Broadway's is popular for breakfast, particularly for their home fries, but we're actually a bigger fan of Jonny Canuck's, so we came here for wings and snacks instead. We ordered a pitcher of red wine sangria (option of red or white), a single order of breaded medium wings, and the new slider combos. There's a selection of three different sliders - pulled pork with coleslaw, meatball with meat sauce and provalone cheese, and crispy chicken in Sriracha with provalone cheese and roasted garlic aioli.
The sangria had a lot of ice and tasted watered down, but was still on the sweeter side. Not bad but not the best. A pitcher was fine and refreshing enough for the two of us on a hot day on the patio.
Unfortunately, I was really disappointed with the sliders. It was nice to see something new on the menu, but these were kind of a flop for me. Just to clarify, these sliders are just mini versions of the sandwiches and aren't a burger plus these toppings (ex. the pulled pork one is just pulled pork and slaw, not a beef patty plus pulled pork). I got one of each to try them all. The pulled pork actually had a pretty good flavor and the coleslaw wasn't too creamy or too sour, probably my favorite slider in overall taste. The meatball slider was the worst one by far. It was one small meatball cut in half, with barely any sauce at all, and some melted cheese, which was the only thing keeping it from being so dry. It was bland, had a rubbery texture, and tasted much like a beef ball in Vietnamese pho, which I normally like, but not here/like this. I'd be very surprised if they made them themselves and they tasted as though they were cooked from frozen. The crispy chicken was the heartiest slider. It's basically a breaded chicken breast tender, thick and definitely crispy, but it wasn't tossed in the hot sauce and only had it spread on top. I wish they had done more with the Sriracha and it didn't need the cheese. It could've used a piece of fresh lettuce or something like a chicken burger would have to offset the fried flavor/texture. In general, really small portions that I didn't find to be worth the price. It may have been different if I stuck to either the pulled pork or crispy chicken, or maybe a combination of both. The server did warn me that these two were good and that she had never tried the meatball one because it didn't seem appetizing - and it wasn't.
The wings, on the other hand, were really great. I was tempted to place another order myself with the whiskey BBQ sauce, but I remembered from the last time that if you have leftovers, the sauce tends to separate and tastes a little too much of whiskey. They are a good size, crispy, and tender. I would definitely come back just for the wings! Maybe even a double order next time (you also save an extra dollar) :) read more