We had a late dinner here after returning from our day trip to Nuremberg. It was about 9:30pm, so…read moreeveryone was there having a drink and a great old time. We waited a bit outside - maybe about 15 minutes before we were given a table. Our waitress was great, but it was very obvious that they had a lot of tables to take care of in the extremely giant beer hall. If you need anything after you order and in between getting your food and paying, you'll need to wait a while. That being said, I think we're just used to extremely fast service in NYC. I had the Pork knuckle which was a whole roasted pork knuckle with home-made dark beer sauce and potato dumpling. We also had the Crispy roast pork with home-made dark beer sauce and potato dumpling. Both were excellent and the beer was also quite good. I had their signature wheat beer and then an Oktoberfest beer (because why not) and really enjoyed it. I do think I liked their signature wheat beer better, and would've gotten another one of those over the Oktoberfest one.

PROST!!!! OKTOBERFEST…read more We arrived in Munich, there on our lederhosen and drindl and immediately off to the Oktoberfest events and a lunch here at Schneider! We got right in after maybe a 5 min wait and we were seated quickly tomorrow private table upstairs.There were 5 of us so it was very spacious and not too loud. We enjoyed beer and wine first and then we enjoyed several dishes that are in the pictures here. All were very good as most food in Munich at these restaurants is. Our server was very polite and she took our orders and suggested some items as well. Food came without too much delay and was very tasty. We stayed and enjoyed for at least 2 hours then back to the festivities once they cleared the bomb threat and started letting everyone back in. If you're in Munich for any reason - Schneider is a great place for some beer, wine and german food! Keep Munching!

My wife and I were on a five day trip to Munich and my friend recommended this place, I am glad he…read moredid! I ordered a beer and the steak and spaetzle dinner. Very good! Our servers were super cool and the place was like a traditional beer hall, I loved it. Try it out if you are okay with about a fifteen minute walk from the train station.

Enjoyable beer, satisfying food, and a fun atmosphere…read more Despite being so busy and the sit yourself wherever system, service works pretty well. Servers are professional and on top of things. I enjoyed the soup, the sausages, the pickled cabbage, and the meat trio combo. The pork knuckle was crispy on the outside, juicy on the inside. The chicken and the pork roast were juicy. The gravy is not too salty. Not the most balanced meal, but all components were good. Worth a visit.

Food was excellent and the waiter was very nice and welcoming. This was the best meal we had on our…read more10 day Germany trip. Also appreciated that we were able to get tap water for free to go with our other drinks. There is a QR code on the menu for English speakers and the staff speak both English and German and will answer any questions you have. Nice bathrooms too.

Amazing restaurant but for sure: make a reservation!!!…read moreTraditional Bavarian food. Our server Max was friendly and attentive. The food was tasty. The restaurant is beautiful inside! Highly recommended!

Trying another beer hall. We tried all 6 breweries and Paulaner was one of the favorites…read more The service was fast and friendly and we enjoyed our time here. There was a ton of outdoor seating and we enjoyed sitting outside not crammed with all the people.

Paulaner is the beer of Munich. So is their beer halls. This one has some unique different plates…read morethan the other traditional ones and why my colleagues and I always stop here. It was renovated from a previous hall and the decor is very nice, not to mention the Christmas decor. They even added a nice sitting area for groups of 5-8 where you have your own self serve beer tap at the table. What more do you need? They also have multiple private rooms. It is one of my top favs in downtown Munich. Will be back with larger group to try that table tap.

Nothing special with the ambiance. But, the schnitzels are huge and fantastic! This was our…read moresecond time at Andy's. We'll be back any time we visit Munich.

Delicious schnitzel in a casual setting that feels authentically German without being contrived. We…read moreate outdoors in the beer garden and loved the entire experience. All four of us enjoyed it throughly.

Hofbrauhaus is iconic, and overwhelming. Depending on the…read moretime of the day you go, and the size of your group, you will have different experience. Afterall, this is a beer hall, and it can get very busy, rowdy and loud. If that's the vibe you are looking for (I mean why else are you going here?) go with the right expectation. Basic Rules (purely based on my observations): - It's massive and tables are for sharing. Walk in and find yourself a seat. Be polite and ask the guests... the servers are not going to find seats for you. - Go through the menu, and figure out what you want. Be decisive and don't "hmm and haw" when the server is ready to take your order. Use google if you are not sure what a dish is. Of course you can ask the server, but don't be surprised if they are annoyed by too many questions during a busy time. Remember, language barriers can be frustrating for both guests and staff. - They do have Non-alcoholic beers, just make sure to specify. I was only in Munich for a couple days, and visited Hofbräuhaus twice (t was just the easier option in my case). First time: Walked in soon after opening on a Friday because I wanted to try Weisswurst (which is only served before 2pm). Place was nearly empty, so I found a whole table to myself (had others share the table after). Service was on the slower side, but I was able to order pretty quickly. It didn't take too long for the food to arrive. The place started to fill up slowly and the band started playing and it was a cool space. Second time: As I had more family join me and wanted to experience a classic Beerhall, so we went on Saturday around 1 pm with a group of 6. It was completely packed, and very loud. We found a table pretty quickly as people were leaving. It did take a while for the server to come to our table and took a while for the food to arrive. We shared and tried a bunch of dishes and everything was quite good and interesting. Disclaimer: I am not an expert on authentic Bavarian food, so I am not here to comment on that. Simply put - as first time visitors, we enjoyed our meal. Couple other things: Prices were quite reasonable. Although it's pure chaos, it's a fun environment. Staff members can be direct, and the tone may not translate well... which may be a bit frustrating for foreign visitors.

