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    Boneyard BBQ

    4.3 (26 reviews)

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    Men's restroom. I like the sign
    Cassandra R.

    So I'm in town and I decided to visit here for the first time. When I walked in I felt like in was a black woman in the 50's dining in a "no coloreds allowed" restaurant but it wasn't like that. The staff was very friendly and helpful. Okay for the food.. I got a half chicken dinner. I felt like they were very stingy with the sauce. The chicken was okay but when I got to the breast it was a little dry. My first taste of the potato salad was not a pleasant one but as I continued to eat it I felt it was edible. The Mac and cheese didn't have much flavor to it. It wasn't terrible it just wasn't good. The best thing I can say about this meal is that the tea was good. I don't think I'll be back but I suggest you try it for yourself. Everyone has a different taste. The decorations and atmosphere of the place was very nice.

    3 bone rib plate

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    2 years ago

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    1 year ago

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    2 years ago

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    3 years ago

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    1 year ago

    Food was awesome. Service was awesome and ambience was just awesome. The ribs were just yummy. Yummy. Yummy yummy yummy.

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    3 years ago

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    4 years ago

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    2 years ago

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    3 years ago

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    4 years ago

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    3 years ago

    Fresh made food. Locally owned. Sweet waitresses. Open Wednesday through Saturday.

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    7 years ago

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    Shot S.

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    4 years ago

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    5 years ago

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    3 years ago

    Great little bbq place. The potato salad was incredible and the portions were great sizes. Every at the table was pleased with their meals.

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    5 years ago

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    6 years ago

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    3 years ago

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    6 years ago

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    8 years ago

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    Shot S.

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    8 years ago

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    5 years ago

    Only certain things are good like the drinks the tea is sweet and the lemonade is sweet but that's all I like.

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    5 years ago

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    7 years ago

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    Shot S.

    Thank you so much for stopping in. Come back and see us again!

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    7 years ago

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    Ask the Community - Boneyard BBQ

    Harry's Barbeque and Seafood

    Harry's Barbeque and Seafood

    2.9
    (32 reviews)
    12.3 mi
    $$

    Harry's appealed at first because they have a very spacious dining room with good separation…read morebetween tables. When we got there, we were impressed with the plexiglass between us and the staff, although it was a bit off putting to see the lady who took our order with her mask hanging from an ear. Nevertheless, the plexiglass was between us and the lady who brought our order to us wore a mask. I couldn't see if the cooks were wearing masks or not. This restaurant appears to be newly constructed and all the furniture was new and clean. The floor was clean, too. The food? We'll, I was disappointed. The Cole slaw was real strange. It has no mayonnaise and tasted like ground up salad. The Brunswick Stew was more like potato soup than Stew, very little meat or any ingredient other than potatoes was in evidence (although, it was not too bad as a potato soup). The BBQ had no flavor at all, so it required a liberal application of the sauce to be palatable. However, my wife ordered the whole catfish and declared it delicious. Her French fries were also good. Overall? While not something I would recommend to friends, I want to return and try some different items on the menu before I recommend against this restaurant. As a new business, they may get better over time as people give them feedback. I hope they succeed, as the facility is good and I love small town restaurants.

    My husband and I (reluctantly) met a friend group for lunch here yesterday. I can confirm that the…read morefood at this place is still every bit as awful as it was the last time I ate here 10+ years ago. It has been a long-running joke between my husband and me that he was gonna get me to go to Harry's with him, and I always grimaced and was like, "EWWW!! NO!!" Last time I had the pulled pork BBQ, it was full of fat, gristle, and dry outside bark, and the sauce was just gross, so I decided to skip that. Instead, I ordered 4 sides: Brunswick stew, green beans, Mac n cheese and French fries. Brunswick stew is supposed to be thick and chunky and made with pulled pork/bbq chicken and lots of vegetables. This version was thin, brothy, and had super finely ground hamburger meat in it, and very little of that. The only "chunks" were some weirdly disproportionally large chunks of onion. No other vegetables, no tomatoes, nothing. The green beans were somewhat edible and decently seasoned, but as evidenced by their texture, very obviously frozen. I mean, at least serve Allen's green beans, those are available with US Food Service! (I know they use US Food Service because I asked the order-taker if their shrimp are farm raised or wild caught (we are an hour from the coast) and she said she did not know but they come from US Foods, which told me everything I needed to know.) Mac n cheese was straight pasta and some soulless food service bright orange form of generic velveeta. The French fries were the saving grace of this otherwise truly awful meal. The French fries have ALWAYS been the best thing on this "restaurant's" menu, although they may not be most people's taste. They are soft and greasy, which is my preference. My husband was not a fan, but I loved them. My husband had country fried steak that he said was obviously from food service, even the gravy. Even though all we ordered at the same time, our group's food came out erratically, with probably 20 or so minutes between the time the first food came out and the last. (We were a group of 8.) My order came out without the fries and the food runner kind of gave me a little attitude, like I was trying to get something for nothing. This place is counter service and literally the ONLY thing the "wait staff" do is bring out the food and clear the tables. You get your own drinks. And they have the gall to ask for a minimum of 18% tip at the register. The choices are 18%,20%, or 22%. For counter service. Out of the 8 people in our group, I found it VERY telling that I did not hear one single person make ANY positive comment on their food. Not a single "MMMM!" or anything. To sum it up, when we were in the car afterward, I asked my husband what he thought. His response? "That place SUCKS!!!" My response? "YES!!! And I've literally been telling you that FOR YEARS!" Folks, if you find yourself in the Claxton/Hagan area and are looking for a place to eat, do yourself an enormous favor and skip this place and go to Cowart's instead. Or, if you've got a taste for BBQ, drive 15 minutes west to Reidsville and go to Dub's. Because, as my husband says, "This place SUCKS!!!" If I could give it zero stars, it would be too many.

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    Menu as of 08-24-19
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    Boneyard BBQ - bbq - Updated August 2026

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