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    Blackberry Patch Cakes and Catering

    5.0 (1 review)

    Services - Blackberry Patch Cakes and Catering

    Catering

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    3 years ago

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    Holt's Diner - 2pc Broasted Chicken and 2 sides

    Holt's Diner

    (43 reviews)

    $

    We came to Holts again while visiting family! We don't have broasted chicken in Jacksonville Fl…read more Everything was good, esp the chicken. Hot, moist n delish!! Sides were very good too, a lot to choose from! They have desserts and ice cream I got a rocky road Shake to take home!! We will return our next visit!! Such a cute diner!!

    Came by here for a quick lunch after work a few weeks ago. Satisfying experience!…read more This restaurant is styled like an old timey diner. There's lots of parking out front and the interior is spacious and has plenty of room for lots of visitors. They have classic American lunch options like hamburgers and onion rings, but they also do plate lunches with a little bit more southern flair. One of their specialties is "broasted" chicken, which is a method of frying chicken using a pressure cooker. For my lunch, I ordered a plate with two broasted tenders, fries, a roll, and a drink. Service was warm and friendly. It did take my meal a decent time to come out, especially since they weren't super busy, but it was hot and fresh when I received it. The tenders were very large and juicy. Broasted tenders tend to not have a very dense batter/coating but what there was I found crispy and crunchy. I do wish there'd been a little extra seasoning/kick to it, but solid tenders overall. The fries comes in several different varieties ("seashore," crinkle cut), but I chose seashore, which I interpret to mean they had Old Bay or some other seasoning on them - whatever it was, it tasted pretty good. The roll was kind of sad and hard but it obviously wasn't the main event, lol. I enjoyed the chicken and fries and it was a perfect portion for a more manageable but still very filling lunch. Worth a try if you're in the area!

    Whiskey Trail BBQ & Steakhouse - Cold ribs

    Whiskey Trail BBQ & Steakhouse

    (118 reviews)

    The woman at the Beechcraft Heritage Museum recommended this place and, based on how often we heard…read moreher mention it, I am convinced she says it about thirty times a day. She deserves a commission, because it absolutely worked on us. And honestly, it delivered. Now that I live in Texas, I am becoming quite the barbecue aficionado, working my way through all the regional styles this country has to offer. Tennessee BBQ?? - sign me up! This stop was well worth adding to the list. We were seated quickly and decided to split a combo plate, the Barrelhead (something?). It is exactly what you want from a combo. Brisket, ribs, chicken, cornbread, and two sides. We went with the sweet potato casserole and onion rings. The standout items were the ribs and that sweet potato casserole. The ribs were tender, flavorful, and the kind you keep reaching for even when you are already full. The casserole was rich and comforting, easily one of the best sides on the table. The chopped brisket was a bit on the dry side, and I found myself wishing we had asked for sliced brisket instead. This feels like the kind of place that would happily accommodate that kind of request. The cornbread was just okay, nothing memorable, but not a dealbreaker. Even with 2 of us splitting the plate, we still had leftovers, which is always a win and Wayne the dog who enjoyed them - would give it 2 paws up!. The four of us could not resist trying one of the newer desserts, the peach cobbler with ice cream. It comes out warm in a small cast iron dish, which is always a good sign. I do not know why I keep expecting fresh peaches in these desserts, they are almost always canned, but it did not matter. The dish was completely cleaned out in minutes.

    Very impressive the brisket was well cooked nice some ring and good smoke flavor. And i am a…read morecertified BBQ judge. It not often i find a good BBQ place. The prices were not bad either. I will definitely go back before i go home

    Piggy's Place Bar-B-Que - The "loaded potato with pulled pork".

    Piggy's Place Bar-B-Que

    (70 reviews)

    $

    I was looking for A BBQ place that was near me and came across this little place . It's basically a…read morehouse with parking spots in front . No big sign or anything . They have 3-4 pulled meats that can come on a sandwich for 5 bucks or add a side for 3 bucks more . I got the pulled Porto sandwich with a side , was like 8 and change . With baked beans which were really good . The sandwich was a bit small and had to get another one . Usually sandwiches like these are over stuffed but these were kind of skimpy for me . Why o needed another one . Dinner then came out to like 13 bucks . And doesn't show it . The pulled pork sandwiches were very good but could have used more meat . They have assorted sauces on the side and if you want a fountain drink , yup it's more . Over all the service was good and the restaurant was empty when I went but the dinner crowd was starting to flow in. Would try it again as I didn't have their ribs . But it's mostly ala cart and no real deals .

    I took a trip up to Tullahoma last week for a change of pace after working in Belvidere. Piggy's…read morePlace wound up being my selection for lunch. I thoroughly enjoyed my visit! I arrived for a fairly late meal (~1:45) so it wasn't super crowded. The parking lot is easy to access. There were a few people eating inside and several carryout orders that occurred during my visit. The inside is adorably decorated in your usual southern bbq joint style -- fun pig memorabilia and whatnot. They have a pretty large selection of bbq and an even larger selection of desserts. In retrospect, I definitely regret not getting a slice of cake or pie to go! I am usually a pulled pork girl, but it is pretty unusual to see smoked pulled chicken -- most places only do half or quarter birds -- and I like pulled chicken a lot, so I ventured out and ordered that! I got the smaller sized plate lunch, which comes with a piece of Texas toast and two sides. I went with curly fries and corn on the cob. Overall, the food was good! The pulled chicken was nice and smoky and the perfect serving size. It was a teeny bit dry but that's typical bbq chicken territory and nothing a good dash of creamy, peppery white bbq sauce couldn't fix. Good sauce! My corn on the cob wasn't super sweet -- probably not quite in season yet -- but it was cooked nicely and very juicy. The fries gave strooooong Arby's vibes such that I think they might actually *be* Arby's fries lol, but there's nothing wrong with that. Especially when they were cooked so fresh and came out hot and crispy! The toast was a lovely buttery companion and my sweet tea was on point. The service here though...THAT gets a 5/5, or really a 10/5 if such a thing were possible. I sometimes feel like southern hospitality is a myth or at least an oversimplification of southern social norms, but at this place it's real and sincere. The woman who took my order -- the owner, I later learned, having purchased the restaurant after years as an employee -- treated me and everyone else who walked in the doors with such warmth, kindness, interest, and attentiveness that it made my entire day. Truly everyone was made to feel so welcome. She catered to some older ladies who came in for a birthday, checked in on me in a nonjudgmental but caring way since I was by myself, and greeted regulars with a smile and by their name. She made the place feel like joy! Definitely give this place a go and enjoy the tasty food and wonderful folks. I'd happily return.

    Blackberry Patch Cakes and Catering - catering - Updated May 2026

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