A fantastic surprise at the quality of the food here. I…read morepurchases a voucher which gives a choice of a seafood or meant platter an two drinks for $24!! I chose the meat platter. All meat is halal. Two chicken skewers, two lamb mince skewers and lamb skewers on a bed of chips and Greek salad. The meats were so tender!! And the flavours were awesome. The only complaint I would make is a side sauce would have complimented the platter nicely. Will definitely be returning :)

From the owner: Opened on the 5th of July 2014 in the heart of Adelaide newest suburbs - St Clair. The…read moreMediterranean is a family run restaurant which aims to provide customers an experience of the middle eastern, italian and greek culture found in throughout the Mediterranean

This place comes across as a more gourmet style pizza place as opposed to the regular pizza places…read morethat I tend to like to visit. The thing is that I found that their pizzas were actually pretty pricey, and they were also not as stiff as the regular pizzas that I tend to get, which honestly was a little disappointing. Look, it wasn't a bad place, and the pizza was nice. Also, the service was good, it was just a little over priced, and the pizzas not quite the style that I like.

Napoli pizza is so fantastic that I kick myself for not going there sooner. It was a hot tip from a…read morefriend around Australia Day this year that I first wrapped my lips around their delectable pizza. I heard that the pizza chef here used to chef at Ettica which is good but this is better. Their dough is soft and bready and very tasty. They are generous with their toppings but know how much their base can handle. Their pasta is also very good The garlic bread the best. Smoky and charred. I can also say that their desserts are wonderful having tried almost all of them.

Waitress was lovely, food not so much. Missed orders, one meal was overlooked and ended up coming…read moreout just before we were ready to leave. Over priced by far for the steak provided, what normally comes standard with steak cost extra ++. Potatoes cooked in duck fat is doubtful the potatoes were not crispy but soggy. Won't be coming back.

This was a spontaneous lunch/dinner in Pt Adelaide after spending the early afternoon kayaking…read morearound Torrens Island, my brothers and I were quite hungry once we had finished having been on the water since 11am. We had originally wanted to try out Low n Slow but found that they were closed and car was conveniently parked infront of Carmines &Co. They were still quite busy at 3pm on Sunday which we took as a good sign. The sign was indeed good. We chose to sit in the back room or "beer garden", where smooth music played, the fired warmed our bones and wet bottoms and we sat in the naturally lit room away from the din of the main dining space. We ordered the antipasto of Pork & Fennel Sausage served with green olives and dressed rocket. The sausage was slightly spicy and the taste of fennel was good. We each had a main; Spaghetti Del Mare, Mushroom Risotto, Rigatoni Raghu. All slightly under seasoned but the addition of salt and the house chilli oil let the dishes "sing". Service was fantastic too. And the dessert. Really really good. No fault except that you shouldn't share them, be greedy and have it all for yourself.

Enzo's is definitely one of the bet restaurants in Adelaide area. Best to make a reservation…read morebeforehand especially for prime time like 7-8pm. They have an online booking system or you can simply call. My sister and I shared seafood pasta, stuffed crab meat, tiramisu and alforgato. Everything was very good! The pasta could have been a little more al dente in my opinion but it was not overcooked. I highly recommend their Tiramisu....very authentic, not too sweet but rich in coffee and rum. I loved their chili paste that they served with the table bread and asked our waiter if I can purchase it. Turns out they have a factory a couple miles away from the restaurant. I am sure going to check it out!

Yum yum, Enzo's. I…read morecame here a while back for a friend's farewell, and have to say it was some of the best Italian food I've ever had. It's more than just your average bolognaise, in my opinion anyway. I've heard some not-so-flash reviews about it too, but let's stay positive here. This is basically Italian fine dining. People actually dress up to come here. I was not warned about this, and showed up in jeans and a top. I mean, I'm not a sloppy dresser, but compared to what other customers in the restaurant were wearing I felt a bit out of place. I had the spaghetti marinara, and it was delicious! I like spicy food, and this dish had a surprising hint of spice. It wasn't hot; it was just more flavoursome than marinaras I've had before. The ingredients were fresh, tasty, well cooked and well presented. The waiter who served us was friendly and helpful. However, we waited quite a bit for our food, and seeing as we came early and it wasn't that busy I'm not too sure why. It was worth the wait though; all was forgiven when I tasted that marinara. Located next to the Adelaide Entertainment Centre on Port Rd, this place is highly recommended.

