Tried their cheese bread and butter bread. Very cheesy and buttery. Takes 15 mins to make…read more Ice cream was delish. Street Parking. Promo with Pool Bar until May 8th

Food is as pretty as the place! There's a maze room nearby and some tables and cool Instagram props…read moreoutside. The woman working there is so smiley even at 10pm at night and super helpful in explaining to us what the different flavors are. Would def go back here again. The ice cream is really creamy - I like the taro over the rose, but they're both unique flavors.

Tiny little shop tucked away from the main drag. Keep your eyes open to find it!…read more A nice variety of unique flavors; the server patiently let us try a few samples before committing. Pricing is really fair. We ordered soursop, yuzu, caramel, and passionfruit. All delicious!

Great ! Ice cream very tasty ! Definitely recommended friends and family wood love it . Great…read morecustomer service, very polite and helpful. Clean environment, inside very decorative and bright lights . 10/10 I'll be back soon

We are regular French customers, and we absolutely love this little gem on Beverly Drive…read more Whether we're picking up their incredible chicken leek and cottage pies or enjoying a meal inside, the experience is always fantastic. The warm hospitality from Mata and the presence of Chef Brandon are truly the highlights that make us feel at home. They both create such a welcoming atmosphere. And of course, a special mention to Payet, the delightful server who always takes great care of us. In short, the combination of amazing food by Chef Curtis Stone, the excellent service, and the friendly team makes this place truly special. Angélique

We have a winner. Breakfast, lunch, dinner. Pies, rolls, quiche, breads, cheesecakes, and plenty of…read moreother things that don't require a baker. Savory and sweet and delicious. Though I've been here just once (for lunch), I am already plotting my return. I arrived a bit earlier than my friends and in so doing, accidentally avoided the start of the lunch rush. As there are not many tables here, I feel I lucked out snagging a table for us. As I took at the cozy, classy splendor of a still very new establishment, the relaxed but polished decor was both inspiring and low-key. I had an excellent espresso while I got my wish: extended time to take in the menus. The drink menu, and the food menu. It's my favorite when that part of the cafe/restaurant experience delivers tons of time to get really acquainted with a place. Our friendly, helpful server asked the questions I had about the menu, and the time he didn't know he went and found out. Breakfast is served all day, by the way. My friend started with the sausage rolls (accompanied by the freshly made ketchup). Delicious and great for a table starter or a fairly light entree. Good crunch, and moist inside with plenty of seasoning. My entree was the black forest ham quiche. It was indicative of everything else here: the right size, the right mix of produce, protein, fluffy, cheesy egg inside, and anchored by a subtle but first-rate crust. It's served with a fennel based salad, a crisp and a great complement. We were happy and satisfied sooner than expected (alas, Le Moules must wait). Still, I could not resist a little dessert and ordered the Pain Aux Apricot. It was fantastic, something out of a cafe in Paris. Crisp and light and just sweet enough. Appreciated the friendly service. A steady diet of 70's soft-rock quietly served as the soundtrack at this one lunch. There is easily accessible parking on the street or mostly-free city lot.

Super kind lovely workers! Definitely recommend super good desserts especially the macaroons and…read moredouble chocolate cake.Also cute aesthetically pleasing setting.

Very helpful, kind staff & their food tastes great! I am a local who visits often, and the…read moreconsistency of product is excellent.

It's a white colored building inside and out and so pleasant. People are friendly and they'll help…read moreyou with the menu. I got the carrot cake banana pudding, which for me was ok. I'm not big on creamy and sugary things and I'm more of a chocolatey person. They had lots of different options for cookies, brownies, banana pudding, and drinks.

I should have read the reviews first - then I might have ordered the banana pudding. Instead I got…read more3 vanilla cupcakes (1 for me, 2 for my teenagers). I bake a lot. So do my kids. And I know that vanilla cupcakes with buttercream frosting is pretty easy to make, but sometimes I'd rather just buy baked goods than make them for myself, especially when I'm driving past what I thought was a popular (and presumably good) bake shop. I expected a high-quality cupcake. The cupcakes looked cute, but they were as dry as the Sahara. They should have been labeled as white cupcakes as I didn't detect any vanilla in them. I suspect that the "buttercream" was made with milk and margarine and powdered sugar.....so much powdered sugar. It was sickeningly sweet, and it was dry too. And a true bettercream doesn't even use powdered sugar. So not only were the cupcakes terrible, they were not even what they purported to be. This is like calling a cut of meat a filet mignon and serving a hamburger. Von's, Ralphs and Albertson's make better cupcakes than this for a fraction of othe price.

Vibe check: Super upscale French bakery in the middle of Beverly Hills. Would be great for a 1st…read moredate or catching up with a friend. Food: The macaroons...OMG so good! Probably the BEST I've ever had. Lots of flavors you can't find anywhere else. I also got a couple croissants (plain and chocolate); they were just average. Staff: Helpful, fast. Overall, highly recommend for the macaroons and the ambiance.

