Blue South is truly a local gem! I went for dinner on a Friday night and loved the whole vibe ..... amazing soul food paired with live jazz made it such a great experience. I had the fried whiting with mac and cheese and collard greens, and everything was flavorful, perfectly cooked, and comforting in the best way. I came back again to celebrate my mother-in-law's birthday for brunch, and it was just as impressive. The service was top notch ..... attentive, warm, and made the celebration feel really special. The food did not disappoint either. The grits were the star of the show ..... absolutely delicious! We also had the fried fish, chicken and waffles, and home fries, and everything was on point. Between the food, the atmosphere, and the service, Blue South is definitely a spot I'll keep coming back to. Highly recommend! read more

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After multiple visits, Blue South has easily become a go-to spot for me. I've experienced everything from breakfast and deli service to brunch and dinner, and even hosted my birthday here with a group of 15, service held up well, everyone enjoyed their meals, and karaoke made the night even more memorable. The staff is welcoming and team-oriented, especially during busy hours. The standout for me is the Blue South Sweet Heat sauce, a must-try that elevates the wings and shrimp deviled eggs (highly recommend getting it on the side for fried fish or even a salad). What I appreciate most is that management actually listens to feedback and continues to evolve the menu and overall experience. With live performances on weekends, great vibes, and BYOB, Blue South is a solid choice whether you're stopping in for a casual bite or planning a laid-back date night. read more

Love, trying all the new places in Lansdowne. I don't know too much about "southern" food, but this was pretty delicious. Our table of six all had different things - fried chicken, whiting, ribs, wings and two people had one deluxe burger, and one regular burger. All the sides were very, very tasty. Our favorite things were the sides. Collard greens, mac & cheese, fries, all very good. Everyone really liked their meals. Only thing I'm taking a star away for is the burgers. The burgers were not good. The meat was so so thin, like a McDonald's single burger. It had a lot of bread, but no sauce very little cheese and just not enough burger. The deluxe was the three patties, but I had to take off one of my patties to give it to the single patty burger. They just definitely needed some moisture. Some sauces. And much more beef especially considering the prices were 25 and $20. The other attraction was we did order the cornbread as a little appetizer but it was $12 for about $.15 of cornbread. It did have some honey and a chipotle sauce. But to be honest, this kind of thing should be maybe free and give them to the table - definitely not $12. Also, we got seated at 5 o'clock because we wanted to talk to each other, and we saw that on the weekend music starts at six. And that's really awesome. They provide live music if that's what you want - but we didn't. However, the music started shortly after five. When I asked the waitress about this, she just said she didn't know -that they always started at five. Luckily it was kind of background music and not super loud, I just hate it when things are poorly or wrongly advertised. I would definitely try this place again, great atmosphere pretty decent service and love love love that it's a BYOB. The food was slightly better a few doors down at the backstage bar and Grill - they have amazing burgers. But it's very loud in there. The ambience is not as cute and it's not a BYOB. So everything has its pluses and minuses. read more

Our first time dining at Blue South was disappointing. We arrived on a Friday evening, shortly after opening, and we were greeted immediately. Asked if we had reservations, we did not, and were informed that the restaurant was booked in the dining room, but we could sit in the front. Although the front area was roomy, the tables were too close together. Onto the food. The menu is limited and I decided on the BBQ Ribs platter and my friend selected the Fried Whiting platter. Both platters were disappointing. My "BBQ" ribs tasted like they were prepared in a crock pot or boiled on top of the stove, then a sauce stirred in the pot. They were very tender, but that's the best I can offer; they certainly weren't BBQ'd. The taste was not appealing either. The side dishes were just ordinary. I'm very disappointed in the food and I waited several days before writing this review so I could try to find a way to be fair, but honest. I hope this restaurant will improve quickly, otherwise I don't know how they will survive. My friend didn't like her food as well and left her own review. read more

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Hello, I really enjoyed my 1st time at your restaurant. From the geniune welcome as I entered to my dining experience; listening to your wonderful jazz presentation by your guest high school students..who were very professional knowledgeable of various music selections& so kind. I also enjoyed the delicious food, cozy atmosphere, owner who stopped by our table to make sure we were enjoying ourselves...we were kodos to the attentive staff, hostesses, service & menu prices; it was so refreshing. I will visit again. Congratulations wishing u all the very best indeed. Blue South Continue to give your best & you'll be blessed, referred and preferred read more

