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    Breaking Bread Catering

    5.0 (1 review)
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    3 years ago

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    Tyree H.

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    Volare Italian Ristorante - Goat Cheese Bruschetta

    Volare Italian Ristorante

    4.4(511 reviews)
    4.6 miClifton, The Avenue
    $$$

    We understood the hype of this one! Came here with my mom for a late Mother's Day dinner and sat at…read morethe bar. The restaurant is lively, bustling, and they even had excellent live music. The service was phenomenal - from the hostess to the bartenders, you could tell everyone took pride in their role and was proud of their food and the experience they provide to their guests. The bread service is warm sourdough bread served with dipping oil that has roasted garlic cloves inside - yum! For dinner, mom had their sea bass special which was excellent. I went all out and got the 16 layer lasagna, which has 4 different types of meats. Soooo good and the size was large enough that I had the leftovers again the next night. Can't wait to come back and try more items on the menu. One of the best Italian spots in Louisville - 5/5!

    By far, one of THE best pasta dishes I've ever had and I lived in Italy for 3 years. The gravy was…read morelush and silky smooth. It was smoother than the satin pillows I use to keep my hair in check while I sleep. The Pappardelle Boscaiola's perfectly choppes applewood bacon practically melted in my mouth. I barely had to chew it for it to saunter its way down my throat to my waiting belly. There is something to be said about fresh pasta & these folks used all of my ten dollar words when bouncing ideas off one another in creating it. The only thing I didn't care for were the 'shrooms and it had nothing all to day with preparation or the cook of them but rather my dental work. That pasta dish was so delicious I contemplated another one to go for a midnight snack! In all seriousness, if you can make it, I totally recommend it. Bestie had the Lasagne Al Fornno and it was also delectable. I specifically saved room for dessert and the Tiramisu was not a disappointment. Seriously folks, go! Run! It's just that good. The folks were friendly, Gary was a superb server with excellent recommendations & despite it being a coldish night, our patio seating was warm and comfy. I'm gonna be sad to leave this city. We have enjoyed ourselves immensely and if I ever make it back, bar bites are next up.

    Photos
    Volare Italian Ristorante - Interior views of restaurant toward another dining area

    Interior views of restaurant toward another dining area

    Volare Italian Ristorante - Fried Green tomatoes

    Fried Green tomatoes

    Volare Italian Ristorante - Outside

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    Outside

    Perso

    Perso

    4.5(113 reviews)
    2.1 miShelby Park
    $$

    Delicious as always! The sour cherry pork eclair was innovative and a wonderful start to the meal…read more I appreciate the nonalcoholic cocktails and the preserved lemon salt on the rim of my blood orange NA margarita was delightful.

    Crostino di Tonno - loved this. It was light and so flavorful. The homemade stracciatella cheese…read morereally elevated it. Eggplant Caponata - this was okay. My friend enjoyed it but it needed to be served with bread. Salsiccia Alla Pizzaiola - this was good-great, my friends really liked it. It was a tomato sauce with sausage. Not soupy but very saucy. Barchetta di Pane - this was the next actually which surprised us all. The bread, cheese, and sauce were all so flavorful, fresh, and complimented each other. TS Farms Chicken Quarter- this was very good. My friend who got the branzino ends dip likening this more and I ended up liking the branzino more. The chicken was definitely more filling than the branzino. Branzino- this was light and refreshing. It's a small portion but very good. I would order this again for sure. Rhubarb Pastry - fantastic. Maybe a touch sweet for me but everyone at our table loved this. Service was great. Very knowledgeable of the menu and kind. Everything came out at a good speed: not slow and not too fast. (I hate when things come out too fast). It's a NY style atmosphere with lots of natural light in the front from windows and darker in the back. There is also outdoor seating I have yet to check out cause it's been too hot.

    Photos
    Perso
    Perso - Sharing some delicious appetizers

    Sharing some delicious appetizers

    Perso

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    DiFabio's Casapela - DiFabio's Casapela

    DiFabio's Casapela

    4.1(211 reviews)
    4.6 miClifton, The Avenue
    $$

    It's been a while since I've been here and the food was delicious! Sad to say it will close by the…read moreend of the year, so make reservations and go! Reservations can be made online through open table and it's extremely easy to book. Side note, your entire party will need to be there before you are seated. The restaurant is cozy and inviting, located on Frankfort Avenue. They have a full drink menu and plenty of wine to choose from. They also offered several specials when we dined there. We opted for the bruschetta topped with mozzarella and served with tomato basil drip. Then the fresh bread arrived and my goodness was it good. It was fluffy with a crunchy exterior, perfect for dipping into the sauce of our entrees. They have lots of pasta options, including a build your own pasta with a choose of noodles, sauce and meat. I was torn between the piccata or Marsala, but wanted something fresh and bright - the piccata did not disappoint. the chicken was moist, the capers were huge and the sauce was bright and tart. I would definitely order it again. I've already made reservations to go back in December!

    We really loved this restaurant and are so sad that it's closed now. The smalls as soon as you…read morewalked into this place was so nice. The staff were also so nice too. We really hope another wonderful place opens up in this place.

    Photos
    DiFabio's Casapela - Chicken Parm.

    Chicken Parm.

    DiFabio's Casapela - Chicken Alfredo

    Chicken Alfredo

    DiFabio's Casapela - Chicken parm very yummy!

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    Chicken parm very yummy!

    Ciao Ristorante - Waffles

    Ciao Ristorante

    4.0(394 reviews)
    3.4 miIrish Hill
    $$

    Amazing environment, excellent food, stellar service!…read more Lighting is such an important, but often overlooked aspect of a room. Ciao has created one of the warmest, coziest spaces in town with just a ton of bulbs that are warm (low K) and low lumens to make everything feel soft. Combined with all the exposed wood and metal, much of it harkening back to Louisville's shipping of bourbon barrels, it is just a lovely space to dine. Our party was large, so we ate in the private room upstairs. The food was buffet style and still very good. Quite a bit to choose from, even on the abbreviated menu. I have to talk about desserts, though. That Basque cheesecake was art. So much fluffier than a New York Style, with amazing flavor and a perfect sauce. Wherever you're eating, private room, a cozy table or even at the bar, Ciao is going to treat you well!

    Met friends here for dinner and free parking available on the nearby street. Interesting building…read moreand interior was lovely. Noise level was high and made conversation very difficult. Service was slow and timing between courses was noticeable. We had to ask for several items multiple times (silverware, water refills, cocktail order, final check) and this seemed to irk our server slightly and the dining room manager quite a bit. We felt like we were a bother. Ah well. Food was okay -- good but not swoon worthy. Might try it again just for a second chance and perhaps as a summer option for an alfresco experience.

    Photos
    Ciao Ristorante - Lanterns made from barrel staves is a great touch for the bar.

    Lanterns made from barrel staves is a great touch for the bar.

    Ciao Ristorante - Pizza

    Pizza

    Ciao Ristorante - Mocha with oat milk

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    Mocha with oat milk

    Breaking Bread Catering - soulfood - Updated May 2026

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