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Burn Wood Fired Pizza

3.7 (75 reviews)
Open • 11:00 am - 10:00 pm

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BURN WOOD FIRED PIZZA ATMOSPHERE

What's the vibe?
Trendy
Good for groups
Good for kids
Outdoor seating

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Recommended Reviews - Burn Wood Fired Pizza

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Kelly P.

Overall this was a fine meal, they didn't skimp on toppings, but the crust was chewier/softer than we like. Service was friendly. We opted for a small cheese ($13.99) because it seemed silly to pay $11 for a kid's cheese pizza. Especially because it didn't indicate any included beverage or sides. They have a stage with lights, speakers, and soundboard so they must host acts on occasion.

Cheese Pizza w/ chicken and pineapple
Tobias O.

Small Italien place off the main road. Definitely recommendable, pizza was tasty, crunchy and fast. Service was excellent and fast, too. Visited in a Sunday early afternoon, and it wasn't crowded at all. Coming from DC and can't remember when I visited a place with real table cover that gets changed after every party, that was not $$$ or higher and had real silverware. That shows me they care Would stop here again.

Buffalo pizza on left, veggie and meat on right!

My wife and I stopped there for lunch, on the way to Ocean City, MD. We each ordered a small pizza. Wow! What a moth-watering experience! The crust was thin and was very delicious, the toppings cooked just right. Rebecca, waited on us, she's very courteous and efficient. We will definitely go back! See the pictures! The interior was clean and decorated nicely. They have a stage for high time performers.

Grilled brussel sprouts
John P.

Quality appears to be fading at Burn Wood Fired Pizza. We ordered Rustica and Sweet Burn pizzas and were disappointed. First, the dough and crust were soft like supermarket pizza. The sauce on the Rustica tasted like and had the consistency of tomato paste. And the Sweet Burn was flavorless. Advertised as wood fired pizza, but really it's about what I would have expected from the Food Lion a couple hundred yards away. We also ordered the oven baked brussel sprouts, which we enjoyed. They were moist and were prepared with onions. I think they had a basalmic reduction on previous visits but this time they mighta had a dusting of cheese.

Bianca pizza!
Beth K.

I had never been to "Burn Wood Fired Pizza" and I have wanted to eat here for a long time, but it never works out for me. I asked Brittney (bartender) what's the bestselling pie? she said it was the "Godzilla" which had sausage, meatballs, capicola, and pepperoni. That sounded like way too much meat for me. She then said the next bestseller would be the "Margherita". But I wasn't feeling that because I wanted some kind of meat on my pie. She was eating the "Bianca" with side of balsamic vinegar. I always trust what the employees are eating so that's what I went with. This was the best white pizza with prosciutto I have ever had. The prosciutto was so fresh, and the summer taste of basil was perfect. Definitely ask for the side of balsamic vinegar. The acidity is a game changer on this pizza it gives a tangy tart flavor. The slice was large and wide and perfect for fold hold. squisito!

Burn's white pizza
Wayne J.

Five friends of mine and I were here Friday night for dinner. I had the white pizza, which was awesome with tons of flavor. They have a brick oven, so even though the crust is burnt, it's just on the outside and it still maintains all of its flavor. I should also note that the small pizza has 6 slices and could feed two people. The others had pasta and two of them had regular tomato based pizzas. Everyone loved what they got. My only minor complaint is that I wish they had olive oil, cause I like that on a white pizza. They had a blues band there as well which we all enjoyed, and some of us old farts even got up and danced. The crowd was mixed, leaning towards the younger side. In short, highly recommended!

Shelby P.

Traveling down to ocean city for the weekend and we wanted to visit Berlin. We ordered a custom pizza and a eggplant sub. I think the sauce had such great flavor as well as all the toppings. My problem with the sub or with any sandwich the bread to filling ratio. The sub roll was swallowing the eggplant parm. Cool aesthetic on the inside with a full bar. Would not go out of my way to come here again but very good.

Skip S.

1. Wood-burning Forno oven 2. John, the master pizziola, making pies for 40+ years, knows how to work this oven 3. Quality ingredients 4. Cool vibe Top Pizzeria in the area! 2/20/20.....expanded menu includes new appetizers, entrees (Chicken Barbosa is delicious) & weekend brunch ***Update*** More than just a pizzeria Expanded lunch & dinner menu; large portions of fresh salads, new appetizers and pasta entree's. Friendly staff, just don't be in a hurry Hip, casual, very family friendly Great craft drink menu

Large Pepperoni pizza

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1 month ago

Really good pizza! Not like chain pizza but hand thrown crust. Yummy. This us forcing me to continue typing.

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2 years ago

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11 months ago

Their pizzas are really good and have lots of ingredients. We always enjoy going there.

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2 years ago

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1 year ago

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2 years ago

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3 years ago

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4 years ago

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4 years ago

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4 years ago

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2 years ago

we love the Godzilla pizza from here! it is my favorite pizza in the area. I am looking forward to returning. service is good.

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5 years ago

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2 years ago

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3 years ago

The Pizza is wonderful . We have been there many times . Go for the pizza . The bathrooms and space is very clean .

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3 years ago

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7 years ago

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3 years ago

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5 years ago

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5 years ago

Awesome pepperoni and mushrooms pizza. Friend convinced me to try Burn again. They redeemed themselves.

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4 years ago

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3 years ago

Ordered take out; spot was across the street from the brewery. It was good pizza, a bit overpriced but good.

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3 years ago

Awesome food, service and atmosphere. I highly Recommend. Server at bar was great and orange crushes too. Live music fun and entertaining.

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4 years ago

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4 years ago

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5 years ago

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6 years ago

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5 years ago

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3 years ago

Put some salt in you pizza crust damn it! And stop burning your pizzas. I like crispy crust not a burnt crust!

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5 years ago

We had the Greek salad and the meat lovers Godzilla. Awesome. 1/4 mile off the road and we'll worth it. Pizza was from scratch. Awesome!

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5 years ago

Nice choice of salad. Kids loved the calzones. Good service, neat place to visit. Very tidy.

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8 years ago

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3 years ago

Stopped on the way down to obx. Pizza and sun was delicious. Service was great, ambience was cool. Would def return.

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6 years ago

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6 years ago

Worst service and pizza place ever. Save yourself the time and money and go elsewhere.

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4 years ago

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6 years ago

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7 years ago

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Burn Wood Fired Pizza - pizza - Updated October 2026

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