The food was delicious! Our server, Teya, was incredibly friendly and helped us as first timers…read more Will definitely be back soon.

What a great experience. The quality of the food was excellent: fresh and quality ingredients…read moreserved in a very comfortable and lively environment. Our meal was excellent, and the service was superb. Both Kelbee and Victoria were friendly and efficient, and provided spot-on recommendations. Everything was fresh and tasty. I have had Korean BBQ in Seoul, NYC, and LA, and my experience at KPOT in Jonesboro was one of the all time best. I recommend it to all.

We love this place. With 2-hours left in service, they will not make unsweetened iced tea. We don't…read moredrink sodas or sweetened drinks. This has happened to us at several restaurants around the Memphis area. I didn't think we would have to re-think coming here in the future.

901 BBQ has been my favorite first-generation all-you-can-eat spot for a reason. Even with so many…read morenew all-you-can-eat places popping up now, I still think their BBQ is the BEST in town! The interior design is super cool, with a modern, tech-inspired theme. The QR code ordering system is very convenient, and I really love the cat robot that delivers the food. Very cute and fun experience! Most of the side dishes at the side dish bar are consistently tasty. Their hot pot is also nice, and the tomato broth is definitely my favorite. It's flavorful without being too heavy. (Personally, I prefer the Cordova location over the East Memphis one.) Small tip: any sauces or dishes with "901" in the name are definitely worth trying!

I ordered a hungry meal and when I opened the box there were 2-3 roaches inside of the box. I…read morepulled around back went inside and was refunded for my two meals two desserts and never returned. ROACHES

Went here on my home from a long trip and I thought the food was good. The atmosphere was decent…read moreper say. The service could've been a little faster but other than that it was okay.

I've been a regular at Dim Sum King, and I'm always impressed by how consistent the food quality…read moreis, whether dining in or ordering to go. The restaurant is clean, spacious, and beautifully decorated with a traditional Chinese touch that even changes with the seasons. The manager is incredibly nice! I had a large to-go order, and he had someone help carry everything out to my car! I really appreciate that level of service, it really stands out. Their dim sum is definitely the BEST in town. I highly recommend the siu mai and the dry beef rice noodle. The siu mai are huge and super juicy, and the beef rice noodle has that perfect smoky, charred aroma from high-heat stir-frying! They are truly the King of Dim Sum!

Dim Sum Palace is the only place I know where can get an experience similar to the experience you…read moreget in Hong Kong. The carts carrying small dishes of delicious tasting morsels, sort of a tapas experience with Chinese food rather than Spanish. The food is solid if not spectacular. The ambiance reminds me so much of my experiences in Hong Kong. Not to mention the good housekeeping seal of approval when you see how many Chinese and Asians are there dining! If the people who know what 'real Chinese cooking' is all about are eating there, you know you are getting as close to the real thing as possible. Friendly staff will help you on ordering if you ask, but as a rule they will assume you know what you want when you sit down. If you are unfamiliar just ask. I've never had any issues getting answers. So, if you are looking for 'real' Chinese food, served in a unique way, please check out Dim Sum King...but be careful. The plates are small and the food is delicious but don't get too carried away trying everything because it is surprisingly filling. Which is nice because you'll want to come back again.

Located on the Highland Strip, this location is clearly meant to be packed by college students on…read morethe weekend. The decor and furniture was pretty sparse; I assume so there is room to walk around when the bar is busy. As far as the food, it was my first time having Korean bbq and it was delicious! I recommend the bulgogi. Our server said the dinner portions were huge, but we were a bit underwhelmed by the size. When you order one of the meat dishes, you get white rice with it and 3 sides of kimchi, Korean potato salad, and a bean sprout salad. The sides are very small, so be prepared to fill up on meat and rice. We also enjoyed the goonmandu (fried dumplings) as an appetizer. Overall, I really enjoyed the food, but the location and ambience left something to be desired.

Have been to Midtown location several times and always enjoyed my meal. However, this was not the…read morecase tonight at Highland. Long wait for very mediocre food. Two of our dishes were inedible and very overcooked. Server didn't offer to correct this after seeing we didn't touch our plates. (Literally couldn't even chew the octopus). The restaurant appeared short staffed this evening, and had any attempts been made to remedy our inedible meal we wouldn't have been much more understanding and willing to return. As it is, we left hungry and smelling like old grease.

