04/20/26 Our…read morebreakfast was amazing! Both were equally delicious and totally different. We love to share our food so we cut both in half and each got to enjoy both items. The smothered mother burrito is hardy and filling. The ingredients were flavor packed and the sauce on top made for quite the breakfast. The McLovin had a perfectly cooked egg, deliciously salty ham, and fresh pretzel bun. We would have eaten here again if we were staying in the area longer.

TLDR : Great food, okay-ish coffee, lively ambiance Tried…read morethe Moab Garage for breakfast which was a highly recommended place. The coffee options were amazing and were excited to see ube latte and others on the menu but the taste did not hit the mark. The food on the other hand was delicious - the avacado and eff toast was amazing.

Incredible flavour in the pastor Air conditioning inside…read moreFast service Huge portions Nice salsa's

I had the Burrito Asado Steak at Tacos La Pasadita, and it was fantastic!…read more The Steak Asado burrito was packed with plenty of flavorful, tender steak, making it a filling and satisfying meal. The quality of the meat was top-notch, and the overall taste was truly enjoyable. You order from the food truck, then you can choose to sit inside the restaurant or outside to enjoy some fresh air -- a nice touch for relaxing while eating. The sauce station are inside! A quick note for fellow customers: they only accept cash, or you'll be charged a 4% fee for card payments. Just something to keep in mind before you go. Overall, a great spot for delicious, meat-packed burritos and authentic flavors. I'll definitely be returning for more!

Amazing, awesome, acutely aware and astounding. If you find yourself on the fringe. Hanging on the…read moresaddle between the desert and the oasis of green provided by the Colorado River. Come on down to cattleman's, where you can truly take advantage of a "farm" to table experience.

I will never ever be back here. Empty place very unwelcoming with no ambiance. Waitress Kirsten was…read morevery occupied with flirting with the two men at the bar. Once we're seated, we waited 10 mins for someone to take our drink order (a soda and a beer), 10 mins to get our drinks, then she couldn't take our food order, waited 10 mins to order our food... and we were the only table in the joint. LITERALLY. I ordered a 10 oz ribeye medium rare and it came well done (maybe med well? See pic) and a quarter inch thick... 10oz size questionable. Also notice how all of my sides were eaten but the steak is still on the plate... yeah she didn't check to see how our food was until we flagged her down like sailors in distress. The waitress informed me that they cut all their ribeyes that thin and if I got another ribeye, it would be 1/4 inch thick also, so I didn't order another. My friend's filet was blue rare (raw but seared on edges) but ordered medium rare and the waitress didn't offer to cook it more but instead blamed it on having a new cook. Took Kirsten 10 mins to get me a menu. When Kirsten finally found the time to come by our table to have me order a replacement, my friend finished her dinner already. I got the cowboy chili with cornbread. The chili was lukewarm if I am being generous- they could've just microwaved it like wtf how do you serve lukewarm/room temp chili if you have a microwave??? The cornbread was dry and crumbled into a million pieces. The service was the worst and least attentive I've had in maybe ten years probably my entire life. It was almost like we were in a comedy skit except it wasn't funny. I will never ever ever go back. Texas Roadhouse is way better which is just sad. I did notice an employee eating a big beautiful steak while she closed out her shift, I asked what cut and she said a ribeye. So I guess they cut the 1-1.5 inch thick cuts for employee steaks and customers get ribeyes a 1/4 inch thin cooked into shoe leather. Pro tip: go to Strayhorn. Rumor is cattleman's doesn't even use local beef anymore, they just cosplay ranch life so you get to eat a low quality steak with the comforting smell of cow poo.

The food was amazing took my back to Greece. Would highly recommend and would come back.read more

Incredible and tasty food!!! Wow, the chef is amazing!…read moreEverything was cooked just right Eggplant parm delight Thank you

Incredible food. Most delicious Reuben ever eaten. It has melty cheese and pickles on it…read more Incredible. We split one and it was so much food. Paired with the caramel apple bread pudding, CHEF'S KISS!!!

Great food, friendly staff and relaxing atmosphere. Shout out to Makayla, our server!…read moreThe cream filled churros are absolutely delicious!

We had a bit of a wait (we had a large party and came during peak brunch time on Father's Day) but…read moreit was worth the wait! Our server was very friendly, helpful, and efficient. This was the best post-hike meal! We had the wings (crispy on the outside and juicy on the inside), the Hot Mess fries, and the grilled pineapple to start out. The AM tacos with sausage and avocado on corn tortillas absolutely slapped. Definitely recommend a visit here for breakfast or lunch when in Moab!