It's a bit steep having to pay almost 15 dollars for a vegan pizza with minimal toppings on it but…read moreit was still delicious. Fasta pasta is always quick and efficient but the waiting staff have been slightly innattentive (only cause its mothers da)". I used to get the ravioli tre colori and it was so creamy and rich. Value for money with the pasta dishes.

Fast service and half decent food at a pretty reasonable price. These are my requirements for a…read morequick can't-be-fudged-cooking meal. Fasta Pasta, while not world leaders in fine dining cuisine, do manage to put out a cheap, reasonably healthy meal (providing you avoid the cream based dishes!). I wouldn't place it in my top ten places to go, but it certainly wouldn't make my least ten fave places list either.

This restaurant is in a bit of a cheeky spot on Henley Beach Road and it's not easy to locate. Make…read morea bit of an effort to find it though because it's definitely worth the puff. Lovely intimate little place with open frontage and sea breeze, pretty bar and even prettier staff. The food was the best I've had in ages, and really good value. For $20 we got a marinara piled with fresh seafood, and my stuffed eggplant was delicious but so filling I did that 'so sorry I can't finish it really was delicious' apologising thing small serve eaters like myself have to do. It's a curse, it really is. The owner was lovely and attentive, checking in with all of his patrons regularly to make sure we were having a nice time. And we were! They had a great wine list and for a boozer like myself, this is paramount. There was a weird white sheet covering one wall and my mind was racing with possibilities of what it could be hiding: turns out they're renovating and extending the dining room. More Cucina Nuova I say! Piu Piu!

I love Henley Beach in the summer. It's a an effort to get to from where I'm living but the beach…read moreis wonderful. So after gazing out over the sea and then dancing at a wine bar in the afternoon with friends I decided to grab a dinner from Cucina Nuova before heading home. It's not on the waterfront, rather on Henley Beach Road but a quick and easy walk. Like many Italian style restaurant/cafes in Adelaide the menu is familiar sounding. Cucina Nuovo has familiar dishes, reasonable prices, and lovely staff. The food is nothing revolutionary but it's yummy and service is lovely. My waitress was a real gem. The only real bone I have to pick (the lack of originality is only a minor point) is that one of the menu items was listed as gluten free, as a coeliac I ordered the meal but asked my lovely hostess to specify to the chef that I really needed everything to be GF. I was then told that one of the sides which comes on the plate with this main (the pollo royale) actually contained wheat. It was an easy enough swap to rice and I was so glad they picked up on it but I don't ever recommend that an institution advertises a GF meal that actually isn't gluten-free. It's a warning to always double check for the consumer as well. After that issue the meal was prepared and I haven't been sick at all so they were very careful. The chicken was tasty and free-range but I would loved a teensy-little bit more moisture, the sauce was very nice (cream-based), the side salad fresh. I seasoned my meal with chilli oil which was lovely and it was nice to be able to add my own, personal level of heat to the dish. I can imagine coming to the beach with a bunch of friends, throwing on a cute summer dress after swimming, and settling down to some (gluten free!) pizzas and white wine.

Even though we had to wait an hour for dinner on the Wednesday night, the food was amazing and made…read moreup for the long wait. I thought that the food would take a long time to come out but surprisingly the service was quite fast. The waitress was super friendly and more than happy to suggest a few dishes off of the large menu. The dishes are designed to be shared so we got to try do many different options. Although it would have been good if serving cutlery was provided. All in all a great new Adelaide restaurant and definitely somewhere I'd love to visit again.

