I've spent holidays on Mallorca off and on since 1996 and more often than not I stay in the town of…read moreSanta Ponça (Santa Ponsa in English). Everytime I'm here, I make very sure to eat at El Ciebo. I discovered it when first here in '96 and I never fail to eat here everytime I'm back. It's an up-scale, yet relaxed, Uruguayan restaurant specializing in Argentinian beef. The decor is warm and inviting, the staff incredibly friendly (no small task in a town overrun with British, Irish, and German tourists 12 mos a year!), and the food incredible!! The steaks here are fantastic and I've eaten a hell of a lot of steaks all over the world! There's a grill kitchen centered in the dining room, so you can watch and smell the steaks sizzling. I had the most delicious sauce I ever ate at El Ciebo. I'm not a fan of anything on steak, but the owner recommended this as being what Uruguayans eat on steak, so I tried it. OMG!!! As far as I can tell, it's a mix of avocado, heavy cream, blue cheese, and steak drippings from the grill. Whatever it is, I could roll naked in it!! El Ciebo is very popular and VERY busy, so if you can, make a reservation or you may have a long wait. Or do like I do and go early on an off-night, like Monday. If you're on this end of Mallorca, drive as far as you have to. El Ciebo is that good. Say "hi" if you see me!

Wonderful food and service. Tapas are super. Our waitress recommended the fried baby squid and the…read moreprawns, which we loved along with the olives, bread and aioli. We had to bring the huge entree back to enjoy another night: grilled swordfish.

If I could leave a score of "ZERO Stars," I would. Last night, my wife and I had reservations for 9…read morepm. to celebrate our 25th wedding anniversary, which was planned months in advance. We arrived 15 minutes early and was promptly met with a look of surprise and disappointment. We were seated, given our menus, and a few minutes later, our drinks were served, and we ordered our meals. I proceeded to get a salad as we waited for our meal. My wife and I noticed several tables had received their food even though they were seated well after us. When I asked a different server (since our original server never came to check on us after bringing our drinks) about the status of our meal after waiting over a half hour, she went to investigate and returned stating that our food will be out in a couple of minutes. Our food arrived at 9:47 pm, right as we decided to pay for our drinks, salad,and leave. We spoke with management, who seemed to not have a care. The excuse given was that my steak was so large that it took longer to cook. I didn't order a Brontosaurus sized steak, I ordered a fillet. My wife and I are from the USA and have been in Spain for 2 weeks on vacation. This restaurant (La Hacienda) in Peguera came highly recommended but ended up being the worst experience.

Very neat and cool steakhouse very close to the beach of Arenal. This place only about meat. Great…read moresteaks, great selection. Very good and helpful service. Good selection on drinks and wine. Try the homemade French fries, out of this world. Will return for sure. Tip: Be there before 8pm, it will be less crowded.

We are used to very good steaks in Texas, so we weren't sure about a steak in a holiday area. We…read morewere happily surprised! The steaks were cooked perfectly and full of flavor! Service was fantastic!

I'm really glad I came across this place after a week of barely being able to find anything but…read morepotatoes throughout Spain! While it's not cheap to eat here, the price to quality ratio is okay compared to some other places I've tried during my trip. (Though as a disclaimer, I may have had terrible luck - I relied on several review websites and only went to places with lots of great reviews, but most turned out to be overpriced with mediocre food, so this place was THE highlight of my dining experience in Spain.) I went for the filet and my sister chose the mint lamb burger. Both were very tasty and well-prepared! The filet (~25€) was very tender and was lightly salted, which brought out its flavor. I opted for some red wine-onion sauce (3€) and they went very well together. My sister's lamb burger (~18€) was gigantic, so I got to try a few bites... SO delicious! I've never had a lamb burger with mint leaves mixed into the patty before. It was an a great combination, but I noticed the lamb was a bit rare and I'm not sure if this may have caused a slightly upset stomach afterwards. (It was still worth the taste though!) Both the burger and filet came with a side. I decided to keep the fries (the default) while my sister picked grilled veggies. We also ordered a salad (8€) which was pretty generous in size. Before the meal, we were given bread, olives, some type of delicious creamy spread, and some chimichurri sauce. The olives were outstanding! By the end of the meal, we were too full for dessert, but I do recall seeing a few interesting offerings. Since it was a Friday night, I had called ahead to make a reservation, but turns out there were a fair number of seats available in the downstairs area. We may have been there on the earlier end of the evening. Our server was friendly and spoke English fluently. Overall, glad I found this restaurant!

Great expierience, Encouraged by great reviews and in search for a good steak we went to Brussels…read more I would definitely go again! Easy booking online, great of variety of meat, delicious octopus, extremely nice staff. Superb food experience in good price. The steak was simply amazing and had a very nice taste of "smoke" -hard to explain but worth trying! One star less because of the utilities. cleanness of toilets should be improved and also I couldn't go out as the lock isn't working well.

Great steak and lamb chops, this place is really good for large groups, the services is good and…read morequick, their salad is also very good. The cooks really know how to use their wood grills!

Thes best steackhouse and best sangria from the playa de palma…read more Top service, and you can watch your dish grilled in front of you. The meet quality is awesome. My favorite restaurant for 7 years now. With kids, ask to be seated on the garden side.

The rib eye steak i had was juicy and flavorful; the wait staffs were very friendly; my husband…read moreloved the mixed grilled he ordered, he said everything were flavorful and had its own flavor. But the wine put everything over the top, one of the best red wine i ever had!

Came upon this "steakhouse" and based off the reviews I decided to take a swing. I was seated in an…read morearea with 4 other patrons, ordered water and my steak of choice shortly thereafter. About 8 more people were seated in the next 10 minutes and unfortunately they ordered and received their food, finished and paid before I ever had my steak. This is a steakhouse? Nothing fancy, steak cooked medium with French fries Finally got my food.... It was fantastic! Steak was perfect and the service was nice! It was one of the best filets I've had in quite some time. I would go back.. Just a little less starving

Came to Valldemossa and ate at the American joint... Please don't judge me; even American style…read morerestaurants have some Spanish/European flare. The outside terrace is nice and large, enough to fit about 15 tables. The inside is small, like Irish bar small with six tables. Like everywhere in Spain you have the full bar; hard liquor, beer, coffee, soda, etc. No seating at the bar though, definitely not enough room for that. The menu is pretty American; burgers, pizza, spaghetti. I got the Mexican burger. It was good. The bun fell apart on me so I had to finish it off with a knife and fork, no big deal. Differences between this guacamole burger and the one in the states: the guacamole sauce is thin. I'm only guessing that the haas avacados don't make it all the way out here, so what they get is stretched. The bacon is limper, fattier, and doesn't have that wholesome smoke flavor. The hamburger was lean and delicious, perfectly seasoned. Overall great burger, service was on par.