We came on a Tuesday and the place was packed, even at 8/8:30p! For a group of 5, we had a bit of a…read moretough time snagging a table, and after 15/20mins of waiting around, we ended up outside at the shared sidewalk tables. Cafe Dyrehaven is located in the Vesterbro neighborhood (famous for being an old red light district turned into an area with funky bars in the meat packing district) and its got a great atmosphere, friendly vibes, and outdoor blankets. Amongst our group, we ordered one Moussaka, two Tagliatelle with Lightly Salted Saithe, and one Oriental Marinated Leg of Lamb, and a few beers. The Moussaka was unexpectedly delicious--it was basically a potato and eggplant lasagna. The Tagliatelle with Lightly Salted Saithe was so flavorful--the saithe (Pollock fish) savory, the tagliatelle firm but not undercooked, and the pine nuts earthy and balanced out the flavors. The Oriental Marinated Leg of Lamb was tasty, but not memorable. We enjoyed the Moussaka so much, we wanted another order, but unfortunately the kitchen closed at 9p and our tummies were denied seconds of the warm, cheesy goodness. The food is excellent, the portions generous, and the price great--Cafe Dyrehaven's perfect place for a casual meal and/or to get the night started. If I ever find myself in Copenhagen again, I'd definitely stop by for another meal, or two.

If you are reading this and feeling hungry and want breakfast/brunch, Dyrehaven is the right place…read moreto come to! Ask for the English menu. Try the latte and get the eggs benedict. The egg was cooked perfectly and the ham on it was so flavorful, went went with everything. The portion was no American portion, but it'll do the job. My BF got the combo #3 and everything was delicious except the cheese. He said it tasted like "butthole" but it was because we Americans aren't used to fresh cheese and not processed cheese. I did taste the cheese, it did taste a bit too cheesy for me. If you can, drop by this place and get their breakfast!

Super friendly staff and cheap prices. The customers are both locals who have been regulars for…read moreyears, young college students (who love the very fair prices and cozy atmosphere) and workers/civil servants.This bar is a great place if you want an authentic experience of what Nørrebro and Copenhagen is and if you like a friendly conversation while having a beer. Worth a visit.

Aww geez. Sometimes when your friends say one more drink after a whole dinner of drinking, it turns…read moreinto an insane amount of drinking then you're in a club. Now I normally wouldnt think to go here or even know about it. Also dressed quite casual. But one of group works for the parent company of Lusso and Victor next door so it was the ob ious transition . I think it's meant for fancier people (or those who like to portray it) than me. But hey a free ride is fine and you're get the same folks at Victor once the DJ shuts down shuffling into line here. Drink dance hookup repeat

I've been coming here regularly since Pixie opened, and the last few visits have disappointed. My…read moremain complaint is the food. A few weeks ago I came for dinner with my teens. We had a reg. burger, a veggie burger, and the Caesar salad. The reg. burger seemed okay, but the veggie burger had unseasoned and poorly cooked portobello in lieu of meat. My salad, which was supposed to be a main, was super tiny and not filling. The sauce came on the side and wasn't mixed in, the lettuce was fresh but the chicken was very dry. I seldom eat meat but when I do, it's at a restaurant where my hope is they do the animal justice by preparing it well. Not the case here. Just came back 2 days ago, same teens plus my husband. The portobello burger was not on the menu but there was no veggie alternative, so they gave my son avocado in lieu of meat for the same price. Regular burger was okay, same as last. My husband went for the moules frites, which was a small portion despite being a main. The mussels were from frost, the sauce very watery, not a lot of flavor. 175 kr. I had the steak frites, ordered medium rare. I got a very thin slice of very overdone meat, a bad cut that was dry and chewy. One grilled tomato on the side, fries and a room temperature bearnaise that was not up to snuff. 235 kr for something you'd get at a truckstop. Again - waste of animal life when prepared so badly. Pixie used to have great burgers, salads and ambience. Now it's terribly overpriced and while the servings look really lovely, the quality has taken a turn for the worse. The location is still great, so a much needed kitchen update would do wonders, but it needs to align with this being a neighborhood hub for people who need a warm, filling meal for a reasonable price. I'm kind of gutted, we used to come here all the time without issue. Come here for coffee/tea and lemonade only, if you must. Even their croissants are dry and way overpriced.

