenty minutes. The server was nice and allowed me to substitute extra greens or anything else in the vegetarian platter for the potatoes without an up charge. It was warm this day so I asked for a cup of ice and was provided one in a to go cup of regular size. That was nice. Many places give you a smaller/smallest cup for ice. I find their artwork to be unique and vibrant in color. There is a bar and they promote their own honey wine. One day I will dine in and give their libations menu a try. Especially the honey wine. Sounds yummy. I loved every bit of my food. The vegetation platter has regular lentils, spicy lentils, mixed veggies, hummus, collard greens (special name I can't remember) and a red spicy paste I can't recall the name of. You get plenty of enjera which is a doughy like bread used to eat your food with. Similar to sourdough but mildly wet. If you enjoy trying new foods and restaurants or love Eritrean food give this one a try.

    4. Vegetarian Combination
    Christine L.

    I haven't had much Eritrean food but my tummy and tastebuds really liked what I ate here. I have had injera before and wasn't a big fan because it was super sour. But the injera here was delicious and not overly sour! I shared this combination with a friend and we both were definitely satiated after. I could probably have eaten the whole thing on my own, but I think it was much healthier for me to not have! I'm not super familiar with everything that was on the plate, but I can tell you that everything was delicious. The friend that I shared with and I went one by one trying each dish and we both loved every one of them. Everything was super flavorful and there was such variety in textures and veggies. Definitely a great meal choice!

    Aban E.

    Food was good. We ordered the meat sampler. Service was ok. Plenty of parking on the street.

    Salad portion from takeout order
    Monica C.

    I was really excited to try this place as my go-to Eritrean restaurant Assab closed a few years ago in SF. On a weekday afternoon, we got lucky and found a parking spot across the street. My SO ordered takeout and said they charged a credit card fee. We split the house special sampler and the vegetarian combination. It would have been nice if there was an option that combined the meat and veggies. The injera was great. I enjoyed the flavors from the chicken the most while my SO preferred the lamb and beef. Unfortunately, I found some bones and a hair in the meat sampler which was... not great. Hopefully that was a one off and not a regular occurrence but it put me off of the meal.

    Veggie combo, lamb tibis and kitfo family style.  Yum
    Be J.

    Have been coming here for wonderful food since the early 1990s. This restaurant NEVER disappoints. The food is always excellent. The owner is a wonderful, swewt and generous person. Over the years have tried just about every dish. But we keep returning for our favorites: lamb tibis, kitfo and the veggie sampler. Come try, eat family style. Just bring clean fingers cauae eating with fingers is required.

    Combination and veggie platter

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    1 year ago

    Delicious food I always get the veggie plate. Always delicious my favorite is the spicy lentils

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    5 years ago

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    9 months ago

    Came with a party of 10. delicious, with a series of options for all dietary needs. Get lots of the honey wine and plates to share!

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    1 year ago

    Really good latte. I got the fish sandwich it was really good, a little spicy just the way I like it

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    3 years ago

    This is one of my fav places to go when I'm hungry! Food always delicious the salad is Yummy I can't wait to eat the food I just ordered!

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    11 years ago

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    Page 1 of 7

    Ask the Community - Cafe Eritrea D'Afrique

    Does anybody know if they're open for takeout?

    Hi Mae, Sorry for the late response. We are currently closed. We were in the process of remodeling… 

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    Shewhat - Lamb ,chicken ,shrimp and beef . Shiro

    Shewhat

    4.9(354 reviews)
    1.2 mi•Bushrod, Rockridge, North Oakland
    •$$
    Women-owned & operated
    Outdoor seating

    Cozy family-run spot. Love the vibes!…read more We got the Shewhat Special (vegan sampler + chicken/beef combo) and added the Selam Special (shrimp/mushrooms/spinach). The platter was flavorful and gorgeously colorful. I particularly enjoyed the lentils and Selam Special. Highly recommend the sambusas--the pastry was piping hot and so flaky!! Delicious paired with the sweet chili sauce. So glad to have finally made it here for some authentic Ethiopian cuisine (':

    If you are considering Ethiopian food, just wash your hands and come here. It's like dining in a…read morefriend's home, welcoming, warm and genuine. The owner Abby D. is also the chef and her love and pride in her cuisine shines through her cooking. Having eaten Ethiopian food only in the US, this is the best version that I've had across Chicago, NY and DC. They offer indoor and covered outdoor seating, giving it a homely comforting vibe. Since it was just the two of us, we ordered the vegan sampler and the lamb tibsy (spicy). The lamb was delicious and well spiced. All the dishes were served on a platter of injera - sour, spongy bread that just soaks up all the flavor to perfection. I enjoyed the red lentils (misir wat), yellow lentils (alicha) cabbage and carrot stir fry, collard greens and a house salad that had a dressing which perfectly complimented the rest of the dishes. They also offer additional injera should you need any - we didn't. You eat with your hands from the common platter, but they do provide additional plates and silverware should you need it. The portions are generous and we ended up taking some of the food home. They have a bunch of dishes I'd like to try, so I'm definitely going to be back!