My wife and I were in Munich for a five day trip and we had to visit Hofbrauhaus…read more I ordered a beer from our super rude waiter, he was super curt and wanted us to cash out because he was leaving for the day. The ambience was cool, with tons of seating and I liked the polka band and the beer was pretty good, just the service was super terrible. My friend warned me of this, but I couldn't believe it was that bad. It was.

My wife and I were in in Munich for five days and my friend recommended this place to me. It is…read moreright across from the Haufbrauhaus and I am glad I went here. The service at Haufbrauhaus was terrible. I ordered a seasonal beer and it was fantastic and the outside seating was wonderful on a perfect day. Our server was awesome and spoke perfect english. I ordered the charcuterie board and it had a couple of hummus scoops and a beef stick and this scoop of stuff that was way too rich for me with pieces of butter in it, but the Germans love it. The pretzels that came with it were great and the cream cheese scoop went perfectly on the pretzel. One of the best meals in Munich, give it a try.

Was in Munich as part of a wedding party, evening of 14 June, 2025. An attractive restaurant,…read morewell-maintained, but the food was not particularly interesting or good. My soup was barely edible. There was hardly anyone in the place apart from our group, but they ushered all six of us into a booth that was uncomfortably small for us. If you were there for the beer, as some in my group were, I guess the place was acceptable.

Brezelina specializes in German pretzels. This particular location is located at the popular…read moretourist subway/train station at Marienplatz. All of the pretzels that I tried here were soft, doughy, chewy and tasted amazing. I tried the following items: Honey mustard pretzel (€2.80 = $3 USD) - the honey mustard provided a nice tang taste. Pretzel obatzda (€3.20 = $3.45 USD) - obatzda has a cream consistency with a robust taste similar to a mild cheddar. Pretzel butter (€2 = $2.15 USD) - rich, creamy and buttery, this was my favorite. Overall, this is an extremely reasonably priced snack and I found the pretzels here to be the best that I tried on my German trip. Service was friendly and there isn't any seating, only 2 standing communal tables.

Sehr lecker! But the dont habe lactose free products on the Stachus location. Also, I once had…read moredelicious pulled pork that I havent seen again!

If you are near downtown Munich, this place is an absolute must. Get ready. It's busy. But for good…read morereasons. The ambience is warm, decoration is spot on and very Bavarian, the waiters are friendly. Unfortunately, they were understaffed, so the end of the night was slow, but I decided not to hold it against them because the food was amazing. If it's your first time, your must try the ox dish ("Du Ochs"). The meat is juicy, perfectly cooked and seasoned. The fried onions and potatoes complement the dish well and the sauce makes the whole thing exceptional. Put simply, don't judge German cooking until you've tried this. Our waiter was warm and gave us good suggestions. He was just dealing with a lot of customers. It's not surprising, however, given the quality of the food we got. Also, if you don't speak German, the staff speaks English well and they also have menus in English, so the place is very tourist-friendly.

The food was good but service was slow. Took a while to have the server come to the table and to…read moreeven recognize us. It's a nice place and maybe the next time I am in Munich I will try it again

Ratskellar is a beautiful restaurant with delicious food. It breaks my heart to see that they…read moreclosed at the beginning of 2026. I'm glad I had the opportunity to dine in this beautiful 150 year old restaurant. My review comes after its closure but it serves to honor the restaurant in hosting my visit. The Building is amazing where the walls and ceilings act as palettes for beautiful painted art. Stepping into the restaurant feel as if one is stepping through a time portal where one feels they are dining 151 years ago which is how old the building is. The ambiance is quite lively and energetic. Although the highlight is the space, the food is also very good. Their pretzels are served warm and fresh with a firm exterior and an interior that melts as it enters one's mouth. The soup is flavorful and healthy with not even a drop of oil pooling to the top. The schnitzel is as tender as it gets. The servers were knowledgeable and fast but it is always so busy that the restaurant should consider increasing staff as to improve customer service. Perfect location right in the heart of Marienplatz where the Glockenspiel is a stone's throw away. Overall, a wonderful restaurant to dine with great food and a beautifully historic setting!

I rented for the second time already the little bar on the 1st floor for a bye bye party…read more Service was good and efficient - had some troubles first with the invoice but we clarified very pragmatically via WhatsApp later with the lady in charge. I can really recommend this place for this kind of events with 15 up to 30 participants.