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Brazeiros

4.0 (366 reviews)
Open • 4:00 pm - 10:00 PM

BRAZEIROS · YELP ASSISTANT

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BRAZEIROS ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Good for groups
Outdoor seating

Recommended Reviews - Brazeiros

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Reviews With Photos

Papaya cream
Felipe W.

My friends and I dined here and got the full Churrasco Experience(tm)! As always I aim for the filet mignon, picahnia and the garlic variations. They were so, so delicious. I'm also a sucker for their carbs - pao de queijo are a favorite of mine (I make them from scratch at home) and the yucca fries were not dense like other yucca fries I've had before. We all got seconds of our favorite appetizers and I went ahead with the dessert and drink - they do not disappoint! The service was incredibly friendly and answered all of our questions about pronunciation, followed up on our requests for particular meat and kept checking in on us. The vibe is of a high class dining establishment and the staff are in nice uniforms, hats off to them!

Cheese bread puffs
Heather O.

Steakhouse has been better in the past. We were greeted and seated within minutes, had drinks within 5 minutes. Great start! Salad area - very clean, well stocked with plenty of choices- lettice, mixed greens, veggies, cheese and dressings. Caesar dressing is my favorite- pepper in flavor and not too much anchovy paste- which is great. Freah mozzarella balls were delicious- cold, pull apart and full of great textured bites. Steaks were under seasoned and required salt to enhance the flavors. Favorite was bacon wrapped filet- most was overcooked but on ocxasion I got to snag a medium cooked bite. Chicken- my favorite, asked a few times - took an hour to get chicken breast- which was moist and had hints of garlic and parmesan. Only was able to get 2 pieces- which was a disappointment. Cinnamon grilled pineapple- such a great addtion- full of cinnaomon and citrus in every bite and was a great palate cleanser.

Dessert
Enxhi B.

Love brazilian steakhouses. We have been to Fogo de Chao & Texas de Brazil and this was very similar, but a more local chain. It was a really positive experience. The salad bar was good and the complimentary appetizers were delicious. The meats were all tasty and the dessert was likewise good. Excellent spot in Louisville.

Plantains, fried cornmeal, and mashed potatoes
Lee H.

After a long weekend of soccer, we visited Brazeiros to refuel and celebrate a successful tryout. There's free street parking on Sundays, so we parked down the block. We arrived around 4pm, and the restaurant was fairly empty. There's a nice wine & spirits bar just inside the entrance. The decor is modern and masculine with wood accents, a wine wall, and a Bourbon tower near the salad bar. Brazeiros also features a private room where you can host an event. We ordered the Gaucho Experience so we could try all 15+ of the meats. They let us start out at the salad bar first, but this wasn't my first Brazilian BBQ experience -- I think I grabbed a couple pieces of cheese, and that's it. The meats started coming at a reasonable pace. We'd grab our slices, and proceed to eat them. After a few stops, the servers started coming faster and faster. It was hard to keep up with the onslaught of deliciousness. There were so many choices, it's hard to pick a favorite. Steak, chicken, lamb, pork, and more. And don't forget the amazing cheesebread. All were delicious and it was hard to turn down the servers as my belly started getting full. As usual, Brazilian BBQ dinners can be expensive. If you show up before 3pm, there's a bit of a discount. But the food and experience was well worth it.

Kathy L.

Wow what an experience.. we came to celebrate a friend's birthday. I made the reservation and we were seated as soon as the group arrived. Our server was quick to get our drinks order and since this was my first time and everyone else in the group has already been here. He still took the time to explain the service. The salad bar was a nice touch but can get crowded quickly. They had a couple meat & cheese options, some veggies options and then salad toppings with different lettuce options. Unfortunately I wasn't able to take any pictures from the pace of dinner and not enough hand to hold plates and my phone. Once we got our salad plates made, they started bringing out some sides, mashed potatoes, fried polenta and fried bananas. The mashed potatoes were flavorful and the fried polenta was good too, light salt and just enough crisp. The fried bananas were my favorite just a hint of sweetness. But the stars of the show were the meats. Also let me say that the meat servers were precise and speedy dancing their way through the dining room. They were quick to identify who had there card on red or green. All the meats were cooked to perfection. The chicken and the lamb were my favorite. I recommend getting some of the sauces on the salad bar some of the meats weren't really seasoned but their sauces are a nice compliment. The seat is nice however the tables are a bit congested and have to find a path of least resistance to get up to the bathroom or salad bar. Overall great experience, good service, there was some lagging/confusion on us getting the dessert menu and the food was good. Parking is street/ garage parking wherever you can find around 4th street.

Beef including ribeye
Manuel G.

I had a great experience! Food: counted about 7+ meats going around, lamb, chicken, beef, all with their own unique delicious taste and warm fresh! Staff: kind, active and knowledgeable, keeping your glass filled and happy Inside: warm with a successful intricacy of light moods between dim and bright

Not a good night.
Bob W.

