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    Botanero

    4.4 (32 reviews)
    Open 6:00 pm - 2:30 am (Next day)

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    La pina cocktail
    Johnfavour N.

    Botanero really exceeded my expectations! Maybe it's just me but whenever I go to a higher end cocktail bar with expensive cocktails/food, I anticipate most of the cost goes to the ambiance. Botanero, however, has delicious food and cocktails in addition to the ambiance! It's an incredible unassuming spot for a date night. Each of the he cocktails were unique. I love that the chef personally came out herself to provide a corn chowder to start, and brought some other dishes out too to describe the flavors and best way to eat the dishes. The most memorable was the flautas, it's reminiscent of a Vietnamese egg roll since the wrapper is the same texture and you wrap it up in lettuce, mint and basil. However the inside is a warm creamy potato filling! It comes with sour cream, cotija cheese, and Salsa Verde. It was so delicious and I loved the crispy texture with the soft warm potato filling and fresh greens. The corn ribs were super flavorful with a great dipping sauce. The $20 taco I actually would recommend, the bone marrow makes it super rich and fatty. For cocktails I had the senor sotol, which was similar to a margarita. Super flavorful. I also had the la Pina, which comes with an LED coaster to give it a glow-in-the-dark look. Really tasty and not too sweet. The esquites cocktail is very liquor forward, and it's actually quite nice eating the corn rib that comes in the drink after it's finished. The ambiance was a dim red moody lighting, but not so dim that you can't see in front of you. Overall this experience was definitely worth the money! We both left feeling full and each dish was like an adventure for our taste buds.

    Grand margarita.
    Jeremy B.

    Amazing dining experience, if I could give a sixth star I would. The interior is chic but cozy; dimly lit so perfect for date night but definitely lively enough for a group of friends. Service was awesome, the chef even came to the table. Now to the delicious food and beverages, which were perfectly executed. Margaritas were tasty, potent, and clearly made with fresh ingredients and homemade syrups. The food was so good I forgot to get photos, but everything we tried was awesome. Highly recommend the sharable dips. This isn't your typical chips & salsa. All of the items had a special little creative twist to them, I don't want to play spoiler so I will just say check them out yourself!

    Birthday dinner for my brother!
    Ioana M.

    Botanero has become one of my absolute favorite restaurants in the city. I've been here five times in the last three months, and every visit has been incredible. Whether it was a date night with my fiancé, a birthday dinner for my brother, or a night out with friends, Botanero consistently delivers amazing food, cocktails, and atmosphere. The owner Richard brings so much energy to the space and always finds ways to make guests feel welcome. The vibe here is perfect for any occasion: burlesque shows on certain Thursdays, DJs on weekends, and an overall lively yet classy atmosphere that works for both an intimate dinner and a fun party night. The food is the highlight. I've tried everything on the menu and it's all outstanding. Every dish is packed with flavor and beautifully presented. After living in Chicago for over 10 years and dining at countless restaurants, I can confidently say Botanero's flavor profiles stand out among the best in the city. The cocktails are also a must-try. Huge thanks to Marco, who creates some of the most well-balanced and creative drinks I've had in Chicago. They're complex, flavorful, and clearly designed with care. If you're looking for a top Chicago restaurant for date night, birthdays, girls' night out, or weekend nightlife, Botanero should be at the top of your list. Between the amazing food, world-class cocktails, and unforgettable atmosphere, it's a place I recommend to everyone.

    Piña cocktail
    Jeka M.

    What an undiscovered gem! -unique, great cocktails -delicious food -friendly service -cool ambiance We sat on the patio area out front because it was so nice out, but the inside had great ambiance. The cocktails are organized by profile, and my friend had the watermelon and blackberry margaritas whole I had the Esquites cocktail (smoky and delicious! Black with red chili oil on top, but not spicy) and the piña, which was electric yellow and had an ice cube with the restaurant name etched into it. We split a few items: -the corn costillas, which if you can't tell, are grilled corn ribs. They were amazing. I'm trying to figure out if I can imitate them at home! I would say that the sauce they came with was delicious but... grey. And that isn't an appetizing color, so we just didn't look at it while we ate it, lol -the tuna tostada, super yummy and the only spicy thing we tried -the al pastor negro, which was two flavorful small tacos -the guac, which was good but not great -the panna cotta with carmalized popcorn and blackberries, which was great but could be smoother Overall, super unique, welcoming, and delicious, just a free things to finesse on the food. Highly recommend!!

    Marla S.

