This is my favorite place to eat in Reedley. Who puts pickles on a crispy chicken salad?? Super…read moreBurger does, and now I have a craving every week. Service is always friendly and fast, and they *never* mess up our family's special requests (food aversions). I also cannot get enough of their ranch dressing.

they can use better bacon there's is all stretchy and use better meat . meat has no flavor. put…read moreseasoning or something

Small but stylish restaurant and bar. Amazing staff who kind and friendly and more than will to…read moreassist you in your selection. No egos here, example ordered a drink at the bar and was great but not what I was wanting, asked my waiter who offered a list of drinks to satisfy to taste. This staff knows its drinks and menu. My wife wanted a cheeseburger and it was perfect. Myself tossed between the nachos and the lobster roll. Ended up with the Lobster Roll - good choice.

Food is always amazing. Love coming here. Drinks are pretty good not great. drinks can always be…read moretoo sweet or too strong. There's never no medium, but in the end, the food and the drinks are still good.

Went in for breakfast yesterday. Food was delicious and very good service! Great ambience. Love…read moretheir choice of music . Thanks Willie's Cafe!

I went there for breakfast with friends who live in the area. The French toast combo was…read morerecommended and it did not disappoint. Very yummy. It is an older place with a very small kitchen but they do a good job. It took a while to order but the food came quick and our coffees were kept full!

11/19/25 Getting lunch!…read more Heard great things from other Yelpers! Must check out!! =D Arrived! GREAT Pub! Greeted the min I walked in! The worker was very kind and happy to give recommendations. She recommended the Tradewinds Club for something lite & GREAT. I order that with no mayo and onion rings instead of fries. Started with a Diet drink and it was brought quickly & GREAT!! Very nice, calm & low key inside. Nice wood bar with much more seating outside of it. Holiday music playing. Cheery. Lots of room! The bender told me they are currently transitioning from Halloween to Christmas. Said they are in the scary Christmas phase right now. Lol! We laughed. Order brought shortly later with "Enjoy!" wishes! Appreciated! Fresh & Tasty Tradewinds Club sandwich! DELICIOUS! GREAT onion rings too! They have ketchup and Tapatio. Used that to dip and add to sandwich to spice it up! FANTASTIC!! Leftovers too! 1/2 was plenty. Bartender had no problem getting me a drink to go and box for my food. Paid for it and left. GREAT service, Pub & lunch! Highly recommended!!

My husband and I went in the other day for lunch and the owner came in with her dog which was on a…read morevery long leash. The dog was walking through the dining area as the owner was bagging up items. Then the dog went behind the counter where drinks and food are served to customers at the bar. Who knows where else the dog goes during off hours if allowed in during business? We cancelled our order and left. We went to another restaurant in town and mentioned this to the owner there and they agreed it was wrong. And also proceeded to tell us rules even concerning service dogs in a restaurant. ( Which obviously is a different situation and they don't roam dining areas). This is California Health Code Violation. Needless to say we won't be eating here again. The Code: H&SC § 114259.5 prohibits live animals inside, citing potential contamination of food, equipment, and utensils.

The Bear is BACK!!! The Bear Club located on the east end of Reedley, CA, a farming community is a…read morestaple of this area since 1972 and even longer than that when it started as a bar behind a grocery store. Chef Jon Koobation took over the restaurant as Head Chef in 1985! Juan Reyes (Chef & Manager) currently is running the Bear Club and it hasn't missed a beat. After COVID slowed the restaurant down it is back with most of the same menu that Jon Koobation created. I used to frequent this establishment for years when Jon had it and it was frequented by many of the fruit packers, farmers and locals in the area but there are customers from Madera to Visalia and Dinuba. This is one of the last Icons in the area. It has a good vibe with low lighting and white linen tablecloths. Very clean and nice ambiance! We came in for lunch today. The appetizers are always so good. I always order Dungeness Crab Cakes that are served over Spicy Slaw, Remoulade Sauce and avocado. The slaw is what makes it and you have to eat them together. And then the Fried Zucchini Sticks that come with Apricot-Mustard Sauce. The way they make their sauces and house-made dressing are flavorful. The Crispy Calamari Fries with Zesty Heirloom Tomato Jam is good too. I ordered a salad that came with my entree with House-made Raspberry Vinaigrette & Dry Bleu. Try their Raspberry Vinaigrette dressing that I order every time!! Server asked if I wanted fresh ground pepper- that's a +! For the entrees we ordered the 2 specials for the day, 2- Shaved Prime Rib Dip that was a perfect medium-rare tender and juicy. Pan-Seared Salmon over cream corn sauce. Also recommend Grandma Koobation's Recipe Shish Kebab! Lamb Loin Charbroiled to your temperature. On the Dinner menu is Chicken George! Grilled Chicken Breast, mushrooms, artichoke hearts, lemon beurre blanc. It is Jon's special chicken recipe first put on the menu in 1973! It has been tried to be copied by other restaurants so this is a must try here! And leave room for the House-made ice cream! The flavors are Vanilla Frangelico w/ butterfingers, Chocolate Kahlua w/ heath bar, Meyer lemon w/ candied lemon zest (My favorite!!), And Pistachio w/ candied pistachios chunks!! Save room for dessert!! Come support this Valley restaurant! The Servers are friendly and front hostess are wearing white shirts and black pants. Everything is still so classy in this elegant restaurant! The food and the service was top notch! I will be back soon!! Chef Juan Reyes slogan is "Tradition with Vitality"! You must have a good experience! Closed Sunday & Monday Lunch: Tuesday- Friday 11:00-2:00 Dinner: Tuesday- Saturday 4:30-8:30

