Pizza Parcheggio NEVER disappoints! We have enjoyed so many times and the pizza is 100! Love the…read morecrust - especially love the vodka sauce - Ordering is so easy and the staff is always very professional! We love this place!!!!! The restaurant itself is so quaint - and now they offer wine and beer ! Perfect

This place is tiny, but don't let it fool you. When those pies come out they transport your…read moretastebuds back to the last time you had really good pizza. This is not your average pie place. They truly craft with care and thought for each ingredient. Each pie that comes through their kitchen is truly amazing in flavor and spice. You will not be disappointed, but you will leave hungry for more.

Get this pizza almost weekly. Every pizza they make is delicious. The todaros special is on of our…read morefavorites. Highly recommend!

So to start - I'm not a huge fan of their pepperoni and banana pepper pizza (what my bf always…read moreorders and what I do usually like from other places) but the white pizza is DELISH. I always mix up the toppings a little bit - this time I got prosciutto, ricotta, and basil. Delicious. Truly. And the ranch.... HEAVENLY. ALWAYS.

The nice man in the table in front of me suggested the veggie pizza…read more Sooooo GOOD! The crust on my pizza was PERFECT. Nice crunch & my veggies were fresh & not canned. Waitress was smiley & efficient.

Having just gotten into town from a flight I was hungry so I looked up a place for lunch and saw…read moremany positive reviews for Belladina's Pizza, so I came here. They have a dining room with probably about 6 tables. They do more than just the typical thin pizza (NY Style), as they offer Chicago and Detroit styles as well. They also have some Italian dishes, like lasagna. Service was very friendly and helpful. The place smelled amazing, like a pizza joint should smell! My pizza was made quickly and served piping hot! It had really good, fresh, and tasty ingredients. I asked for cherry peppers and this was the first time I've ever gotten cherry peppers without getting any stem - I loved this! The heat and flavor of them was great too. The crust was perfect! A slight crisp and a great flavor and not too thick. Sauce and cheese were excellent as well. Highly recommend pizza here!

Pork Chop was unbelievably large and delicious…read more Spinach pasta lasagna was heavenly. House made mozzarella was enjoyable. Vodka Supreme tasty. 5/5 for food and service.

Dined at DeMarco's Italian and had a bit of a mixed experience overall…read more Starting with the positives. The restaurant itself is beautiful. It was very clean, and the atmosphere is one of its strongest assets. We sat outside overlooking Fluor Field, which made for a really enjoyable setting. The outdoor patio was comfortable, and the new awnings provided great shade, making it easy to relax even in the sun. Service was excellent from start to finish. Attentive, and professional. No complaints there at all. For drinks, I ordered a carajillo, which was very well done. The food is where things started to fall short. We began with the long hot stuffed peppers. The dish only comes with two peppers, so the portion felt a bit small. The sausage itself was decent, but it was severely lacking seasoning, and the sauce didn't add much to elevate it. The verde lasagna followed a similar trend. The pasta itself was clearly good quality, but the overall dish was underwhelming and lacking depth of flavor. The scallop dish was the best of what we tried. The scallops were cooked perfectly, the asparagus was fresh, and the risotto had a good texture. Unfortunately, even here, the dish still felt like it was missing seasoning and bold flavor, which was a recurring theme throughout the meal. Given the upscale setting and prime location, expectations are understandably higher and so are the prices. That said, the portion sizes and overall flavor didn't quite justify the cost in my opinion. Overall, a great location with excellent service and ambiance, but the food needs more seasoning and depth to truly match the setting and price point.

Very special pizza with ingredients you can really taste. Medium hot chili oil enhances flavor…read moreremarkably. Fun servers and lively atmosphere. Save me a bite!

Love this restaurant ! Not only is the pizza fantastic, but the salads and pasta are 100! The…read morearugula salad, ricotta meatballs, charcuterie derive are also fantastic ! Intimate setting with amazing servers ! I love sitting at the bar and watching the chefs in action with the food fired oven!

The thin crust pizza was very, very good. It was baked slightly more than we prefer but it was…read morestill delicious. Our waiter was nice and attentive. He kept our drinks full and provided lots of smiles. The restaurant was clean and the ambiance was significantly more appealing than the average pizza parlor. This is the place to go if you like thin crust pizza! A++ pizza dining experience.