    We were looking for a tasty spot to celebrate a quiet and intimate birthday dinner and had a wonderful time at this hidden gem. The staff was friendly and knowledgeable, food and drinks were incredible and the vibes were super chill. We will definitely be back!

    Drinks
    Manuel C.

    Drinks were fantastic and the vibes were phenomenal. Our server, Alexis, was helpful with the menu and drinks. Will be coming back for sure! The Dj also played some great music through the night.

    Soniya P.

    I've gotta say - this was an unexpected discovery. There's nothing I love more as a foodie, to experience food through the lens of chef and understand their take on a dish. Botanero provided me a wholesome experience and immersion of flavors that captivated my palette. Served tapas style by hand of chef, this dining experience far exceeded any expectations and the food was so well balanced in aromatics and flavor. I was highly impressed with this place and would surely recommend it further

    Mayte J.

    Where do I start., this is definitely a vibe! Girls night, date night, guys night friends etc... The service was on point and the music was so good. Honestly I cannot wait to come back here! Thank you !!!!

    Masa Gnocchi
    shannel m.

    So happy we chose this new spot for a date night! Unique dishes, drinks, and flavors + our server was incredibly attentive and made great suggestions. Favorite dishes were the shared dips (especially the sikil p'ak and carrot hummus) + flautas This would make a great date/first date spot. We truly have zero negatives to say, and can't wait to come back and try brunch!

    Mallory M.

    We live around the corner from this spot and were so excited to try it out. It did not disappoint! New favorite neighborhood spot. We've visited twice now and haven't tried a single cocktail that wasnt unique and delicious. The staff is incredibly kind and fun! The food is equally phenomenal -- the trio of dips and the short rib curry was amazinggggg. Really looking forward to trying their brunch.

    Interior
    Andrew W.

    I recently visited Botanero and tried its three course tasting menu with cocktail pairings. I can highly recommend this restaurant. First, the food was creative, delicious and inventive. The first course was elote costillas that was paired the la piña. It's a play on the traditional Mexican street corn. The corn was left in the Cobb, but the Cobb was cut so twisted in spirals. The second course, and my favorite, was the barbacoa. It came with a few tortillas so you can make tacos if you want. The meat was super tender, pull a part and delicious. This course was pared with the PPP. For third and dessert course, I got the caramelized popcorn panna cotta paired with gold carajillo, a play on an espresso martini with eatable good flakes. If you like sweet desserts, this is the one for you. Not only was it beautiful, but the panna cotta was yummy and flavorful. Second, the vibes and ambiance are amazing. The restaurant is small, and intimate, but not noisy. The low light with red accents gives it a playful, but relaxing atmosphere. Third, the service was excellent. My waiter was friendly and very knowledgeable about the dishes and drinks. Also the courses came out at with perfect timing. In sum, Botanero is a must visit spot.

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    8 months ago

    Drinks. Vibes. Staff. Excellent! Well done Botanero, I'll definitely be back. I highly recommend the PPP. Gracias!.

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    Had the best vegan enchilada!! Literally so good. Brunch bottomless margs were unreal!!!

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    The VIG West Loop - Crab Roll Sandwich

    The VIG West Loop

    4.4(62 reviews)
    1.6 miFulton Market, West Loop, Near West Side

    We were scrambling to find a good spot that wasn't packed during Mother's Day, so we gave the VIG a…read moretry. It definitely did not disappoint! I got the chopped salad with fried chicken, and it was HUMONGOUS. The chicken was crispy and all the veggies tasted so fresh. We also got the shoestring zucchini, and it was very tasty but slightly salty. Additionally, we tried their mini tacos, and they tasted so fresh! The service was great since they were able to seat us on a busy holiday, and they brought out the food pretty quick. They even wrote what food was in the to-go containers and the date it got packed: so thoughtful! The ambiance was very pretty, and it had a very nice theme going on. It's a great place to go on a date or bring your family!

