Walked in and ordered our food, seemed like a small rush that they were unprepared for. The people…read morebehind us got their food before us and we waited about an hour for ours. The menu said Philly cheez and that's all so when I received the food I did, it definitely wasn't what I was expecting. Mine taste good even though I didn't know what it was but after waiting all the time they ended up giving my husband burnt food. We live over the bridge so I wasn't going to turn around, probably won't be back.

I this place. It's one of my new favorite places. I was recommended this Cafe by a veteran who…read morewas a vegan who overheard me saying talking about becoming a vegan. Well this place won me over with their vegan oxtail wrap made with jackfruit. At first I was scared to try it I put it in my refrigerator for a day or two but when I tried it oh my God I had to go back and get three more to let others try it and we've been going back ever since I this place. I love the jewelry I love the desserts I love the books enjoy the people the customers. It's around the corner from Ghent. The owners of lovely people the workers are great people.

This place is not it. I got a chicken bowl and a hummus bowl. They only had a handful of toppings -…read morethe chickpeas weren't seasoned- taste like they came straight from the can. The meat lacked flavor. The hummus was THE WORST hummus I have ever had - the olive oil drizzled on top had an awful taste and the hummus itself had no flavor. The best thing about this place is that the pita is hot. Save your money and go somewhere else. The staff seemed uninterested and were slow. The drink machine was off and needed to be turned on (they had already been open an hour and this had yet to be done)

I've been wanting to checkout this restaurant for awhile and today was the day. The restaurant…read morelayout was clean and simple. The staffs were kind and friendly. I got a bowl of chicken and lamb with everything in it. I saw a a few customers before me ordered the falafel and thought it must be something I got to try, so I ordered some as well. At checkout I couldn't decide which sauce to choose and ended up with four different sauce to try. The food was fresh and the flavors were just right. Also, found out the falafel would not be something I personally will crazy for. The four sauces I tried and describe as... 1) Garlic - similar to ranch 2) Harissa Aioli - similar to ranch yet a tad spicy (My favorite) 3) Tahini - similar to light ranch with a very light touch of sesame butter 4) Amber - tangy and a bit bitter with turmeric Either I was already sleepy when I had the food or the food had me feel sleepy afterwards. Overall, it was worth a try.

Absolutely delicious and always fresh! Whenever I get my hair done, I look forward to My Goodies…read moreVegan food for lunch! You can always tell that the food was prepared with love. It's speaks volumes when people that aren't vegan love the food.

I'm not vegan but I love My Goodies! The food is so fresh. My favorites are the bbq chicken wrap…read moreand the cheeseburger. And Noel the owner is so kind.

Yendidi has been on my Yelp radar for years, but never found time to try them out. Their flagship…read morelocation is in Norfolk where they even have a grocery market. A few years ago, they opened this location which has a bar and dine-in service. Sophia and I joined a friend of ours for lunch on Saturday. Let's see how the event turned out. I happened to place a reservation for our table the previous night, but since there weren't many people present, it wasn't necessary. The staff greeted us when we walked inside and got seated immediately. The decor inside was really nice. There's artwork abound, a bar and even a foosball table. Simply put, you should not be bored at a place like this. After looking at the menu, we were all ready to order. I selected their cabbage stew with chicken as the protein with plain jasmine rice and sweet plantains. Overall, the food was good. The stew was presented with medium spice so it definitely had my lips burning (a great thing) and the rice was well cooked. The plantains had flavor, but I felt it was overcooked. It has been a minute since I've eaten plantains but they were always a bit soft. The stew did have plenty of chicken but it could've been cut to slightly smaller pieces. Still, the meal had yours truly full and I did takeout. So did Sophia and our friend. All in all, I had a really nice time. The hospitality was really nice (the owner actually came to our table to check on us) and the food was plentiful. Oh yeah, we even had a robot bring our food to us. How cool is that??!! Anyways, till next time :)

Food is fresh, delicious and fulfilling, my only complaint is beef pie was dry and I don't like the…read moreshito sauce.....I ordered oxtail and goat egusi soup with sauteed cabbage, rice balls and beef pie, with this soup you have to order extra fufu...My first time having African food.

I first met Aubrena and tried her delicious cupcakes at the Vegan Food festival earlier this year…read more I saw her cupcakes were selling like hotcakes so I made my way over to her table to see what she was selling. All of the cupcakes looked yummy; however, the "Strawberry Pop-Tart" cupcake caught my eye. Girl, it was so good, I forgot they were vegan. (Not saying Vegan food isn't good, but I know one time or another we've all tried something Vegan that was missing some umph). When I heard that she does pop-ups in Selden Market I definitely had to go back to try another one, and I must say her "Cookies N' Cream" w/ Biscoff was also bussin'! BABY THESE CUPCAKES ARE EVERYTHING! Aubrena is so sweet and her cupcakes are so good that I really hope to see her do big things with her cupcake branding moving forward!

as a vegan, it can be hard to eat out. The few options, if any, feel exclusive. here, I felt a…read moresense of community and the love and effort behind the food. We got milkshakes for dessert as well. will definitely be back

We loved our milkshakes!! I love that they offer a tiny size one…read more We've had their other food at events from their food truck and it's all been yummy. Ambiance/decor could use a little work and service was slightly slow but very friendly and helpful.

Was so freakin good. Salt bagel not too thick (sorry to my NY bagel side) with OLIVE cream cheese…read more Get it toasted on their 2nd side. Soooo good!

Delicious specialty coffees. We enjoyed the maple bourbon iced coffee on our visit to Norfolk. They…read morewere accommodating to the needs of both dietary restrictions (vegan) as well as allergens (tree nuts and seeds) and overall we felt safe eating there. Food was amazing and the setting was nice and lively with multiple levels of seating in a less hectic side of town. Overall, would love to come back if I'm back in Norfolk.

This place is a gem. The food, and service are incredible. The staff are friendly, and welcoming,…read moreas is the overall atmosphere. Everyone there is in a good mood every time we go there. Probably because Ethiopian food is wonderful. Things to know if you have never eaten Ethiopian food: * A bread called injera is used to eat with. Silverware is available if you prefer. * It is a very vegan, and vegetarian friendly cuisine. * It is spice rich, flavorful food. Some people find it hot. You can order it less spicy on request.

5/2026 I came back and again, easy ordering over the phone. They no longer have Doro wat except…read morefor catering. They graciously made me something similar. I got the lentils and peas as side items. The injera was great. I felt the sides were a little under cooked, but the flavors were good. I had enough injera left over to make my own Doro wat.