Really disappointing experience. The meat was mostly overcooked, and the servers left the table as quickly as they could whenever they had the chance. The woman cutting the meat was the worst--she often skipped over everyone else at the table who wanted to be served without even asking. We had asked her a time or two to come back but she walked off as she didn't hear us. This visit was especially strange since our last was great. Hopefully, this was just a one-off, but given the cost, I don't see myself coming back anytime soon. We also waited at least ten minutes for drinks, clearly they had forgotten them. Wrong drinks refilled the second time. Throughout the night I was also given cuts from the wrong side requested. All of this on a Saturday night where you would expect to be A+ because of the traffic. Too expensive for the quality.

Brandi C.

I cannot say enough about this place. The vibe is amazing and the whole meal is an experience. Each server is extremely friendly and polite. It has become a tradition for my boyfriend and me to visit this restaurant each year for his birthday. They also offer you a free dessert for your birthday. This is on the higher end, but it is an experience worth the price!! Will be going back each year, if not more!

Lynn P.

All the meat you can eat. Now, with that said, the meat is the treat here. So, if you truly want to feel you got your money's worth...skip the salad. The salad is good, but $ for $, the best bang for the buck is (I counted 8 different offerings) the steak, chicken, sausage, ribs, and lamb. There was even grilled garlic bread and grilled pineapple. The sides of mashed potatoes, plantains, and fried polenta sticks were not impressive. The tables are very close together, so maneuvering throughout the dining room can be a little tight and noisy. The servers were above average. They have it down to a science, and you pay your waiter. This was a pricey experience, but if you've never been to a Brazilian steakhouse, it is worth it for a special occasion or bragging rights about how long you hung in there before turning that disk over to red.

Maggie C.

This is very similar to a chain back home, fogo de chao. It's all you can eat, with a salad bar, and meats. Salad bar was ok. In comparison to what I have experienced in Kansas City at fogo, the salad bar is MUCH smaller, and the full experience is a good 5$ more. Service however, was impeccable. It could have been because I was the only single patron eating in the dining room, but the servers remembered what I liked and how well I liked my meats. I was checked up on often and everyone was very friendly. I did order a Manhattan, and it was poured a bit low into my glass.... For a $16 Manhattan, I did expect a full pour. Same sides as fogo too. The same gf cheese bread, plantains, mashed potatoes, and fries.

New York cheesecake with Strawberry drizzle.....Very good! The atmosphere,  the food, the service was great!
Donna S.

New York cheesecake drizzle with Strawberry....Excellent dessert! The service, the food, the ambiance was great! Will definitely visit again!

Getting full so rest time for more

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11 days ago

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8 months ago

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2 days ago

Disappointed. For the money we spent on our night out, we should have gone elsewhere.

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1 year ago

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8 months ago

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7 months ago

Best food reasonable price and new way of enjoying steak. Reserve or carryout. Flange OMG.

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1 year ago

The food was great. The service was great and the steak was delicious. I'll definitely be back!

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Brazeiros Reviews in Other Languages

Ask the Community - Brazeiros

Where do customers park at?

There is a small parking lot on 4th street, street parking, and a parking garage accessible from 4th or 5th street.

Do they have the melted cheese with honey?

Yes. The Brazilian cheesebread

Reservations required or can we just walk in?

Not required!! I went in a few weeks ago and got seated pretty quick

Do they still have seafood in the salad bar?

There was a shrimp salad thing that looked like Pico with baby shrimp in it.

View All 6 Questions

Hell or High Water - Struggle Buggy

Hell or High Water

4.2(336 reviews)
0.5 mi•East Main, Downtown
•$$$

Let's answer some questions…read more... DO I NEED A RESERVATION? I highly recommend it. Especially if you want to enjoy some of the more unique seating in the bar. WHERE IS IT???? Well, that's half the fun, isn't it? I will tell you, facing Louie the Troll, go east and keep your eyes open. My friends and I booked the fumoir which was a WONDERFUL surprise. Possibly the only spot in the bar that has proper doors. We each had a cocktail and got plenty of small bites. I got the Faraway Towns cocktail which was really yummy. They serve some pies, which we got the cheesecake and pecan, and those were crazy delicious. The lighting is quite dim, as expected, so please keep that in mind especially if your vision doesn't do well in such lighting. The whole experience was a lovely treat, HIGHLY recommend.

We tried walking in on a Wednesday and the host could not give us any time frame or promise…read moreanything but he said he would probably be able to make something work for us and give us a call. We were basically the only person on the list and we never got a call all night after waiting around and willing to go back immediately once he called us. I'm not really sure why he could not just offer to put us down in an open reservation time slot that was later. They definitely had some open, I was just hoping he'd be able to get us in earlier. We went back on Thursday because I really wanted to go. We made a reservation this time to be safe. When we got in, I saw how small it was so I understood us not being able to walk in the previous night. The ambiance was very cozy with dim lighting and I loved the couch seating. They had a call button to call over a waitress, and I have never seen that at any bar before. I thought it was a nice touch. Service was kind of slow but the drinks were really good.

