We're new to Seguin trying new taco places. The pancakes were not our favorite (tasted salty). Taco…read moreportions were small. More tortilla than meat.

Food and service is awesome! The family owned restaurant people are very nice. I been going there…read moresince my son was 2 yrs old.

We stopped in on our was into San Antonio from Houston on a Friday when I-10 was particularly…read morebrutal. We were kind of grouchy because the drive was taking longer than expected and we were starving. Our moods lifted right away when we heard the lively Mariachi band playing (it WAS loud). My husband and I shared Fajitas a Los Cucos. My son ordered quesadillas. Everything was fresh, hot & delicious. Just what we needed before getting back on the road!

Excellent food! Tried the chicharones with guac And a…read moremargarita service was fast for our large softball team

Verdura Enchiladas The perfect dish with veggies that won't…read morehave you stuffed! This was DELICIOUS!

Amazing service, super attentive staff. Ambiance is beautiful...classy and somewhat romantic but…read morealso inviting and welcoming if dining with family or friends. Restrooms are spacious and clean. Guacamole is served plentiful and with fresh, crispy chips in a nice wire basket with parchment type paper to absorb oil. Salted just right, the guacamole is served in a molcajete with a garnish of peeled grapes on a small vine. Those grapes had great flavor as well. The lunch specials were decent and we had a couple drinks which were tasty and visually appealing as well. I ordered the Enchiladas and to my surprise, when they were served, they were hot and cheesy. Took my first bite and was transported back to childhood, sitting at my abuela's mesa the surprise was pleasant and tugged at my heart strings. The plate comes with cilantro rice with a green color which was weird to me but very tasty. The beans were refried and had a great taste as well. We didn't get any tortillas so not sure that they serve them here. As the manager came around, I had to let him know that I was so pleasantly impressed at the transportation back to childhood. He verbalized his contentment at my experience when I simply came to celebrate my friend's birthday. Definitely will be back here again. 'lol

I ordered delivery because sometimes the universe just needs to bring me tacos, not the other way…read morearound. What I did not expect was for these tacos to show up looking like they'd been training for a strongman competition. These things are enormous. Not "big." Not "hefty." I'm talking full‑blown California‑burrito impersonators. Each one weighs about ten pounds and could double as a doorstop. I opened the bag and immediately understood why the Uber Eats driver looked spiritually exhausted. I ordered three: * Bacon, egg, cheese & potato * Sausage, egg & cheese * Bean & cheese The bacon one... listen. Something in there was giving "mystery smoke." I don't know if it was the bacon, the potatoes, or a ghost from a BBQ pit that refused to move on, but the flavor was doing its own side quest. Not awful -- just confusing enough that I paused mid‑bite like, "What exactly am I tasting right now." The sausage one was solid, no complaints, but the bean and cheese? That one was the star. Simple, authentic, comforting -- the Beyoncé of the order. Zero drama, zero surprises, just good. And the real MVP moment: they delivered to New Braunfels. From Seguin. Through Uber Eats. That's not delivery -- that's commitment. That's "we will cross county lines to make sure you're fed." Even though one taco wasn't my vibe, I'd absolutely order again -- just with a different lineup. When the tacos are this massive and the delivery radius is this heroic, you give them another shot.

The staff here are so friendly. They always make me feel welcomed. The food is always hot and…read morefreshly made. They have a large menu with several option to choose from for breakfast and lunch.

The food was delicious and the staff so friendly. I thoroughly enjoyed the margaritas. I look…read moreforward to going back ASAP.

I visited Adobe Cafe with friends recently. On one hand, their vegetarian plate was solid. No…read moreissues, the food was exactly what I ordered, and it was fresh and tasty. The beans were amazing. They have chips and salsa for the table, and they were good. Their virgin Pina Colada was also the bomb. That's the good part, the best part of the afternoon. Unfortunately, things went sideways quite a bit for my friends. One of them eats dairy free and gluten free. It was extremely difficult for her to find anything to eat there. At some point, a manager told her he'd have to reheat her tortillas in the microwave. Weird and disappointing option. She ordered the dish anyway, and it was just nothing noteworthy. My other friend had the seafood, a shrimp dish to be exact, and she had an upset stomach a couple of hours later that lasted until the evening. She hadn't eaten anything else. So we're not 100% sure it's because of this place, but seafood is a common culprit so it's very possible that it was. I don't think she finished her plate, if my memory serves me well. My husband had the chimichanga. I think it was fine. But it was dunked in beef tallow, which he had been warned about. I thought it was a strange thing to do, especially since you can fry it in normal oil and open the menu to vegetarians as well. Beef tallow is so 1851!... Out of all of us, I had the best experience, but I can't say the same or the rest of my party. Let's just say Adobe Cafe showed us the good, the bad and the ugly. Now, which one will you get when you visit? Spin the wheel of (mis)fortune and find out...

This place is the best Taqueria we've found in NB. It has South Texas vibes, from the small bright…read moreinterior to the homemade lemonade to the fast, friendly service. They did everything well, from the Molcajete to the breakfast tacos to the quesadilla to the Pozole. The tortillas and beans and rice were all fantastic, and even the chips and salsa were solid. Will definitely be back!

