Wow, this place is awesome. My partner got an iced coffee w/ vanilla whipped cream, and she liked…read moreit. I LOVED my vegan iced matcha w/ strawberry cold foam - yum! We shared the quinoa salad w/ hot honey chicken, and it was unique and tasty. Pretty filling on its own. Pastries looked amazing - I wish we had been hungrier so we could try some. Plenty of seating; clean, single-stall bathrooms; and easy parking lot to access.

Friendly staff. Bought a chocolate cake for a birthday party. Everyone thought it was delicious!…read more I couldn't tell it was gluten and dairy free.

From the moment I walked in I knew this was going to be an amazing evening!…read more Staff was attentive and friendly. The food was outstanding. The ambiance reminded me of an old style pub. You checked in with the hostess on the first floor and then went to the second for the restaurant.

I wish I remembered our waitresses name, she was so attentive and genuinely just super nice…read more Not our first time enjoying a meal here. And not the first time that we left incredibly content and satisfied by the service, food, cleanliness, bread & oil (YUM!). This visit, I walked outside and you can tell when someone isn't from the area and then you overhear the food discussion taking place lol I pointed to the doorway and even though there was a line at this point. They did get in it thank you

Everything went well! The waitress was training another…read more Both myself and my guest have food, sensitivities, and allergies. The waitress even took notes of what our allergies were, very refreshing. Just to make sure the food that I ordered was OK the manager came over and asked just to make sure, appreciate that. The food came out perfectly as ordered without having anything to be sent back, as usually it needs to be sent back for one reason or another. My gas and I appreciate the amazing customer service, the tentativeness, the food that tasted better than what the menu you read and just overall ambience nice experience without being rushed. If you're looking for an upscale place food and ambience this is the place to go and come back to.

I'm here to do everyone visiting Burton's for weekend brunch a huge favor: Do NOT get the chicken…read moresandwich. I'm sorry, Burton's, but someone should be embarrassed to charge $18 for this. My husband spent a dollar more and got the brunch burger which I sampled and it was head and shoulders above this sad little chicken sandwich that had very little flavor and should be taken off the menu IMO. It looks like a sandwich you would get from Panera, not a place like this. I want to give our bartender credit for the hard work she was doing attending to surrounding tables and bar patrons by herself. I also will give credit to the restaurant for the amazing truffle Parmesan fries and my yummy decaf espresso martini. But for the love of Pete -- stay away from this pathetic, tasteless and overpriced grilled chix sandwich that sounded great on the menu but failed miserably IRL. They can and should do better.

We had an incredible experience at Blackie's. The food was absolutely phenomenal from start to…read morefinish. We started with the Chicken Marsala Stuffed Mushrooms, which were packed with rich, savory flavor. I ordered the 'Shroomy Grilled Cheese, and it was next-level comfort food; gooey, earthy, and perfectly balanced. My husband and aunt both had the New School Smash Burger, and they couldn't stop raving about it. Every dish was bursting with flavor and truly "to die for." Our server, David, made the night even better. He was attentive, upbeat, and genuinely kind; an overall great spirit with a fantastic attitude who elevated the entire dining experience. David even brought us some of their popcorn, which was so delicious and such a fun extra touch. We loved the food, we loved the service, and we will definitely be back; highly recommend.