Photos
Hell or High Water - Library

Library

Hell or High Water - "The Library"

"The Library"

Hell or High Water - Old fashioned with a bourbon I selected from the bourbon list

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Old fashioned with a bourbon I selected from the bourbon list

The Last Refuge - Bourbon on bourbon

The Last Refuge

4.1(180 reviews)
0.9 mi•NuLu
•$$

Are we talking "On Heavens Gate!"…read more Yes, Bob Dylan, that inspirational author, songwriter, wordsmith, and artist has a Bourbon. Now they were looking for where to build his so called place to breathe life into it. That "it," place. It's not in Nashville, it's here in small little Louisville. What better place than an old church? Bourbon and Church! Amen! All are welcome! Now they don't make it here this is where they come to pour it and enjoy the flavors of it. Is life about the ride? How about dinner and some Heavens Bourbon made and inspired by Bob Dylan in a church. It's a must! Now this is a small venue and off the beaten track of life. What drew me? A large image of Bob Dylan on a building, mural style seemed out of place. Come to find out explore more and salut to a better version of heaven in this world of art, music, and words that have never been better than now. This is not just a church but the grounds house an art deco museum to his work. It's true dedication to the man of Bob Dylan. A Tennessee whiskey, distilled in Pleasureville, Ky. This the final stop here at the Last Refuge to celebrate his legacy and better aged bourbon among us.

This place came highly recommended for a restaurant to visit when in Louisville so it was our first…read morestop! Turning an old church into a bar/restaurant always makes for a unique environment. I loved walking through the rooms and seeing all the vintage details and stained glass. The Whiskey room has quite the shock factor with floor to ceiling bottles lining the walls. No complaints to be made about the service! It felt quick and smooth! The signature cocktails we ordered were very good (not pictured)! My only disappointment was the limited menu. The menu seemed to be mostly appetizers and pizza with some additional options for entrees. We ordered the Holy Fire Dip for a starter and it was delicious! It was warm and had great flavor. The waitress did need to bring more bread, the dipping options felt sparse. My husband and I split The Burnt Offering Pizza and Sanctuary Sliders, they were both solid. We both favored the pizza but would have liked more variety. I can see why this place comes highly recommended for the experience. I would definitely come back but hope they expand the menu by then!

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The Last Refuge - Holy Fire Dip

Holy Fire Dip

The Last Refuge - Restaurant

Restaurant

The Last Refuge - Sweet Jesus

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Sweet Jesus

Sidebar At Whiskey Row - Alternate Juror

Sidebar At Whiskey Row

4.3(951 reviews)
0.4 mi•Downtown, East Main
•$$

Wednesday Sept 23 I went to Pretty Nails at 6758 Bardstown I'd. Suh OK my tech of a few months gave…read moreme a fill in. The next one nail (my real nails) started chipping and broke off. I called her she told me to go back let one of the workers fix it. Went in, I asked who was available and their response was "we dont have time for you..Come back" Waited for a time; no response so I left..I called Suh and she had blocked me. I was in shock because she gave me her schedule, phone number, and already scheduled me for Oct appointment. There was no mean words exchanged not sure why she blocked. Maybe because I've given her more chances than I should have to get my nails right. All I get every time is a fill in..thats it She offered no refund. Just a block..She's at Sola Salon in Middletown on Thurs Fri and Pretty Nail in Fern Creek on Mon Tue Wed ..Bad Business..she stole my money and blocked me..my 1st review.. I'm guessing she was out of excuses as to why she couldn't perform what should be a simple fill in on me..Terrible nail Tech.

Sidebar at Whiskey Row - dropping in this downtown bourbon bar I didn't expect to have one of the…read morebest burgers of my life, but that's what happened when I strolled in on a Saturday afternoon. The place was empty but the bartender was a good guide. His bartender patter had a rhythmic cadence as he extolled the virtues of their fare offerings. I went with the Death Penalty to chase a little heat, although the name is more menacing than the bit. This isn't a mouth scorching, heartburn inducing culinary dare, but quite simply a perfectly delivered burger with toppings that work well together to deliver a robust flavor with a nice touch of heat. Being my first time in Kentucky I asked for a recommendation for a nice shot of bourbon to sip while I waited for my meal, with the caveats that I'd like for it to be from a lesser known, small distiller and under $25 for the drink. He delivered with a shot of Minor Case Straight Rye Whiskey that has a sherry cask finish from Limestone Branch Distillery. It was smooth with no bite and a nice linger. Three solid hits between the burger, bourbon and bartender - would definitely recommend.

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Sidebar At Whiskey Row - Bar

Bar

Sidebar At Whiskey Row - Sidebar Salad

Sidebar Salad

Sidebar At Whiskey Row - Rice Krispie with Fruity Pebbles

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Rice Krispie with Fruity Pebbles

Brazeiros - brazilian - Updated November 2026

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