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    Bob Davis Fish Market

    3.4 (17 reviews)
    Closed 9:00 am - 7:30 pm

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    Buffalo fish.

    I was searching for a market that sold Buffalo fish. I wasn't disappointed! Price was very reasonable. I bought a two pound fish and got it cut up into steak pieces . Bought the Cajun fish fry too! The owner was great. Overall good experience. I will be back again.

    I believe there's 4 whole catfish (2 small, 2 medium) and a few buffalo ribs. Around $25. PHRESH!

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    3 months ago

    They always take care of me. I appreciate that they always keep what I want!! I always buy their buffalo ribs and come home and fry em up!!!

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    10 months ago

    Helpful 0
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    3 years ago

    Helpful 3
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    1 year ago

    Helpful 1
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    5 years ago

    Helpful 6
    Thanks 1
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    8 years ago

    Helpful 7
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    2 years ago

    Helpful 1
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    3 years ago

    I visited Bob Davis fish market and the fish look bleached. They service must be going down... Just try to sell anything smh.

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    3 years ago

    Helpful 0
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    6 years ago

    Helpful 3
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    7 years ago

    Helpful 0
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    4 years ago

    Helpful 2
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    5 years ago

    This is a small fish place but the only place I know you can find Buffalo fish. Been coming to Bob Davis for fish more than 20 years.

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    Photo of Gordon C.
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    16 years ago

    Helpful 7
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    Love this 4
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    9 years ago

    Helpful 0
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    9 years ago

    Helpful 1
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    9 years ago

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    Ask the Community - Bob Davis Fish Market

    Review Highlights - Bob Davis Fish Market

    This is a small fish place but the only place I know you can find Buffalo fish.

    Mentioned in 3 reviews

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    ​Aunt Irene's Kitchen - Black Box

    ​Aunt Irene's Kitchen

    4.0(460 reviews)
    0.5 mi
    $$

    We arrived in Dallas with that particular kind of hunger that only travel can summon equal parts…read moreexhaustion and anticipation. After a long day in transit, all we wanted was something deeply satisfying, the kind of meal that feels like a reward. When my mother suggested Aunt Irene's Kitchen, there was no hesitation. She spoke of it with the reverence reserved for places that become part of your personal geography former neighborhood staples, the kind you measure other meals against. Years ago, when she lived nearby, this was her spot. And now, standing beside her in a line that stretched out the door, it was clear we weren't the only ones holding onto that sentiment. The queue moved with surprising ease, a quiet efficiency that felt almost practiced. Inside, the energy was unpretentious and steady. Our cashier, while not particularly warm, was brisk and knowledgeable answering questions with the kind of clarity that suggests confidence in the product more than performance. We ordered simply: wings with fries, and two plates of fried fish with fries. The wings hadn't been part of the original plan, but a fellow patron mid-meal and visibly excited leaned over to insist. It felt like advice worth taking. And it was. The food arrived in its own time this is not a place for the impatient but what it lacked in speed, it more than made up for in flavor. The fish was crisp and tender, the wings richly seasoned, each bite layered with the kind of depth that doesn't rush itself. Then there was the jalapeño tucked alongside the plate like a quiet signature. It cut through the richness with a bright, deliberate heat, a small but memorable detail that elevated the entire experience. The dining room itself is modest and well-kept, with many opting to take their meals to-go or retreat to their cars. There's an ease to it all ample parking, friendly faces coming and going, a sense of community that lingers longer than the wait. Because that's the thing about places like this: they don't just feed you, they remind you why the wait was worth it.

    Today is Sunday. I ordered within the first hour of them opening. The food here is absolutely…read morepositively some of the best in Dallas. The golden batter is like heaven on a plate. The shrimp and wing box was massive. Wings so good they didn't even need the lemon pepper sauce that it came with. The shrimp was addicting. I found myself regretting not getting an additional order of shrimp. (I will next time). The order came with a side of 2 pieces of well seasoned Cajun flavored corn and potato pieces that were covered with a hefty amount of cheese. A Dallas gem for sure.

    Photos
    ​Aunt Irene's Kitchen - Indoors

    Indoors

    ​Aunt Irene's Kitchen - Black Box (crab, shrimp, sausage, potatoes, corn & lime)

    Black Box (crab, shrimp, sausage, potatoes, corn & lime)

    ​Aunt Irene's Kitchen

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    Bob Davis Fish Market - seafoodmarkets - Updated May 2026

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