There was a line when we got here at 9:30 on a Sunday morning, but it went fast. Clearly, a popular…read morespot for breakfast. The menu is fantastic-so many options. We got the AM Tacos (with bacon) and the Southwest Bowl (with fried chicken) and an order of Mini-Jacks. The tacos were so good! I asked for a side of green chile sauce and that made them next level. We don't recommend getting fried chicken on the SW Bowl. The bowl was great, but the chicken was only okay. A little tough and chewy and probably not the best choice for that meal. The mini jacks were the star of the show! Fluffy, light, with a hint of sweetness and served with a huge dollop of soft butter. The restaurant was busy, but our service was great and it was a relaxed vibe. Lots of folks looked like they were heading out or getting back from outdoor activities.

Fantastic ambience, food and service. You won't be disappointed…read more Everything we ordered was cooked to perfection. One of the best meals I have ever eaten.

Great spot in Moab for a nice dinner! We did make reservations for a saturday night - definitely…read morerecommend as they were quite busy. The staff were so friendly and the food was delicious. Highly recommend!

Great place to go for dinner. The service was amazing, and the staff were incredibly friendly and…read moreattentive. We came in craving beef, and they absolutely delivered--it was so flavorful and cooked perfectly. The salad was fresh and a great addition to the meal as well. I also loved the overall aesthetic of the tavern--it had such a warm, inviting vibe that made the whole experience even better. Definitely worth checking out if you're in the area.

Pull into Ray's Drive-In, where the rustic Western grit hangs thick as the dust on a pickup…read moretailgate, neon glowin' steady but beggin' for a jukebox to crank up the twang they sure as hell should add one. This here's a Neighborhood joint welcoming all. The place has notified movie-set bones, staff slingin' grins quick as a boot scoot, no BS. That kick arse bacon cheeseburger lands like a low steel guitar riff--"mmm-mmmm, that is one tasty burger", Jules Winnifield / Samuel L. style. Dub it the "Big Honcho"; it'll own the range in this eastern Utah hardpan. Dip fries in Ray's Sauce for that sneaky kick. Karens and chip-hoarders, hit the brakes elsewhere--this ain't Applebee's sheen or Chili's plastic. Raw Americana, Martha Stewart'd grit her teeth and polish, Betty White'd cackle through seconds. Lewis Grizzard? He'd park the truck, nod at the mountains like old Georgia pines, and call it home over a double. That was one Tasty Burger! Thank you!

An absolute gem of a restaurant in Moab. Happened to find it on Yelp! while researching breakfast…read moreoptions and with so many good reviews I had to try it for myself. The chicken fried steak breakfast was very tasty, with crisp potatoes seasoned just right, a perfectly cooked egg, and a delicious home made breakfast. I had a chance to meet the owner, Zinzi, and we chatted about our shared connections to Cape Town. The dining room is very nicely decorated and comfortable. I'll have to find a way to make my way back to Moab to try the South African inspired dinner menu (Thursday through Sunday); am sad that I'll miss it this trip.

Enjoyed a nice breakfast at the end of our trip to Moab at Hidden Cuisine! The wait for seating and…read moreour food was quite long, but there were many events going on this weekend. Our waiter was super friendly and ensured we were taken care of. I got the country fried steak, and my partner got the smoked salmon bagel. Both were great. Mine was hearty and satisfying, while the bagel was light and refreshing. The potatoes were just ok, but the rest of the meal was tasty. Cute restaurant, will be back if I'm in Moab again!

I had so much fun making my own jacket! We came in on a Thursday morning (05/16/2024), and the…read moreolder gentleman (I'm guessing he owns the store), was so patient and warm with me. I initially wanted a T shirt, but somehow, I moved up to a jacket, and it was the BEST decision. Actually, I went in for stickers and postcards since that's my jam, but we stumbled upon the custom clothing design section since I was also looking for a T-shirt. He explained which fonts I could mix and match with, how certain designs could be altered, everything. I was having choice paralysis, but also as a perfectionist, it can be difficult to decide since I expect to LOVE the things that I buy. Could not recommend this store enough. I love my jacket so much!

Plenty to choose from and great customer service. My husband came down for work and I tagged…read morealong. I really enjoyed the shop!