    Photos
    Shewhat
    Shewhat - Veggie combo

    Veggie combo

    Shewhat - Chicken tipsy

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    Chicken tipsy

    Zara Restaurant - ordered meat platter with a side of veggies. (Left-to-right: veggie shiro/meats: beef, lamb and chicken w/egg.) Comes with salad.

    Zara Restaurant

    4.2(26 reviews)
    1.9 mi•Old Oakland

    First time trying Ethiopian/Eritrean cuisine and it was delicious. I really appreciated the staff…read morefor being patient with us and explaining the dishes we had questions on. The portion size is like having a feast - definitely perfect for sharing. The injerito was a great appetizer, love the silky and soft texture of the injera. I ordered the House Special Sampler which was a great option for me because I wanted to try as many dishes as I could. From the choices of meat, the beef was my favorite. I ate it with the rice from the "Lamb with Rice" dish - very perfect pairing. The rice and beef were packed with so much flavor - every bite was a sensation. If you're looking for a great Ethiopian/Eritrean cuisine, I highly suggest this place!

    Food 4/5 I went with…read morethe vegetarian platter which is my go to wherever possible. My food was made to order and came out within a reasonable timeframe. Everything had a good flavor balance except the Gomen. For my taste buds it could use more seasoning. The whole platter was delectable. Just one thing, a gnat showed up and landed on my other roll of injera so I did not eat it. Service 4/5 KEren, the owner is soft spoken and kind. I told her the spelling of her name was unique to the traditional spelling Karen. She greeted me as soon as I entered. At this time there were no customers. She brought me the drinks menu and the food menu accompanied with a pitcher of water. I feel a pitcher of water should be offered at every restaurant for your table. Minimizes the requests for refills. On a warm sunny day like today hydration is paramount. Keren returned moments later to take my order. Ambiance 3/5 Clean. Neat. A little bare. Four big screen televisions though for those who are into watching TV. There's a bar with a limited alcohol selection. Happy Hour is offered from 4-8pm. No days specified. There's two restrooms. One for women and one for men. The women's is missing the door have handle. Inside the one person restroom it's very clean and stocked with all the basics you need.

    Photos
    Zara Restaurant - Minimal art work but nice

    Minimal art work but nice

    Zara Restaurant - Because... there's a no crumbs left behind policy.

    Because... there's a no crumbs left behind policy.

    Zara Restaurant

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    Enssaro Ethiopian Restaurant - Ethiopian Nacho ( vegan )

    Enssaro Ethiopian Restaurant

    4.2(1.7k reviews)
    1.4 mi•Rockridge, North Oakland
    •$$

    Spectacular food - we ordered a veggie sampler, and got spiced ginger tea made in house also, with…read morelots of refills. Followed up with the world's best homemade pecan pie (with whipped cream). Lovely ambience in the outdoor courtyard, with soothing instrumental background music, under a heat lamp - very comfortable. Great, friendly personal service. Family-run restaurant that moved from near downtown Oakland to this new location less than two months ago.

    TL; DR food and drinks were good but DO NOT sit at the bar…read more I wish I could have given them five stars. I have been to Enssaro when it was along the lake several times and was glad to see a lively restaurant take over the old sushi boat place. The food was good, especially the meatballs. I ordered an NA cocktail and it was excellent. We sat at the bar and unfortunately, the service at the was not only terrible, it was openly hostile. They never took our food order, the busboy took our food order because the waiter saw us waiting for more than 20 minutes. When they finally took our drink order they didn't even look at us. We were going to order another drink, but they stood at the far corner looking away from us with their arms crossed. We wondered if we did something wrong. It almost seemed like they were avoiding our gaze on purpose. The new bartender who was learning the ropes looked at us sheepishly and apologetically, but didn't take our order. We closed out as soon as we could and left. It's too bad because the ambiance in the rest of the restaurant seemed fun.