So unfortunate I have to leave this bad review. We had anticipated going to this place for years…read more Went in on Valentine's Day 5 minutes early to our reservation for 4 and we were immediately seated at 6:25pm. Patrons sat there and stared at each other for the most part with slow service. We knew it was Valentine's Day and had expected to wait, but to be fair to us, only half of the restaurant was filled. A dark haired woman walked by around 6:45 said she was going to come take our order, then we never saw her in the dining room or bar again. We never saw anyone's order being taken while we were there. Nobody ever came by. No bread. No drinks. Nothing. Around 7:10, we left and there was a line out the door, waiting to be seated. Unfortunately, the service was so bad, I don't think I could give this place a chance again.

today i ordered a double bacon burger . total fvkn mess . the bun was so greasy bacon was real…read morestretchy . not cooked enough . ill never go back

First time here and it was better than what I read on previous reviews. The fries were good and…read morehot, milk shake was ok not great. I think they use soft serve ice cream and mix in chocolate syrup. This is the reason for the 3 . Service was good, she thanked me and fries came out hot!!

This was a wonderful discovery! There were 4 of us dining and each dish was delicious!! And also…read moreaccompanied with a salad. We finished off with a mixed fruit pie with vanilla ice cream. One dessert and 4 spoons!! Perfect!! We look dorwa d to dining there again in the future! Service was excellent and the environment felt welcoming and homey!

First time visiting this place. Food was good, but what stood out the most was the customer…read moreservice. We went in on a Sunday (kick off to be exact) and my team was about to play. We were seated in front of the TV and the Raider game was on. As it was coming to an end, (not sure if he was the manager or owner) a man asked if we were okay (checking on us), I said yes, and as he was walking away, I had asked if he could change the channel and put the Niner game on. He looked up, sarcastically saying "I'd rather not....." I apologized and asked if he was a Raider fan. He shook his head no, then I asked if he was a Seahawks fan, he shook his head no, then I realized awe S#@t! "You're a Rams fan!" He smirked and nodded yes. No more than 2 minutes later, he put the game on for us. Talk about taking one for the team! AWESOME customer service! Thank you sir!

The breakfast bagels and croissants are so good. My favorite is the supreme #9 it has ham, bacon,…read moresausage, egg, and cheese on a croissant. The shrimp pad Thai is also a favorite. The sprig rolls are really big, 2 come in the order. It's better if you call in the food order, especially if you're on a time crunch.

Great service, loved the sandwiches and donuts we got! Will have to try their pho and pad time next…read moretime, I hear great things about it.

I didn't think I was ever gonna have to give kabob city a low star grade, but my last 2 meals from…read morethere have been very disappointing. The salads are no longer fresh they are wilted like they were left over from the day before. Meals that were cooked to perfection fresh and tender are now burnt. I think they may have changed the chef or something or maybe he or she was on vacation. I'm so sad that the food prep has gone down in quality. I hope things get corrected and the food goes back to being fresh again. It will be a good minute before I will have a meal from there again. Also the service could be more upbeat and courteous.

Everything tasted delicious. Cassandra was a great waitress. I got the lamb chop which I dreamt of…read more They were very tasty. The hummus was smooth and velvety. The fatoush salad had the perfect amount of dressing. Don't forget extra garlic dip. My guest enjoyed their food. Commenting on the huge portion size and flavourful bites. If I could change one this is to update the seats. You can tell there have been a lot of customers. The cracks in the seats mess up the look of the restaurant.