Ambiance Small place in strip mall, very clean…read more Customer Service Asked for recommendations young server spoke no English so I winged it. She was friendly. Breakfast Carne Guisada Plate Generous portion. Beef guisada was very tender, however bland. Potatoes undercooked. Eggs and beans good. Looks like flour tortillas home made big plus. Modelo beer very cold.

It was so delicious, I forgot to take a picture of my food before it was gone. We had the huevos…read morerancheros. Do not pass on the salsa verde - you have to ask for it! Every single one of the staff checked on us and I saw nothing but locals having their morning fix. I wish I lived closer so I could come here regularly!

The food is delicious. This is our second time here and the food has been delicious both times…read more I got the mini tacos with el pastor and my husband got the enchiladas. Both were great !!!!!

All my brother wanted for his birthday last weekend was for us to join him and some friends at…read moreBurnt Bean Co. He's always on a mission to try as many of Texas Monthly's Top 50 BBQ Joints as he can. We were in San Antonio for the weekend to celebrate our grandfather's birthday, but Seguin isn't too far away (45 minutes on a good day or an hour and 20 minutes on a day when they've closed down I-10 and made a mess of a traffic; the latter was our experience). Friends of his drove from different places to meet us and we met them in line. Texas Monthly hasn't released the 2026 list yet, but Burnt Bean Co. was number 1 on the list in 2025. NUMBER 1! So, yes, there will be a line. The first of our group arrived around 9 in the morning for an 11 am opening. There's a bit of cover where the line wraps from the front door, but we were definitely baking. People brought chairs, umbrellas, handheld fans, cold waters, and more to stay cool. It was still sooooo hot. People who arrived around 9 got in right at 11 and had BBQ in front of them by 11:10. People who got there around 10 got in maybe a half hour later. People who got there later had to wait closer to an hour and got in around 12. (I noticed this, because people in our group weren't all standing together in line.) Once inside, the restaurant is really nice: high ceilings, great AC, tons of tables, and an outside area, too (if you prefer to continue to sweat as you eat your BBQ). The service was incredibly friendly, too. Staff came by and asked however everything was, took empty plates/platters to help us make room, and were very friendly when we were ordering. Almost everything we ate was exceptional. Their menu is huge, with tons of specials that change constantly. Between our group of 9 people, we tried most of the menu. The highlights for me were the beef cheek pastrami, the steakhouse bacon, the Moroccan spiced lamb ribs, and the turkey. I didn't have room to try the brisket, chicken, sausage, and many other things, because I had been eating too long by the time the folks with those meats got to our table! The sides were also very good. I tried the cheesy squash, the green beans, and the queso mac and cheese with hot cheetos - all good. On Saturdays, they offer several specials: the steakhouse bacon, the bourbon peach cobbler taco, and 2 free beers per person - as if they didn't have enough treats on the menu for a great time. Their location is Seguin is great - just off Central Park and Court Street. The service was fantastic. The vibes are great. The food was definitely topnotch. Even the line feels like a fun community experience - with people chatting and having a great time. There's nothing not to like about Burnt Bean Co. We all enjoyed my brother's birthday treat! I'm glad he insisted!

I ended up doing a pick up order to avoid the line since we were just passing through. Would…read morerecommend since the line seemed crazy. There is a 4 lb minimum and a 10 dollar pick up fee. You cannot try a wide variety of their dishes but it was enough for me. I had pick up at 10:30 and you just go to the back a bit of a wait like 10-15 minutes since they cut the meat to order. I got the brisket (2 lbs), pork ribs (2 lbs) , jalapeño sausage (1lb), and quart sizes of the corn pudding, tater tot dish, and hot cheeto mac and cheese. The stars were definitely the pork rib (super flavorful and tender), the brisket was fall apart tender, and the jalapeno sausage had a beautiful snap and is properly spicy. I was a bit disappointed with the sides. My favorite was probably the corn pudding but I still prefer a nice roasted corn OR a corn bread but this was a very unique combo of the two. The mac was okay and same with the tater tot side (honestly the potatoes were quite salty). The sauce isn't my favorite since I personally prefer a spicier sauce. The bread they have is very nice and the people are friendly. It's also quite smoky inside.

We had lunch here again. Don't get the chimichanga unless you have a good appetite! It's tortillas…read morestuffed with meat topped with a cheesy gravy. J had enchiladas that were perfect. 17$. Not bad!

This place is now El Cazador and it is DELICIOUS! The parking lot is a bit small but everything I…read morehad here, from the Sweet Tea to the refried beans, was great. Service was wonderful. Everything came out correct and hot. Prices are reasonable. Highly recommend and will seek it out next time Im passing through town

Not bad. Nice and cozy place. Full bar. Our waitress was nice. Place is clean…read more Our plates were just right. Beans were good, rice was done right. The parking lot is a bit small, the place has a full bar, and happy hour. There is a party room, they were hosting a ladies game night or something. The bathrooms are small. The staff is friendly and quick. No dirty tables. The food came out fast, the chips and salsa was okay. I got the Mexicano plate, chicken fajita and two cheese enchiladas. Maria got the lite plate, with one enchilada, one taco and one chalupa.

We drive from converse to here to have the menudo because it's my wife's favorite. We always get…read moreseated and served quickly. We've never had a bad experience. And it's always been friendly. The food is good and comforting.