    Photos
    Enssaro Ethiopian Restaurant - Menu

    Menu

    Enssaro Ethiopian Restaurant - Meat and Veggie Sampler for Four

    Meat and Veggie Sampler for Four

    Enssaro Ethiopian Restaurant - Amazing Cocktails: Espresso Martini, Honey Wine Pineapple Cider, Honey wine, Campari

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    Amazing Cocktails: Espresso Martini, Honey Wine Pineapple Cider, Honey wine, Campari

    Admas - They call it Veggie combo ,what a combination . & we add one delicious mild stew ,yebeg kikil (lamb)

    Admas

    4.4(95 reviews)
    2.2 mi•East Oakland

    Admas Restaurant catered a two-day event, and I attended each day. Both days offered several…read moreHabesha dishes and lasagna. Every dish was fresh, made with generous ingredients, had the perfect texture, and was DELICIOUS.Many people at the event also complimented the tasty food. Service and presentation were excellent. The staff was friendly, attentive, clean, and punctual. They arrived well-prepared and helped make our event unforgettable. I highly recommend them.

    First off, I ordered for delivery…read more I love Ethiopian and Eritrean food, so I was excited to see this spot finally open for deliveries in my neighborhood! I think I've eaten at the majority of Ethiopian restaurants in Oakland, Berkeley, and San Francisco, so I'm a fan. Sadly, I was NOT a fan of this spot. :( (For context, I tried to go back to the delivery app to give a review, but the window for leaving a review had closed.) I looked over the menu and I was suspicious that there was no standard Doro Wot for delivery, but, whatevs --sometimes restaurants leave off certain items on delivery apps. I got the Chicken Tibs and Beef Tibs. The beef was spiced, but the chicken tasted bland and watery. Both seemed to be missing salt. The beef tibs was tougher than I'm used to. Maybe it was an off day. The Yemisir Wot (stewed red lentils) was flavorful. The vegetarian combo was a complete miss for the price and the portions were super small. The Tikil Gomen (cabbage, carrots, potatoes) looked like one tablespoon had been scooped out and put on the injera. It came with Yemisir Wot, Yekik Alicha (yellow spiced lentils), beets(???), Gomen (collards), and green salad (though I don't remember getting the green salad in my combo). The Gomen (collards) were super bland and tasted like reheated frozen collards. My last issue is that the a-la-carte items are photographed with a small salad and injera, pretty standard (see attached image from site). Unfortunately, the a-la-carte options came singularly in a container with a side of injera. Bummer. If I hadn't included the vegetarian combo, I probably would've been even more upset. What I did like: --- - The Tikil Gomen and Yemisir Wot were well spiced and tasty. - Plenty of injera, almost too many. I think my biggest issue is that given the portion size, most items are between $16 - $24, so if you're looking to have a rounded meal (injera, vegetables, meat), you're going to have to order multiple items and that adds up fast; it will be cheaper if you just eat in or call them and order for pick-up. (I'm also kind of bummed because I was rooting for them since they are in the space where Casa Vallarta used to be.) If you plan to go, I'd suggest sticking to the vegetarian options.

    Photos
    Admas - Dining room area. We forgot to take a picture of the food. Ate it too fast.

    Dining room area. We forgot to take a picture of the food. Ate it too fast.

    Admas - Gored gored, disappointing chicken doro wot, vegetable combo, & lamb tibs

    Gored gored, disappointing chicken doro wot, vegetable combo, & lamb tibs

    Admas

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    Cafe Colucci - Vegan Combination and Meat Combination Platter

    Cafe Colucci

    4.2(1.4k reviews)
    1.3 mi•North Oakland
    •$$

    upon walking in the front door the incredible aroma made me gasp with happiness…read more great prices, incredible service, phenomenal food. HIGHLY RECOMMEND