Service was great. Food was okay. It was a little toned down, flavor wise, from the food you…read moreactually get in Korea. The menu was great! I was here visiting, and the place is huge for events.

Great food! The dishes was delicious I actually had them cook it in the back because I had a long…read moreday at work. Best thing ever it was prefect!

My sister and I are like, "let's try this place." (Proceeds…read moreto eat best meal at a famous Memphis restaurant.) Were we lucky? Probably. Did we have good fortune? All signs point to Yes. Simply put: ramen is an underrated food. When it's classed up and prepared appropriately, you'll say, "THIS is ramen?!" And I'd say, "Welcome to Ramen Lovers, table for eternity?" At Good Fortune, order the wings and get you some ramen. You'll be treated with grace and kindness. Get in line to wait. It's worth it. Do.not.leave.without.ordering.wings.

Beautiful ambiance in this smallish establishment that serves creative Japanese pub food. Ramen…read morenoods are house made and served in small bowls. We had the coconut curry broth which was a lite curry style but the winner here was the super crunchy wings in a ginger garlic sauce. Also a fav was their dumplings - simply to die for. Their specialty drinks are very creative and delicious- not to be missed. I would go as far to say this is more of a busy drinking place with excellent small plates. Service is a little sluggish for this always full spot so come early and be prepared to wait, walk-in's only. No reservations. Owners are a cute married couple; the husband is Mexican and the wife is Japanese and the creative mind behind the menu. Authentic fare, truly delicious

Server was really sweet, she was new but still very attentive, but I've been going here for YEARS…read moreyall. do not waste your time going here. it's cheap prices but you literally get cheap quality. this is stuff you genuinely can make at home. Their ramen is literally top ramen instant packs with chicken bouillon cubes and maybe some seasonings...& their appetizers are always greasy. Mandu's aren't really even mandus. Their jjangmeon is greasy as well and not even authentic to its real taste. I gave it 3 more tries before I realized yeah..this place has gone downhill terribly. I didn't like one of my dishes and i specifically told them what I didn't like about it and they still charged me because the chef said "I made it correctly" and I was very disappointed because a kimchi soup should NEVER taste tomatoe-y EVER. I looked back in the kitchen and saw white folks in the kitchen and knew yeah, no. this establishment has no soul or care. There are better Korean options here in Memphis, after some time this place has lost all its care and soul. Like who serves appetizers on plate that says "oh shucks" and it's a picture of oysters...it gives CHEAP & careless.

We stopped into The Crazy Noodle on a weekday and was quickly seated. Our waitress was fun,…read morefriendly, and had lots of great suggestions. We both decided on the ramen after hearing about it and were very glad that we did. The meal was delicious! We both went with mild spicy and that was just the right amount of flavorful without it being too much. I am not a spicy person though! I am excited to return and especially enjoy a fall evening with a bowl of ramen!

Hostess said it would be a 15-20 minute wait. Understandable bc it was a Saturday night. But…read moreclearly that is just a line given because the hostess didn't even remain at the desk- she went to the bar and sat down and was drinking her drink and staying on her phone. We saw a few tables exit and how would she even know if no one is hosting the stand? She literally had her back to everything. We felt trapped as 15, 20, 30, 45 minutes went by. After an hour we were finally seated. It was that horrible experience of not knowing if we should leave or if we had already invested so much time, surely we would be the next person called? I wish the hostess would've told the truth about the wait. It was only after patrons that came in behind us started to rightfully become upset, suddenly there was a host of people at the stand and tables were getting cleared. After an hour, we were finally seated in the very back of the restaurant and it took another 5 to 7 minutes before someone came over and acknowledged us. The salad bar area where you can make your sauce was missing half of the ingredients and absolutely no attempts were being made to refill the station. Items were left off of our order and we had to ask for them to be brought out. Saw a lot of employees standing around on their phones behind the salad bar station near the bathrooms in the kitchen. There are now far too many AYCE Korean/ Asian BBQ/ hotpot areas in Memphis to go back to a place with bad service and low quality food experiences. We used to proudly bring our out of town friends and family to try this dining experience- but would be too embarrassed to bring them now.