I truly don't understand this place after eating here a few times. It is always packed ... the…read moreparking lot literally looks like a shopping mall with cars parked along the street. It has almost a cult-like following after reading the reviews. In my experience, everything I have ordered was okay ... but nothing incredibly amazing vs. the price. I have not seen higher menu prices outside of Manhattan. Two sandwiches and one beer came to $78 after the tip. You read that correctly ... a burger with fries, a pulled pork sandwich with side salad and the cheapest draft beer on the menu ... $78!!! The wings/tenders were over $20 ... in fact, other than the side upgrades, nothing on the menu was under $20. If you are charging $25 for a 'diner burger' and fries, it better be an amazing burger. Mine was no better than Five Guys and less tasty than a Shake Shack. Given the prices, one wouldn't expect that you'd get potato chips with your burger. In order to get French fries ... it's a $5 upcharge. A side salad is $9. I don't mind paying more for quality ... and Blackie's quality is probably high as their meats, vegetables, potatoes, etc. all list the origin place. However high the quality is, for me anyways, the food doesn't seem much different taste-wise, than anywhere else that is much less expensive. Having said that, the portions are huge. The nachos look like they are meant for an entire table and everything is served on metal cafeteria-style trays. Good for them though because the place is huge and always packed. The crowd here is very typical 'Rhode Island'. Expect to see a lot of anchor tattoos, lifted Jeeps with no doors in the parking lot, young 20 - 40 year old crowd who probably played high school football or baseball back in the day and still enjoy telling stories about it. There are no shortage of cross-fitters here. There is a nice buzz of conversation and energy ... but this is not the place you want to go if you don't like crowds. Inside is weird. The walls are painted black and the chairs/tables look like something in a boutique hotel. It looks a little more like a corporate hotel lobby or wedding function hall vs. a restaurant ... especially given the typical crowd. This is not the sports bar it appears to be on the outside. Overall, my 3-stars may seem harsh. But that's an average score ... and honestly, my food has always been average. Maybe I need to try the pizza. If you have deep pockets and like huge portions, you probably won't be disappointed in this place. The service is great, although 2 people working a packed bar, you will wait a bit if you need anything. Also, I came to watch the big game and for some reason they hung pendant lights which dangle down from around the bar. While they make everyone look better, the TVs are blocked by the lights. Very odd.

If there's one thing about Burtons Grill & Bar...they NEVER miss…read more From the moment we walked in, everything was on point. We came with a large group, and let's be honest, that can go left real quick at most places...not here. The service was seamless, attentive, and genuinely warm from start to finish. No one was forgotten, no order was mixed up, no delays...just top tier customer service across the board. Now let's talk about the food...because wow. The bread basket came out fresh and warm (dangerously good), and set the tone immediately. I had the stuffed fish, and it was cooked to perfection--flavorful, well seasoned, and not heavy at all. Paired it with a fresh salad tossed in a mustard vinaigrette that was light, tangy, and just right. And the mocktails? So good. Crafted beautifully, refreshing, and not an afterthought like some places make them feel. What I love most is the consistency. Whether it's date night, a casual dinner, or a big group outing, Burtons shows up every single time. Great food, amazing service, and an experience that just feels easy. 10/10...every time.

AHI TUNA BOWL - $28 This was one of the most disappointing…read moredishes I've had in a long time. The "togarashi-crusted" tuna was not crusted at all--completely bland, with no seasoning or flavor. It tasted like it had been frozen, thawed, and simply dropped into the bowl. The rest of the ingredients were just as underwhelming. Everything was placed in separate, unappealing mounds around the bowl: a pile of tasteless sushi rice with a few sesame seeds, hard and underripe avocados chunks, unseasoned raw shredded carrots, smashed vinegar cucumbers with no trace of cilantro and beside that were the overpowering pickled red onions. To make matters worse, it all sat awkwardly on top of a mayonnaise ginger-soy aioli that did nothing to bring the dish together. There was no balance, no cohesion, and absolutely no flavor. It looked unappetizing and tasted even worse. I barely touched it. The server never asked why, and even if she had, I was with coworkers and wouldn't have felt comfortable saying how bad it was. For $28, this was unacceptable. Honestly, it felt like something a child threw together--bland, poorly executed, and completely lacking care. Would not order again.

Many bakeries advertise they make gluten free product. I…read morewent through many of them. Majority don't have anything gluten free. Only Inna's kitchen make really good quality gluten free products. Nice, friendly owner. Support local business!!! Buy from them. Boris G.

