In Rome, the hamburger aficionado can find gourmet burgers made from the most exotic meats,…read moreexpertly paired with signature cocktails at Percosi, Rome's best hamburgheria. Started by two young entrepreneurs, Percosi is a relaxing experience with high quality meats that surprise diners and allow an escape from the stress of modern life.
I enjoyed a delicious dinner at Percosi, and although I was alone I had to sample a variety of the burgers offered. Walking through the rustic wooden doors, I was impressed with how quickly I was greeted and shown to a table. I loved the design of the restaurant, which used the natural wood as a base for modern accents that add a luxury contemporary feel. The ambiance is relaxed and comfortable.
The first burger I tried was made from kangaroo, and it was deliciously gamey without being overpowering. The burger was topped with bacon, melon, liquorice powder, and salsa sour cream, lime, honey, and mint. The sweetness of the honey paired with the acid of the lime and the cool melon was a perfect accompaniment to the hint of liquorice powder.
Next, I indulged in the deer burger, a lean ground meat topped with porcini, a red wine reduction, mayonnaise with basil, chestnuts, and edamer. This burger had a beautifully earthy taste, and when enjoyed in the rustic atmosphere, this burger transports you to a natural gastronomic forest.
The final burger was made from zebra, and was the first time I had eaten this meat. The grapefruit reduction complimented the grilled zucchini and grilled speck, and the vegetable mayonnaise added a creamy texture. The sweetness and hint of bitter red onions were the best!
I have never experienced such a unique culinary adventure. I loved every morsel I put in my mouth, and would highly recommend Percosi to anyone looking for a delicious burger.