This was our first visit to Yakiniku, and unfortunately it left a very poor impression…read more We went on a Saturday around 2:00 PM and were given a menu showing both lunch and dinner all-you-can-eat pricing. No one informed us that on weekends there is no lunch option and that dinner pricing applies all day. Based on the menu provided, we carefully ordered only items clearly included in the lunch menu and avoided all "dinner-only" items. At checkout, we were charged the dinner price. Only after questioning the bill were we told about the weekend policy. We asked whether the charge could be adjusted since we did not order any dinner-only items, but the staff refused, saying their system could not change it. The food itself was also underwhelming. Most of the meats are pre-marinated and taste very similar, making the meal feel repetitive and lacking depth or variety. Between the unclear pricing, the refusal to resolve the billing issue, and the mediocre food quality, this was not a good experience. I would not recommend this restaurant.

My South Korean friend wanted to take me (and friends) for proper Korean food. While I love trying…read morenew foods, I draw the line at cooking it myself at a "table grill", so he recommended this place. We went for lunch, let him guide the way, and ate everything family style (they serve individual platters, but he wanted us to have the full Korean experience and be able to sample many things too!) Everything was delicious. The portions were big, food was seasoned well, and our server was very attentive - keeping us informed of the slight kitchen delay due to a large party ahead of us. After lunch, we popped over to the Asiana market for Korean ice cream bars, which were also delicious! (Apologies in advance for the low quality photos - I had to snap fast before everyone dug in!)

One of my friends told me about Asiana Garden Restaurant, and I decided to make the trip because I…read morewas craving authentic Korean cuisine. The parking lot is shared with other businesses in the strip (with Asiana Market, a Korean grocery store, located at the far left). There are plenty of spaces available in the private lot. Upon entering the restaurant, the main hostess, who may also be the owner, is straight ahead. There are approximately 12 tables in the main dining room, along with a larger room to the left that offers additional seating. FOOD: 1. Pork Dupbap Lunch Special (4/5): If you've tried beef bulgogi, this is similar but made with spiced pork. You really can't go wrong with this dish. 2. Spicy Rice Cake (Tteokbokki, 4/5): I'm usually picky with tteokbokki because many restaurants make it too sweet or lacking in flavor. This version was one of the better restaurant renditions I've had. A classic Korean street and comfort food, it consists of spicy-sweet rice cakes with fish cake, cabbage, and scallions. I would definitely order this again. Best shared between 2-3 people. 3. Seafood Soon Dubu (Soft Tofu Stew, 4/5): A spicy, well-seasoned stew made with silky soft tofu, vegetables, and seafood. This is especially comforting during the cold winter season. I highly recommend ordering one of the soups when it's cold out. The portion was generous, as I took half home. 4. Yangnyeom Korean Fried Chicken (New KFC; not on the original menu, 3/5): Ten pieces of boneless chicken served with pickled daikon radish. The sauce was a sweet chili blend. While flavorful, it lacked the extra crispiness typically found in Korean fried chicken. 5. Seafood Pancake (Haemul Pajeon, 4/5): One of our favorites. This version featured shrimp and squid, with a crispy exterior and a soft interior. It was served hot with a tangy dipping sauce made from soy sauce and rice vinegar. Best shared between 2-3 people. 6. Kimchi Fried Rice (3/5): A popular dish made with kimchi, rice, and diced vegetables, often with meat such as Spam. This version did not include meat but was topped with a runny egg for protein and garnished with dried seaweed flakes. Best shared between 2-3 people. 7. Japchae (Stir-Fried Glass Noodles, 3/5): A popular Korean appetizer, often served as a side dish (banchan). Typically stir-fried with vegetables and beef, this version was served in a slightly sweet broth, which differed from the traditional preparation. Best shared between 2-3 people. The service was good. Our water glasses were never empty, and the staff checked on us twice during our meal. Would I come back? Yes. Be sure to check out the lunch specials.