What a surprise treat to find this place! The items in the buffet were fresh and authentic home…read morecooking. Save room for the star of the show, the skewers of cooking beef, chicken, ribs, omg - delicious. Or should I say Delicias. Staff were incredibly gracious and welcoming. Can't wait to return!

Food is delicious. People come from miles around to enjoy the authentic taste. I will be back…read moreagain, and again, and again.

After self-imposed isolation, I went to the Brazillian Steak Grill Restaurant to bring some food to…read morea friend's birthday party. I could have ordered the menu dishes but took my choices straight from the grill, which they are also set up for now, along with inside and outside dining. The Garlic and Pepper sirloin steak was juicy and delicious. The Beef ribs melted in my mouth. The Crispy Pork was fantastic. The Fish stew reminded me of eating in seaside towns in Spain and Portugal. The Flan for dessert was a taste of heaven on earth. You will not be disappointed!

Two stars goes to the staff being pleasant and courteous. However, the name reasonably encompass a…read moresteakhouse representing the country of Brazil. The buffet needs to be changed and adjusted to reflect a more diverse selection of authentic Brazilian dishes. The main dining area needs to be outfitted with more of a Brazilian theme so it doesn't feel like you're sitting in a high school cafeteria, The identity of this restaurant must be a clear and present picture to the guest. The quality of the meat regarding temperature and seasoning was average. This restaurant has not been around for a very long time so I will give this one another chance down the road. Parking was average but the prices doesn't reflect the quality of food you would expect from a restaurant that claims that it's a Brazilian steakhouse. They have world class Brazilian restaurants in Worcester, MA.

Everyone knows that meat is my thing so once I heard what this place was about I was in! It was…read moregreat!! Clean, nicely decorated, super nice staff. The salad and side bars were great, very fresh with the perfect assortment of choices. Meats were awesome! They kept coming and we kept eating. Great flavors, lots of different items. It was a great time all around!! And Coke products! Picture of my sides only. P.S. as with most places with side bars, go easy, save room for tons of meats P.S. the creme brûlée was tasty but too thick

Awesome place, great steak, they come to your table and carve steak and chicken. I'll be backread more

First time there it's great. Have enough for likeb3-4times.it was so delicious. I will come back…read moreagain I recommend this place to everyone. I love Brazilian and Spanish food. Do u sell pasteles

the food tastes horrible. had to send it back 3 times before i gave up! the service... don't get me…read morestarted. kept having to flag down our server because he kept forgetting us for fifteen minutes. ambiance is okay.

We got to the restaurant an hour before closing and didn't have very high expectations. But we were…read moremistaken. Right away we were greeted by an attendant asking us if we were familiar with the place and process and then walked us through what to do. A big in my book. We got our food and sat down and were happy that someone checked in on us and made sure to clear plates as needed. The place is cafeteria like but is clean and has some decor on the walls. Now the food: The buffet food was good. The roasted pork was the big surprise as it was so tender and moist. They had fried pork belly which was ok but would have been better straight from the fryer. The meat off the grill was all great. Not overly salty. Fresh and hot. Favorites of the night were the bacon chicken and garlic steak. And hubby loved the pork sausages. Overall Pruller is great. Parking is street or a small lot next door. It took a few minutes but we were able to park nearby. Worth a try for sure.

Come hungry for the yummy buffet. It is clear that they care about the food they offer and want you…read moreto learn and enjoy. The bacon wrapped chicken is SO good as are all the meats. If you have not been here before, the staff is happy to walk you through the process, as well as the foods. The ambiance is casual so come as you are but be sure to come hungry!

Comida de primeira qualidade, muito gostosa e os acompanhamentos também. Obrigada!…read more Top quality food, very delicious and the sides as well. Thank you!