    3.75 STARS A…read morenational survey shows that only 18% of Americans have tried Ethiopian food. Some of y'all are missing out on the bold, richly spiced, deliciously satisfying grub....and the heartburn. ;) What brought me to Café Colucchi is Doulet, a hard to find dish but more on that later. An institution in the town, Café Colucci interestingly began as a European-style café with a handful of Ethiopian dishes before eventually evolving into a traditional Ethiopian restaurant with a full bar. Walk-in only, no rezzies. Indoor and outdoor seating. Note: While they have a lovely dog-friendly patio, it's not always open. I first visited in April but was told the patio wouldn't open until May. When May rolled around, I tried calling multiple times but could never reach a live person. I also sent an email with no response, tho I eventually got a reply after messaging them on Yelp. When I returned last month, the patio was closed for a private event. Luckily, they were accommodating and said we could still sit outside as long as we finished within an hour. F O O D * Doulet: Raw beef, lamb liver, tripe ($21) - Choice of temp: Raw, rare, medium rare, etc. We chose to have the doulet the traditional way: raw....and it was BOMB! Deliciously beefy and buttery, the doulet was packed with warm spices and a nice kick of heat. The bits of tripe added a slight chew, giving it a more interesting texture than kitfo. The injera's tang perfectly cut through the richness. * Doro Wot: Chicken Stew ($21) My fav Ethiopian dish to order, the chicken stew (two tender drumsticks) was rich and spicy with a complexity from the spices and deeply caramelized onions. * Begue Wot: Lamb Stew ($22) Recommended by our server, this was our least fav dish. While flavorful, it was mainly bones with tough meat. * SIDES With each entree, choose a veggie side: --Shiro: Savory, earthy with the chickpeas broken down to a silky gravy-like consistency. --Misir Wot: The red lentil stew is boldly spiced from the niter kibbeh with a heartier texture than the shiro. * CARBS With each entree, choice of injera or rice -- Teff Injera (+$2.50 x3): Fresh and spongy with a good tang. -- Rice: While nicely cooked and fluffy, you get very little of it. The center is left open for the stews so the rice is arranged in a thin layer around the outer perimeter. S E R V I C E Warm, friendly staff. Food takes awhile to come out so we only had about 15 minutes to eat. A M B I A N C E Casual and welcoming with an open kitchen and sacks + displays of Ethiopian spices. Awesome patio with tropical plants and vibrant Afrocentric mural. Overall, I can see why Café Colucci has been an Oakland staple for yeaaars. There are only a handful of spots in the Bay Area that serve doulet, and Café Colucci is one of just two I can confirm that offer it with offal. So if you love tartare but want something with bold, explosive flavors, don't sleep on it!

    Photos
    Cafe Colucci - The outdoor table decorated for a private party

    The outdoor table decorated for a private party

    Cafe Colucci - Injera (wheat combo)

    Injera (wheat combo)

    Cafe Colucci - Tej and a lemonade mocktail

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    Tej and a lemonade mocktail

    Cafe Romanat - Buticha

    Cafe Romanat

    4.5(480 reviews)
    1.5 mi•Grand Lake, Lower Hills
    •$$

    First, the critique:…read more We ordered the coffee ceremony, because we have experienced the coffee ceremony at another Ethiopian restaurant and really enjoyed it. However...the coffee ceremony at Cafe Romanat made us giggle and scratch our heads. They first placed a steaming bowl of coffee beans on our table, then incense, then a bowl of popcorn, and then a pot of coffee. Nobody explained the significance of anything that was placed on our table. I was...confused and amused. Now, the great stuff: the food was probably the best Ethiopian food I have ever had. We ordered chicken tibs, shiro wat, and sambusas. All were absolutely delicious! I appreciate that all the food was served piping hot (I have been served cold lentils and vegetables often at Ethiopian restaurants and it isn't as appetizing). The sambusa in particular stood out - piping hot, flavorful lentils inside, tasty dipping sauces. The injera was generously portioned and deliciously fermented. Service and ambience were both terrific (despite the puzzling coffee ceremony). I'd definitely come back!

    I had never tried Ethiopian food before, so this was a completely new experience for me. The reason…read moreI finally decided to give it a try was because I work in the same building and would often catch the aroma drifting through the hallway--warm, rich, and incredibly inviting. Every time I smelled it, I told myself that I have to try it. When I finally stopped in, I was not disappointed. It was flavorful, comforting, and it actually tasted like Thai food a bit. I honestly don't even know the names of the dishes I tried, but I enjoyed every bite. This first visit has definitely made me excited to come back and explore more of the menu. I can't wait to try my next dish!

    Photos
    Cafe Romanat - Wall decor

    Wall decor

    Cafe Romanat - Combination plate with chicken and vegetables.

    Combination plate with chicken and vegetables.

    Cafe Romanat - Ethiopian beer

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    Ethiopian beer

    Cafe Eritrea D'Afrique - ethiopian - Updated October 2026

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