Pixie is a very dim and cozy restaurant with a large front patio. When I walk by in the evenings…read moreI'm always happy to see their twinkling fairy lights and red umbrellas. It definitely is a good looking place. And the food is ok. I've only been here for dinner and their chilli con carne is good (well seasoned, good size portion, and comes with a thick slice of bread). The chilli is a much better choice than their burgers, which are large, boring and dry in my opinion. Ok selection of beers on tap. Service is friendly, but very slow. We've occasionally been able to fit 6 or 8 people there for dinner, so it's not a bad place if you need seating for lots of people.

Food menu is built up around meatballs, including vegetarian ones, and sides include a mushroom…read morerisotto. Very nice.

Walked by this place when the original restaurant we were trying to go to down the street was…read moreclosed. Menu main dishes are all meatballs with a good variety of sides(5 or so). I had the beef meatballs with pesto (you get to choose your meat type and sauce!) and side gnocchi. The gnocchi had a lovely pan seer and the meatballs were yummy (and came with delicious bread!). Do recommend! Fast service as well and great English.

The smoked salmon eggs Benedict is outstanding. If you get a iced latte, make sure to try the brown…read moremaple sugar syrup to give it a little kick. If you're also an American, you may be disappointed in the portions, but the quality makes up for it. Fabulous breakfast. memorable breakfast in Copenhagen on a beautiful Sunday.!

Great location for a view!…read more Service was friendly! Had the ratatouille and it was presented nicely but the eggplant in it was way undercooked. Got some extra bread for the sauce to enjoy since I didn't eat the eggplant. The limoncello spritz was delicious! Not sure I'll come back for the food but definitely a good spot to enjoy some views and people watching!

Visiting Copenhagen on a Tuesday night in early January and stopped by for an early drink & my wife…read more& myself ended up staying late because of the friendly locals & bartender. Definitely worth a visit if you like easy going pubs.

This is hot, new business! Do not look for a appetizer in…read morehere! In BOSTON GRILL they don't offer any. Why? Because they are confident in the size of their main course! And I tell you the size of main courses are big enough and if you are really hungry, there is a desert menu. They have really great meat. Why? Because the meat is hung in the fridge for one month, so when you grill it, it's perfectly tender and juicy! What a difference it makes. I usually don't comment about the interior so much, but now I have to! The interior is very modern, has a USA signature but with a CPH influence, fresh, trendy, nice layout with private sections, dominant materials are wood and red leather .... Really nice. What makes this place REALLY special in the fact that this place is run by O'LEARYS, which demonstrates a true feeling of teamwork. Cesar, a Spanish manager keeps workers happy and they take care of the business. I talked to most of the workers on their shift and everyone said, they are happy and that they feel lucky to be working there. I have much much more to add, but this review would be too long. Cesar invented cocktail 'passion fruit mule'! Definitely a Cocktail to go there for!!!!

We passed by the Boston Grill on the way to our hotel and scanned their posted menu from the…read moresidewalk. It looked good, so when I got back to the hotel I looked up their online reviews. As it turned out there weren't many for this location as they had just recently opened. Their 'sister' restaurants in Sweden, though, had quiet a few reviews, most all stellar. Though it was a bit pricey, I was craving a good rib-eyes, so we cleaned up a bit and off we went. Though there is a formal street side entrance for the Boston Grill Mayfair, it is actually the restaurant for the Hotel Mayfair and shares a common patio with the hotel. If you enter from the street, they greet you at the entrance and escort you back past the bar to their main dinning area. It was still a bit early by European standards, so the dinning areas were sparse with customers. OK by us though as the service was prompt and attentive. As planned, I ordered the rib-eye, but not as planned, they offered a larger cut which was 'suitable for sharing' which is exactly what we did. They split the sides in the kitchen on two separate plates and let us carve out our own portions of the main course. It was cooked just to our order, tender and juicy. One of the best rib-eye's I've had in awhile. I would definitely recommend it!