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    Conrad’s Restaurant

    3.5 (125 reviews)
    Open 11:30 am - 1:00 AM (Next day)

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    CONRAD’S RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Conrad’s Restaurant

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    Reviews With Photos - Conrad’s Restaurant

    Cheese Pizza & Wings
    B D.

    Wife and I went to Conrad's on a Sunday night about 5:30 PM. Restaurant was half full decor was pretty decent. Bathrooms were smelly.. we ordered the football wing special $.99 each and we had a small order of cheese pizza. The wings are definitely per-baked in oven in the morning then refried after you order, the meat was very rubbery like leather and cold. The pizza was ok, I should've asked for crispy,. My waiter Roger was very good. First time here probably will never come again, Im a wing guy and those wings are not approved by me would've been a lot better for us fried fresh.

    Specials menu July 3, 2022
    Jen W.

    We met up with friends at Conrad's for a meal before a soccer game at Gillette stadium in early July. Their outdoor patio is open for dining. Check in with the hostess for patio seating. She will walk you out the front door, then around to the patio. When accessing the rest rooms, go back around to the front door to enter the building. There is no entrance to the restaurant from the patio for customers (staff only). The tables and seats on the patio are heavy metal and each table has a large umbrella. Our waitress was with us in a short time. Our friends arrived after we were seated, and she brought water for them when delivering our drinks order. There is a full menu of specials including beers on tap, wine and cocktails. The food menu is two sided, mostly pub style foods and has a couple of items for the tiny humans. I hear they are famous for their steak tips. We'll have to go back to try those. On this visit we got a buffalo chicken pizza and a greek salad. The salad was fresh with lots of pepperoncini, pitted whole kalamata olives, and cucumber. The feta was good. I would have liked more, but to each their own. The pizza was well received by my dining companion with left overs enough for lunch the next day. Our friends go calamari, which looked very well cooked and they said it was good. The restaurant was not busy during our visit and our waitress was available enough that we did not feel ignored. The food was all prepared well, and fresh. We would come back again. Parking is in a shared lot. You may have a bit of a walk from your vehicle depending on time of day. Restrooms are located in the back, right side of the restaurant and were clean.

    Note for Kristin S
    Kathi C.

    Awesome food, great place to meet with friends! Service was amazing as well... I strongly suggest trying it if you haven't.

    Bar

    I come here sometimes three times a week. The food is amazing. The employees are beyond helpful. It's just such a nice place. The service is awesome. The atmosphere the price the quality of the food. I feel like I'm repeating myself, but I can't say it enough if you're in the area, this is definitely a place if you wanna try Just this girl's opinion

    Our bill
    Barry L.

    First visiting Conrad's. Our server was Silkquan and he was one of the politest young gentleman I've met. Please give him praise (or a raise ) as he is an asset to your team ! I ordered the cheeseburger club with fries which was very good. My guest order a cheeseburger with onion rings -another excellent choice. For an IPA I had a Pulp Daddy Definitely will be back -

    watermelon sangria

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    3 months ago

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    8 months ago

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    1 month ago

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    11 months ago

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    1 year ago

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    11 months ago

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    7 months ago

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    8 months ago

    Great service and family atmosphere the food is well prepared especially the chicken and steak

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    4 years ago

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    10 months ago

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    3 years ago

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    1 year ago

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    1 year ago

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    2 years ago

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    3 years ago

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    3 years ago

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    2 years ago

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    1 year ago

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    2 years ago

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    5 years ago

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    2 years ago

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    1 year ago

    Both food and service was excellent. Steak Tips were amazing! Will be back for sure!

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    1 year ago

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    1 year ago

    Excellent service .. friendly atmosphere ..a great place to relax and have a glass of wine..

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    2 years ago

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    5 years ago

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    2 years ago

    Had a party of 12, everyone enjoyed their food, staff was efficient. Busy, loud, but not too loud to talk. Pleasant atmosphere.

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    6 years ago

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    Page 1 of 4

    Ask the Community - Conrad’s Restaurant

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    Davio's Northern Italian Steakhouse

    Davio's Northern Italian Steakhouse

    3.5
    (446 reviews)
    1.4 mi
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    We tried Davio's for dinner recently…read more The meal started with the small hot seafood tower. The oysters rockefeller, shrimp, calamari, and small 1/2 lobster tail were very good. The crab cakes did not have much flavor in my humble opinion and would pass on them in the future. We also had a bottle of Hall cabernet sauvignon which was 2x + $10 over the normal retail price. It's a nice wine. For our main course we shared the 20 oz bone in ribeye medium rare with a side of the risotto. I thought the portion size of the risotto pretty small for the price. The steak was very good. It came on a plate and was not cut, bone still on. The steak knives on the table were pretty much useless. It felt like trying to cut it with a butter knife and definitely needed a better knife for the job. My partner ordered tiramisu for dessert, I didn't try it but she said it was good.

