Cancel

    Open app

    Search

    Bootleggers

    4.3 (3 reviews)
    Open 1:00 pm - 10:00 PM
    Updated 2 months ago

    Bootleggers Photos

    Business Info

    BOOTLEGGERS ATMOSPHERE

    What's the vibe?

    Recommended Reviews - Bootleggers

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration
    Photo of Rick H.
    12
    12
    1

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Great out in the sticks point to exercise your Harley. Very clean, nice operation with your friends. My club has stopped by many times.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Very cute Wisconsin "dive" bar... but it's definitely not dive! Clean, great bar service, pool table.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Ask the Community - Bootleggers

    Verify this business for free

    People searched for Dive Bars 799 times last month within 10 miles of this business.

    Verify this business

    Lena Brewing Company

    Lena Brewing Company

    (81 reviews)

    $$

    Checked out this local brewery in Lena of course. It certainly is one of the highlights around…read morehere. Lena Brewing Company has beers but also food to fatten people up. A pretty busy place with locals and people from other areas. There's about what's expected on the menu it seems. Before even coming in there's a smell of barbecue. It's got a pretty full menu. There's a bar in the middle surrounded by plenty of tables. Beers are the main thing of course. It's about $7 a pint. Best one we had of these was the Coldstream Lager. This is a full bodied Bavarian style. A lot of the food is meaty. Brisket and that kind of stuff. Among the appetizers is the Cowboy Caviar. One of the few vegetarian options. This is a mixture of beans, cilantro, corn, jalapeños, red onions, and tomatoes. It's about $16 for the Tex-Mex Bowl. This has avocado, cilantro rice, Cowboy Caviar, marinated cucumbers, pico de gallo, and Thai sauce. Of course an option is to get it with meats added. There's plenty more things including burgers and pork belly tacos among the livestock based foods. For around here it's one of the better places for big crowds. It's got beers and barbecue along with some healthier options. They're closed Mondays and Tuesdays.

    Just missed. The pulled pork was delicious (but a touch fatty). Brisket, not so much. No flavor…read morefrom the smoker. The Cole slaw needs dressing (Marie Calendars, hint hint). My wife's beer was good. Root Beer was excellent (I'm driving)! Bread pudding was just ok. Order at the bad, served at the table. Service was quick and friendly. LOUD!!!

    drafthouse - Beautiful pork chop presentation and the meat was most through and through.

    drafthouse

    (128 reviews)

    $$

    We had an awesome experience at Drafthouse! Nice corner spot in downtown Janesville and super nice…read moreinterior. There are stairs to get in the front, but it is level in the back where there is a parking lot as well! Our server was super nice and treated us well. They have pretty good beer list, but have a huge wine list surprisingly. They have many cocktails to choose from too! Our food was all delicious. They have a variety of options that span from fairly priced elevated "bar food" to gourmet dishes. The cheese curds came as cubes and were delicious! Super fun take on the traditional, and a must have for a bar in Wisconsin. For meals we got the hot honey chicken sandwich, tai chicken flatbread on cauliflower crust, lobster ravioli and DH burger! Everyone loved their meals. We'll be back for sure!

    just passing through town, and as always, turned to Yelp. I would like to give 5 stars to bring up…read more the rating up because I think they're a 4.5 star restaurant. We were impressed by the Gray's root beer and ginger beer. Love them serving truly local brewed sodas. The root beer was a little vanilla heavy but I liked it because I don't like most root beer. The ginger brew was EXCELLENT, and I know my ginger beers. Now I have to find out where I can buy it. We consider ourselves calamari aficianados (self-proclained, of course.). We were stoked to try it based on all of the rave reviews. Alas, this is the dish that most drop the rating for us. The calamari pieces were very small, very tough and the batter blew off. Weirdly, it showed up so close to our ordering it that I wondered if something was wrong. Was the oil so hot that the usual cook time was now too long? We're they trying a new vendor and these very small pieces cooked WAY to fast. In any case, I suggest they relook at the quality control on that dish. Below I send a photo of all the batter that fell off in the serving dish. It was a nice sized order and tasted like very good rubbery, miniature calamari. My husband ordered the pork chop and it was delicious. It was so moist and I didn't know whether that was due to brining, sous vide, bone in, or just the best preparation I've ever had. And his plate was full of potatoes and brussel sprouts. Couldn't have been happier. I had the walleye (only on Fridays) and it was a beautiful, thick fillet cooked to perfection. The potatoes were delicious, albeit not as pesto as I expected. But skin on and purple potatoes showed me a commitment to quality ingredients. There was also a nice slaw on my plate. I like that their plates had a starch and a vegetable; kind of like the restaurant days of old. No nickel and diming the customer with ordering all your sides. Heck, skin on potatoes and the more-nutricious purple potatoes are like vegetables as well. Service was great and the restaurant was nice and warm despite it being a very cold day. That means a lot to me as an "older" customer We will definitely come back and even maybe try the calamari because our tiny ringlets and tentacles didn't look like any of photos I have seen.

    Bootleggers - divebars - Updated May 2026

    Loading...
    Loading...
    Loading...