So so so where do I start. I have been wanting to eat here ever since it has opened and yet, it has…read moretaken me so long to get here. But finally!! It was early on a weeknight so we got a table but even for a weeknight the place soon filled up. Apparently theres4a bar upstairs where you can have some drinks and wait for a table. I wish we could try more but two girls can only eat so much and we love pasta so we ordered the Cannelloni Verdi and Mezze Maniche with prawns, zucchini, cherry tomatoes and creamy sauce. The cannelloni was super delicious, very tasty creamy filling that just melts away. For a "small" serve it was pretty big with 2 cannellonis. The prawn pasta was also fantastic with abundant fresh prawns and excellent flavour. The pasta? Perfectly al dente. If all the dishes are like these two I can see all the fuss about this place. The only thing that puts me off is the no booking policy, that's probably one of the reasons why I haven't been yet.....in case I couldn't get a table. Anyway, can't wait to come back and try other things.

Peckish? Order the entree...hungry? Order the entree. So hungry you could eat a zebra? Then maybe…read moreconsider ordering a main...this is all to say that, well, the entree serves of pasta are HUGE!!!! I visited Lavita on a Tuesday night and was surprised to see it was pretty busy, but after experiencing the food and friendly service, I could understand why! This little suburban stop in delivers the goods - I ordered Gnocchi Salsicce and my buddy ordered Penne La Vita and both were super tasty - and the entree serves were huge! They were generous with the Parmesan - a plus in my books, and my dish had plenty of kick - they didn't list 'chilli' as an ingredient just to look fancy! The staff were so friendly and the prices were good! I think this may become our Tuesday night 'catch up' restaurant - and my waistline will hate me for it!

La Vita Restaurant at Kidman Park is an amazing place to find truly wonderful Italian food…read more Recently organised a function for 50 people as a celebtation for Christmas in July 2025 the management and staff delivered a 3 course delicious meal and all who attended comment on this function being one to remember for superb food being served. I congratulate La Vita and highly recommend if you are arranging either a large party or private eating.

Subsequent visits, 3, have gone down in decline with the last not good at all and 4 stars too much…read more We dined on expensive reheated lasagna and whilst the spaghetti dish was tasty half the family was dissatisfied - Foodlands Cibo meals are better. Its a lovely local but something isn't going right.

I heard about this place from an Adelaide Now article - it's new, aims to use locally grown produce…read more(including backyard produce which it will buy from customers) and is walking distance from my house. Of course I had to give it a try! I chose to celebrate my birthday here with a couple of close friends. It is very 2013 local business - no website (only a Facebook page), no phone number, no bookings and no credit cards. I inquired via Facebook about bookings and they got back to me quickly with a friendly note saying they don't take bookings but there shouldn't be any problem with the time proposed and number of people. We got there a bit early just in case and the rush hit shortly after that. Nevertheless, there was no problem with the table, not even when friends arrived bearing large gifts. The place provides a light and open and friendly setting. Coffees were very good. The guys who ran it made a great effort with service and were very generous when one breakfast came a bit later than the others by bring us one of their homemade delicious doughnuts on the house. The breakfasts were also very good. The friend who always orders French toast tried, you guessed it, the french toast. This variety was served with poached pears and persimmons and generously covered with home made lemon curd. The lemon curd was excellent! I had the poached egg in tomato on toast with minestra (this version being a mix of sauteed greens with cannellini beans. Very yummy and generous sized serve. The other two guests both had the poached eggs on toast with peperonata and pancetta. The peperonata was extremely tasty. And I couldn't go past the salted caramel brownie to take home for later. This is a business that is new and local. It has a bit of growing to do, but a lot of potential. The front of house guy is great but seems a bit stressed. The food is great. They aim to be environmentally friendly with the locally grown produce and cloth hand towels in the loos (I nice touch). See the Facebook page for photos of the daily breakfast and lunch menus.