Not sure why they are closed cuz I love their pastries and ambiance. If you've never been to one…read moreto try their macaroons, you do not know what you are missing. Their speciality drinks are just as good. Grabbing a dessert here is a must. I was hoping they expand the location more.

Located inside the Kith store on sunset blvd., Kith Treats is unique for the factor that they blend…read moreyour requested toppings into the ice cream and it gives the ice cream a nice thicker texture with your topping combinations blended into each bite. We came during All-Star week and there was a line to get into the store, but apparently if you are just coming from the ice cream you do not need to wait in line so dont make the same mistake I did and wait in line for 15 minutes for nothing! Security guard was like "you should have told me" and I'm here like "dude, how am I supposed to know?!" there's a line a no signage.

Clean, well laid-out store with a great selection and staff who actually help without being pushy…read more Heads up, no Wi Fi, parking's a puzzle even with validation, but worth it if you're hunting for the unique gifts.

Hands-down, the best walnut chocolate chip cookie on the planet…read more Simple, premium ingredients baked to perfection. Stop wasting your time and get over there and eat one. You won't be sorry.

I love the cookies here and have ordered on numerous occasions, but I won't be ordering again…read more At least three or four of my orders arrived with missing items. Whether it was one item or ten is irrelevant, the issue is that it happened repeatedly. Mistakes happen, but what was disappointing was their response. When I called, David was argumentative about the missing items and asked whether I had received his voicemails, which I had not. The repeated mistakes, combined with the unnecessary pushback, outweigh the quality of the product.

After my initial visit to Hokey Pokey LA, I was excited to make return. This time, with a friend…read morefor a nice treat on a warm, sunny, L.A. day. I got my go-to flavor, the Espresso Delux Hokey Pokey. Personally, I find this flavor to be more rich in flavor, but less sweet than the original Hokey Pokey. Plus, as a coffee-lover, how can I say no to coffee?!?! The ice cream was smooth and creamy, while the coffee flavor was noted with each bite without being too strong or overpowering. There was also a slight note of tanginess to it. It was topped off with crushed bits of chocolate covered almonds and toffee/honey comb flakes. In my opinion, this was the highlight as the toppings complimented the ice cream. You get the smooth and creaminess from the ice cream, yet the crunchy, chocolatey and nuttiness from the infused toppings. Now that's a heavenly bite. Highly recommend checking this place out whenever you're at Century City mall. It's located on the 2nd floor, right outside of Macy's. There's plenty of seating inside and the store is overall quite clean. Staff have been super friendly during each of my visits.

Hokey Pokey is soft serve ice cream from New Zealand along with some other desserts and drinks. It…read morehas a cute indie vibe with some records and books for sale as well. I had the California Orange cone. It was dreamy orange soft serve with candied orange pieces. Ah, those were so good. It also comes with dark chocolate pieces, but I asked to have it made without. The cone tasted a bit blah, so that was the only part of the treat I didn't care for. The service here was spectacular. I think it may have been the owner, but he gave me the whole walk-through of the brand and the flavors. He gave me a sample of the most popular Hokey Pokey. It was too sweet for me, so that's when I went with the California Orange. Throughout my visit as I was eating my cone, the mood was kept up with some cool Rolling Stones tunes being played on the record player. Then the record can to the end, he turned it over. A very lovely experience! Overall, I would definitely come here to try other flavors and take in the cool ambiance.

I came here with my brother in March to celebrate my birthday, even though we arrived near closing…read moretime. The staff could not staff couldn't have been more welcoming. That alone says a lot about a place. They were running low on several desserts we had our hearts set on, but we knew this before hand. They made things all fresh so if it sells out. It sells out. Instead the lovely people here offered us substitutes and made sure we still had a wonderful experience. We ended up with the crème brûlée (Tahitian vanilla custard with fresh berries and a mint leaf), the affogato (vanilla gelato, house brewed espresso, vanilla whipped cream, served with an espresso macaron), and chocolate gelato! Everything was divine! Love every bit of it! Bottega Louie WeHo is the kind of place that makes a special occasion feel even more special. We'll definitely be back -- hopefully a little earlier next time so we can get our first picks from the dessert case!

Bottega Louie day!!! My bf really loves the opera cake and he accidentally got the chocolate…read moreframboise instead. I found out that apparently they replaced the opera cake with the tiramisu! I need to taste the tiramisu and the chocolate soufflé there next time. My birthday is coming up so I think I'll have one dessert everyday here My bf is def so bummed about the opera cake though, hopefully they'll put it back on the menu soon! Every single time we pick it up from bottega Louie it's so nice. There was just one time on doordash we had a bad experience. I also really like talking with the staff here- they're always so sweet and it's also in such a nice area. I haven't tried the DTLA location yet though.