Possibly one of my new favorite gems to eat and drink at. The staff Gil and Nicholas were friendly…read moreand helpful. The food and drinks were amazing. Not a single complaint about the restaurant itself and it's very affordable. The ambiance feels homely.

I did not expect to enjoy this restaurant that much! It's unfortunate that it's located far into…read moreNewark, but I'm so happy I was able to try it. They had a wide variety of food, all ranging from beef, pork, chicken, seafood, and some vegetarian options. They had an extensive wine menu, and my boyfriend joyfully enjoyed a glass of wine. I got the brazilian fried chicken, which was extremely flavorful, and i was surprised there wasn't any breading on the chicken as typical fried chicken does. I much preferred the no-breading style, which I think is the Brazilian way. I would have preferred a boneless dish, as there were quite a few pieces with bones, and it was pretty oily at the bottom of the dish. It came with two very large sides, and totaled around $25. 100% would recommend this dish, but I do think at a lower price point, this could make do with just one side, instead of two, as the main dish was quite large enough to fill me up. My favorite part of this meal was the garlic butter bread that they provide for free. It comes out extremely fresh with lots of chopped up garlic, which is my favorite part of garlic bread. It was a great way to start the dinner off. The service was great and the waiters were extremely attentive. They regularly checked up on how we felt about the food and filled up our drinks. The restaurant was pretty empty while we were dining, but the space was laid out very nicely and the decor was beautiful. Would come again if it wasn't so far!

We arrived and there was a parking lot next door to the restaurant which had vacancy. The fee was a…read moretip, which is well worth it for the area. Reservations were made and were taken to a table where we were seated and given bread. The seating is spacious and so is the ambiance; it's a big hall; very clean. There was a lively buzz...and soccer games playing on a big screen TV'. The server immediately took our drink order. The menu was not too complicated. The food was absolutely delicious! The meat sampler for one was my order..the drinks were great. The sangria was strong and delicious! It felt authentic. The cherry on top was the service...they were friendly, polite and attentive. I'm so glad I found this place and I'm going back!

We went here with a large party on a Saturday. The waitress was pretty dismissive and not very…read moreattentive. Food was mediocre especially for the price. I had the shrimp in garlic sauce which was fine. My daughter had the chicken cutlet with Yuca fries. The cutlet was seasoned well but the fries were no bueno. My other daughter had steak with onions and it simply was not good. My husband did the rodizio and they abruptly stopped coming around for the entire table. He said the quality of the meat was subpar. The parking was also TIGHT but the attendants had better customer service than the waitress. The only highlight was the sangria which I usually pass on because I don't like sweet drinks but I was pleasantly surprised.

I recently went to Fernandes Steakhouse for the first time to celebrate my girlfriend's 60th…read morebirthday, and now I completely understand why she loves this place so much. We did the rodizio, and everything was absolutely perfect. The meats kept coming and were all cooked beautifully. I'm a big fan of lamb, and theirs was outstanding. One of the things I really appreciated was that they were happy to bring specific cuts again if you asked -- great service and very accommodating. The meal also came with rice, beans, plantains, and pico de gallo, which were all delicious and complemented the meats really well. We also ordered mashed potatoes on the side, which were fantastic. We brought our own birthday cake, and the staff couldn't have been nicer. They cut it for us, came over to sing, and really helped make the celebration feel special. We had such a lovely time. Overall, it was a first-class experience with amazing food and warm hospitality.

We had dinner here the day after Thanksgiving and I was surprised as to how busy and packed it was,…read moregiven that it was a holiday. Fernandes offered excellent Rodizio service, but the dining experience was negatively impacted by excessively loud patrons, poor wine selections, and a general lack of flavor in most of the meats. The ribeye was the only standout!! In addition, the cuts of meat I was being served were extremely thin, but my date's cuts were very thick.. It appears that they give bigger portions to the men. The temperature inside the restaurant was also very muggy. It was extremely hot and uncomfortable. While the staff was attentive and friendly, the overall atmosphere was overwhelming due to the loudness, making it difficult to enjoy a conversation or have a relaxed meal. Probably won't be back.

Very good food and atención very good recommendation if you like If you want a bisect experience,…read morethis is perfect

The food was pretty mediocre. They didn't really know how to season it well. I feel like the cook…read morehas been coasting all the time

pessimo restaurante ! Um verdadeiro assalto. ! A comida…read morevelha e na hora da conta adicionam a gorgeta abaixo dos taxes e quando paga no cartao adicionam taxa do cartao mais a gorgeta outra vez ! E outra vez ainda vem abaixo mais sugestao de gorgeta

Hello. I was going over my receipt from today and I noticed that the total charged on my card was…read morehigher than the bill amount. The original total was $13.34, but my card was charged $14.79. It also shows a gratuity of $0.88 added automatically, and an additional fee of about $0.57, which was not explained to me. Could you please clarify why these extra charges were added without my authorization? I would appreciate an explanation and a correction if this was an error. Thank you.

