My boyfriend and I loved our dinner at Pasion por el Fogon. Both entrees we got were so delicious…read more We got the jumbo shrimp mofongo which was garlicky and creamy. The shrimps were huge and well cooked. I prefer a smooth consistency to mofongo and this was on the chunkier side but the flavor absolutely made up for it. The portion was huge and we had leftovers of this. The seafood cazuela was even better than the mofongo. The sauce was amazing - similar to a tomato rosé. I wish there were more scallops in this dish, it was mostly mussels and shrimp. However still super good and I'd definitely recommend this.

We had no problem getting seated. Cute ambiance. Our waitress Kelly was very helpful in telling us…read moreabout the menu. Our food came out in a timely manner. We got the beef fritter appetizer which was yummy. I got the lobster bi-fongo and my husband got the stuffed fish with lobster and conch. Everything was delicious! Highly recommend.

We're currently dining here, and from the moment my partner and I walked in, the experience has…read morebeen mixed. One of the hostesses was noticeably rude at the start, which set an uncomfortable tone. After being seated, our waiter hasn't been outright unkind, but there's a clear difference in how we're being treated compared to other guests. As a same-sex couple, it feels like we're not being received as warmly, even though he seems to be making an effort to remain professional. As a Puerto Rican, that's honestly a bit disappointing and feels out of place. That said, the food itself has been very good.

Great vibes, amazing food, and welcoming service! I would recommend this restaurant to anyone…read morevisiting PR! I got the churrasco and it was delicious.

Creole shrimp pasta was our fav! So creamy and fun. Great shrimp, but you need to take the tails…read moreoff. Garlic bread was some of the best I've ever had. Churassco steak was tasty. The fat was even the tastiest part, which is rare. The steak overall is quite cooked and dry. The mofongo was very good. Dry plantains were ok. Friendly people with our English! Thanks for being nice to us and sorry we couldn't speak more Spanish.

This place deserves 5 start. Food was delicious, good flavor, drinks was well made. Most definitely…read morewill recommend

Excelente todo! La comida y el servicio es muy bueno. Lleve a clientes de USA y quedaron…read moreimpresionados

We had a large group (party of 9) come for a family dinner recently and this place was so…read moreaccommodating!! They do not take reservations past 6pm but show up and wait in the bar/lounge area. You will not be disappointed. The bartenders were so friendly and welcoming. Once it was time for us to sit down and dine, service was amazing!!! We ordered the Pulpo (octopus), prime rib, filet mignon, pollo Bodeguita, everything was sooo delicious. We loved everything about this restaurant. They speak both English and Spanish :)

Bocata truly delivers when it comes to great drinks, great food, and great service -- what more…read morecould you ask for? Everything was excellent from start to finish. Henry, our server, was super respectful, attentive, and genuinely dedicated to making sure we had a great experience. His professionalism and positive attitude really stood out. Even the owners take the time to personally check on you at your table, which makes the experience feel welcoming and special. You can tell they truly care about their customers. The only reason I'm giving 3 stars instead of 5 is the $4 charge for tap water service and $5 for a side of bread -- that felt a bit excessive. Otherwise, the experience was fantastic. Highly recommended if you're in Humacao!

This is my first time trying Bocato. They are a deli, tapas and sandwiches but sooo much more…read more We decided to sit outside why not? It's Puerto Rico and the weather is perfect! The duck looked amazing with raspberry sauce. But I was in a pasta pesto with chicken mood. They give you so much! It was hard to finish. But I made a clean plate. I highly recommend trying Bocata. A must place to be. You won't be disappointed. Thank you Valery for being our server. You did a fantastic job.

Don't go here, food is super over priced and no prices anywhere. A restaurant anywhere in the us…read morewould be cheaper. Good service but took forever for our food and super over priced

Great food! Amazing fish tacos! Great service! After El Yunque, this was the perfect spot.read more

Food was very good and flavorful, except for the paella which was a bit bland. The rice was a tad…read morereminiscent of dish water. It's what I would expect of a Spanish bistro in London. All flair and no flavor. That said, everything else was wonderful. The medium lobster was plentiful and reasonably priced. I've spent more at Red Lobster. The stuffed crab was fantastic. Given what we ordered, and for the area, the prices were reasonable. Service was great and friendly. The downtown location is right off the water. I'd visit again if, but only after I try another few places I've been wanting to visit.

Second time here, ordered the Chorizo and the Mushroom appetizers, the warm bread for soaking up…read morethe olive oil. Very tasty Chorizo and the Mushrooms were outstanding, with bit of spice. Ordered the Spanish paella for dinner, it was good, Service was great, Cara was well informed and was attentive. Ambiance was perfect for an evening dinner outside. Finished with Crema Catalans (brûlées)

Favorite on the island now. Has a beautiful beach sunset view and a really nice atmosphere. The…read morebutter and oil was great to start with and the duck confit might have been the favorite small plate, but it's not that small. The servers were super friendly and accommodating and it was an overall great experience.

Perfect spot for a date night while on the island! I really enjoyed the decor and the layout of La…read moreTapa Plage. You walk into a nook and boom, you're on the water. You can see the boats and island lights at night. They also played great Latin music, of all kinds. The service was amazing. We had a young guy who was a local. He loved living on the island and shared some facts. My husband and I enjoyed the muscles to start. They had a very nice lemon white wine sauce and the serving was just enough. We were left wanting more to be honest, it was very good! Next we had the paella. I liked this paella, I did, BUT, it was not flavored as an authentic Spanish paella. I was disappointed about that, but I still enjoyed the dish. It was a bit spicy, more like scratchy lol, but had lots of seafood and the rice was cooked perfectly (imo). My husband finished with a unique vanilla azafran dessert. I guess they used the azafran in the sorbet and not the paella . I did not like this ice cream. It tasted like soap to me lol. My husband really enjoyed it. Overall this was a great choice for date night and we didn't feel like we were caught in a tourist trap, so win win for us!