I had the opportunity to try some of Inna's vegan dishes. Loved the roasted veggies, my favorite…read morewas the veg tofu lasagna. No cheese. Not even vegan cheese... but it tasted sooo good! I believe it was made with homemade pasta. Serving size was plenty. I immediately looked them up online next time I'm in that area. I will definitely try the lentil pies and the mushroom pot pies. They're mainly known for being kosher, and their hours are early morning to afternoon only.

Ok 110 Grille. Tried you again tonite since I had a bad experience last time…read more First time I went there my mashed potatoes were cold. I asked them to replace them which they did.....not. They microwaved the mashed potatoes and was screaming hot. Have not been back for 7-8 months but tried it again tonite. Ordered the NY strip which I squally order and despite ordering it medium well it came to me medium rare at best. Ask the waitress if I could subsitire a salad instead of two sides and she said it still would be $7 adder. Since I was not going to order the mashed again, I got fries and onion rings. Onion rings were very good. The bartender knew I was not happy and asked if she could do anything but I said no. I said no since I won't be back. It was $65 for that meal with one drink and no apps or dessert. Your competition in the last two weeks I have been on the road ( 3 different ones) gave me a better meal, more options, and 1/3 less money.

Stopped for late lunch after shopping at the outlets. Our sever Jen was great--and filling multiple…read morestaffing roles. Not many patrons at all. Bar was wide open. I had the cheeseburger and a friend had the wedge salad. Everything was delicious and served quickly. No room for dessert this time!

We had a lovely lunch here with friends. The interior is high ceilings, picture windows, white…read moretable cloths, stemmed water goblets, quality flatware. We sat at the bar and the bartender was great fun. Service here is top notch. I ordered a coffee with milk and she brought steamed milked. Nice. The menu is limited and still has a good selection. A few salad options, seafood, pastas, lots of appetizers. Focaccia was brought out with oil. This bread is soft with a tasty garlic salt topping that really pops. At the bottom of the basket, under the focaccia, are house made potato chips! That's a tasty surprise. We began with an assortment of apps and salads. The Burrata comes with prosciutto, which sadly makes me ill, and they nicely put that part of the dish into a separate plate so I could share. The burrata is creamy and smooth. With the toast points and fresh, crisp heirloom tomato this is a lovely starter just right for four people. Their Caesar salad comes with a mix of greens and is smothered in good grated cheese. I chose the arugula salad which is a mound of dresses greens, again, smothered in a good grated cheese. Their pasta is cooked al dente. Well done kitchen. And the Bolognese got a high score from my cook friend who makes their own. I went with a burger which got excellent reviews from people we know and our bartender seconded their opinion. Both the burger and the truffle fries that accompany it, had waaaaayyyy too much salt on them. Another of my dining companions said their meal was also over salted so whoever was cooking that day was heavy handed with the salt. Between the Burrata and salad, I wasn't overly hungry, but I was looking forward to a really good burger and I was instead very disappointed. I ate half the burger and one fry. The ladies room, located down a hallway, sort of behind the kitchen, is absolutely lovely with full stall doors and flowers by the sinks. So much attention to detail. Their parking is shared with the entire shopping area so plan to walk a bit from the parking lot. There are a few handicap spots out front if you can get one. All together the meal was no more than the pizza place across the street and the food here is far superior so definitely worth it. Service is excellent, food is quality, presentation is beautiful. The restaurant itself is elegant and relaxed. Very much like restaurants in Italy.

Service was excellant, everyone was friendly and attentive. The ambiance at the table as well as at…read morethe bar afterwards is second to none. The food was solid, but for the price, disappointing. The Georges Bank scallops were underwhelming, the dish was lukewarm at best and the corn, potatoe sticks were miminal, the popover was hotter! You can find batter scallops as apps at many other places... that said we enjoyed our time and wish the meal was hotter and perhaps a few more scallops . It's a great vibe!