This place deserves better than 3.5 stars on Yelp. I've had my share of rodizio food, from…read moreFernandes to Fogo de Chao. We've even dined at Churrascaria Plataforma in the city and I can unequivocally say that the food at Boi Na Brassa has more flavor and very juicy. The meats are very tender and not dry at all. Everything was seasoned well. I rely heavily on Yelp reviews. Was very reluctant since the place only garnered a 3.5 rating but also didn't want to spend over $50 for AYCE meat which is why we decided to check it out anyway and I'm glad we did. They have an extensive assortment of meats and cuts. All of them being well seasoned and flavorful. It just proves that you should never judge a book by its cover or in this case a mediocre rating. The gauchos were very attentive too and they offered a variety of included sides that were equally tasty.

picanha the best fried yucca picanha steak…read morethe best place in newark rodízio brasileiro the first qualit 70 adams #4 newark

I came here for by birthday dinner after my brother had recommended this chain several times. They…read morehave 3 locations in New Jersey. It was not a bad drive from College Point, around 40 minutes crossing the bridge. Parking is super limited since they have a small parking lot and street parking could be a little challenging. The restaurant is very small but very cozy. Their decor is very elegant with low lighting. I really loved the service and how attentive our waiter was; he gave recommendations and explained the whole rodizio experience. They have a small salad bar with a selection of cold pasta salad, Caesar salad, arugula salad, white rice and different sauces. The waiter brought sweet plantains and cheesy bread balls to the table which were both absolutely delightful. Now the meats; I honestly enjoyed all the meats but my favorite were the skirt steak, picanha, chorizo and the chicken hearts. I loved that they bring the meat to your liking temperature wise; we requested medium well which was so juicy and tasty. You definitely get your moneys worth since you can keep repeating as much as you want. They end the meal with a beautiful slice of pineapple with cinnamon which is sweet. Since it was my birthday, my boyfriend requested a tres leches for the table which was honestly the most delicious tres leches I have ever had. It was a generous portion and was so moist and sweet. Enjoyed every bite of it. I will definitely be returning the next time I have a steak craving again.

I'm a pretty big eater and so are my brother and my friend. From time to time we'll get a craving…read moreto just eat a bunch of food. This time our particular craving was meat so naturally rodizio was on the table. My brother recommended Brazeiro because he had a good experience there and the price was very reasonable. Technically there's a parking lot but it's hilariously small. You'll likely need to find street parking when you dine here. We were able to snag a table for 4 pretty quickly. The sides are good but not great, but that's not what you come here for. They have some meat add-ons that cost extra and they were intriguing but not enough for us to order them. The meats were delicious. Everything was cooked to perfection. The server asks how you like your meats cooked prior to the service starting. They've got most of the typical cuts for rodizio and it's finished off with cinnamon-coated pineapple. Brazeiro just might be the new go-to for rodizio.

Lovely place with a great vibe!! The food and service were excellent from start to finish, and the…read morelive music really made the dinner special. Warm atmosphere. Definitely recommend and would happily come back!

Ambience: Not too loud, nice rustic situation…read more Service: The servers are all very sweet, especially the meat guys! You can tell they have fun doing what they do. I decided to tip in cash, (i told the hostess this too) and they took gratuity anyway, which the restaurant wouldn't help with- so i had to go through my bank; so just don't tip in cash just deal with the gratuity. I had to ask for water, for whatever reason it's not something they just give you, when you sit down. I was given a good cocktail, but once finished no one came to check and ask if i wanted another. I got full fast so was in and out quick. it wasn't insanely busy, i'd come friday during the day. i would like to give this place another shot with friends perhaps, maybe lack of service is because i wanted to go alone.

Great place for apps and drinks. Live Brazilian music and…read moregood people. Get ready it does get loud but that's just the way of our people. Get a drink and enjoy.

Ok I'm not into sports bars but this place is great. The price is reasonable and the service was…read moresurprisingly good. Very nice people and efficient.

I recently visited Delícias de Minas and although my experience was good it could have been better…read more First let's go with the pros. The staff is friendly and attentive. Also, we ordered some appetizers and they were tasty. The ambiance was nice. What I didn't like: First of all the drinks are expensive. The cheapest beer was $7, so even you order a domestic beer like Coors light you're still going to pay $7 which is too much for a standard Brazilian restaurant. My wife ordered a Pina Colada which was small and it was $15 dollars. The singer (Andre Neves) and the band were very competent and played good Brazilian music since we enjoy Sertanejo but everything ended very early. We were told they were going to play 2 sets on Saturday. One in the afternoon at 2pm and another one at 10pm. So we arrived shortly before 10pm and they played until around 11:30pm. Then they took a break, came back around 12am and played for about 20 mins so by 12:30am the music stopped, the place was dead and everyone was gone. Being that it was Saturday night we expected music until 2am which is when most places in Newark close

A fun restaurant in the heart of Newark, serving brazilian churrascaria style buffet lunch for only…read more$25. The station has mamy different variety of items from salads, breads, to fish, chicken, beef, pork items. I was mostly into the fish and chicken in the station. For churrascaria, you have to walk to another window and ask for type of items you want. Their options are limited, few steaks, chicken (including chicken heart) and ham. Sirloin is the best item. Chicken heats are also tasty. To me, the chicken and other steak types were average. At end of the meal, they served grilled pineapple to us, which turned up to be a fun dish. They include the tip as part of your bill, so keep an eye on what you are paying for.