Service is Great!!…read more Over priced for pp large pizza. No thin crus... 6.4 ..............,..,,

Great product and super service. A favorite for us and our grandkids! Try them!…read more Dave and Bonnie

The pizza was good, however the price is hard to justify…read more The list of specialty pizza to me are amazing and the Washington Heights by description is some of my favorite on a topping, however I didn't a quality difference between this and your other local pizza spot. I am going to try again at some point, but $33 (tip included) for a large specialty pizza is hard to get yourself to come back to when nothing in particular stood out. Will definitely update when the time comes and I'd love to be wrong.

Honestly the pizza is pretty good, and the beer is above par, but be warned, there is a member of…read morethe kitchen staff that plays in a band that sucks

This place is great! The best gluten free pizza I've had in this area. The beer options are okay…read morefor GF but there are additional items that are gluten friendly (they add an enzyme to the beer to remove 99.9% of the gluten). The ambiance is fun, great music, sports on tv and lots to do around this area.

Excellent pizza. Ambiance leaves something to be desired but the service was quick. Seriously one…read moreof the best pizzas we've had in a while. The toppings go all the way to the crust and they are plentiful. No slacking on cheese either. Like a pizza should be. Highly recommend.

5 stars for the lunch experience! Friday at lunch hour, hit…read morethe door at 12:09. Pretty open seating, but those 11 big, comfortable bar seats were inviting, with only one other occupied. Since the bartender was active in serving tables along with the host, the bar seemed like a great choice for my part of just me. I was immediately provided a menu and drink and by 12:11 my order of a six inch two topping pizza with side salad was in the system. And it's a good deal for $14.50 (no drink included). By 12:14 my salad arrives and it is a nice mix of arugula, spinach, radicchio with sliced cherry tomatoes and a half hard boiled egg cut into thirds, side dressing or ranch. This is a healthy portion for a side salad. 12:24 salad finished, plate cleared and 12:28 my pizza clears the oven and is on the pass window. By 12:30 it's in front of me with shakers of grated Parmesan and red chili pepper accompanying. They self-describe their pizza style as "Ohio style." Which means, thicker vs thinner, crispy bottom, slightly chewy/doughier center or middle, sauce (in this order), fresh toppings, cheese on top. Their sauce is made in house with their own "secret" recipe and it is aged for the week - meaning made in a large batch the end of the week before so the flavors can get well acquainted and improve with a couple of days to mellow through. Their sauce cheese is a cheese blend, also made in house. Their sauce sauce is slightly sweet, very slightly spicy in a tangy way and generously applied. It is also molten hot out of the oven. The cheese is bubbly and getting good color in the oven and a significant distinction is that it is cheesed edge to edge. There is no significant pizza edge here, which I credit as a good thing, it is a full pizza. The actual edge does have an extra crunch to it, but it is much more of a part of the pizza than those "pizza bones" edges you see elsewhere that only half of the folks eat. Although there was one girl I knew 35 years ago in college who exclusively liked the crust remains. She probably wouldn't appreciate the thoroughness of these pizza proportions. I did get a mid-meal check in, "everything good" from the bartender and an "all done" at the end, which is just enough attention, after all, I came here to have a hot, good, quick meal and get some alone time before going back to the office. Perfect. By 12:51 I'm on my way. The portion is very good, almost thought to get a box to go for that last slice, but soldiered through it to enjoy this Ohio style pizza. This is a good lunch value, feels healthier with the salad, hits the timing just right and has the value and quality marks too.

This experience was worthy of 5 stars. Pizza was wonderfully thin and crispy but still had a nice…read morechew. Great drink specials almost daily...$14 pitchers of any draft beer on this night. Extra points for having Peroni on draft. The small caprese salad was lackluster but the pizza and great service from Erika made up for it.

I ordered a 10 inch pizza online and thought it was great! Reasonably priced, it came out quick,…read moreand was high quality. I like to order online and then sit outside or out of the way to eat it if I'm traveling alone. I sat in their enclosed outdoor area and they had all the good stuff at the table. Crushed red pepper, hot sauce, and even honey. The kid working the host area was friendly. I'll definitely order again when I'm traveling and need a post workout meal! Great experience.