Great food, excellent service, owner takes pride in his food and serves it personally. The steaks…read moreare amazing.

moderate price, but great food from the buffet; I didn't try the meat skewers…read morenote that the location is the corner of Union and Proctor in downtown framingham, you may see suggestions that this is on waverly which I think is wrong

A must go to spot when I am in Framingham! I got the buffet, they constantly have new foods out…read moreeveryday which I love. This picture did not include my steak I got on top. Seasoned wonderfully. The service is quick and easy and the people are so kind. I love that you can go in and out with a to go box or get your food and sit down and enjoy. Always plenty of seating and very clean. I have not seen there soups the past few times I have been there, but if they are out I recommend! There so yummy and come with bread and scallions.

Amazing Brazilian food in the heart of Worcester!! Awesome place highly recommend!! Very good, good…read moreprices

Damn ... this place got expensive! I went here several years ago and decided that I wanted to try…read moreit again. The prices had tripled. I am not blaming the restaurant because the world post-covid has gone absolutely insane from an inflation standpoint. With beef as their 'go to' and chicken no longer being a 'loss leader's (now costing what steak did two years ago, it's not the restaurant's fault. However, I nearly fell out of my chair when I learned the All You Can eat lunch price was nearly $50! For this type of 'cafeteria', a total shocker. The other (better) option is the pay per pound. $17 for salad bar and meat and $20 for just meat. I did the salad bar ... you'd be surprised how much two plantains and a slice of tomato weigh! Salad bar: The rice was very good. The plantains were perfect. The French fries were surprisingly good. They had all kinds of fresh vegetables, mayonaise-covered salads and a huge variety of items. I suppose it would be worth it to get this alone ... however this is where the heavy items that add weight to the price are. Meat station: The guy serving was nice enough but spoke maybe two words of English. I speak English, Spanish and French but no Portuguese ... so we had a difficult time when it came to relating how big a slice I wanted, or how many pieces. My guess is that he is hired more for his expertise running the grill than for serving. And he did a great job as the meat was cooked perfectly. Bacon wrapped chicken ... The only disappointment of the meal. The chicken (and bacon) was dry. It really didn't taste like bacon and the only reason I finished my piece was because I had paid for it. Flank steak ... So good! The outside had a nice char with a salty, almost crunchy texture while the inside was juicy and flavorful. This was my favourite item and I actually went back to get a second plate, despite how filling it is. Garlic steak ... Incredibly salty. A little goes a long way. I didn't get any garlic taste ... it was mostly just salt. I liked it but would choose the flank steak (which is also salty) over this as the marinade made it a little drier. Pork sausage ... Very nice. I didn't notice a huge difference between the spicy and non-spicy but it was cooked really well and it was flavorful. Pineapple ... Okay, this is a must get! This was oddly my favorite part of the meal. I have never had pineapple this good. It is done on the grill with the entire pineapple and they slice pieces off. It is covered in a brown butter sauce that is so flavourful, it is certainly one of the best pineapple dishes I've ever eaten. Because there was a line and the pieces of paper with the meat choices are mostly in Portuguese, I didn't get to try all I'd have liked to ask ordering felt rushed with the line waiting behind me. The all-you-can eat will likely give you the opportunity to try a little of everything. Overall, the better value seems doing the pay by weight and going back for seconds if you are hungry. My first plate was some salad bar stuff (tomato slice, cucumber, plantains, yellow rice and a few french fries) plus a strip of flank steak, bacon wrapped chicken and a pork sausage. That was $17 and I could have stopped there. My second plate was two strips of flank steak, a strip of garlic steak, a piece of pineapple and two plantains from the salad bar. This one was $12. My total with a $2.25 lemon aid (terrible and flavorless from a jug) and a tip was around $35. Expensive for lunch ... but I probably didn't need as much steak on round 2 as I left feeling stuffed. Everything was tasty and while the atmosphere feels more like a cafeteria in a Caribbean country ... and the seating arrangement makes you snake through tables to get to the salad bar or meat station, everything seemed spotlessly clean. I will certainly return again, despite a fairly high lunch price. If there is one tip I can give you ... don't skip the pineapple from the meat station.