    West Loop, you got another one on the list... but there were definitely some hits AND misses!…read more Today I wanted to try a new restaurant in the West Loop and came across The Vig. Let me just say this first... the ambiance is SO chic! I loved all the pictures and the vinyls throughout the restaurant. I came a little after brunch, so they had a live DJ spinning some really good, easy music. It was definitely a vibe. I had the pleasure of being served by Paulina, and she was great! Very attentive and, what I appreciated most, she was actually honest about what she liked and what she didn't. I love when a server will give you their REAL opinion instead of telling you everything on the menu is good. I decided to try the Elote Deviled Eggs because I wanted something different. And different they were! If you're a deviled egg lover, just know this isn't your typical deviled egg. They're served on top of a slice of corn on the cob, which I thought was pretty unique. Now let's talk about these chicken wings... I was VERY disappointed. To me, they tasted like frozen wings that were thrown in the oven for a few minutes... or maybe it was the sauce? Either way, I would not recommend the wings. That was definitely a miss for me. BUTTTT the crispy zucchini fries with the aioli??? Yeahhhh, those were GOOD! 8/10 for me. I could definitely order those again. I also had the Pillow Talk drink and it was delicious! Definitely enjoyed that. My friend ordered the crab cake and let me tell you... REAL crab! None of that fake stuff lol. That was really good too. Overall, I enjoyed the atmosphere, the music, the service and definitely some of the food. There were a couple misses for me, but I'd come back and try some other things on the menu. Ambiance: 9/10 Service: 9/10 Zucchini fries: 8/10 Pillow Talk: 9/10 Wings: No ma'am The Vig, I'll be back... just leave them wings alone for me!

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    The VIG West Loop - Shrimp Tacos

    Shrimp Tacos

    The VIG West Loop - The VIG Burger

    The VIG Burger

    The VIG West Loop - Inside Chandelier

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    Inside Chandelier

    Bisous - interior

    Bisous

    4.4(124 reviews)
    1.6 miFulton Market, West Loop, Near West Side

    One of my favorite cocktail bars in the city, I just learned a secret-- visit on Sunday afternoon…read morewhen there isn't a line out the door and it isn't slammed inside. Really creative cocktails, unusual wines, great snack list (and the complimentary olives and cheese made us able to stay longer add have another round!). If you sit at the bar, one of the very talented, friendly mixologists will guide you to your perfect drink progression-- that's right-- you're not just have one thing. Too hard to choose so why should you? There are low and no ABV options as well to balance out the martinis and other spirit forward offerings. I love the decor and overall vibe--classy, French-y, fun not stuffy. Great on your own, with a date, a small group. Special shout out to Hannah but everyone we interacted with was great.

    Of course when in Chicago, I had to check out Bisous, ranked #30 on North America's 50 Best Bars…read more2026, climbing from #39 in 2025. With an intimate ambiance, in Chicago's Fulton Market, Bisous brings the vibe of a 1960s Parisian cocktail lounge. Since they don't take reservations, I had a short wait at the door. Somehow, they knew exactly what I wanted, which was a seat at the bar. My favorite place to sip, exhaole, and chat with the bartenders. The cocktails were delicious, and the service was warm, attentive, and welcoming. My tongue-clicking sips for the evening: PASTRY WAR Pistachio Cream, Agricole & Jamaican Rums, Grappa, Almond, Egg White, Lemon, Nutmeg BAIT & SWITCH Blueberry Cordial, Mezcal, Blanche Armagnac, Baking Spices COUNTERPOINT Fig Leaf, Armagnac Duffau Napoléon, Yellow Chartreuse, Oscar.697 Rosso Vermouth Mmmm... #BonAppetit! Cheers! Enjoy!

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    Bisous - Interior bar

    Interior bar

    Bisous - Inside

    Inside

    Bisous - Interior

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    Interior

    The Office

    The Office

    4.4(323 reviews)
    1.7 miFulton Market, West Loop, Near West Side
    $$$$

    Stopped by The Office last weekend after dinner, and what an experience! This intimate speakeasy…read moreis tucked away in the basement of The Aviary and only holds about 21 people, so it definitely has that exclusive, hidden gem feel. Reservations are $50 per person, but that amount goes toward your bill. And honestly, the drink options go way beyond the menu. I tried a daiquiri, a green tea shot, and a coffee inspired cocktail. Everything was unique, and they have an impressive collection of rare and hard to find spirits. The bartenders were extremely nice, knowledgeable, and informative, which made the experience even better. We also tried the cheesecake, which was a nice addition. The music was mellow but still gave the room a vibe. The atmosphere is intimate, cozy, and definitely feels like a place you go for the experience, not just a drink. Street parking is available. Definitely a fun spot to add to your Chicago night out!

    After my birthday dinner, my friends and I went to The Office, the intimate speakeasy in Fulton…read moreMarket, and it was such a great experience! The atmosphere is beautiful, cozy, and intimate, which made it perfect for continuing my birthday celebration. Our bartender was incredibly attentive, kind, and welcoming, and the drinks were absolutely delicious. We made a reservation and paid a deposit in advance, which was applied toward our final bill. I really appreciated how seamless everything was. They even surprised me with a little birthday treat and a candle, which was such a thoughtful touch and made me feel celebrated. We had a wonderful time from beginning to end. Great drinks, great service, and an amazing vibe. I would absolutely recommend The Office for an after-dinner experience, a pre-dinner cocktail, date night, or a special celebration. I will definitely be back!