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Definitely 10 out of 10. I went with my mother and my cousin for Mother's Day and when I tell you from the moment you walk into the door, you are greeted so beautifully by the host. And following the ambience so beautifully articulated. They had a live band which played a variety of songs, including gospel, which I absolutely love! Off the menu since it was our first time we did order a burger, which I will include pictures. And my cousin ordered the grid and oxtail and when I tell you, that was my very first time, trying the grits and oxtail I would definitely come again to try it for myself to have a personal plate lol but the flavor was impeccable. All I have to say is you have to come try it. The waitresses were very attentive, ensuring that everything was in order. The owners greeted us which I thought was a special touch. Absolutely loved that. My first visit was a great one. I can't wait to come back during the day and try the deli menu items. read more

We were disappointed in the fried chicken . I thought it was unusual to receive 3 wings as an entree. Though they were large. The service was excellent. We were an early reservation . The ribs were delicious as were the collards. Our waitress was very nice! read more

First of all... Yum! My mom and I stopped by Blue South today for lunch. I was a little apprehensive because the prices were a little bit higher but honestly not terrible. I ordered the fish and grits and my mom ordered the chicken and waffles. Everything was delicious. The chicken and waffles could have had more chicken(3 wing dings). They could've done 2 or 3 whole wings. The ambiance was great I loved the music and hear that there is live music some nights! We had the pleasure of meeting the chef and owner Jacob! He was lovely. We can't wait to return. read more

The food was very good and the atmosphere of the restaurant itself was fine. The server seemed to have trouble entering orders into her electronic ordering device without us repeating everything at least three times. But the main reason I gave it only three stars was that a band was playing EXTREMELY loud, so loud that we could not hear each other talk. I was there with friends I hadn't seen for a while and we wanted to catch up. It's a small space and the band was right next to the tables. I also have tinnitus and had to wear my earplugs all through dinner so as not to damage my ears further. I asked the manager to ask the band to lower the volume and they did a little bit but then brought it right back up again. I even motioned to the lead singer that it was too loud. They have live music on Friday and Saturday nights and I will never go back on one of those nights, it was so uncomfortable. There's no reason for a band to play music that loud in a small restaurant. It's not a concert, it's supposed to be background music and you should be able to hear each other talk. There were even children in the restaurant and I feel sorry for their delicate ears. The manager should be able to control the volume at which the band plays - he's paying them. read more

Caught a local TV feature on Blue South and finally stopped by--glad I did! Parking was easy, and Luis greeted me warmly while Jacob worked behind the counter. Luis's menu tips made choosing tough, but I went with the chopped turkey hoagie--delicious and filling. The space is stunning, especially knowing Jacob and Luis handled the renovation themselves after an unfortunate situation with a contractor. It's modern, inviting, and clearly crafted with care. Blue South closes at 2 p.m. to transition from deli to dinner, reopening at 5. I can't wait to return with friends to try dinner. read more

We tried Blue South based on a friend's recommendation. The place was nice with clean bathrooms and live music. Service was quick at first, but our main dishes took over an hour and a half, which was stressful since we had tickets to see a show across the street. The beef ribs were tender, but my pork ribs were tough and hard to cut. Some sides were disappointing, and there was no ice bucket for our BYOB drinks that needed to be chilled. Despite these issues, the atmosphere was enjoyable and our server was very polite. If we decide to go back, I'm hoping to have a better experience. read more

1st let me say the owners are incredible, super friendly and very professional. The service is great and the ambiance is very very nice. The first time I went I told them I was coming back and I went back within a week. Both times I wish I had thought to take a picture but once my food came I could no way wait to eat!!! The Cobb salad was amazing and I had a fish hoagie 2nd time and it was the best I ever had. Well season!!! Oh my sister had breakfast sandwich and grits and she loved it. I know where I'm going next week!!! Highly recommend!! read more

I was a first time customer. Fried whitefish was under seasoned and undercooked. Fish was lukewarm and crust was soft and gummy. Tasted like fish was dredged in unseasoned AP flour and oil was not hot enough for frying. Food not good enough to return. BTW, I am a New York City trained chef.... read more

I got a fried Bologna Sandwich on Rye. Reminded me of the sandwiches my mom & dad used to pack me for lunch as a kid. Took me right back home & it was delicious. I also got the potato salad. That was bomb as well. Good luck to this new business on Lansdowne Avenue!!! I'll definitely be back for the morning/afternoon deli. I need to try dinner next!!! read more