Maaaaannnnnnnn! Any place I can sit and have consistently delicious bbq while drinking an Unlce…read moreArnie !!!!! All their BBQ sauces are amazing too ! My Gawd ! Love it here

If you want a fun, open environment with authentic bbq this is the place to be! Great service with…read moregreat food. I had the brisket chili and brisket with baked beans and candied yams. Loved the cornbread muffins too! My friend had the half rack of ribs with half a chicken along with collard greens and Cole slaw. 10/10 will be back again!

It had been more than a year since my last visit to Marty's Place. Time flies!…read more I was driving by this morning after court, having skipped breakfast at home in order to get a jump on traffic going into the city. I saw a new sign out front on a Bud Light white board that breakfast was now being served 7 days a week! Hot diggity! I parked out back and walked in to a mostly empty bar (2 customers who looked like they were regulars). The bartender approached and we engaged about their breakfast menu. It was pretty wide open if my desires had anything to do with eggs. They did. I opted for a sausage, egg and cheese on Kaiser roll, and mug of java. While it was being created in the kitchen I watched a show about exotic car auctions. A Borgati opening at a cool million bucks was an eye opener. Another black transport used by John Lennon around London was also put up and sold. Pretty cool entertainment. The sandwich was great! Double patty, fried egg, American cheese and a fresh, quality roll, made for a tasty and fun meal. The side of homefries was likewise excellent - hot, crisp and spicy with sautéed onions in the mix. Coffee, strong and kicking. The only shortcomings were the lack of a joe refill offering, and lack of utensils. Luckily, I had a spoon from the coffee, which was fine as a shovel. Afterall, Marty's is still a wonderful corner dive. It was made for comfort, not for speed, nor etiquette.

Stopped in to try their breakfast. Got waited on pretty quickly by new bartender Nick. We sat up at…read morea big table new the kitchen. We ordered a French toast to split and then the cook came out and I asked him what's BFO mean on the menu? He ( Bill ) said BIG F Omelet lol he was Very personable! He even gave us upon greeting us 2 tiny tiny mini eclairs that were delicious! I asked him IF he does poached eggs he said I'll make u Anything u want! So my husband and I split a BFO and check this out-u get to pick as many meats and vegetables in yr omelet that u want! For the same price of $ 11 00! Comes w 6 pieces of yr choose of cheese! He brings out 2 plates and its Allready split for us! And we Both got an order of toast! The omelette was delicious I just Didn't care for the tiny cubed potatoes bcz they were too well done like deep fried! Afterwards he bought us tiny little samples of homemade poundcake like pineapple upside down cake, caramel, and even a strawberry cheesecake flavor! Bill Really impressed me with his sharing of how he makes his stuffed cabbage since I'm Hungarian and told him how I make mine! I've been in the restaurant business for 40 years ( Retired on my bday 3/13/20 at the start of Covid ) but I have NEVER tipped a cook until today! Charles and I Can't wait to go back and have Bill make Us lunch!

The only reason I would give this one star is because of the chef, who, because none of the other…read morestaff showed up until 1 hour after opening, served us water and juice. Although the breakfast buffet was not set up, we still got charged. The chef made us some scrambled eggs, and we had a bowl of oatmeal and some pineapple. I can't tell you how the rest of the food was because it wasn't there. Extremely disappointed in this restaurant and the lack of professionalism by the management. Today may have been a staffing fluke, however, that should not be the customers problem.

US fried chicken is a little hole in the wall and known by the locals. It's not a sit down spot,…read moreit's strictly take out. You're meant to order and take it home. Their chicken is awesome, crispy and way better than the big chains nearby. They are always popping with business. It's best to walk in and order as they don't always pick up the phone due to how busy they get. Only downside is they close at 7 pm and are closed on Sundays.

Best chicken and shrimp around. The food is made to order, the chicken and the shrimp are…read moreincredible.

Was greeted by the waitress immediately upon entering. She…read morebegan to seat us & gave us menus & asked what beverage we wanted. Her response was quite quick. She took our order . I had the Meatloaf special which I especially liked, with mashed potatoes and corn . I had the brown gravy on the meatloaf and potatoes

Found three hairs in my food in the first 10 minutes after opening my container. The food was half…read moreburnt and half soggy, and the toast was stale. Ordered a side of hollandaise that was super watery. Only thing that turned out good was the caramel iced coffee. Very Diasppointed.