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    The Office - Twas a combination of a black manhattan & a vieux carré  Delicious

    Twas a combination of a black manhattan & a vieux carré Delicious

    The Office - Birthday cheesecake

    Birthday cheesecake

    The Office - Collection

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    Collection

    The Lounge - Ooooo where we GOING

    The Lounge

    3.8(4 reviews)
    1.9 miWest Loop, Near West Side

    Speakeasy on the second floor of recently renovated Niso. Very warm vibe with a Greek decor except…read morefor a misplaced disco ball . I went for a night cap after dinner at Komo last night and the 'mixologist' was a lot of fun to chat with. They also have a 'secret menu' but I'll leave the rest of the details on this for you to go experience it. I asked for a scotch sprit forward drink with some smoke to it and was presented an Ardbeg laced with some green chartreuse and it was excellent. The chartreuse was a substitute to using absinthe which I don't enjoy. Overall a great experience and a cool spot to hang out.

    Located in Nisos, The Lounge is one of 3 spaces and this one is their cocktail lounge! What a…read morebeautiful spot! However, come here only for the vibes and your IG pics because that's all there is to this place. The ambiance is very moody and sexy which I love however, I felt like I was sitting in seating meant for toddlers! It seemed like all the seats were super low to the ground and i'm pretty short so not sure how the taller folks feel. It felt super awkward to sit in the space. Our drinks tasted like pure perfume so it was disappointing considering they were almost $20. I'll be skipping out on the lounge and will only enjoy the restaurant spaces in the future. Prime Bar's bar on the first floor is 100x better if you're looking for a good drink and aren't too invested in vibes.

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    The Lounge - Inside

    Inside

    The Lounge - Soft launch kind of lighting

    Soft launch kind of lighting

    The Lounge - You merely adopted the darkness

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    You merely adopted the darkness

    The Aviary - Infused drink

    The Aviary

    4.0(1.7k reviews)
    1.6 miFulton Market, West Loop, Near West Side
    $$$

    My wife and I were on our anniversary trip to Chicago and decided to enjoy the cocktail bar The…read moreAviary before our dinner at their sister concept - Next. I'll start out by saying that the time in the Aviary was the best cocktail experience we have ever had. Not saying the best cocktails (even though they were very good), but the best experience as far as interesting presentations and overall service combined with good cocktails that when you were drinking them did not feel gimmicky at all, but that everything had a purpose. My wife did the 3 drink progression and ordered The Partridge, The 3 Martini Lunch, and the non-alcoholic version of the Kyoto Plum. I got three cocktails, but because I opted for one on their barrel aged part of the menu, my progression was basically a la carte, not the 3 drink $75 price. We also opted for one small bite of food - The Truffle explosion. My drinks were the Cereal Killer, the In The Rocks, and the Blood and Sand. As far as favorites went Joy's Partridge was basically a Mint Julep with some warming spices, but the presentation was great. Almost every table got that drink so it must be well received. My favorite was the Blood and Sand that was just a really well balanced cocktail. I think that part of the menu does not get the elaborate presentations. We both also enjoyed sharing the 3 martini lunch which was a small version of a Vesper, a Gibson, and a dirty Martini. Two things about this drink, we like our martinis with gin rather than vodka (obviously a Vesper has both), but their rules are that there are no changes to their menus, so both the gibson and the dirty martini were vodka based. The Gibson and the Vesper were our favorites of the three as the dirty martini was too dirty. There was even more olive brine if we wanted it dirtier. Bottom line, top notch experience, great friendly service, and the atmosphere was awesome watching the room being served some of the drinks we had, and ones that we did not order. The Truffle Explosion was also a very good bite, basically a truffle/parmesan infused soup dumpling that exploded in your mouth and helped out with a little food in our belly while having all that alcohol at the same time. The only disappointing cocktail was the Kyoto Plum mocktail, interesting presentation, but tasted just like grape juice - no real character. A hostess from Next came and got us and took us to our table in Next for the 1987 Manhattan meal. Thanks for a great experience Aviary!!