    We had a lovely lunch here with friends. The interior is high ceilings, picture windows, white…read moretable cloths, stemmed water goblets, quality flatware. We sat at the bar and the bartender was great fun. Service here is top notch. I ordered a coffee with milk and she brought steamed milked. Nice. The menu is limited and still has a good selection. A few salad options, seafood, pastas, lots of appetizers. Focaccia was brought out with oil. This bread is soft with a tasty garlic salt topping that really pops. At the bottom of the basket, under the focaccia, are house made potato chips! That's a tasty surprise. We began with an assortment of apps and salads. The Burrata comes with prosciutto, which sadly makes me ill, and they nicely put that part of the dish into a separate plate so I could share. The burrata is creamy and smooth. With the toast points and fresh, crisp heirloom tomato this is a lovely starter just right for four people. Their Caesar salad comes with a mix of greens and is smothered in good grated cheese. I chose the arugula salad which is a mound of dresses greens, again, smothered in a good grated cheese. Their pasta is cooked al dente. Well done kitchen. And the Bolognese got a high score from my cook friend who makes their own. I went with a burger which got excellent reviews from people we know and our bartender seconded their opinion. Both the burger and the truffle fries that accompany it, had waaaaayyyy too much salt on them. Another of my dining companions said their meal was also over salted so whoever was cooking that day was heavy handed with the salt. Between the Burrata and salad, I wasn't overly hungry, but I was looking forward to a really good burger and I was instead very disappointed. I ate half the burger and one fry. The ladies room, located down a hallway, sort of behind the kitchen, is absolutely lovely with full stall doors and flowers by the sinks. So much attention to detail. Their parking is shared with the entire shopping area so plan to walk a bit from the parking lot. There are a few handicap spots out front if you can get one. All together the meal was no more than the pizza place across the street and the food here is far superior so definitely worth it. Service is excellent, food is quality, presentation is beautiful. The restaurant itself is elegant and relaxed. Very much like restaurants in Italy.

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    Hallway to restrooms behind bar
    Hallway to restrooms behind bar
    Array of appetizers
    Array of appetizers
    Davio's Northern Italian Steakhouse

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    Luciano's Restaurant

    Luciano's Restaurant

    3.8
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    Luciano's never disappoints. The ambience is warm and inviting, and the food is always fantastic…read more Kevin, our server, was amazing, attentive, friendly, and on top of everything without ever feeling intrusive. We felt well taken care of from start to finish, and the whole experience was just excellent. We will definitely return soon!

    They don't care about their patrons. Long story short our waiter was Frank. Seemed a bit off but we…read morewent with the flow because we're fun. I ordered a different sauce on my special ( one of the specials Frank rattled off ) it was angel hair pasta with lobster shrimp and scallops I wanted the cream sauce not the vodka. Frank assured me I could have what I want. My meal came and it was vodka sauce. We both recognized the kitchen made a mistake. Frank took it back to kitchen. He came out with the same meal seconds later stating the kitchen said it's good and I should try it this way. My husband was already eating his entree and I was hungry and I made the decision to take it because I didn't want Frank to get into trouble ( we thought Frank messed up ). Frank did not mess up. He clearly wrote Alfredo on the slip. It was the KITCHEN that refused to make it right. Here's the kicker.... Luciano's charged me $84 for my entree!!! Yes $84. Our bill was $163 with two entree and 1 beer and 1 sangria. Needless to say I was shocked and not happy. I was so disgusted that I left a 20% tip ( because Frank got it right it was the jerks in the kitchen that wouldn't change it to what I wanted. ). Never again. I tried to reach out to Luciano's 3 times and they never got back to me. Never never again. This place is way over priced and a bunch of snobs. I walked knowing I did the right thing regarding the tip but I was fuming over their non response to when I reached out to them. GO SOMEPLACE ELSE. Rino's in East Boston or Hanover St in the North End. Stay away from Luciano's.

    Photos
    View of bar
    View of bar
    Lobster...
    Lobster...
    Luciano's Restaurant

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    Trattoria Della Nonna

    Trattoria Della Nonna

    4.1
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    Trattoria Della Nonna in Mansfield was incredible! The food is authentic, creative, and delicious…read more You can tell there's real passion behind each of the menu options. There's a nonna back there that knows what she's doing! The restaurant has two sides and is cozy. The wine selection is excellent, and our waiter recommended a Montepulciano that was so phenomenal we ended up ordering a whole bottle. We're still craving it days later. We started with the oysters, which I believe were from Wellfleet, and they were outstanding. They were meaty, fresh, and had no brine/salty taste at all. Even the bread with olive oil was memorable because it was perfectly salted and soo flavorful. For my entree, I had the chicken piccata with house‑made gnocchi--- simply divine. Truly one of the best gnocchis I've ever had! Wish there was more of them though. This was our first time trying the restaurant and it was SO good. Everything from the food, the wine, the service, it made for a fantastic experience. We'll definitely be back!

    I'm usually a bar side patron of the small plates, but decided to bring some friends to the dining…read moreroom side for a birthday celebration. Our server, Cameron, was super friendly and chatty--all around personality plus. My one initial concern would be that he forgot to put our bread order in and we were drinking martinis on empty stomachs! Yikes! But we all came away none the worse for wear. The brûléed fig bruschetta special was amazeballs. Friends enjoyed salads. My chicken piccata was exceptional--tender and delicious, and the browned butter gnocchi were delicious--moreso the next day as leftovers. The lasagna was "different" but reportedly delicious as well. The spaghetti and meatballs were also hailed as delicious. I was a bit surprised that the house didn't comp for the birthday cheesecake (like Capital Grille and others do), but it didn't stop us from enjoying one of the most delicious slices ever. More lemon curd, please! The trio of gelato (vanilla, pistachio, salted caramel) were terrific as well.

    Photos
    Espresso martini & strawberry lemon drop
    Espresso martini & strawberry lemon drop
    Artichoke Filled with pancetta, garlic, and parsley. Topped with veal meatball and truffle cheese sauce
    Artichoke Filled with pancetta, garlic, and parsley. Topped with veal meatball and truffle cheese sauce
    This is the perfect combo!

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    This is the perfect combo!

    Conrad’s Restaurant - seafood - Updated August 2026

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