    What an entertaining experience. The Aviary is like fine dining except almost entirely focused on…read morecocktails. We made a reservation for their three course cocktail experience for four of us which required a deposit of $75 per person. Only one of us ended up doing the experience (the rest of us were too full and already tipsy from dinner) but it was nonetheless, a very cool experience. Service was top notch. My partner has admired this place for a long time, as a bartender himself, and he has even learned a thing or two from their Bible-like cookbooks. So when the maitre d offered to allow him to step into the kitchen and help finish one of their cocktails, he was absolutely giddy. This was such a memorable and special touch for us during our visit to Chicago. I loved seeing how the kitchen worked together in a traditional kitchen line but only focusing on cocktails. It was an impressive thing to see. Many of the cocktails are presented in an incredibly theatrical way featuring interesting glassware, dry ice, and even a plastic bag filled with flavored air. I actually wasn't a big fan of the cocktail I ordered (it leaned too heavy into the BBQ flavor for my taste) but I enjoyed trying everyone else's cocktails at the table. I would definitely recommend checking out The Aviary if you are a cocktail enthusiast hoping to try something you can't get anywhere else. It truly is a fine dining experience with mixology at the forefront.

    Photos
    The Aviary - Truffle explosion

    Truffle explosion

    The Aviary - Interior

    Interior

    The Aviary - Drink your medicine

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    Drink your medicine

    Gilt Bar - Chicken parmigiana

    Gilt Bar

    4.3(2.4k reviews)
    2.1 miRiver North, Near North Side
    $$$

    Amazing pasta | Best waitress in Chicago | Cool atmosphere…read more Came for a late dinner and had a great time. The restaurant is beautifully decorated, the atmosphere is fun, and the cocktails are solid. I had the espresso martini and the 100 Year Old Cigar. Both were good, although I think Gilt Bar's sister restaurants have the stronger cocktail game. My Tinder matches: Onion Rings: Immediate super-like. Gorgeous, exciting, and I'd absolutely swipe right again. French Fries: Matched, chatted for a bit, then realized there was no chemistry. Unmatched. Truffle Mafaldine: Very attractive, great personality, and definitely getting my number. Strong long-term potential. Cookie: Cute. We went on a casual date, I had a couple bites, and I'm open to seeing where things go. But honestly, our waitress was the real reason this went so well. She was personable, attentive, and somehow managed to make the whole experience feel effortless. When one of us mentioned not eating dairy, she even brought us a free gelato. Overall: Would swipe right. Would exchange numbers. Would see again. Definitely recommend.

    We came here for happy hour and it was great. Perfect for sitting outside during the summertime…read more Loved the variety of food options and the bone marrow was good. Their drink options are good and the service was great! Our waiter came out and checked up on us a couple of times. Absolutely loved how the view was sitting outside.

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    Gilt Bar - Photo Booth

    Photo Booth

    Gilt Bar - Honey Peppered King Salmon

    Honey Peppered King Salmon

    Gilt Bar - Steamed Mussels

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    Steamed Mussels

    Prime Bar - Chicago - Inside

    Prime Bar - Chicago

    4.3(24 reviews)
    1.9 miWest Loop, Near West Side

    Recently went to Prime Bar to celebrate Galentine's Day with my girls. This spot had been on my…read morelist for a while! We decided to dine at the bar so we could take advantage of the everyday happy hour and use our InKind app. The espresso martini was a HIT. Our favorites were the chips and dips, cheeseburger, chicken taco pita, truffle fries, and oysters. The wings were just okay and I did not love the herb aioli. Our bartender server, I believe her name was Delia, sorry if I spelled it wrong, was super nice. She got slammed but still gave great service the whole time. The ambience is gorgeous and the music really set the vibe. Would definitely come back!

    This place is insanely beautiful and aesthetically pleasing. They did an amazing job decorating the…read moreinterior and using the space. Even the area they kept water for easy access was well thought out. I started with a dozen oysters and ended with the wagyu smash burger, as it was a must order. The oysters are $1 during happy hour, which is 4pm - 6pm everyday. The oysters were fresh and the perfect size, not too big or too small. It came with two sauces, lemons, and mini Tabascos. The wagyu smash burger was pretty good and filling. I'm not the biggest fan of burgers but this one is definitely worth trying! My waiter was attentive and chill. Overall, I enjoyed my experience and can't wait to come back!

    Photos
    Prime Bar - Chicago - Wood Grilled Prawns

    Wood Grilled Prawns

    Prime Bar - Chicago - Kombu Cured Hamachi Crudo

    Kombu Cured Hamachi Crudo

    Prime Bar - Chicago - Wood Grilled Prawns

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    Wood Grilled Prawns

    Botanero - mexican - Updated September 2026

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